Cure Bar & Bistro American

Cure Bar & Bistro Menu

(202) 637-4906
1000 H St Nw, Washington, DC 20001
$$$$$

Main Menu


Artisan Cheese
$21.00
Blue, goat, cheddar, soft ripened cheeses seasonal fruit jam, dried honey crisp apple, spiced nuts
Local Charcuterie
$21.00
Chef's selection of cured meats, spiced beer mustard, jalapeno jam
Bistro Jars
$8.00-13.00
Fall pickled vegetables maple bourbon creme de brie pimento cheese, grilled striata house cured crispy bacon
Fresh BBQ Chips
$5.00
Garlic aioli
Chicken Noodle Soup
$8.00
Pulled pennsylvania chicken, herbed root vegetables, rustic bread
Roasted Yellow Pepper-Sweet Potato Chowder
$8.00
Chive & smoked paprika oil
Cure Salad
$13.00
Local pear, spiced pecans, cherry tomatoes roasted shallot vinaigrette
Oven-Baked Turkey Chorizo Hash
$13.00
Soft boiled egg, cilantro creme
Tomato Jam Flatbread
$15.00
Balsamic glazed tomato jam, roasted cherry peppers pebble mozzarella, micro basil
Black Bean & Oat Burger
$16.00
Black bean & oat burger, pickled carrots, garbanzo spread organic greens, wheat bun
Strauss Free-Raised Grass-Fed Burger
$18.00
Beer jam, cooper all-american cheese, house smoked bacon, bbq chips

Appetizers


Artisan Cheese
$21.00
Blue, goat, cheddar, soft ripened cheeses seasonal fruit jam, dried honey crisp apples, spiced nuts
Local Charcuterie
$21.00
Chef's selection of cured meats spiced beer mustard, jalapeno jam
Bistro Jars
$8.00-13.00
Fall pickled vegetables maple bourbon creme de brie pimento cheese, grilled striata house cured crispy bacon
Dry Seared Scallops
$18.00
Maryland lump crab, crispy lardons, carnival frisee lemon herb butter sauce
Shrimp & Chorizo
$20.00
House turkey chorizo, jumbo prawns, mint & sage torn grilled strata bread
Gritters
$14.00
Mountaineer aged cheddar, organic stone ground grits pickled sweet onion, cure hot sauce, black garlic aioli
Skillet Pimento Cheese
$8.00
Charred shishito peppers, fleur de sel
Crisp Fried Local Oysters
14.00
Virginia porter-spiced remoulade, local wild flower honey fried jalapeno

$Soup & Salads


Chicken Noodle Soup
$8.00
Pulled pennsylvania chicken, herbed vegetables rustic bread
Roasted Yellow Pepper-Sweet Potato Chowder
$8.00
Chive, smoked paprika oil
Cure Salad
$13.00
Local pear, spiced pecans, heirloom cherry tomato roasted shallot dressing
Maryland Lump Crab Salad
$18.00
Butter poached asparagus, preserved egg yolk meyer lemon zest, sweet vermouth creme
Shaved Salad
14.00
Brussels sprouts, cauliflower, curly lettuce candied pistachio crusted firefly farms goat cheese crisp potato, pickled onion-bacon vinaigrette

$Entree


12oz. Dry Aged Boneless Rib-Eye
$42.00
Cast iron seared, hickory smoked hen of the woods mushrooms sweet pepper relish, black garlic aioli
Smoked Heritage Pork Loin
$26.00
House cured pork loin, bourbon apricot compote roasted organic baby carrots
American Wagyu Flat Iron Steak
$36.00
Caramelized brussels sprouts, cure hot sauce
Chili-Espresso Rubbed Tenderloin
$38.00
Cherry tomato jam, bacon wrapped jumbo asparagus
Crispy Skin North Carolina Rainbow Trout
$24.00
Cast iron seared, wilted greens, BBQ roasted fingerling potatoes
Beer Can Pennsylvania Half Chicken
$26.00
Charred sweet potato spoon bread kalette sprouts, all natural chicken jus
Garganelli Pasta
$21.00
Hand crafted pork tasso, heirloom cherry tomatoes anaheim chile, stewed gigandes, mixed herb light cream
Vegan Bean Chili
14.00
Ancho spiced crimini mushrooms, seasonal vegetables country vegan cornbread

$Sides


Roasted Maple Candy Sweet Potatoes
$7.00
Bacon Wrapped Asparagus
$9.00
Smoked Bacon Mac & Cheese
$8.00
BBQ Fingerling Potatoes, Chipotle Ranch
$8.00
Caramelized Brussels Sprouts
$7.00

Menu for Cure Bar & Bistro is provided by findrestaurantmenu.com

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