Mandu Korean

Mandu Menu

(202) 289-6899
453 K St Nw, Washington, DC 20001
$$$$$

Lunch Appetizers


Mandu
$8.00
6 dumplings, steamed or pan fried. Choice of shrimp, beef & pork or vegetable.
Yuja Salad
$8.00
greens, citrus segments, pinipig, yujacha dressing gluten free.
Pa Jeon
$10.00
Mixed seafood and scallion pancake.
Juk
9.00
Seasoned rice porridge, soft egg, chili oil G pulled chicken or veggie.

$Lunch Soups


Kimchi Jjigae Soup
$17.00
Kimchi soup with pork and tofu.
Mandu Guk Soup
$18.00
Beef broth, beef and pork mandu, mushrooms, pulled brisket, scallions and egg strips vegetarian.
Soon Doobu Soup
$18.00
Spicy seafood stew with soft tofu and egg vegetarian.
Yookgejang Soup
18.00
Spicy beef broth with pulled brisket, bean sprouts, scallions and egg.

$Lunch Rice


Gaji Dupbap
$17.00
Eggplant and strips of pork loin sauteed with red and green chili peppers, served over rice
Kimchi Dolsot
$17.00
Kimchi fried rice in a hot stone bowl with spinach nest and raw egg yolk.
Bibim Bap
$16.00
Rice bowl with assorted veggies, beef and sunny side up egg. Served with gochujang, a spicy chili and bean paste vegetarian gluten free.
Dolsot Bibim Bap
$16.00
Bibim bap served in a hot stone bowl. Tofu, chicken or pork can be substituted for both bibim bap dishes add to substitute galbi meat vegetarian gluten free.
Kimchi Bokum Bap
17.00
Only available for takeout delivery. Kimchee based fried rice topped with a fried egg.

$Lunch Entrees


Chap Chae
$17.00
Stir fried clear potato noodles with veggies and beef vegetable gluten free.
Bulgogi
$28.00
Grilled slices of marinated ribeye.
Dak Gui
$27.00
Spice marinated chicken breast.
Dwejee Bulgogi
$27.00
Spice marinated pork.
Galbi
$32.00
Marinated and grilled bone in beef short ribs.
Dak Kalguksoo
$18.00
Housemade noodles, chicken broth, pulled chicken, zucchini, potaotes and egg strips.
Dak Jjim
$18.00
Spicy simmered chicken thigh.
Dduk Bok Gi
$18.00
Thick rice cakes simmered in gochujang with beef, mushrooms, onions and scallions vegetarian.
Duru Jjigee
21.00
Spice marinated pork belly sauteed with kimchi and rice cakes, steamed tofu on the side.

$Lunch Dessert


Ho Dduk
$7.00
Sweet rice pancake with a sugar, cinnamon and honey filling contains nuts.
Selection Of Gelato And Sorbet
6.00
Made by ruby scoops ice cream and sweets.

$Dinner Appetizers


Mandu
$8.00
6 dumplings, steamed or pan-fried. Choice of shrimp, beef and pork, or vegetable.
Yuja Salad
$8.00
Greens, citrus segments, pinipig, yujacha dressing gluten free
Pa Jeon
$10.00
Mixed seafood and scallion pancake.
Juk
$9.00
Seasoned rice porridge, soft egg, chili oil gluten free pulled chicken or veggie
Korean Fried Chicken Wings
$8.00
spicy soy glaze.
San Jeok
11.00
2 Flank steak skewers with king oyster mushrooms and Korean? scallion.

$Dinner Rice and Noodles


Chap Chae
$17.00
Stir fried clear potato noodles with veggies and beef gluten free vegetarian.
Dak Kalguksoo
$18.00
Housemade noodles, chicken broth, pulled chicken, zucchini, potatoes and egg strips.
Jajang
$17.00-18.00
Roasted black bean paste simmered with potatoes, zucchini, cabbage, and onions with choice of seafood shrimp, scallops, and squid or pork belly.
Ohjinguh Bokum Guksoo
$19.00
Spiced squid stir fried with ramen noodles, carrots, green chili peppers, zucchini and onion.
Gaji Dupbap
$17.00
Sauteed eggplant and strips of pork loin with red and green chili peppers and served over rice.
Kimchi Dolsot
$17.00
Kimchi fried rice in a hot stone bowl with spinach nest and raw egg yolk.
Bibim Bap
$16.00
Rice bowl with assorted veggies, beef and sunny side up egg. Served with gochujang, a spicy chili and bean paste vegetarian gluten free.
Dolsot Bibim Bap
$16.00
Bibim bap served in a hot stone bowl. Tofu, chicken or pork can be substituted for both bibim bap dishes.
Haemul Dolsot
$18.00
Sauteed shrimp, scallops and squid served over rice in a hot stone bowl.
Kimchi Bokum Bap
17.00
Only available for take out delivery. Kimchee based fried rice topped with a fried egg

$Dinner Wraps

From the grill. All grilled meats served with grilled veggies, rice and lettuce wraps.
Bulgogi
$28.00
Grilled slices of marinated ribeye.
Dak Gui
$27.00
Spice marinated chicken breast.
Dwejee Bulgogi
$27.00
Spice marinated pork.
Galbi
32.00
Marinated and grilled bone in beef short ribs.

$Dinner Soups


Dwenjang Jjigae Soup
$17.00
Fermented soybean paste soup with beef, tofu, zucchini and chili peppers.
Kimchi Jjigae Soup
$17.00
Kimchi soup with pork and tofu.
Mandu Guk Soup
$18.00
Beef broth, beef and pork mandu, mushrooms, pulled brisket, scallions and egg strips.
Soon Doobu Soup
$18.00
Spicy seafood stew with soft tofu and egg Vegetarian.
Yookgejang Soup
18.00
Spicy beef broth with pulled brisket, bean sprouts, scallions and egg.

$Dinner Mandu Classics


Dak Jjim
$18.00
Spicy simmered chicken thigh.
Dduk Bok Gi
$18.00
Thick rice cakes simmered in gochujang with beef, mushrooms, onions and scallions Vegetarian.
Duru Jjigee
21.00
Spice marinated pork belly sauteed with kimchi and rice cakes, steamed tofu on the side.

$Dinner Dessert


Ho Dduk
$7.00
Sweet rice pancake with a sugar, cinnamon and honey filling contains nuts.
Selection Of Gelato And Sorbet
$6.00
Made by ruby scoops ice cream and sweets.

Menu for Mandu is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu