Cold Appetizers
Cured Herring
$12.00
Fillet of herring, served with boiled potatoes and rye toasts.
Soleniya
$11.00
Pickled cabbage, cucumber, tomato, honey mushrooms. Vegetarian. Gluten-free.
Salo Plate
$16.00
Trio of house cured pork belly, rye toasts, horseradish.
Fish Plate
$18.00
Smoked salmon, smoked mackerel, smoked sturgeon. Gluten-free.
Meat Board
$16.00
Veal tongue, Moscow salami, roasted pork shoulder, hunter sticks, horseradish, mustard and cornichons.
Eggplant Rolls
$12.00
Swiss cheeses, walnuts, garlic and cilantro. Gluten-free. Vegetarian.
Cheese Board
$16.00
Suluguni, Raschera, Gruyere, Camembert and Gorgonzola. Vegetarian.
Veal Tongue
$16.00
Slices of beef tongue, served with mustard, horseradish sauce and cornichons. Gluten-free.
Kholodets
12.00
Mix of chicken and beef with cooled meat stock on the top, served with bread chips, mustard and horseradish.
$Hot Appetizers
Pirozhki
$4.00
Baby pies stuffed with choice of beef, egg and onion, cabbage, potato, sour cherry or spinach and cheese.
Blinis with Salmon Roe
$20.00
Russian thin crepes. Served with sour cream.
Blinis with Kaluga Sturgeon Caviar
$95.00
Russian thin crepes. Served with sour cream.
Blinis with Smoked Salmon
$20.00
Russian thin crepes. Served with sour cream.
Blinis Stuffed with Mushrooms
$12.00
Russian thin crepes stuffed with button mushrooms, onion and parsley. Served with sour cream. Vegetarian.
Blinis Stuffed with Meat
$12.00
Russian thin crepes stuffed with ground beef, onion and dill. Served with sour cream.
Traditional Khachapuri
$18.00
Freshly baked with feta and mozzarella cheese. Vegetarian.
Khinkali
$18.00
4 classic Georgian lamb dumplings, black pepper, adjika.
Lamb Samsa
$5.00
Puff pastry stuffed with spiced ground lamb, adjika.
Julienne
$15.00
Knife cut chicken breast, button mushrooms, mozzarella, onion, garlic, heavy cream, baked in shortcrust tartlets.
Meat Kolobki
15.00
Meat balls with potato, served in creamy mushroom sauce.
$Soups
Borsch
$10.00
Traditional Slavic with beef, beets and vegetables. Gluten-free.
Kharcho
$10.00
Traditional Georgian with lamb, onions, tomatoes, garlic and rice. Gluten-free.
Solyanka
10.00
Smoked meats, veal tongue and sausage, pickles, olives, capers. Gluten-free.
$Salads
Vinaigrette Salad
$11.00
Diced beet, carrot and potato, pickles, pickled cabbage, scallions, English peas, sunflower oil and rye chips. Vegetarian.
Olivier Salad
$12.00
Russian style potato salad with veal Bologna. Gluten-free.
Shuba
$13.00
Cured herring, layers of roasted carrots, beets, potatoes, scallion and egg whites with homemade mayo. Gluten-free.
Country Salad
$11.00
Fresh garden vegetables, sunflower oil. Vegetarian.
Beet Salad
$12.00
Mix of diced beet, caramelized goat cheese, sun-dried prunes, pine nuts, dressed with honey balsamic glaze.
Beef Tongue Salad
$12.00
Melange of sliced beef tongue, pickles, onions, boiled eggs, dressed with homemade mayo.
Caprice Salad
$12.00
Heirloom tomatoes, mozzarella, basil, balsamic olive oil. Vegetarian. Gluten-free.
Warm Vegetable Salad
12.00
Oven roasted Brussel sprouts, carrots, butternut squash, turnip, dried cranberries, goat cheese. Vegetarian. Gluten-free.
$Main Course
Beef Stroganoff
$26.00
Tender beef strips sauteed with caramelized onion, pickles and creamy demiglace, buckwheat or potato puree. Gluten-free.
Chicken Kiev
$26.00
Lightly breaded chicken roulade, potato puree and green peas.
Golden Duck
$30.00
Roasted 1/2 duck, apple and potato puree, orange glaze. Gluten-free.
Lamb Shashlik
$26.00
2 Georgian style kebabs, roasted vegetables, tkemali. Gluten-free.
Pork Shashlik
$24.00
2 Russian style pork kebabs, roasted vegetables, adjika. Gluten-free.
Lamb Shank
$26.00
Braised, over basmati rice, cognac black pepper sauce. Gluten-free.
Moscow Steak
$36.00
Fillet mignon, potato puree, rainbow carrots, mushroom sauce. Gluten-free.
Chicken Tabaka
$24.00
Roasted brick Cornish hen, roasted baby potatoes, adjika. Gluten-free.
Chicken Kotletki
$20.00
3 cutlets, potato puree and cornichons.
Golubcy
$22.00
Cabbage leaves stuffed with ground beef and rice, roasted bell pepper sauce. Gluten-free.
Branzini
$28.00
2 roasted fillets, celery and parsley root puree, red caviar beurre blanc.
Butterfly Salmon Steak
$26.00
Herb marinated and pan-roasted, sauteed asparagus and lemon-tomato sauce. Gluten-free.
Machanka
$25.00
Strips of chicken breast, homemade piquant kielbasa in bread sauce, served with blinis.
Meat Draniki
20.00
Potato pancakes, stuffed with spiced beef and served with sour cream.
$Pelmeni and Vareniki
Traditional hand-made Russian dumplings.Siberian Pelmeni
$18.00
Stuffed with pork and beef.
Potato Vareniki
$16.00
Topped with sauteed mushrooms and onions. Vegetarian.
Sour Cherry Vareniki
$16.00
Topped with sugar powder and cherry sauce. Vegetarian.
Sweet Cottage Cheese Vareniki
16.00
Served with sugar powder and sour cream.
$Home-Style Sides
Vegetarian.Potato Puree
$8.00
Mushrooms
$8.00
Spinach
$8.00
Buckwheat
$8.00
Roasted Baby Potato
$8.00
Asparagus
8.00
$Black Caviar
Served with Russian blinis and traditional condiments.Kaluga Sturgeon Caviar
$95.00
1.5 oz.
Siberian Sturgeon Caviar
$135.00
1 oz. Firm medium sized pearls, succulent and fresh a genuine Malossol.
Royal Ossetra Caviar
185.00
1 oz. Maintains firm large pearls with a smooth nutty flavor to be reckoned with.
$Lunch Appetizers
Cured Herring Lunch
$10.00
Fillet of herring, boiled potatoes and rye toasts.
Meat Board Lunch
$12.00
Veal tongue, Moscow salami, smoked pork shoulder and hunter sticks, horseradish, mustard and cornichons.
Eggplant Rolls Lunch
$10.00
Stuffed with Swiss cheeses, walnuts, garlic and cilantro.
Pirozhok Lunch
$4.00
Baby pie stuffed with choice of beef, cabbage, potato or spinach.
Russian Crepes Lunch
$8.00
Stuffed with mushrooms or beef.
Samsa Lunch
$5.00
Uzbek staple, puff pastry stuffed with lamb and herbs.
Vinaigrette Salad Lunch
$8.00
Classic Russian beet and vegetables salad.
Olivier Salad Lunch
$10.00
Potatoes, carrots, veal Bologna, pickles, English peas, boiled eggs, homemade mayo.
Garden Salad Lunch
$10.00
Fresh vegetables dressed with sunflower oil.
Caprese Salad Lunch
$10.00
Heirloom tomatoes, baby mozzarella, basil, balsamic olive oil.
Warm Vegetables Salad Lunch
10.00
Oven roasted vegetables, balsamic dressing, goat cheese.
$Lunch Soups
Borsch Lunch
$9.00
Traditional Slavic beef, beets and vegetables soup.
Solyanka Lunch
9.00
Smoked meats, pickles, olives, onions, tomatoes.
$Lunch Main Course
Beef Stroganoff Lunch
$22.00
Tender beef, caramelized onion, pickles and creamy demiglace. Served with buckwheat or potato puree.
Chicken Tabaka Lunch
$18.00
Oven roasted brick Cornish hen, roasted baby potatoes and adjika sauce.
Chicken Kotletki Lunch
$16.00
3 cutlets, potato puree and cornichons.
Golubcy Lunch
$18.00
Cabbage leaves stuffed with ground beef and rice, roasted bell pepper sauce and sour cream.
Cod Lunch
$18.00
Oven baked, topped with cheese and tomato, potato puree and cornichons.
Herb Salmon Steak Lunch
20.00
Pan-roasted, sauteed asparagus and lemon-tomato sauce.
$Lunch Dumplings
Siberian Pelmeni Lunch
$15.00
Stuffed with beef and pork.
Potato Vareniki Lunch
15.00
Topped with mushrooms and sauteed onions.
$Homemade Desserts
Medovik
$10.00
Traditional Russian honey layered cake.
Napoleon
$10.00
Layers of puff pastry, vanilla cream and roasted, caramelized pecans on top.
Onegin
$11.00
Sponge cake with vanilla cream, layered with roasted pecans and dried fruits, topped with caramel and chocolate sauce.
Bird's Milk
$9.00
Traditional royal milk souffle with dark chocolate.
Cheese Balls
$11.00
Mini cheese balls in warm poppy seeds sauce.
Kartoshka
$8.00
Moister chocolate cakes with chocolate sauce.
Syrniki
$10.00
Russian sweet cheese pancakes with fresh strawberries.
Pumpkin Cheesecake
$8.00
Delicate layers of pumpkin and cream cheese.
Blinis
$10.00
Russian crepes with sour-cream and your choice of: home-style preserve or Russian condensed milk or honey.
Ice Cream
8.00
3 scoops of buttermilk ice cream with your choice of topping: caramelized pecan-nuts, dark chocolate, sprinkles or preserves.
$Drinks
Fresh Squeezed Juices
$9.00
Apple, orange, carrot, grapefruit or spring mix.
Georgian Tarragon Soda
$5.00
1/2 liter.
Pear Soda
$5.00
1/2 liter.
Borjomi Sparkling Mineral Bottled Water
$6.00
1/2 liter.
Mountain Valley Bottled Water
$8.00
1 liter. Sparkling or still.
Kvas
$5.00
Russian style root beer.
Mors
$5.00
Housemade cranberry punch.
Espresso
$4.00
Double Espresso
$6.00
Cappuccino
$6.00
Tea
$5.00-8.00
Menu for Mari Vanna is provided by findrestaurantmenu.com
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