Lincoln Restauraunt American (New)

Lincoln Restauraunt Menu

(202) 386-9200
1110 Vermont Avenue Northwest, Washington, DC 20005
$$$$$

Brunch to be Shared


Farmhouse Mac and Cheese Brunch
$10.00
Smoked Gouda, Parmesan, sharp cheddar.
Seasonal Fruit Oatmeal Brunch
$6.00
Fall-spiced poached pear.
Frozen Yogurt Parfait Brunch
$5.00
Mixed berries, almond granola.
Ricotta Doughnut Brunch
$5.00
Healthy Fruit Plate Brunch
11.00

$Brunch Roughage and Greens


Lincoln Kale Salad Brunch
$13.00
Toasted pine nuts, dehydrated cranberries, currants, hand shaved Parmesan, lemon dressing.
Southwest Chicken Cobb Salad Brunch
$19.00
Blackened chicken breast, applewood smoked bacon, shredded havarti cheese, sweet corn, roasted red peppers, avocado and chipotle lime vinaigrette.
Crispy Brussels Sprouts Brunch
14.00
Apple cider gastrique, bacon crumb, white grape.

$Brunch Build a Biscuit

Add extras for an additional charge.
Buttermilk Biscuit Brunch
$6.00
Biscuit & Jam
$3.00
Parker House Rolls
6.00

$Brunch


Lincoln Breakfast
$16.00
2 eggs any style, home fries, biscuit and gravy, chicken sausage.
Rainbow Chard Caesar Salad Brunch
$14.00
Pomegranate, manchego, brioche crouton, smoked Caesar dressing.
Vanilla Buttermilk Pancake Brunch
$14.00
Cinnamon-roasted apples, candied pecan, molasses whipped cream.
Braised Short Rib Hash Brunch
$17.00
Roasted red pepper, caramelized onion, sunny-side egg, smoked Spanish pimenton aioli.
Duck Confit Benedict Brunch
$19.00
Sauteed kale, pickled cipollini onion, roasted mushroom, quatre spice, brown butter hollandaise.
Brioche French Toast Brunch
$15.00
Maple-roasted pumpkin, pumpkin seed granola, spiced syrup, fried sage.
Bagel and Lox Brunch
16.00
Pickled red onion, traditional deviled egg, cream cheese, cornichons.

$Brunch Entrees


Shrimp and Grits Brunch
$16.00
Scallions, bell peppers, bacon and lemon spiked fumet.
NY Strip and Eggs Brunch
$19.00
Soft scrambled eggs, horseradish potato galette, hollandaise.
All American Burger Brunch
$18.00
8 oz. house-ground, grass-fed beef, red leaf lettuce, beefsteak tomato, cheddar, grilled onions, secret sauce, sesame seed olive oil bun.
Fried Chicken and Waffle Brunch
$17.00
Fried chicken thigh, spiced maple syrup.
Lincoln Pot Pie Brunch
16.00
Free-range chicken, carrot, celery, Vidalia onions, flaky pastry top.

$Brunch Breads and Meats


Biscuit and Jam Brunch
$8.00
Parker House Rolls Brunch
$7.00
Charcuterie Board Brunch
16.00

$Brunch Sides


Applewood Smoked Bacon Brunch
$6.00
Chicken Sausage Brunch
$5.00
House Salad Brunch
$5.00
Home Fries Brunch
$5.00
Cheddar Grits Brunch
$5.00
Local Organic Egg Brunch
$3.00
Toast Brunch
$3.00
Bagel Brunch
3.00

$Starters


Housemade Parker Rolls
$4.00
Gingerbread butter.
Bacon and Apple Potato Croquettes
$11.00
Brown butter-pear puree, pickled cippolini onion, fried sage.
Slow Roasted Butternut Squash Hummus
$13.00
Roasted pumpkin seeds, nutmeg, pumpkin seed oil, grilled pita.
Macaroni and Cheese
$11.00
Mornay, smoked Gouda, farmhouse cheddar.
House Cut Fries
$9.00
Cowboy or sweet potato with 3 dipping sauces.
Calamari Fries
$10.00
Sweet chili sauce, green goddess, remoulade.
Crispy Brussels Sprouts
13.00
Apple cider gastrique, bacon crumb, white grape.

$Soup


Fall Spice-Roasted Butternut Squash
8.00
Brioche crouton, spiced creme fraiche, fried sage.

$Deviled Eggs


Traditional Deviled Eggs
$4.00
Butternut Squash Eggs
$5.00
Duck Confit Eggs
$6.00
Smoked Shrimp Eggs
6.00

$Dinner Roughage and Greens


Lincoln Kale Salad
$12.00
Toasted pine nuts, dehydrated cranberry, dried currants, shaved Parmesan, lemon dressing.
Pinot Noir Poached Pear Salad
$15.00
Baby arugula, candied walnuts, crumbled blue cheese, red wine vinaigrette.
Rainbow Chard Caesar Salad
14.00
Pomegranate, manchego, brioche crouton, smoked Caesar dressing.

$Dinner from the Farms


Roasted Pumpkin Risotto
$14.00
Cinnamon creme fraiche, molasses, toasted pumkin seeds, fried sage.
House-Made Gnocchi
$14.00
Confit duck, roasted butternut squash, cippolini onion, spiced pecan crumb.
Country Fried Hen of the Woods
13.00
Creamy grits, wilted arugula, balsamic reduction.

$Dinner from the Sea


Roasted Verlasso Salmon
$16.00
Slow-cooked farro, caraway-braised cabbage, caramelized apple, dill.
Cedar Roasted Atlantic Cod
$22.00
Grilled cauliflower, shaved celery, pickled golden raisin, vadouvan gremolata.
Shrimp and Grits
$15.00
Cheddar grits, scallions, red peppers, bacon.
Pan Seared Scallops
22.00
Butternut squash puree, roasted acorn squash, pomegranate, Brussels sprouts, fresh thyme.

$Dinner Free Range


Grilled NY Strip Loin
$18.00
4 oz. Smoked fingerling potato, grilled broccoli, sherry-mushroom fricassee, veal demiglace.
Roasted Amish Chicken
$15.00
Duck fat-confit sweet potato, spiced apple puree, roasted baby carrots, cranberry.
Slow Braised Pork Shoulder
$18.00
Cannellini beans, sauteed rainbow chard, mustard-dill pork jus.
Pennsylvania Chicken Pot Pie
15.00
Poached chicken breast, carrots, celery, Vidalia onions, green peas, flaky pastry top.

$Lincoln Steak, Burgers and Chops

All of our beef and pork is raised on all-natural farms, cut in house and grilled to your liking.
Creekstone NY Strip
$42.00
14 oz.
Prime Filet
$42.00
8 oz.
Short Rib
$34.00
Pork Chop
$29.00
14 oz.
The All American Burger
$18.00
Lettuce, tomato, onion, cheddar cheese, ground brisket, NY strip, special sauce.
NY Steak Burger
$19.00
Crispy shallots, hollandaise, watercress burgers are 8 oz. house-ground, grass-fed beef served with your choice of cowboy fries, house-made potato chips or mixed green salad.
Chef's Seasonal Tasting
55.00
Exclusive selection of the chef's seasonal dishes.

$Dinner Sides


Rainbow Chard Caesar Salad
$8.00
Pomegranate, manchego, brioche crouton, smoked Caesar dressing.
Brussels Sprouts
$8.00
Apple cider gastrique, bacon crumb, white grape.
Duck Fat Roasted Potatoes
8.00
Rosemary, thyme, garlic aioli.

$Lunch Stuff on Bread

Served with house chips and coleslaw or mesclun salad. Substitute cowboy or sweet fries for an additional charge.
Lincoln Cuban Sandwich Lunch
$15.00
Braised pork shoulder, prosciutto, pickles, havarti, Dijon mustard, French pressed hoagie roll.
Amish Chicken Burger Lunch
$15.00
Roasted mushroom, baby spinach, vine-ripe tomato, Sriracha aioli, smoked Gouda.
Confit Duck Reuben Sandwich Lunch
$18.00
Brussels sprouts sauerkraut, Thousand Island, dill havarti, marble rye.
Roasted Turkey BLT Sandwich Lunch
$14.00
Maple-glazed bacon, roasted tomato, baby arugula, green goddess.
Spiced Cauliflower Gyro Lunch
$14.00
Coriander chutney, pickled rainbow chard stems, cucumber-cumin yogurt, mint.
Beer Battered Cod Sandwich Lunch
$18.00
Old bay remoulade, watercress, pickled shaved celery, sliced radish.
Cornmeal Fried Virginia Oyster Po'boy Lunch
$19.00
Old bay coleslaw, pickled celery, caper tartar sauce, shaved radish.
Lincoln Burger Lunch
$17.00
8 oz. house-ground, grass-fed beef, watercress, goat cheese, tomato jam, secret sauce, sesame seed olive oil bun.
All American Burger Lunch
$18.00
8 oz. house-ground, grass-fed beef, beefsteak tomato, cheddar, grilled onions, sesame seed-olive oil bun.
Roasted Apple Grilled Cheese Lunch
15.00
Melted brie, fall-spiced sweet potato, arugula pesto.

$Lunch Garden

Add a protein for an additional charge.
Lincoln Kale Salad Lunch
$16.00
Toasted pine nuts, dehydrated cranberry, dried currants, shaved Parmesan, lemon dressing.
Roasted Beet and Fig Salad Lunch
$16.00
Shaved manchego, black pepper yogurt, baby spinach, spiced pecan, aged balsamic vinaigrette.
Pinot Noir Poached Pear Salad Lunch
$15.00
Baby arugula, candied walnuts, crumbled blue cheese, red wine vinaigrette.
Chopped Salad Lunch
$16.00
Roasted butternut squash, cauliflower, sliced radish, toasted pumpkin seeds, maple-sherry vinaigrette.
SW Cobb Salad Lunch
$18.00
Blackened chicken breast, applewood-smoked bacon, shredded havarti cheese, sweet corn, roasted red peppers, avocado, chipotle-lime vinaigrette.
Rainbow Chard and Seared Scallop Caesar Salad Lunch
$25.00
Pomegranate, manchego, brioche crouton, smoked Caesar dressing.
NY Strip Steak Salad Lunch
19.00
4 oz. NY strip, grilled potatoes, Sungold tomatoes, crumbled bleu cheese, pickled red onions, white balsamic vinaigrette.

$Lunch Farmhouse


Shrimp and Grits Lunch
$15.00
Cheddar grits, scallions, red peppers, bacon.
Housemade Gnocchi Lunch
$14.00
Confit duck, roasted butternut squash, cippolini onion, spiced pecan crumb.
Pan Roasted Verlasso Salmon Lunch
$18.00
Slow-cooked farro, braised cabbage, caramelized apple, dill.
Grilled NY Strip Loin Lunch
$19.00
4 oz. Smoked fingerling potato, grilled broccoli, sherry-mushroom fricassee.
Pennsylvania Chicken Pot Pie Lunch
$17.00
Poached chicken breast, carrots, celery, Vidalia onion, green peas, flaky pastry top.
Roasted Pumpkin Risotto Lunch
14.00
Cinnamon creme fraiche, molasses, toasted pumpkin seeds, fried sage.

$Desserts


Honey-Apple Cake
$10.00
Pumpkinseed-oat granola, pomegranate molasses, vanilla ice cream.
Brown Butter Fudge Cake
$10.00
Mocha custard, passion fruit gelee, cocoa nib crumble.
Chai-Spiced Maple Syrup Creme Brulee
10.00
Cinnamon chantilly cream, candied pecan, fresh mint.

$Seasonal Frozen Desserts


Ice Cream Sandwich
$4.00
Ice Cream
$6.00
3 scoops.
Sorbet
6.00
3 scoops.

$Hot Tea Selection

Provided by compass tea.
Hot Tea
4.00

$Drinks


Brewed Coffee
$4.00
French-Press Coffee
$5.00
Juice
$3.50
Milk
$3.00
Cappuccino
$5.00
Latte
$5.00
Espresso
$5.00

Menu for Lincoln Restauraunt is provided by findrestaurantmenu.com

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