Edgar Bar & Kitchen American (New)

Edgar Bar & Kitchen Menu

(202) 347-3000
1127 Connecticut Ave Nw, Washington, DC 20036
$$$$$

Cage Free Eggs Breakfast


All American Breakfast
$26.00
Includes coffee, juice and breakfast bread.
Egg White Frittata
$17.00
Served with home, fried potatoes roasted zucchini, pea shoots, tomato and shallot relish.
Eggs Benedict
$20.00-24.00
Served with home-fried potatoes.
Pork Belly Sandwich
$18.00
Served with mixed green salad. Over easy egg, caramelized onion and bacon jam 16 amber cheddar and croissant.
Avocado Toast
$17.00
Served with mixed green salad. Rustic sourdough crushed pistachio and chili-lime salt.
Huevos Rancheros
$17.00
House made chicken chorizo, sunny side up eggs black bean spread, corn nuts and pico de gallo crispy corn tortilla.
Omelets
$17.00
Served with home-fried potatoes.
2 Eggs Any Style
15.00
Served with home-fried potatoes.

$From the Griddle Breakfast


Brioche French Toast
$14.00
Brandied cherries, whipped mascarpone and goat cheese.
Blueberry Granola Pancakes
$13.00
Warm maple syrup.
Waffle
$14.00
Warm maple syrup.
Sides
6.00
Home-fried potato, pork sausage, ham steak applewood smoked bacon, chicken apple sausage, white corn grits, sliced fruit plate, seasonal berries bagels, croissants, greek yogurt and banana nut bread.

$Beverages Breakfast


Strawberry and Banana Smoothie
$7.00
Juice
$6.00
Orange, apple, cranberry, pineapple V8 and tomato.
Milk
$5.00
Skim, 2%, whole, soy and chocolate.
Iced Tea
$5.00
Bottled Water
$6.00-11.00
Evian still and badoit sparkling.
Freshly Brewed Coffee
$6.00
Taylor of Harrogate Tea
$6.00
Espresso Single
$4.00
Espresso Double
$5.50
Cappuccino
$6.00
Latte
$6.00
Americano
$6.00
Mocha
6.00

$On the Go Breakfast


Parfait
$11.00
Greek yogurt, coconut, dark chocolate chunks marcona almonds and house made granola.
Steel Cut Oatmeal
$9.00
Bourbon peaches, vanilla cream and pecans.
Smoked Salmon
$16.00
Capers, red onion, bagel and cream cheese.
Bircher Muesli
$11.00
Pistachio, berries and shredded apple.
Fresh Fruit Plate
$10.00
Seasonal fruits and berries.
Assorted Cold Cereal
6.00
Granola, fruit loops, corn flakes, raisin bran cheerios and frosted mini wheats.

$Lunch Soups and Salads


Clam Chowder
$9.00
Burrata
$13.00
Watermelon radish, cucumber and mint pesto.
Heirloom Tomato
$13.00
Fresh mozzarella, basil smoked extra virgin olive oil and sherry vinegar.
Caesar Salad
$9.00
Shaved Parmesan, herbed croutons.
Cobb Salad
$13.00
Avocado, bacon, cucumber, egg tomato and blue cheese.
Artisan Greens
$10.00
Medjool date, pine nuts and goat cheese.
Warm Quinoa Salad Bowl
13.00
Pea shoots, beluga lentils, mushrooms, olives tomato, artichoke and pine nuts.

$Lunch Shareables


Farmstead Cheese Board
$17.00
Meadow creek dairy appalachian, grayson cherry glen monocacy ash and seasonal jam marcona almonds.
Olli Salmueria Charcuterie
$18.00
prosciutto, toscano and sweet coppa cornichon, whole grain mustard.
Margherita Flatbread
$12.00
Buffalo mozzarella, tomato and basil.
Chicken Fresca Flatbread
$14.00
basil pesto, fresh mozzarella and artichoke.
Tusca Flatbread
$14.00
dried figs, arugula and prosciutto caramelized onion and gorgonzola.
Tequila Shrimp Flatbread
15.00
Jalapeno, avocado, cilantro and cotija.

$Lunch Sandwiches

Served with our seasoned fries.
Edgar Burger
$17.00
Chapel's county creamery cheddar, bacon burger sauce and brioche.
Maryland Crab Cake Sandwich
$20.00
Lump crab, Dijon mustard remoulade and brioche.
Crispy Chicken Sandwich
$16.00
Hot sauce marinated chicken lettuce and tomato chapel's county creamery bay bleu cheese ciabatta.
Farmers Market
$15.00
Fresh mozzarella, lentil hummus, tomato grill asparagus, arugula and ciabatta.
Ebk Ruben
$17.00
smoked brisket, sauerkraut, Swiss cheese ebk burger sauce and marble rye
Turkey Club
17.00
Prosciutto, arugula, tomato black mission fig aioli and| ciabatta.

$Lunch Entrees


Hanger Steak
$24.00
Mashed potato and pea shoots port wine glaze.
Seafood Risotto
$26.00
Scallops, calamari, mussels and shrimp.
Roasted Chicken
$23.00
Chorizo-pepperoni sauce and cucumber watermelon radish.
Pan Seared Atlantic Salmon
24.00
Beluga lentils and asparagus whole grain mustard vinaigrette.

$Dinner Starters


Roasted Garlic Hummus
$11.00
Warm pita, roasted peppers, marinated olives and cucumber.
Crispy Chicken Bites
$13.00
Harissa mayo.
Papas Bravas
$11.00
Tri-color potatoes, aji amarillo and manchego cheese.
Seared Scallop
$16.00
Sweet pea puree and smoked extra virgin olive oil.
Fried Calamari
$15.00
Cilantro chutney and chipotle aioli.
Mussels
$14.00
Spicy tomato, garlic and white wine.
Ahi Tuna
$16.00
Seaweed salad and honey lime vinaigrette.
Crab Cake Appetizer
17.00
Spinach and whole grain mustard vinaigrette.

$Dinner Soups and Salads


Clam Chowder
$9.00
Burrata
$13.00
Watermelon radish, cucumber and mint pesto.
Caesar Salad
$9.00
Shaved Parmesan, herbed croutons.
Cobb Salad
$13.00
Avocado, bacon, cucumber, egg tomato and blue cheese.
Artisan Greens
$10.00
Medjool date, pine nuts and goat cheese.
Heirloom Tomato
13.00
Fresh mozzarella, basil smoked extra virgin olive oil and sherry vinegar.

$Dinner Boards


Farmstead Cheese Board
$17.00
Meadow creek dairy appalachian, grayson cherry glen monocacy ash and seasonal jam marcona almonds.
Olli Salmueria Charcuterie
$18.00
prosciutto, toscano and sweet coppa cornichon, whole grain mustard.
Margherita Flatbread
$12.00
Buffalo mozzarella, tomato and basil.
Chicken Fresca Flatbread
$14.00
basil pesto, fresh mozzarella and artichoke.
Tusca Flatbread
$14.00
dried figs, arugula and prosciutto caramelized onion and gorgonzola.
Tequila Shrimp Flatbread
15.00
Jalapeno, avocado, cilantro and cotija.

$Dinner Entrees


Roasted Loin of Lamb
$34.00
Mushrooms and mint chimichurri.
14 oz. Snake River Farms Wagyu Eye Of Ribeye
$54.00
Espresso - foie emulsion.
8 o.z Snake River Farms Wagyu Top Sirloin
$41.00
Mashed potato and pea shoots port wine glaze.
Poached Sea Bass
$28.00
Pickled carrots and valencia orange.
Crab Cakes
$34.00
Spinach and whole grain mustard vinaigrette.
Seafood Risotto
$28.00
Scallops, calamari, mussels and shrimp.
Roasted Chicken
$27.00
Chorizo-pepperoni sauce and cucumber watermelon radish.
Roasted Vegetable Ravioli
23.00
Vegan. Fire roasted tomato.

$Dinner Sides


Mashed Potatoes
$6.00
Pea Shoots
$6.00
Spinach Beluga Lentils
$6.00
Asparagus
6.00

$Sweet


Cherry Cheesecake
$10.00
Brandied cherries and whipped cream.
Apple Galette
$11.00
Warm apple pastry and vanilla ice cream caramel sauce.
Flourless Chocolate Cake
$10.00
Coconut and whipped cream.
Key Lime Sundae
$10.00
Graham cracker crust and nougatine whipped cream.
Ice Cream
$9.00
Vanilla and chocolate.
Sorbet
9.00
Blood orange and strawberry.

$After Dinner Indulgences


Cappuccino
$6.00
Latte
$6.00
Espresso
$6.00
Double Espresso
4.00

$Late Night Snackables


Clam Chowder
$9.00
Potatoes, bacon and herbs.
Buffalo Chicken Wings
$14.00
Bleu cheese dressing and celery.
Caesar Salad
$9.00
Herb croutons and shaved Parmesan cheese.
Cobb Salad
$13.00
Avocado, bacon, cucumber, egg, tomato and blue cheese.
Edgar Burger
$17.00
Chapel's county creamery cheddar, bacon, burger sauce and brioche.
Turkey Club
17.00
Prosciutto, arugula, tomato black mission fig aioli and ciabatta.

$Late Night Pizza


Margherita Flatbread
$12.00
Buffalo mozzarella, tomato and basil.
Chicken Fresca Flatbread
14.00
Basil pesto, fresh mozzarella and artichoke hearts.

$Late Night Desserts


Cherry Cheesecake
$10.00
Brandied cherries and whipped cream.
Flourless Chocolate Cake
$10.00
Coconut and whipped cream.
Ice Cream
$9.00
Vanilla and chocolate.
Sorbet
9.00
Blood Orange and Strawbeey.

$Saturday Brunch Starters


Oatmeal
$9.00
Candied pumpkin and pumpkin seeds .
Yogurt Parfait
$11.00
House made granola, pomegranate molasses and pomegranate seeds.
Overnight Oats
$11.00
Blood orange, pistachio, crystalized ginger and chia seeds.
Avocado Toast
$13.00
Rustic sourdough, crushed pistachio, chili lime salt and mixed greens.
Seasonal Fruit
$10.00
Crullers
8.00-14.00
Vanilla glaze ask your server about the flavor of the week.

$Saturday Classic Brunch


2 Classic Egg Combo
$15.00
2 eggs any style. Home fries choice of apple wood smoked bacon, ham steak pork sausage and chicken apple sausage.
House Made Waffle
$13.00
Warm maple syrup.
Cauliflower Steak and Eggs
$15.00
2 eggs any style and home fries.
Substitute Wagyu Steak
25.00

$Saturday Edgar Signatures


Ebk Benedict
$20.00
Virginia country ham, poached egg and hollandaise.
Huebos Rancheros
$17.00
House made chicken chorizo,| sunny side up eggs, black bean, corn nuts, pico de gallo and crispy tortilla
House Corned Beef Hash
$18.00
2 eggs any style, toast and mixed greens.
Shrimp and Grits
$22.00
stone ground grits, chili marinated shrimp and cilantro poached eggs.
Breakfast Bowl
$16.00
Warm berbere spiced cauliflower and chickpea relish 2 eggs any style.
P.S.I. French Toast
$14.00
Pumpkin spice, graham cracker crusted brioche, pumpkin cream cheese and espresso maple syrup.
Chocolate Chunk Granola Pancakes
$13.00
Warm maple syrup.
Monte Cristo
$17.00
Bloody mary jam, Virginia country ham, Swiss cheese and mixed greens.
All the Way Half Smoke Burger
17.00
Angus burger, half smoke sausage, chili, cheddar, onion and mixed greens.

$Saturday Flatbreads


Benedict
$15.00
Fontina cheese, Virginia country ham and eggs hollandaise.
Smoked Salmon
$16.00
Cream cheese, toasted caraway and poppy, bagel chips, capers and dill.
Biscuits and Gravy
14.00
Sausage, white gravy, cheddar cheese and scallion.

$Saturday Beverages


Strawberry and Banana Smoothie
$7.00
Juice
$6.00
Orange, apple, cranberry, pineapple, V8 and tomato.
Milk
$5.00
Skim, 20%, whole, soy and chocolate.
Iced Tea
$5.00
Bottled Water
$6.00-11.00
Evian still and boiled sparkling.
Freshly brewed Coffee
$6.00
Espresso Single
$4.00
Espresso Double
$5.50
Cappuccino
$6.00
Latte
$6.00
Americano
$6.00
Mocha
$6.00
Hot Chocolate
$5.00

Menu for Edgar Bar & Kitchen is provided by findrestaurantmenu.com

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