East Street Cafe Asian Fusion

East Street Cafe Menu

(202) 371-6788
50 Massachusetts Ave Ne, Washington, DC 20002
$$$$$

Beverages


Spring Water
$1.50
Perrier
$2.75
Juices
$2.95
Thai Iced Coffee
$2.95
Thai Iced Tea
$2.95
Oolong Hot Tea
$1.75
Hot Tea
$2.00
Iced Tea
$2.50
Unsweetened
Sodas
2.50

$Appetizers


East St. Fried Calamari
$7.25
Well seasoned, lightly battered with toasted black sesame seeds, served with hoisin-plum sauce.
Gyoza
$6.75
Served with sesame soy sauce.
Tempura
$7.25
Japan. Lightly battered shrimp and vegetables served with soy and ginger sauce.
Fried Lumpia
$5.75
Philippines. Deep fried rolls with shredded cabbage, carrots, green beans, and bean sprouts, ykama and sweet potato served with sweet and sour sauce.
Fried Tofu
$4.75
Philippines. Deep fried cubes of tofu (bean curd) with chopped onions and garlic, served with sweet soy-vinegar sauce.
Shanghai Roll
$6.75
Philippines. Crispy mini rolls of ground pork and vegetables served with sweet and sour sauce.
Fresh Summer Roll
$7.25
Philippines. Cool seasonal vegetables wrapped in thin egg crepes, sprinkled with ground peanuts, served cold with sweet, garlic soy sauce.
Crab Wonton
$6.75
Crispy wonton stuffed with crab cream cheese and green onion.
Vietnamese Fresh Spring Roll
$7.25
Vietnam. Shrimp, rice vermicelli. Kruse, carrots cilantro wrapped in Vietnamese. Served with peanut saute.
Chicken Satay
$7.65
Thailand. Skewered chicken marinated in lemon, sweet soy sauce, fish sauce, curry and coconut milk served with peanut sauce.
Steam Shrimp Haukan
6.75
Shrimp dumpling. Shrimp and vegetable wrapped in tapioca and potato starch.

$Soups


Miso Soup
$3.95
Japan. Light, soybean flavored soup with tofu cubes and seaweeds, topped with green onions.
Chicken and Corn Soup
$5.55
Egg drop soup with minced chicken and corn.
Tom Yum Soup
$5.75
Thailand. Spicy and sour soup with chicken and shrimp, lemongrass, mushroom, and a dash of chili oil. Spicy.
Tom Kha
$5.75
Thailand. Spicy and sour soup with chicken and shrimp, cilantro, lemongrass, mushrooms, and a touch of coconut milk and chili oil. Spicy.
Hot and Sour Mushroom Soup
5.55
China. Hot and sour soup with assorted mushrooms and tofu. Spicy.

$Noodle Soups


Tom Kha Noodle Soup
$13.75
Thailand. Chicken and shrimp in a tart and spicy, sour shrimp broth, with rice sticks noodles and touch of coconut milk. Spicy.
Tom Yum Noodle Soup
$13.75
Thailand. Chicken and shrimp in a tart and spicy, sour shrimp broth, with rice sticks. Spicy.
Curry Laksa Noodle Soup
$13.75
Singapore. Chicken, tofu, vegetables, rice sticks and egg noodles combination, in a coconut-curry broth. Spicy.
Chicken Mami Noodle Soup
$13.75
Philippines. Egg noodles in a clear broth with chicken and green onion, fried garlic and hard-boiled egg.
Nabeyaki Udon Noodle Soup
$13.95
Japan. Round rice noodles with a combination of chicken, seafood, vegetables, and egg in a Japanese dashi broth.
Dumplings Noodle Soup
$13.75
China. Egg noodles in a savory broth, topped with homemade meat dumplings.
Hot and Sour Noodle Soup
$13.75
China. Classic hot and sour soup with egg noodle and chicken. Spicy.
Pho Noodle Soup
$13.95
Vietnam. Rice stick noodles in savory beef stock topped with slices of flank steak and served with bean sprouts, basil, scallions, cilantro and hot sauce.
Hong Kong Style Noodle Soup
13.75
China. Egg noodles topped with roast pork and vegetables in clear soup.

$Salads


Jade Salad
$7.25
Japan. Lettuce, cucumber, red radish, carrots, with sesame dressing.
Grilled Beef Salad
$14.25
Thailand. Lettuce, cucumber, carrots, grape tomato green onions and cilantro with grilled steak slices, dressed with lemongrass vinaigrette. Spicy.
Grilled Chicken Lemongrass
$12.25
Vietnam. Shredded lettuce, grape tomato, cucumber and carrots with grilled lemongrass chicken and fried rice noodles. Served with peanut sauce.
Crispy Calamari Salad
$12.25
Lettuce, grape tomato, and cucumber, tossed with east st. Fried calamari, served with hoisin-plum dressing.
Thai Salad
12.50
Thailand. Mixed steamed veggies topped with grilled chicken breast and served with sweet-chili lime dressing. Spicy.

$Seafood


Salmon Stir-Fry
$15.95
Filet of cornstarch dusted salmon, stir-fried and glazed with our house teriyaki sauce.
Shrimp Tempura
$14.95
Japan. Lightly battered prawns and vegetables, deep fried. Served with soy and ginger sauce.
Grilled Garlic Shrimp
$16.25
Malaysia. Prawns marinated with garlic, grilled and topped with hot, red curry sauce. Spicy.
Escabeche
$14.95
Flour dusted fried tilapia fish fillet, smothered with sweet vinaigrette sauce and sauteed ginger, onions, carrots and bell pepper.
General Tso's Salmon
15.95
Battered chunks of salmon, quick fried and coated with our spicy semi-sweet sauce.

$Veggies


Vegetable Tempura
$13.55
Japan. Lightly battered vegetables, deep fried, served with soy and ginger sauce. Veggie.
Grilled Seasonal Vegetables
$13.55
Grilled mixed vegetables and tofu, served with our house teriyaki sauce. Veggie.
Miso Glazed Tofu
$13.25
Japan. Quick fried slices of tofu glazed with sweet miso sauce. Veggie.
East Street Cafe Tofu
13.45
Tofu stir fried with spicy brown sauce, green beans and bell pepper. Served over egg noodles. Veggie.

$Chicken


Chicken Teriyaki
$13.95
Japan. Grilled chicken breast filet, glazed with house teriyaki sauce.
General Tso's Spicy Chicken
$13.95
China. Battered chunks of dark meat chicken, quick fried, coated with a semi-sweet sauce and chili peppers. Spicy.
Grilled Chicken Barbeque
$13.95
Juicy filet of chicken marinated in savory sauce, skewered and grilled, served with garlic, pickled cabbage and steamed veggies.
MB Tofu Chicken
$13.95
Stir-fry, tofu, and basil in spicy brown sauce. Spicy.
Spicy Basil Chicken
$13.75
Thailand. Stir-fry of chicken ribbons sparked with basil and bell peppers in a chili garlic sauce. Spicy.
Cashew Chicken
$13.55
China. Diced chicken, quick-fried with cashew nuts and vegetables in brown hoisin sauce.
Grilled Lemongrass Chicken
13.95
Vietnam. Strips of chicken, marinated and grilled in a blend of spices and lemongrass. Served with spicy fish sauce.

$Beef


Bulgogi
$14.55
Korea. Thin slices of steak, marinated in a blend of soy and sesame, then grilled.
Spicy Ginger Beef
$14.55
House. Tender slices of marinated beef sauteed with lots of ginger and vegetables in a flavorful spicy sauce. Spicy.
Bistek
14.55
Philippines. Marinated beef slices sauteed with onions in a blend of soy sauce and lemon.

$Pork


Pork Adobo
$13.75
Philippines. Braised chunks of pork in a delicious blend of soy sauce and vinegar with garlic and spices.
Manila Pork Barbeque
$13.95
Philippines. Tender pork slices marinated with lemon, vinegar and spices, skewered and grilled with a slightly sweet glaze, served with garlic sauce, pickled cabbage and steamed veggies.
Mu Shu Wrap
13.55
China. A Chinese classic of shredded pork and vegetables, served with thin pancakes and hoisin sauce.

$Curries


Yellow Curry/ Red Curry/ Green Curry
$13.25-14.25
A southeast Asian basic blend of spices and aromatics with potatoes, simmered in coconut milk. Spicy.
Red Curry
$11.25
Red curry made from dried red chilies and other essential spices, simmered in coconut milk with green beans, basil and tomato. Spicy.
Green Curry
11.25
The hottest curry made from green chillies and spices, simmered in coconut milk, onions, green beans and red and green bell peppers. Spicy.

$Noodles


Pad Thai
$13.95
Thailand. Flat rice noodles stir-fried with chicken, shrimp, egg and topped with ground peanuts in a sweet sauce.
Drunken Noodles
$13.75
Thailand. Flat rice noodles topped with ground chicken, onions, bell peppers and basil in a sweet and spicy sauce. Spicy.
Beef Kway Teow
$13.95
Malaysia, Singapore. Flat, pillowy rice noodles, slightly charred from the wok, tossed with dark, spicy sauce and marinated beef.
Curried Beef Kway Teow
$13.95
Singapore. Beef kway teow in a spicy curry sauce. Spicy.
Pancit Bihon
$13.75
Philippines. Rice stick noodles stir-fried with chicken, shrimp, vegetables, and Chinese sausage, with lemon.
Singaporean Noodles
$13.75
Singapore. Rice stick noodles stir-fried with chicken, shrimp, onions, cabbage, carrots and green onions in a curry sauce. Spicy.
Lo-Mein
$13.75
Chinese traditional with egg noodles vegetable, chicken and shrimp.
Mee Goreng
13.75
Egg noodles stir fried with cabbage, carrots, scallion, sprout, chicken and shrimp spicy creamy peanut sauce. Spicy.

$Specialty Fried Rice


Spicy Basil Fried Rice
$13.55
Thailand. Mixed with egg, chicken, shrimp, fragrant basil leaves, seasoned with hot chili and spicy fish sauce. Spicy.
Thai Fried Rice
$13.55
Chicken, shrimp, pineapple chunks, and egg seasoned with spices and delicious Thai sauce. Spicy.
Yang Chow Fried Rice
$13.55
China. A Chinese tradition with chicken, roast pork, shrimp, and egg.
Adobo Fried Rice
$13.55
Philippines. Shredded pork adobo in soy-vinegar sauce.
Salmon Fried Rice
13.55
House. Diced of fried salmon and egg seasoned with house spicy sauce. Spicy.

$Festival of Fried Rice


Coco Fried Rice
$13.55
Stir fried with shredded coconut, roasted to enhance its sweet flavor. Spicy.
Curry Fried Rice
$13.55
Stir fried in a mixture of curry and coconut milk with a mild spicy taste. Spicy.
Cilantro Fried Rice
$13.55
Stir fried with a fresh cilantro pesto aroma. Spicy.
BBQ Fried Rice
13.55
Served with a sweet soy vinaigrette BBQ sauce and a hint of lemon. Spicy.

$Sides


Steamed Vegetables
$4.25
Veggie.
Veggie Fried Rice
$4.50
Veggie.
Steamed Japanese Rice
$3.50
Brown Rice
$4.25

Menu for East Street Cafe is provided by findrestaurantmenu.com

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