Les Oeufs
Soft Scrambled Eggs in Puff Pastry
$18
wild mushrooms, asparagus
Eggs Benedict
$17
canadian bacon, poached eggs, hollandaise sauce
Vegetable Egg Frittata du Jour
$18
French Toast
$16
stuffed with strawberries, bananas, brandy maple syrup
French Omelette du Jour
18
$Salade et Sandwiches
Croque-Monsieur
$16
imported ham, gruyère cheese, béchamel
Croque-Madame
$18
see 'croque-monsieur' and add one fried egg
Grilled Chicken Breast Sandwich
$17
bacon, poached pear, sweet gorgonzola, crispy romaine lettuce
Grilled Vegetables Sandwich
$16
zucchini, yellow squash, tomato, fresh mozzarella, basil pesto
Romaine Salad
$17
brie cheese, warm potatoes, smoked bacon, creamy horseradish dressing
Chopped Kale and Farro Salad
$16
almonds, dried apricots, sherry vinaigrette
Nordic Salad
$24
smoked salmon, shrimp, heart of palm,dill creme fraiche dressing
Salad Niçoise
28
fresh seared tuna
$Les Plats
Grilled Scottish Salmon
$32
citrus risotto, roasted fennel & tomato confit, beurre blanc
Trout Almondine
$28
wild and brown rice, haricot vert, toasted almonds, butter meunière
Chicken Breast Dijonnaise
$27
mashed potatoes, vegetables, whole grain dijon mustard sauce
Burger
$21
choice of brie, roquefort or gruyere cheese
Bistro Steak Frites
36
herb garlic butter, peppercorn sauce or roquefort sauce
$Sides
$4Sausage
Bacon
Ham
Favorite Brunch Cocktails
Mimosa
$10
orange, blood orange, peach or strawberry
Bloody Mary
$12
Petites Assiettes
Pate de Campagne
$14
country pate, mixed greens, toast points
Burgunday Escargot
$16
garlic, butter
Shrimp & Avocado Salad
$18
citrus vinaigrette
Oyster au Gratin (6pcs)
$20
baked oysters, baby spinach, garlic herb breadcrumbs, parmesan
Coquilles St Jacques
$18
sea scallops, mushroom white wine veloute, gruyere breadcrumbs
Burrata
$18
prosciutto di parma, roasted peppers, evoo, saba vinegar
Cheese and Charcuterie Board
21
prosciutto, dry sausage, pate, cheeses of the day
$Soupe & Salade
French Onion Soup
$12
Seafood Chowder
$14
Rive Salad
$12
organic mixed greens, marinated tomatoes, champagne vinaigrette
Chopped Kale & Farro Salad
$16
almond, dried apricots, sherry vinaigrette
Romaine Salad
$16
brie cheese, warm potatoes, smoked bacon, creamy horseradish dressing
Chef Danilo's Salad of the Day
$0
Salad Niçoise
$28
fresh seared tuna
Nordic Salad
$24
smoked salmon, shrimp, heart of palm, dill creme fraiche dressing
Roasted Beet Salad
14
goat cheese, walnuts, sherry vinaigrette
$Salad Proteins
Add Grilled Chicken
$8
Add Grilled Salmon
$10
Add Grilled Shrimp
10
$Sandwiches
choice of mixed greens or french friesGrilled Chicken Breast
$16
bacon, poached pear, sweet gorgonzola, crispy romaine lettuce
Grilled Vegetables
$14
zucchini, yellow squash, tomato, fresh mozzarella, basil pesto
Croque Monsieur
$16-18
imported ham, gruyere cheese, bechamel
Salmon Burger
$22
brioche bun, citrus aioli
Prosciutto, Mozzarella, Tomato
$18
on a baguette
Smoked Salmon on Multigrain Bread
$19
cucumber, tomato, horseradish mayonnaise
Burger
18
choice of brie or gruyere cheese
$Entrees
Grilled Scottish Salmon
$32
citrus risotto, roasted fennel & tomato confit, beurre blanc
Trout Almondine
$28
wild and brown rice, haricot vert, toasted almonds, butter meunière
Chicken Breast Dijonnaise
$27
mashed potatoes, vegetables, whole grain dijon mustard sauce
Bistro Steak Frites
$36
herb garlic butter or peppercorn sauce
Moules Frites Provencale
$28
onion, garlic, tomatoes, white wine, fresh herbs
Rigatoni Lamb Bolognese
28
truffle ricotta
$Sides
French Fries
$7
Mashed Potatoes
$7
Haricot Vert
$7
Sauteed Kale
$7
Petites Assiettes
Pate Campagne
$14
country pate, mixed greens, toast points
Burgundy Escargot
$16
garlic, butter
Cheese and Charcuterie Board
$21
prosciutto, dry sausage, pate, cheese of the day
Baked Brie Crostini
$12
fig marmalade, pistachio, honey
Cheese Fondue
$20
country bread, fresh apples
Oyster au Gratin (6pcs)
$20
baked oysters, baby spinach, garlic herb breadcrumbs, parmesan
Shrimp and Avocado Salad
$18
citrus vinaigrette
Coquilles St Jacques
$18
sea scallops, mushroom white wine veloute, gruyere breadcrumbs
Burrata
18
prosciutto di parma, roasted red peppers, evoo, saba vinegar
$Soupe & Salade
French Onion Soup
$12
Seafood Chowder
$14
Rive Salad
$12
organic mixed greens, marinated tomatoes, champagne vinaigrette
Chopped Kale and Farro Salad
$16
almonds, dried apricots, sherry vinaigrette
Romaine Salad
$16
brie cheese, warm potatoes, smoked bacon, creamy horseradish dressing
Roasted Beet Salad
14
goat cheese, walnuts, sherry vinaigrette
$Les Poissons
Grilled Scottish Salmon
$32
citrus risotto, roasted fennel & tomato confit, beurre blanc
Trout Almondine
$28
wild & brown rice, haricot vert, toasted almond, butter meuniere
Moules Frites Provencale
$28
onion, garlic, white wine, fresh herbs
Bouillabaisse
$36
cod fish, shrimp, calamari, mussels, clams, pernod lobster broth, rouille baguette
Sauteed Shrimp Casserole
$32
potato gnocchi, baby spinach, grape tomatoes, garlic, white wine
Branzino a la Plancha
34
farro risotto, tomato concasse, citrus beurre blanc
$Les Viandes
Chicken Dijonnaise
$27
mashed potatoes, vegetables, whole grain dijon mustard sauce
Cassoulet de Toulouse
$30
duck leg confit, garlic sausage, slab bacon, white beans
Beef Bourguignon
$30
traditional beef stew over pasta
Rigatoni Lamb Bolognese
$28
truffle ricotta
Burger
$21
choice of brie, or gruyere cheese
Bistro Steak Frites
$36
herb garlic butter or peppercorn sauce
Filet Mignon
42
roasted fingerling potatoes, vegetables, wild mushroom madeira sauce
$Sides
French Fries
$7
Mashed Potatoes
$7
Haricot Vert
$7
Sautéed Kale
$7
Petites Assiettes
Pate de Campagne
$14
country pate, mixed greens, cornichon, toast points
Burgunday Escargot
$15
lemon, garlic, butter
Cheese Plate
$15-21
Brie & Roasted Apple Crostini
$12
sauteed calvados apples
Shrimp & Avocado Salad
$18
citrus vinaigrette
Smoked Trout & Poached Salmon Rillettes
$15
toasted pain de mie
Lobster & Crab Meat Croquettes
$18
zesty remoulade
Tuna Tartare
$18
capers, shallots, sesame oil, fresh herbs, avocado
Smoked Scottish Salmon
$16
multigrain bread, chives creme fraiche
Blue Point Oysters
18
1/2 dozen, cocktail sauce, tequila mignonette
$Soupe & Salade
Soup du Jour
$11
French Onion Soup
$11
Rive Salad
$11
organic mixed greens, marinated tomatoes, champagne vinaigrette
Chopped Kale & Farro Salad
$14
almond, dried apricots, sherry vinaigrette
Romaine Salad
$15
fresh mozzarella, warm potatoes, smoked bacon, creamy horseradish dressing
Roasted Beet Salad
$14
goat cheese, walnuts, sherry vinaigrette
Tomato & Cucumber Salad
14
feta cheese, fresh mint, evoo
$Les Poissons
Grilled Scottish Salmon
$29
vegetable israeli couscous, sorrel sauce
Moules Frites Mariniere
$28
garlic, red bell pepper, onion, tomato, fresh herbs
Trout Almondine
$27
wild & brown rice, haricot vert, toasted almond, butter meuniere
Lobster Risotto
$34
leek, crimini mushroom
Jumbo Lump Crab Meat Pennette
$34
grape tomatoes, chives, sweet vermouth cream sauce
Branzino Provencale
36
onion, garlic, tomato, white wine, fresh herbs, vegetable farro risotto
$Les Viandes
Brioche Crusted Chicken Breast
$26
polenta cake, chorizo, swiss chard
Steak Tartare
$30
hand cut tenderloin mixed with traditional condiments, french fries
Filet Mignon Forestiere
$38
wild mushroom sauce
Burger
$16
choice of brie, roquefort or gruyere cheese
Bistro Steak Frites
$32
herb garlic butter, peppercorn sauce or roquefort sauce
Main
choice of mixed greens or french friesGrilled Chicken Breast Sandwich
$15
bacon, poached pear, sweet gorgonzola, crispy romaine lettuce
Grilled Vegetables Sandwich
$14
zucchini, yellow squash, tomato, fresh mozzarella, basil pesto
Croque Monsieur
$14-15
imported ham, gruyere cheese, bechamel
Prosciutto, Mozzarella, Tomato Sandwich
$16
on a baguette
Salmon Burger
$18
brioche bun, citrus aioli
Appetizers
Pate de Campagne
$14
country pate, baby greens, cornichon
Burrata
$16
eggplant and pear marmalade, saba vinegar
Smoked Salmon Crostini
$16
creme fraiche, capers, shallots, served on a baguette
Shrimp and Avocado Salad
$16
citrus vinaigrette
Seafood Meatballs
$18
sole, shrimp, lobster, tomato provencale sauce
Wild Mushroom Soup
$10
truffle croutons
Mixed Greens Salad with Goat Cheese
14
marinated tomatoes, champagne vinaigrette
$Entrees
Steak Frites
$34
french fries, black peppercorn sauce or garlic butter
Rigatoni with Vegetable Ragut
$20
truffle ricotta
Chicken Breast Dijonnaise
$27
potato puree, dijon mustard sauce
Grilled Salmon
$32
saffron risotto, sorrel sauce
Veal Tenderloin
$36
potato puree, mushroom madeira demi-glace
Grilled Lamb Chop
38
ratatouille, potato gratin, rosemary jus
$Desserts
White Chocolate Creme Brulee
$10
French Apple Tart
$10
vanilla ice cream, caramel sauce
Hazelnut Chocolate Mousse
$9
Poire Belle Helene
$10
vanilla ice cream, poached pears, hot chocolate sauce, whipped cream, toasted almonds
Appetizers
Seafood Chowder
shrimp, clams, mussels
Terrine de Foie Gras
toast point, fig marmalade
Baked Oysters
smoked slab bacon, garlic butter, parmesan, breadcrumbs
Frisee Salad
artichokes, lardon, truffle vinaigrette
Asparagus and Crab Meat AU Gratin
citrus hollandaise sauce
Smoked Salmon Tartine
sturgeon caviar
Entrees
Roasted Chicken Breast
mashed potatoes, seasonal vegetables, porcini mushroom sauce
Duck Breast
wild rice, poached pear, lingonberry sauce
Pan Seared Halibut
asparagus risotto, dill veloute sauce
Lamb Loin
roasted potatoes, seasonal vegetables, whole grain honey mustard sauce
Beef Tenderloin
potato gratin, creamed spinach, bordelaise sauce
Ricotta Gnocchi
mushroom parmesan cream, truffle balsamic glaze
Desserts
Buche de Noel
french christmas log
Maple Creme Brulee Apple Tart
vanilla ice cream
Opera Cake
almond cake, coffee butter cream, chocolate ganache
Appetizers
Terrine de Foie Gras
fig marmalade, pain de mie
Lobster a L'americaine
fresh lobster, puff pastry, julienne of leeks, white truffle lobster sauce
Smoked Scottish Salmon
boiled eggs, dill fingerling potato salad
Endive and Frisee Salad
goat cheese, truffle vinaigrette
Oysters au Gratin
baked oysters, baby spinach, garlic herb breadcrumbs, parmesan
Entrees
Grilled Swordfish
mushroom polenta, chives, shallots, evoo
Filet Mignon Rossini
topped with foie gras, fingerling potatoes, black truffle sauce
Roasted Moulard Duck Breast
wild rice, seasonal vegetables, green peppercorn sauce
Australian Grilled Lamb Chop
ratatouille, potato gratin, rosemary jus
Branzino a la Plancha
vegetable quinoa, sauteed kale, citrus beurre blanc
Desserts
Mille Feuille Napoleon
Fresh Fruits with Champagne Sabayon
Grand Marnier Creme Brulee
Flourless Chocolate Cake
with creme chantilly
Petite Assiettes
Pate de Campagne
mixed greens, toast points
Crab Cake
mixed greens, curry remoulade
Wild Mushroom Soup
white truffle croutons
Fried Goat Cheese Salad
mixed greens, asparagus, raspberry vinaigrette
Burrata
prosciutto di parma, roasted red peppers
Shrimp Cocktail
brandy aioli, cocktail sauce
Entrees
Grilled Salmon
citrus risotto, pesto cream sauce
Seared Sea Scallops
saffron risotto, citrus beurre blanc
Moulard Duck Breast a l'Orange
wild and brown rice, brussel sprouts
Filet Mignon
potato puree, haricot vert, black peppercorn sauce
Roasted Chicken Breast
goat cheese polenta, sauteed swiss chard, rosemary garlic jus
Desserts
Fresh Fruit with Sabayon
Grand Marnier Creme Brulee
Chocolate Cake Hearts with Raspberry Coulis
Main
Eggs Benedict
canadian bacon, poached eggs, hollandaise sauce
Omelet
fresh herbs, gruyere cheese, black forest ham
French Toast
stuffed with strawberries, bananas, brandy maple syrup
Croque Monsieur or Madame
imported ham, gruyere cheese, bechamel, for madame - add $1 fried egg
Chopped Kale and Farro Salad
almonds, dried apricots, cherry vinaigrette - add salmon, chicken or shrimp
Salad Nicoise
with fresh seared tuna
Braised Short Rib Sandwich
caramelized onions, gruyere cheese, horseradish aioli
Steak Frites a Cheval
topped with a fried egg, bearnaise sauce
Smoked Salmon on a Croissant
cucmber, lettuce, tomato, horseradish dressing
Seafood Crepes
scallops, shrimp, mussels, mushrooms, sweet vermouth bechamel
Appetizers
Soup of the Day
Fried Goat Cheese Salad
mixed greens, asparagus, raspberry vinaigrette
Pate de la Maison
mixed greens, toast points
Entrees
Crab Meat Stuffed Filet of Sole
chive caper beurre blanc
Grilled Hanger Steak Frites
garlic butter or peppercorn sauce
Half Roasted Chicken
fingerling potatoes, garlic jus
Desserts
Creme Caramel
Hazelnut Chocolate Mousse
Appetizers
Pate de Campagne
brioche toast, fig marmalade
Crab Cake
zesty remoulade, baby greens
Potato Leek Soup
chive crème fraiche
Kale & Radicchio Caesar Salad
parmesan crisp, polenta croutons
Smoked Salmon Tartine
creme fraiche, capers, shallots, baguette
Mixed Greens Salad with Fried Goat Cheese
marinated tomatoes, walnuts, champagne vinaigrette
Entrees
Grilled Salmon
rutabaga puree, sautéed spinach, sorrel sauce
Chicken Breast
potato puree, spring vegetables, wild mushroom sauce
Duck Breast a L'Orange
potato gratin, roasted brussels sprouts
Filet Mignon Rossini
sautéed fingerling potatoes, haricot vert, black truffle sauce
Branzino a la Plancha
saffron risotto, citrus caper beurre blanc
Rigatoni with Vegetable Ragout
parmigiano reggiano
Desserts
Chocolate Mousse Cake
Coconut Cake
chocolate sauce
Ricotta Cheesecake
strawberry compote
Fruit Salad with Sabayon
Menu for Rive Bistro is provided by findrestaurantmenu.com
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