Gli Antipasti
L'Insalata di Calamari
$13.50
Tender grilled squid served over a bed of baby field greens tossed with lemon & extra virgin olive oil
II Carpaccio con Ruchetta
$14.50
Thinly sliced filet of raw beef with arucola, topped with our pwn imported parmigiano reggiano
II Carpaccio di Tonno
$13.50
Thinly sliced tuna carpaccio served with extra virgin olive oil and lemon
La Pasta e Fagioli
$9.50
Cannellini bean soup with cavatellini
La Zuppa di Verdure
$9.50
Traditional vegetable soup
L'Insalata Tricolore con Salmone
$14.40
Arugola.belgian endive, and radicchio served with grilled salmon
L'Insalata Mista
14.50
Mixed baby greens served with our balsamic vinaigrette with grilled chicken or grilled shrimp
$Le Paste
Le Penne alla Carprese
$12.50
Penne pasta tossed with fresh tomato sauce and topped with fresh mozzarella
Gil Spaghetti alla Puttanesca
$13.50
Spaghetti tossed with fresh tomatoes, anchovies,capers,oil and garlic
I Rigatoni alla Vodka
14.50
Rigatoni with vodka,onions,prosciutto, and smoked pancetta in a pink cream sauce
$I Secondi
L'Involtino di pollo alla Tirolese
$16.50
Chicken breast rollatini stiuffed with speck, mascarpone cheese and served in a white wine sauce
Le Scaloppine allo Champagne
$19.50
Veal scaloppine with sun-dried tomatoes, and artichocke hearts in a delicate champagne sauce
II Salmone alla Livornese
$18.50
Filet of salmon sauteed with onions,capers, black olives and fresh tomato
La Trota alla Erbe
$17.50
Boneless rainbow frout sauteed with fresh herbs,lemon, and white wine
Gli Antipasti
La Tartara di Tonno con Avocado
$13.50
Ahi tuna tossed with dijon mustard lemon olive oil & avocado
I Gamberoni Grigliati con Fagioli Bianchi
$13.50
Grilled jumbo shrimp served with a white bean salad
La Panzanella Toscana
$12.50
100% Semolina bread tossed with cucumbers, tomatoes, celery, red onions & white vinegar
La Luganica con Rape
$12.50
Thin grilled Italian sausage, served over sautéed broccoli rape
Lo Sformatino di Cous Cous alla Mediterranea
$13.50
Cous cous flan tossed with shrimp, cherry tomatoes, onions and served with sliced grilled zucchine
I Calamari alla Griglia
$13.50
Tender grilled squid drizzled with extra virgin olive oil, lemon and fresh herbs
Le Capesante con Speck e Marmellata
14.50
Pan seared sea scallops wrapped with speck and served over a delicate mixed berries marmalade
$Le Insalate
Barbabietole e Frisee
$10.00
Red beets and frisse lettuce with extra virgin olive oil and lemon
Mista
$9.00
Baby field greens with a balsamic vinaigrette
Cesare
$9.00
Classic cesar salad with house made croutons
Tonino
$9.00
Endive radicchio carrots and tomato with lemon dressing
Italiana
$9.00
Arucola radicchio endive balsamic vinegar
Capri
12.00
Fresh fiordilatte mozzarella with tomato and basil
$Le Zuppe
La Pasta Fagioli
$9.00
Home made pasta with a white bean soup
Il Minestrone di Verdura
$9.00
Classic vegetable soup
La Crema Parmantier
9.00
Potato & leek soup
$I Carpacci
Di Tonno
$13.00
Thin slices of ahi tuna with fennel arugola and orange
Di Pesce Spada
$13.00
Swordfish with lemon and extra virgin oil
Di Salmone
$12.00
Atlantic salmon with lemon and extra virgin olive oil
Tris di Pesce
$15.00
Combination plate of three fish carpaccio
Di Manzo
13.00
Seared Beef carpaccio with arugola and shaved parmigiano cheese
$La Pasta
I Rigatoni alla Vodka
$16.50
Rigatoni with pancetta onions and vodka cream sauce
Le Pennette Bolognese
$18.00
Penne with meat sauce
Le Orecchiette alla Barese
$18.00
Imported orecchiette served with small meatball in tomato sauce
I Paccheri di Gragnano allo Zafferano
$19.00
Our imported over-sized rigatoni tossed with shrimp, green peas, onions, cream and saffron
Risotto del Giorno
Slow simmered arborio rice of the day
La Pasta Fatta in Casa
I Cavatelli con Salciccia e Funghi
$21.00
Cavatelli tossed with sweet Italian sausage, mushrooms, and fresh tomato
Gli Gnocchi Estivi
$19.50
Potato gnocchi with fresh tomatoes and red peppers pure
I Tordelli alla Bolognese Bianca
$23.00
Meat filled ravioli with a root vegetable meat sauce
I Ravioli di Ricotta e Spinaci
$20.00
Ricotta and spinach filled ravioli tossed with butter and sage
Gli Agnolotti di Crostacei
$22.50
Lobster and crab meat filled ravioli served with cherry tomatoes, crab-meat ragout and a touch of cream
Le Linguine con Cardoncelli e Fave
19.50
Linguine tossed with cordoncelli mushrooms and fava bean puree
$La Spaghetteria
Alla Carbonara
$16.50
Pancetta, onions and egg
Puttanesca
$15.00
Anchovies, olives, capers and fresh tomato sauce
In Acciugata
$15.00
Garlic extra virgin olive oil and anchovies
Al Pomodoro e Basilico
$14.50
Fresh tomato and basil
Alla San Giovanni
$17.50
Garlic oil sun-dried tomatoes, black olives capers and shrimp
Con Vongole
19.00
Classic baby clams with white wine and fresh herbs
$Le Specialita
L'involtino di Pollo alla Tirolese
$19.50
Stuffed chicken breast rollatino with speck and mascarpone cheese, served in a delicate white wine sauce
La Cotoletta Capricciosa
$28.50
Breaded veal cutlet topped with arugola, tomatoes and fresh mozzarella
L'Ossobuco con Risotto
$34.00
Slow braised veal shank served with saffron risotto
Le Scaloppine con Asparagi
$28.50
Tender veal scaloppini sauteed with asparagus, cherry tomatoes and melted mozzarella
La Tagliata di Manzo
$34.00
Grilled rib-eye steak sliced thin and topped with arugola, shaved parmigiano cheese and aged balsamic vinegar
La Trota alle Erbe
$20.00
Boneless rainbow trout sautéed with fresh herbs, lemon, and white wine
Il Salmone all'Acqua Pazza
$22.00
Filet of salmon baked with white wine, fresh tomatoes
La Spigola del Meditarraneo all'Isolana
$28.50
wine Mediterranean sea bass filet baked with thin sliced potatoes, tomatoes, onions and white
La Grigliata di Pesce
28.00
Grilled mixed fish
$Dessert
Tiramisu
$10.00
Two layers of ladyfingers soaked in espresso coffee,filled with mascarpone cheese dusted with cocoa powder
Panna Cotta
$10.00
Delicate cream flan dessert
Creme Caramel
$10.00
Vanilla and orange flavored flan with caramel sauce
Tartufo
$10.00
A round form of vanilla and chocolate gelato covered in cocoa powder and carmelized bazelnuts
Sporcamusi Alla Crema
$10.00
Puff pastry filled with a chantilly cream
Ananas Al Gran Marnier
$10.00
Fresh slices of sweet pineapple dusted with cane sugar and gran marnier liquor
Frutti Ripient
$10.00
Fresh fruit sorabet served in its natural shell, choices of lemon and peach
Bigne Al Coicolato Caldo
$10.00
Whipped cream filled cream puffs served witha awarm chocolate sauce
Cappuccino
$5.00
Esoresso
$4.50
Coffee & Tea
$3.50
Irish Coffee
$10.00
Mexican Coffee
$10.00
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