Tapas
Spanish appetizers-small plates.Gambas al Ajillo
$14.00
Garlic shrimps.
Iberico Ham
$16.00
Jamon iberico. Spanish ham.
Mussel a la Valenciana
$14.00
Mejillones al tomate. Mussel in a tomatoes sauce.
Fried Calamari
$12.00
Calamares frito. Serve with marinara or alioli sauce.
Chicken in Green Sauce
$10.00
Pollo en salsa verde.
Tenderloin Medallion
$14.00
Medallon de solomillo.
Tortillas Espanolas
$10.00
Eggs and potatoes Spanish omelet.
Papatatas Bravas
$9.00
Potatoes with spicy sauce.
Grilled Octopus with Potatoes
$14.00
Pulpo a la gallega.
Spanish Meatballs
$12.00
Abondigas espanolas.
Spanish Ham Croquettes
$12.00
Croquetas de jamon.
Mushroom al Ajillo
$10.00
Hongos con ajo. Garlic mushroom.
Catalan Spinach
$9.00
Espinacas a la catalana.
Patatas Bravas
$9.00
Vegetable Skewers
$10.00
Pincho de vegetales.
Pam amb Tomaque
$8.00
Bread with tomatoes. Freshly made bread with tomatoes sauce.
Butiffara Sausage with Garbanzo
$10.00
Broken Eggs
$10.00
Huevos rotos. Broken eggs over potatoes with Spanish ham.
Charcuterie Tapa
$10.00
Scallops Skewer
14.00
Pincho de viera.
$Meats
Carnes.Churrasco Argentino/Lomo a la Parrilla
$30.00
Grilled tenderloin with chimichurri sauce, roasted potatoes, and seasonal vegetables.
Grilled Tender Medallions
$24.00
Medallones de carne. In a mushroom and wine sauce, served with seasonal vegetables and mashed potatoes.
Grilled Rack of Lamb
$26.00
Costillas de cordero in romero sauce and wine sauce. Served with pisto (tomatoes, onions, green and red peppers and olive oil).
Pork Tenderloin with Herbs
$20.00
Solomillo de cerdo. Comes with aromatic herbs.
Spanish Meatballs
$20.00
Albondigas Espanolas with tomato sauce. Dinner size portion served with vegetable and mashed potatoes.
Mixed Charcuterie Platter
$40.00
Platos de embutidos espanoles. Mix of spanish ham, chorizo, salchichon (portion to share).
Grilled Meat and Sausages
40.00
Parrillada de carnes y chorizos. Grilled beef pork, chorizo and other sausages (portion to share).
$Paellas
Seafood Paella for 1
$30.00
Paella marinara. Scallops, calamari, shrimp, mussels, fish, valencia rice cook in a fish and saffron broth, topped with green peas and peppers.
Vegetarian Paella for 1
$20.00
Seasonal vegetables, mushrooms, valencia rice cook in a vegetable and saffron broth.
Paella Valenciana for 1
26.00
Traditional Valencian paella, rabbit, chicken, butiffara sausage, valencia rice cooked in chicken broth and saffron.
$Chicken
Pollo.Spanish Garlic Chicken
$16.00
Pollo al ajillo. Garlic chicken with potatoes, and onions, served with brown rice.
Garden Chicken
$18.00
Pollo a la jardinera. Chicken breast stuffed with spinach, raisin, olives, served with steamed vegetables.
Grilled Chicken
18.00
Grilled chicken breast with chimichurri sauce.
$Seafood
Pescados y mariscos.Grilled Salmon
$20.00
Grilled salmon in garlic sauce served with potatoes and fresh vegetables.
Seafood Zarzuela
$22.00
Zarzuela de mariscos. Mussels, shrimp, fish and octopus stew.
Grilled Seafood
$45.00
Parrillada de mariscos. Board of grilled fish, octopus, shrimp and calamari (portion to share).
Steamed Salmon with Sauce
$20.00
Salmon al vapor.
Grilled Scallop
24.00
Viera a la parrilla. Wrapped in iberico ham.
$Salads, Soups and Sides
Mediterranean Salad with Cheese
$12.00
Mixed green, tomatoes, black olives and cheese.
Top Spanish Grilled Chicken Salad
$14.00
House salad. Grilled chicken, mix green, cheese, apples, avocado and dressing.
Vegetarian Soup
$10.00
Meat free soup.
Sauteed Vegestables
$5.00
Seasonal vegetable.
Rice
$5.00
Mashed Potatoes
$5.00
Side of mashed potatoes.
Menu for Top Spanish Cafe & Catering is provided by findrestaurantmenu.com
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