Smith Commons American (New)

Smith Commons Menu

(202) 396-0038
1245 H St Ne, Washington, DC 20002
$$$$$

Brunch Starters


Flatbread (Naan)
$11.00
Asparagus, onion, tomato, peppers, pecorino romano, and sunny egg. Add chicken, steak or shrimp for an additional charge.
Classic Caesar Salad
$9.00
Romaine, anchovy, Caesar dressing, croutons, and Parmesan. Add chicken, steak or shrimp for an additional charge.
Smith House Salad
$9.00
Mixed greens, cucumber, red onion, tomato, olives, feta cheese, and balsamic glaze, served with honey citrus vinaigrette. Add chicken, steak or shrimp for an additional charge.
Salmon Hash
$10.00
Roasted bell peppers, caramelized onions, and eggs.
Smith Biscuits
8.00
Grits, bacon, gravy and sriracha sauce.

$Brunch Eggs


2 Steak and Egg Tacos
$13.00
Grilled hangar steak, scrambled eggs, queso, avocado puree, and salad.
Classic Eggs Benedict
$12.00
Serrano ham, poached eggs, spinach, orange Hollandaise, and home fries.
Ranchero Omelette
$11.00
3 egg omelette with caramelized onion, tomato, cilantro, jalapeno, and cheddar cheese. Served with home fries or grits.
Ham and Cheese Omelette
$11.00
3 egg omelette with prosciutto, cheddar, and onion. Served with home fries or grits.
Fancy Omelette
$11.00
3 egg omelette with sauteed mushrooms, goat cheese, olive oil, and fresh herbs. Served with home fries or grits.
Ham and Cheese Sandwich
11.00
Sunnyside up egg, on waffles. Prosciutto, Dubliner cheese, avocado, and tomato.

$Brunch From the Grill


Hanger Asada
$16.00
Eggs, grits and guacamole puree.
Smith Hangover
$13.00
Hanger steak, pate, sausage, pork and turkey bacon, sunny side up eggs, biscuit, sriracha, and veal jus.
Smith Burger and Fries
$16.00
Bacon, caramelized onions and chipotle mayo on jalapeno cheddar bun.
Grilled Chicken Ciabatta
11.00
Kimchi, scrambled egg, ciabatta roll, home fries, and salad.

$Brunch Signatures


Chicken and Waffles
$16.00
½ roasted chicken, white gravy and fresh fruit.
Challah French Toast
$12.00
Fresh fruit, almonds, and whipped cream.
Shrimp and Grits
$15.00
Avocado puree, sundried tomato, and white gravy.
Smith Waffle
9.00
Fresh fruit and whipped cream.

$Brunch Breakfast Sides


Home Fries
$6.00
Bacon
$5.00
Sausage (Pork)
$5.00
Anson Mills Grits
$4.00
Toast (Wheat)
$3.00
3 Biscuits
$4.00
2 Eggs Any Style
$4.00
Housemade Creamy Corn
5.00

$Dinner Starters


Charcuterie and Cheese
$18.00
Chef's selections, crostini, spreads, and cornichon.
P.E.I. Mussels
$13.00
Thai coconut curry broth, lemongrass, and garlic crostini.
BBQ Baby Ribs
$15.00
Tender pork ribs with housemade BBQ sauce.
Braised Pork Belly
$13.00
Kimchi, shitake mushrooms, radish, and bulgogi sauce.
Garlic Shrimp
$14.00
Sauteed, house angel hair, celery puree, and shaved Parmesan.
2 Beef Sliders
$12.00
Bacon, caramelized onion and chipotle mayo.
8 Smith Wings
$11.00
Choose house BBQ, spicy Asian or habanero sauce and bleu cheese dip.
2 Smith Signature Tacos
$12.00
Choose beef short rib, diced chicken or pork belly. Guacamole, pico de gallo and flour tortillas.
Margherita Flatbread
$11.00
Tomato sauce, mozzarella, jack, cheddar, Parmesan, basil, and arugula. Add chicken, shrimp, steak or salmon for an additional charge.
Vegetable Flatbread
11.00
Mushroom, asparagus, pecorino, and Romano. Add chicken, shrimp, steak or salmon for an additional charge.

$Dinner Garden and Share Plates


Smith House Salad
$9.00
Feta, cucumber, red onion, tomato, olives, and honey citrus vinaigrette. Add chicken, steak, salmon, or shrimp for an additional charge.
Classic Caesar Salad
$9.00
Romaine, anchovy, Caesar dressing, croutons, balsamic, capers, Parmesan and 63-degree egg. Add chicken, steak, salmon, or shrimp for an additional charge.
Farm Beet Salad
$9.00
Red and golden beets, arugula, champagne granita, and goat cheese. Add chicken, steak, or shrimp for an additional charge.
Ceviche
$12.00
Cod, prawns, bay scallops, pickled onions, and grapefruit.
Lobster Quinoa
$15.00
Crunchy red and golden quinoa, organic egg and curtido.
Tuna Tartare
$11.00
Capers, mustard seed oil, avocado puree, radish, and yucca chips.
Grilled Gochujang Chicken
$10.00
Kimchi and granny smith apple.
Braised Boneless Short Ribs
13.00
Parsnips puree, onion, peppers, miso, and mustard jus.

$Dinner Entrees


Seared Scallops
$25.00
Creamed sweet corn, white truffle oil, and arugula salad.
Moulard Duck Breast
$24.00
Arancini di riso, bacon, brussels sprouts, rutabaga puree and ponzu jus.
Butternut Squash Ravioli
$17.00
Goat cheese, yellow coconut curry, baby bok choy, and fried chickpeas.
Spice Rubbed Lamb Chops
$30.00
Fingerling potatoes, asparagus, bok choy, and mojito sauce.
Grilled Hangar Steak
$25.00
Potato gratin, asparagus, chimichurri, and caraway jus.
Loch Duart Seared Salmon
$22.00
Scalloped potato, leek fondue, zucchini, salsa verde, and chervil creme fraise.
Butter Chicken
20.00
Coconut rice, sauteed spinach, spiced tomato cream, and naan.

$Dinner In-Betweens

Served on a jalapeno-cheddar roll with fries and chipotle mayo or small side salad.
Smith Burger
$16.00
½ lb. grass fed beef, bacon, caramelized onion, and chipotle mayo. Add cheese or quail egg for an additional charge.
Salmon Burger
$16.00
Lettuce, tomato and tartar sauce. Add cheese or quail egg for an additional charge.
Grilled Chicken Ciabatta
13.00
Kimchi and avocado. Add cheese or quail egg for an additional charge.

$Dinner Sides


Green Beans
$8.00
Asparagus
$7.00
Coco Rice
$6.00
Spinach
$6.00
Fries
$6.00
Cream Corn
$6.00
Truffle Mac and Cheese
$6.00
4 Dinner Rolls
3.00

$Dessert


Smith Brownie
$8.00
Raspberry and passion fruit coulis and chocolate tuile.
Cheesecake
$8.00
Cocoa, caramel, and tuile.
Tiramisu
8.00
Raspberry puree, whipped mascarpone, and espresso.

$Drinks


Coffee
$4.00

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