Antipasti (Appetizers)
Clams Oreganato
$6.95
Bread crumbs, garlic and oil.
Bruschetta
$4.95
Bread, tomatoes, garlic, basil and oil.
Calamari Fritti
$7.95
Mussels Posillipo
$9.95
In marinara sauce or white wine sauce.
Hot Antipasto
$7.95
Clams, shrimp, mushrooms, stuffed peppers and eggplant rollatini.
Insalata Caprese
$7.95
Fresh mozzarella and tomatoes.
Burrata Osteria
$8.95
Fresh mozzarella (filled with shreds of mozzarella) served over a bed of arugula, roasted peppers, olive oil and balsamic reduction.
Scungilli Salad
$9.95
Scungilli, celery, oil, carrots, garlic and lemon.
Spiedini Romano
$6.95
Fresh mozzarella served in an anchovy sauce.
Shrimp
$12.95
In light cocktail sauce.
Cold Antipasto
$11.95
Assortment of cold meats, cheeses and vegetables.
Arugula Palm Hearts For 2
$16.95
Arugula with bresaola, prosciutto, palm heart truffle oil.
Eggplant Rollatini
10.95
Filled with ricotta cheese and served in a light marinara sauce.
$Dinner Specials
Burrata Osteria
$10.95
Lamb Chop
$31.95
Grilled with red wine reduction with roasted potatoes and mixed vegetables. Double Cut.
Kale Salad
$10.95
Veal Cutlett Sicilian Style
$24.95
String Bean Salad
$9.95
Linguine Osteria
$25.95
Pear and Gorgonzola Salad
10.95
$Minestre (Soups)
Straciatella
$6.95
Chicken broth, spinach and eggs.
Minestrone Alla Milanese
$6.95
Fresh, thick vegetable soup with pasta.
Fagioli E Scarola Soup
$8.95
Beans, escarole and spicy sausage.
Chicken Tortellini Soup
$6.95
Pasta E Fagioli Soup
9.95
Pasta and bean soup.
$Insalate (Salads)
Arugula Salad
$5.95
Tossed Salad
$5.95
Salsiccia Aromatizzata
$7.95
Grilled Italian sweet sausage, arugula, white mushrooms and shaved parmigiana.
Caesar Salad
$5.95
Pear and Gorgonzola Salad
$8.95
Served on a bed of greens with balsamic raspberry reduction.
Insalata Tricolore
$5.95
Kale Salad
$8.95
Toasted almonds, mandarin oranges and apple cider vinegar with honey mustard dressing.
Roasted Beet Salad
$10.95
Goat cheese, balsamic vinaigrette, mandarin orange and pecan.
Insalata Mista Della Casa
9.95
Romaine, arugula, tomatoes, cucumbers, sopressata and parmigiana.
$Fearinacei (Pasta)
Cappellini Primavera
$14.95
Thin pasta with fresh vegetables and tomatoes.
Ravioletti Dell' Oste
$14.95
Pasta stuffed with ricotta cheese, mushrooms and a touch of tomato.
Penne Alla Vodka
$14.95
Pasta with tomatoes, cream, prociutto and vodka.
Fettuccine Bolognese
$14.95
Meat sauce.
Linguini Alla Vongole
$15.95
Linguini with white or red clam sauce.
Cavatelli Aurora
$14.95
Crumbled sausage, broccoli rabe, cannellini beans, garlic and olive oil in a white wine sauce.
Gnocchi Al Pomodoro
$14.95
Tomatoes, fresh mozzarella and basil.
Fettuccine Alla Pasquale
$23.95
Fettuccine with fresh tomatoes, ham, mushrooms, creme, onion, asparagus, shrimp and cognac.
Rigatoni Alla Vodka
$20.95
Pasta with tomatoes, cream, prosciutto and vodka.
Lobster Ravioli
22.95
With shrimp, fresh tomatoes, creme, garlic, olive oil.
$Pollo (Chicken)
Pollo Adriatico
$16.95
Chicken breast with sliced prosciutto, fresh asparagus, mozzarella and shrimp in cognac pink sauce.
Pollo Milanese Capriccioso
$14.95
Thinly pounded chicken breast breaded served on a bed of diced tomatoes, basil and arugula.
Pollo Al Marsala
$14.95
Chicken breast, mushrooms and marsala sauce.
Pollo Alla Francese
$14.95
Chicken breast with egg, butter, wine and lemon sauce.
Petto Di Pollo Alla Parmigiana
$14.95
Fried chicken breast parmigiana.
Petto Di Pollo Scarpariello
$15.95
Chicken breast in garlic white wine sauce and cherry peppers.
Chicken Martini
$23.95
Chicken encrusted in parmigiano cheese, sauteed with white wine, lemon and vermouth.
Half Duck Al Orange
25.95
Roasted duck with grand marnier orange sauce.
$Carne (Meat)
Veal Piccata Al Limone
$15.95
Butter, wine and lemon sauce.
Veal Cotoletta Parmigiana
$15.95
Veal parmigiana.
Veal Pizzaiola
$17.95
With sweet and hot peppers, shrimp, garlic, white wine and marinara sauce.
Veal Scaloppine Montagnola
$16.95
Scaloppine with shrimp, mushrooms, asparagus, white wine and lemon sauce.
Veal Scaloppine Marsala
$15.95
Mushrooms and white wine.
Veal Scaloppine Sorrentino
$16.95
Scaloppine topped with prociutto, eggplant and marinara sauce.
Costoletta Milanese Capricciosa
$24.95
Thinly pounded veal, breaded, served on a bed of diced tomatoes, basil and arugula.
New York Steak Au Poivre
$31.95
Served with peppercorns and a creamy brandy sauce.
Veal Scaloppine
$24.95
Mushrooms and white wine.
Rack of Lamb
$31.95
Served with red wine reduction.
Costate Di Maiale Al Vinegretto
25.95
Pork chops with vinegar and peppers sauce.
$Pesce (Fish)
Snapper Dell' Oste
$17.95
Filet snapper in capers, black olives and wine sauce.
Scampi Dell' Oste
$16.95
Shrimp in garlic sauce over linguine.
Gamberi Marinara or Fra Diavolo
$17.95
Shrimp, clams and mussels in marinara sauce over linguine.
Salmone Grilled
$17.95
With port wine sauce.
Calamari In Umido
$16.95
Squid with marinara sauce over linguine.
Salmone Dijon
$25.95
Grilled salmon with Dijon sauce.
Zuppa Di Pesce
$29.95
Combination of seafood in light marinara sauce over linguine.
Snapper Mediterranean
$28.95
With olive oil, capers, olives, diced tomatoes and white wine.
Filetto Di Sogliona Francese
$25.95
Filet of sole, egg, butter and lemon sauce.
Menu for Pasquale's Osteria is provided by findrestaurantmenu.com
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