Mike's Ristorante

Mike's Ristorante Menu

(203) 838-3256
50 Main Street, Norwalk, CT 06851

Delicious Lunch Menu


Funghi Alla Contadina
$12.50
Fresh portabello mushrooms sauteed with garlic, olive oil, lemon zestand fresh parsley.
Mozzarella Caprese
$12.50
Fresh buffalo mozzarella served with sliced fresh tomatoes, basiland a drizzle of olive oil.
Misto Dal Mare
23.50
Fresh Italian clams, baby calamariand shrimp sauteed with garlic, olive oiland fresh herbs.

$Delicious Dinner Menu


Mozzarella Caprese
$12.50
Fresh buffalo mozzarella served with sliced fresh tomatoes, basiland a drizzle of olive oil.
Funghi Alla Contadina
$12.50
Fresh portabello mushrooms sauteed with garlic, olive oil, lemon zestand fresh parsley.
Misto Dal Mare
23.50
Fresh Italian clams, baby calamariand shrimp sauteed with garlic, olive oiland fresh herbs.

$Lunch Antipasti


Funghi Alla Contadina
$10.50
Fresh portabello mushrooms sauteed with garlic, olive oil, lemon zestand fresh parsley.
Insalata D'arugula
$10.50
Arugula greens topped with shaved parmigiano reggiano and drizzled with balsamic vinaigrette.
Antipasto Freddo Della Casa
$13.50
Buffalo mozzarella, fire-roasted red peppers, prosciutto di parmaand gilled eggplant.
Mozzarella Caprese
$10.50
Fresh buffalo mozzarella served with sliced fresh tomatoes, basiland a drizzle of olive oil.
Insalata Di Pollo
$13.50
Grilled chicken breast and sauteed mushrooms served on a bed of fresh mixed greens and sprinkled with fresh mozzarella.
Misto Di Pepperoni Arrostiti
$10.50
Fresh fire-roasted red peppers sauteed in olive oil and drizzled with a sweet balsamic glaze.
Bruschetta
$9.50
Slices of freshly baked bread topped with fresh tomatoes, olive oil, garlicand basil.
Prosciutto E Mozzarella
13.50
Prosciutto di parma served with fresh buffalo mozzarella.

$Lunch Pasta


Tagliatelle Alla Bolognese
$14.50
Orechiete with sauteed portabello mushrooms, mozzarellaand fresh tomatoes.
Tortelloni Con Portobelli
$14.50
Tortelloni stuffed with portobello mushrooms and ricotta and served in a fresh pomodoro sauce.
Penne Rustiche
$14.50
Penne prepared in a pomodoro sauce with fire-roasted artichoke hearts and sun-dried tomatoes.
Cavatelli Alla Campagnola
$14.50
Cavatelli with sliced grilled chicken breast served in a light pomodoro sauce.
Penne Con Vodka E Crema
$13.50
Penne in a creamy vodka and pomodoro sauce.
Capellini Mediterrani
15.50
Angel hair pasta prepared with shrimp and pine nuts in a light pomodoro sauce.

$Dinner Antipasti


Broccoli Rabe (Seasonal)
$12.50
Fresh broccoli sauteed in garlic and olive oil.
Misto Di Pepperoni Arrostiti
$12.50
Fresh fire-roasted red peppers sauteed in olive oil and drizzled with a sweet balsamic glaze.
Funghi Alla Contadina
$12.50
Fresh portabello mushrooms sauteed with garlic, olive oil, lemon zestand fresh parsley.
Mozzarella Caprese
$12.50
Fresh buffalo mozzarella served with sliced fresh tomatoes, basiland a drizzle of olive oil.
Misto Dal Mare
$23.50
Fresh Italian clams, baby calamariand shrimp sauteed with garlic, olive oiland fresh herbs.
Prosciutto E Mozzarella
$16.50
Prosciutto di parma served with fresh buffalo mozzarella.
Antipasto Freddo Della Casa
$18.50
Fresh buffalo mozzarella, fire-roasted red peppers, prosciutto di parmaand grilled eggplant.
Bruschetta
10.50
Slices of freshly baked bread topped with fresh tomatoes, olive oil, garlicand basil.

$Lunch Carni


Filetto Di Vitello Milanese
$15.50
Panko crusted veal topped with fresh arugula and fresh tomatoes.
Pollo Con Marsala E Funghi
$13.50
Chicken breast sauteed with mushrooms in marsala wine.
Filetto Di Vitello Con Marsala E Funghi
$15.50
Veal sauteed with mushrooms in marsala wine.
Pollo Milanese
13.50
Panko crusted breast topped with fresh arugula and fresh tomatoes.

$Dinner Pasta


Penne All'arrabiate
$23.50
Penne pasta prepared with a spicy, meat-based pomodoro sauce.
Orechiette Alla Boscaiola
$23.50
Orechiette with sauteed portabello mushrooms, mozzarellaand fresh pomodoro sauce.
Penne Rustiche
$23.50
Penne pasta in a light pomodoro sauce with sun-dried tomatoes and artichoke hearts.
Rigatoni Alla Napoletana
$23.50
Rigatoni pasta sauteed with grilled eggplant and parmigiano reggiano.
Linguine Con Vongole
$23.50
Linuine prepared with fresh Italian clams in either a marinara sauce or in garlic, olive oiland white wine.
Capellini Al Pesto
$23.50
Angel hair pasta prepared with pesto and fresh herbs.
Fusilli Alla Sorrentino
$23.50
Fusilli prepared in a pomodoro sauce with prosciutto, mozzarellaand bolognese.
Penne Alla Puttanesca
$23.50
Penne pasta with hot peppers, capers, anchoviesand garlic in a red pomodoro sauce.
Penne Con Vodka E Crema
$22.50
Penne pasta in a creamy vodka and pomodoro sauce.
Cavatelli Alla Campagnola
23.50
Cavatelli with sliced grilled chicken breast served in a light pomodoro sauce.

$Dinner Pollo


Pollo Alla Francese
$23.50
Chicken breast sauteed in white wine, lemonand fresh herbs.
Pollo Milanese
$24.50
Panko crusted chicken breast topped with fresh arugula and fresh tomatoes.
Pollo Con Marsala E Funghi
$24.50
Chicken breast sauteed with mushrooms in marsala wine.
Pollo Alla Contadina
$25.50
Chicken breast prepared with fire-roasted red peppers, artichoke heartsand mushrooms.
Pollo Veneziano
$24.50
Chicken breast sauteed with fresh mushrooms and served in a light, fresh pomodoro sauce.
Pollo Al Galileo
23.50
Chicken breast sauteed with fire-roasted tomatoes and grilled, baby Italian sweet onions.

$Lunch Dal Forno


Melezane Parmigiane
$14.50
Fresh slices of eggplant baked in a light pomodoro sauce and topped with fresh mozzarella.
Melenzane Al Capriccio
14.50
Fresh slices of eggplant layered with roasted artichoke hearth and mushrooms and baked in a light pomodoro sauce.

$Dinner Vitello


Filetto Di Vitello Alla Forestiere
$27.50
Veal prepared with prosciutto, sauteed onionand mushrooms.
Filetto Di Vitello Alla Contadina
$28.50
Veal prepared with fresh mushrooms and fire-roasted artichoke hearts.
Filetto Di Vitello Con Marsala E Funghi
$26.50
Veal sauteed with mushrooms in marsala wine.
Filetto Di Vitello Alla Francese
$26.50
Veal sauteed in white wine, lemonand fresh herbs.
Filetto Di Vitello Deliziosa
$26.50
Veal prepared with sage and a meat-based pomodoro sauce.
Saltinbocca Alla Romana
27.50
Veal prepared with sage and prosciutto sprinkled with mozzarella.

$Dinner Dal Mare


Calamari Oreganati
$25.50
Italian baby calamari sauteed in a light, herb-based pomodoro sauce, served over pasta.
Gamberi Alla Fiorentina
$25.50
Shrimp sauteed with sun-dried tomatoes in a light pomodoro sauce, served over pasta.
Calamari O Gamberi Al Fradiavolo
$25.50
Calamari or shrimp sauteed in a spicy marinara sauce, served over pasta.
Sogliola Repiena Livornese
$25.50
Stuffed filet of sole stuffed with lump crab meat and scallops and baked with lemon, white wineand fresh herbs.
Gamberi Al Pescatore
$25.50
Shrimp sauteed with Italian caper berries, roasted gaeta olivesand garlic in a pomodoro sauce, served over pasta.
Gamberi Alla Scampi
$25.50
Shrimp baked in garlic, fresh Italian parsley, white wineand lemon, served over pasta.

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