Hot Drinks
Coffee
$3.50
Espresso
$3.50
Hot Tea
$4.50
Latte
$4.50
Caffè Americano
$3.50
Cappuccino
5.50
$Brunch Greens
The Caesar Brunch Greens
$14.00
Romaine, garlic croutons, and Parmesan cheese.
The Quinoa Brunch Greens
$15.00
Quinoa, chopped mozzarella, tomato, cilantro, and mixed greens in fresh-squeezed lemon and cold-pressed olive oil.
The Tropic Brunch Greens
$16.00
Mixed greens, avocado, hearts of palm, tomatoes, artichoke, a hard-boiled egg, Kalamata olives, and balsamic vinaigrette.
The Beet Brunch Salad
$16.00
Beets, goat cheese, avocado, walnuts, mixed greens, and vinaigrette.
The Paillard Brunch Greens
22.00
Lightly breaded chicken breast, arugula, tomato, fresh mozzarella, artichokes, lemon, and cold-pressed olive oil.
$Zoo Specials
Panda Pancakes
$12.00
Signature panda-style pancakes, syrup, and powdered sugar garnished with blueberries and bananas.
Veggie Burrito
$14.00
Scrambled eggs, tomato, onion, red pepper, mushroom, and American cheese.
The L Pasta
$15.00
Linguine, sautéed spinach, onion, and mushrooms.
London Fish and Chips Brunch Plate
$12.00
Lightly breaded fried cod served with French fries and chipotle sauce.
The Herb Chicken Brunch Plate
$15.00
Herb marinated chicken in a lemon butter sauce, brown rice and steamed vegetables. Gluten free version available.
The Chicken Schnitzel Brunch Plate
$16.00
Lightly breaded chicken breast, two eggs over easy, lemon, arugula and home fries.
The Steak and Eggs Brunch Plate
$17.00
Grilled NY strip steak, two eggs any style, arugula and home fries.
Shrimp Florentine Brunch Plate
$18.00
Sauteed shrimp, spinach, artichoke, tomatoes, linguini, light cream pesto sauce or marinara.
The L Grilled Salmon Brunch Plate
$18.00
Grilled salmon, home fries and arugula.
The Lobster Ravioli Brunch Plate
$18.00
Served with garlic red pepper sauce, garnished with sauteed shrimp and spinach.
The New Yorker Brunch Plate
$20.00
Grilled NY strip steak, roasted potatoes, steamed vegetables. Gluten free version available.
The L Lamb Burger Brunch Plate
$12.00
Ground lamb, red onion, pepper, mixed greens, tomato, goat cheese, tzatziki sauce on brioche roll.
The Works
$12.00
Bagel with cream cheese, tomatoes, red onion, smoked salmon, and capers.
The Breakfast Croissant
$12.00
Two eggs any style with cheese on a croissant.
The Breakfast Panini
$12.00
Brioche French toast, 2 fried eggs, bacon, and a side of fruit or home fries.
The Brioche
$11.00
French toast, maple syrup, and powdered sugar.
The Scottish
$18.00
Smoked salmon, capers, a hard-boiled egg, diced onion, lemon, and sun-dried tomato spread on sliced baguettes.
Seasonal Fruit Salad
9.00
$The Benedicts
Served with seasonal fruit or home fries.Classic Benedict
$15.00
Canadian bacon, poached eggs, English muffin, and hollandaise sauce.
The Chesapeake Benedict
$16.00
Poached eggs, crab cakes, hollandaise sauce, and an English muffin.
The LiLLiES Benedict
16.00
Poached eggs, smoked salmon, avocado, English muffin, and hollandaise sauce.
$Brunch Sandwiches and Wraps
LiLLiES Burger
$14.00
Half pound Angus, lettuce, tomato, onion, and herb aioli.
Reuben Sandwich
$14.00
Melted Swiss cheese, sauerkraut, and Thousand Island dressing.
Crab Cake Sandwich
$16.00
Fresh jumbo lump Maryland-style crab cake served with our signature tartar or cocktail sauce.
Veggie Burrito
$14.00
Scrambled eggs, tomato, onion, red pepper, mushroom, and American cheese.
Chicken Caesar Wrap
$15.00
Grilled chicken, lettuce, tomato, and Caesar dressing.
Chicken Parmesan Sandwich
15.00
Lightly breaded chicken flash-fried and served with fries over lettuce, tomato, and mayonnaise.
$The Omelets
Served with your choice of toast.The Greek Omelet
$14.00
Egg whites, spinach, and feta.
The Western Omelet
$14.00
Ham, green peppers, onions, tomato, and American cheese.
The Veggie Omelet
14.00
Mushroom, tomato, onion, peppers, and Swiss cheese.
$The Plates
London Fish and Chips
$16.00
Lightly breaded and fried cod served with french fries and chipotle sauce.
The Steak and Eggs
$20.00
Grilled NY strip steak, 2 eggs any style, arugula, and home fries.
Shrimp Florentine
$24.00
Sautéed shrimp, spinach, artichoke, tomatoes, linguine, and light cream pesto sauce or marinara.
The L Grilled Salmon
$22.00
Grilled salmon, home fries, and arugula.
The Lobster Ravioli
25.00
Served with garlic red pepper sauce and garnished with sautéed shrimp and spinach.
$Brunch Extras
Side of Fruit
$4.50
Bacon
$4.50
Sausage
$4.50
Ham
$4.50
Home Fries
$4.50
Bagel and Cream Cheese
5.00
$Antipasti
The Cheese Plate
$16.00
Chef's selection of artisan cheese, grapes, strawberries, walnuts, and crackers.
The Calamari
$15.00
Fried calamari, herb aioli, and marinara sauce.
The Mozzarella
$12.00
Homemade lightly breaded mozzarella triangles fried and served with marinara.
The Bruschetta
$12.00
Tomatoes, Kalamata olives, Parmesan, basil, and olive oil.
Garlic Bread
$6.00
Garlic and Parmesan spread.
Lillies Meatballs
$12.00
Parmesan and crostini.
The Hummus
$9.00
Roasted red pepper hummus, carrot and celery sticks, and pita points.
The Wings
$12.00
Spicy chicken wings tossed in buffalo sauces and celery and carrot sticks.
The Chesapeake Mushroom
$15.00
Mushrooms stuffed with crab and light cream sauce.
Shrimp Scampi
18.00
Shrimp sautéed with lemon garlic white wine sauce and garnished with chopped tomatoes and garlic crostini.
$Soups
Tomato Basil Soup
Lemon Chicken Soup
Salads
The Caesar Salad
$15.00
Romaine, garlic croutons, and Parmesan cheese.
The Beet Salad
$18.00
Beets, goat cheese, avocado, walnuts, mixed greens, and house vinaigrette.
The Greek Salad
$16.00
Mixed greens, tomatoes, cucumbers, peppers, red onions, Kalamata olives, pepperoncini, feta, and house vinaigrette.
The Quinoa Salad
$16.00
Quinoa, chopped mozzarella, tomato, cilantro, mixed greens, fresh-squeezed lemon, and cold-pressed olive oil.
The Tropic Salad
$16.00
Mixed greens, avocado, hearts of palm, tomatoes, artichoke, hard-boiled egg, Kalamata olives, and house vinaigrette.
The Paillard Salad
$24.00
Lightly breaded chicken breast, arugula, tomato, fresh mozzarella, artichokes, lemon, and cold-pressed olive oil.
The Date Salad
18.00
Strawberries, walnuts, dates, cranberries, Gorgonzola cheese, mixed greens, and pomegranate vinaigrette.
$Specialties
Tortellini
$18.00
Cheese-stuffed tri-color tortellini with light pesto cream sauce or marinara.
Genovese
$18.00
Penne pasta, julienne vegetables, and light cream pesto sauce.
Herb Chicken
$24.00
Herb-marinated chicken served with wild rice, sautéed vegetables, and lemon butter sauce.
Schnitzel
$24.00
Lightly breaded chicken breast, two eggs over-easy, lemon, roasted potatoes, arugula, and artichoke.
Chicken Marsala
$24.00
Breast of chicken sautéed with garlic, mushrooms, and Marsala wine and served with linguine and sautéed vegetables.
Chicken Parmesan
$25.00
Lightly breaded chicken breast topped with mozzarella, served with linguine marinara, and garnished with vegetables.
Veal Piccata
$28.00
Sautéed veal scaloppini with garlic white wine and lemon caper sauce served with linguine and vegetables.
The New Yorker
$28.00
Grilled New York strip steak in demi-glaze sauce, roasted potatoes, and steamed vegetables.
The Lamb
$28.00
Roasted lamb shank, eggplant, garlic, tomatoes, risotto, and julienne vegetables.
The Lobster Ravioli Dinner Plate
$18.00
Lobster stuffed ravioli, garlic red pepper sauce, topped with sauteed shrimp and spinach.
The Shrimp Florentine Dinner Plate
$17.00
Sauteed shrimp, spinach, artichoke, tomatoes, linguini served in a light cream pesto sauce or marinara. Gluten free version available.
The Salmon Dinner Plate
$18.00
Grilled salmon, wild rice, steamed vegetables. Gluten free version available.
The Crusted Tilapia Dinner Plate
$16.00
Broiled panko tossed tilapia, steamed vegetables and risotto.
The Eggplant Dinner Plate
14.00
Grilled eggplant and zucchini baked in mozzarella, light tomato sauce, steamed vegetables and mixed greens. Gluten free version available.
$Vegetarian
Vegetable Lasagna
$24.00
Baked layers of pasta lasagna stuffed with eggplant, zucchini, broccoli, mozzarella, ricotta, and Parmesan cheese with tomato basil marinara sauce and garnished with garlic bread.
Eggplant Rollatini
$24.00
Baked eggplant stuffed with spinach, ricotta, mozzarella, and Gorgonzola cheese, topped with marinara sauce, and served with linguine.
Eggplant Toscani
$22.00
Baked eggplant, zucchini, olives, fresh mozzarella, and tomato basil sauce served with sautéed vegetables and mixed greens.
Spinach Ravioli
22.00
Ravioli stuffed with spinach, Romano cheese, and mozzarella in light cream sauce.
$Seafood
Salmon
$28.00
Pan seared salmon, rice pilaf, and steamed vegetables in lemon butter sauce.
Lobster Ravioli
$28.00
Lobster-stuffed ravioli and garlic red pepper sauce garnished with sautéed shrimp and spinach.
Shrimp Florentine
$28.00
Sautéed shrimp, garlic, spinach, artichoke, tomatoes, linguine, and light cream pesto sauce or marinara sauce.
Branzini
$28.00
Pan-seared branzini served with rice pilaf, sautéed vegetables, and lemon caper sauce.
Crusted Tilapia
$24.00
Broiled panko tilapia, sautéed vegetables, risotto, and light cream sauce.
Tuscany Papperdelle
28.00
$Sides
Steamed Vegetables
$6.00
Wild Rice
$6.00
Quinoa
$6.00
Mac and Cheese
$6.00
House Salad
$6.00
Fries
$6.00
Sweet Potato Fries
$6.00
Roasted Potatoes
6.00
$Bites
The Quesadilla
$14.00
Grilled chicken, onions, bell peppers, and cheddar cheese.
The Wings
$12.00
Spicy wings tossed in Buffalo sauce, celery, and carrot sticks served with ranch or bleu cheese.
The Mozzarella
$10.00
Homemade lightly breaded fresh mozzarella triangles fried with marinara sauce.
The Bruschetta
$10.00
Tomatoes, Kalamata olives, Parmesan, basil, and olive oil.
The Hummus
$8.00
Roasted red pepper hummus, carrot and celery sticks, and pita points.
The Caprese
$15.00
Fresh mozzarella, tomatoes, mixed greens, and vinaigrette.
The Calamari
$15.00
Fried calamari and herb aioli sauce.
The Chesapeake Mushrooms
$14.00
Crab-stuffed mushrooms and lemon butter sauce.
Garlic Bread
$6.00
Garlic and Parmesan spread.
Cheese Plate
18.00
Chef's selection of artisan cheese garnished with grapes, strawberries, walnuts, and crackers.
$Lunch Soups
Tomato Basil Soup
Lemon Chicken Soup
Lunch Greens
The Greek Lunch Greens
$15.00
Mixed greens, tomatoes, cucumbers, peppers, red onions, Kalamata olives, pepperoncini, feta, and Greek dressing.
The Caesar Lunch Greens
$14.00
Romaine, garlic croutons, and Parmesan cheese.
The Paillard Lunch Greens
$22.00
Lightly breaded chicken breast, arugula, tomato, fresh mozzarella, artichokes, lemon, and cold-pressed olive oil.
The Quinoa Lunch Greens
$16.00
Quinoa, chopped mozzarella, tomato, cilantro, and mixed greens in fresh-squeezed lemon and cold-pressed olive oil.
The Tropic Lunch Greens
$16.00
Mixed greens, avocado, hearts of palm, tomatoes, artichoke, a hard-boiled egg, Kalamata olives, and balsamic vinaigrette.
The Date Lunch Salad
$16.00
Strawberries, walnuts, dates, cranberries, Gorgonzola cheese, mixed greens, and pomegranate vinaigrette.
The Beet Lunch Salad
16.00
Beets, goat cheese, avocado, walnuts, mixed greens, and vinaigrette.
$Burgers
The L Burger
$12.00
Half pound Angus, lettuce, tomato, onion, and herb aioli.
The L Veggie Burger
$12.00
Ground vegetable patty, lettuce, tomato, onion, and herb aioli.
The L Turkey Burger
$12.00
Ground turkey, mixed greens, tomato, and herb aioli.
The Portobello Mushroom Burger
12.00
Grilled marinated portobello mushrooms with fresh mozzarella and arugula on toasted panini
$Lunch Sandwiches and Wraps
The Manchester Turkey Sandwich
$15.00
Smoked turkey, crème brie, cucumber, avocado, mixed greens, and herb aioli.
The Cheese Steak Sandwich
$15.00
Grilled steak, provolone, sautéed onions, and peppers on a baguette.
The Veggie Wrap
$15.00
Zucchini, eggplant, spinach, fresh mozzarella, tomatoes, mixed greens, and balsamic vinaigrette.
The Buffalo Wrap
$15.00
Buffalo-marinated grilled chicken, lettuce, tomato, and ranch dressing.
The Hummus Wrap
$15.00
Grilled chicken, hummus, jalapeño, feta, tomato, pepperoncini, and mixed greens.
The Caesar Wrap
$15.00
Grilled chicken, lettuce, tomato, and Caesar dressing.
The Goat Cheese Panini
$10.00
Goat cheese, grilled vegetables, sun-dried tomato spread and arugula. Served with choice of side.
The Mozzarella Panini
$10.00
Fresh mozzarella, roasted red peppers, eggplant, greens, balsamic vinaigrette and herb aioli. Served with choice of side.
The Chicken Panini
$15.00
Grilled chicken, roasted vegetables, fresh mozzarella, tomato, and pesto aioli.
The Italian Panini
14.00
Ham, salami, provolone, tomato, mixed greens, and herb aioli.
$Lunch Plates
The Lobster Ravioli
$24.00
Lobster-stuffed ravioli and garlic red pepper sauce topped with sautéed shrimp.
The Portobello Ravioli
$20.00
Ravioli stuffed with portobello mushroom and cheese, served with Alfredo sauce, and garnished with spinach.
The Tortellini
$15.00
Cheese-stuffed tortellini with light pesto cream sauce or marinara.
The Schnitzel
$20.00
Lightly breaded chicken breast, 2 over-easy eggs, lemon, roasted potatoes, and arugula.
The Salmon
$22.00
Broiled salmon filet, lemon, wild rice, and steamed vegetables.
The New Yorker
$24.00
Grilled NY strip steak, roasted potatoes, and steamed vegetables.
The Herb Chicken
$20.00
Herb-marinated chicken in the house sauce served with wild rice and steamed vegetables.
The Genovese
$16.00
Penne pasta and julienne vegetables in a light pesto cream sauce.
The Crusted Tilapia
$20.00
Broiled panko-tossed tilapia, sautéed vegetables, and risotto.
Shrimp Florentine
24.00
Sautéed shrimp, spinach, artichoke, tomatoes, linguine, and light cream pesto sauce or marinara.
$Sandwich Specials
The Reuben Sandwich
$14.00
Your choice of corned beef or chicken, melted Swiss cheese, sauerkraut, and Thousand Island dressing.
The Crab Cake Sandwich
$16.00
Fresh jumbo lump Maryland-style crab cake served with our signature tartar or cocktail sauce.
The LiLLiES Fish Sandwich
13.00
Lightly breaded flash-fry cod served with chipotle sauce.
$Special Plates
Linguine and Meat Sauce
$14.00
Ravioli
$16.00
Stuffed with meat and Romano cheese served with tomato basil meat sauce.
The L Pasta Marinara
$14.00
Linguine, sautéed spinach, onion, mushrooms, and basil marinara sauce.
Meatball Sub
$14.00
Homemade meatballs with marinara sauce and provolone cheese with your choice of fruit or fries.
Sweet Italian Sausage Sub
$14.00
Sweet Italian sausage with marinara sauce and provolone cheese with your choice of fruit or fries.
Lasagna
$15.00
Pasta sheets with layers of meat sauce, fresh herbs, provolone, ricotta, and mozzarella cheeses.
London Fish and Chips
$16.00
Lightly breaded fried cod served with fries and chipotle sauce.
Chicken Kabob
$18.00
Served with wild rice pilaf, grilled vegetables, and tzatziki sauce.
Chicken Parmesan
18.00
Chicken breasts lightly breaded, covered in sauce, and served with linguine and mozzarella cheese.
$Desserts
Limoncello Mascarpone Torte
$9.50
Sicilian lemon-infused sponge cake and Italian Mascarpone topped with European white chocolate curls.
Tiramisu
$9.50
Mascarpone custard layered with whipped cream, rum and coffee soaked ladyfingers
Torta di Formaggio
$9.50
NY-style brûlée cheesecake drizzled with raspberry sauce or plain NY-style cheesecake.
Cannoli Siciliana
$10.50
Crisp, sweet crunchy shell filled with Ricotta cheese and flavored with shaved almonds
Chocolate Cake
$9.50
Triple-layered chocolate cake.
Chocolate Truffle Cake
$10.50
Gluten-free.
Sorbet
$9.50
Seasonal flavors. Please contact the restaurant for the current selection.
Ice Cream
$9.50
Seasonal flavors. Please contact the restaurant for the current selection.
The "L" Brownie
$9.50
Served with choice of vanilla or chocolate ice cream
Apple Pie a la Mode
$9.50
Warm apple pie with vanilla or chocolate ice cream
Flan Caramel
$9.50
Classic baked custard with caramel
Menu for Lillies Restaurant is provided by findrestaurantmenu.com
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