Coriander Indian Fast Food Restaurant

Coriander Indian Fast Food Restaurant Menu

(203) 498-0100
21 Whitney Ave, New Haven, CT 06510

Beverages

Beverages
Soda
$1.00
Indian Soda
$2.00
Coconut Water
$2.00
Mango Lassi
2.99

$Appetizer

Appetizer
Medhu Vada
$3.99
Fried lentil donuts. Vegetarian.
Samosa
$3.99
Crispy and flaky crust stuffed with potato and peas. Vegetarian.
Idly
$4.99
Steamed rice and lentil patties. Vegetarian.
Mini Idly
$4.99
Steamed rice and lentil patties. Vegetarian.
Momos
$5.99
Veg- mixed vegetable steamed inside the flour dough shell served with chutney. Chicken with spices, steamed inside the flour dough shell served with chutney. Vegetarian.
Idiyappam
$4.99
A multi layered rice flour pressed into noodles form and then steamed. Vegetarian.
Chicken 65
$9.99
Boneless chicken cubes marinated in yogurt with spices and deep fried.
Channa Bhathura
8.99
Extra Large Puffy bread Served with Chickpeas masala. Vegetarian.

$Soups

Soups
Mulligatawny Soup
$3.99
Mixed lentil and vegetable ground into a paste. Vegetarian.
Rasam
$3.99
A traditional south Indian sour and spicy soup. Spicy and vegetarian.
Ginger Chicken Soup
$4.99
Shredded chicken with cooked carrot and celery. Vegetarian.
Goat Soup
5.99
Traditional south Indian soup made from goat bones and seasoned. vegetarian.

$Breads


Butter Naan
$2.00
Crisp baked Leavened bread with some butter in a traditional clay oven.
Garlic Naan
$2.50
Leavened baked bread seasoned with garlic and cilantro.
Chilli Naan
$2.50
Leavened baked bread seasoned with garlic and cilantro.
Kulcha Paneer
$3.00
Leavened naan bread stuffed with seasoned shredded homemade Paneer cheese.
Kulcha Onion
$3.00
Leavened naan bread stuffed with seasoned shredded homemade Paneer onion.
Roti
$2.50
Unleavened whole wheat bread baked In tandoor oven.
Malabar Paratha
2.50
A multi -layered whole bread cooked on a griddle .

$Dosa


Plain Dosa
$6.99
Plain rice flour crepe. An assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Masala Dosa
$8.50
One of the top ten bucket list favorite. An assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Mysore Masala Dosa
$9.50
Crepe with layer of hot chutney. An assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Andhra Kara Masala Dosa
$9.50
Very spicy coarse mixture of ground dry spices. An assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Hot Garlic Masala Dosa
$9.50
Crepe with spicy paste of garlic, onion and red chilli. An assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Chettinadu Podi Dosa
$9.50
Dosa with coriander Turmeric .Coconut Fennel Seeds, Onion Garlic .Tamannd extract mixed into a spicy powder. An assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Onion Masala Dosa
$9.00
Crepe with roasted onion toppings. An assented thin enspy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Paper Masala Dosa
$10.00
Long thin crispy crepe lightly coated with butter. An assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Spring Dosa
$10.00
Its s variety dosa which has a different taste from usual dosa rolled with vegetables. An assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Spinach Dosa
$9.50
Its s vanety dosa which has a different taste from usual dosa rolled with vegetables. An assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Paneer Dosa
$10.00
Thin rice crepe with a layer of paneer. An assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Egg Dosa
$9.00
Egg spread on crepe with some black pepper and salt. An assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Cheese Dosa
$8.50
Thin nee crcpc with a layer of choose. An assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Chocolate Dosa
$8.00
Thin nee crepe with a layer of chocolate. An assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Plain Rava Dosa
$8.50
Crepe made with thinned rice and creme of wheal. An assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.
Onion Rava Masala
10.00
Thin rice and creme of wheat crepe with onion toppings filled with potatoes.an assented thin crispy crepe made with nee and lentil served with sambar. Vegetable and lentil broth and a variety of chutney?s.

$Uttapam


Uttapam
8.99

$Veg Curries


Paneer Tikka Masala
$11.99
Cottage cheese cubes is exotic spices bay teaf flavoured creamy tomato sauce.
Navaratan Korma
$11.99
Delicious combination of several vegetables in a creamy sauce with cashewnuts. Vegetarian.
Saag Paneer
$11.99
Fresh spinach and peneer cheese coated with a touch of onion, tomatoes and a variety of herbs and spices.
Veg Vindaloo
$10.99
Vegetables in a spicy sauce made of ground red chilies, spices and vinegar. Spicy and vegetarian.
Ennai Kathirikkai Kuzhambu
$10.99
Tangy eggplant curry an authentic recipe of south Indian cuisine. Vegetarian.
Aloo Gobi
$10.99
Potato and cauliflower florets delicately cooked in a homemade masala sauce, a family favorite. Vegetarian.
Bindi Masaia
$10.99
Fresh okra santeed along with onion and tomatoes and blend in with a tasty masala sauce. Vegetarian.
Channa Masala
$10.99
Chickpeas gently cooked along with onion and tomatoes and blend in with a tasty masala sauce. Vegetarian.
Dal Fry
$8.99
Boiled yellow lentil cooked with cumin, curry leaves, mustard seeds a garlic. Vegetarian.
Dal Makhani
$9.99
Black lentils cooked with a medley of home ground spices on a slow fire. Vegetarian.
Malai Kofta
$11.99
Paneer cheese and vegetable croquettes cooked in a rich creamy sauce from the northern region called punjab.
Kadai Paneer
$11.99
Cottage cheese cubes with spice peppers and onions.
South Indian Korma
$11.99
A particular cooking technique but to a curry with a thick cream based sauce gravy. Vegetarian.
Vea Makhani
11.99
Mixed vegetable cooked with cream and chunky tomato.

$Non-Veg Curries


Tikka Masala
$11.95-13.95
Tandoori boneless meat cooked in tangy tomato and onions creme sauce.
Vindaloo
$11.99-14.99
Cubes of meat and potato cooked with hot tomato sauce. Spicy and vegetarian.
Saag
$11.99-14.99
Spinach. Cubes of meat and cream of spinach cooked with spices. Vegetarian.
Korma
$12.99-14.99
Cubes of meat cooked in onion sauce with coconut milk. Vegetarian.
Curries
11.99-14.99
Cubes of meat cooked in south Indian style with onion, tomato, curry leaves mustard seeds and some Indian spices.

$Indo Chinese


Manchurian
$9.99-10.99
Hakka Noodles
$8.99-10.99
Fried Rice
9.99-10.99

$Dum Biryani


Chicken Briyani
$12.99
Goat Biryani
$14.99
Lamb Biryani
$14.99
Fish Biryani
$13.99
Shrimp Biryani
$14.99
Egg Biryani
$11.99
Veg Biryani
10.99

$Chat


Samosa
$6.99
Crushed samosa layered with chick peas sauce,topped with tamarind, mint yogurt, chopped cilantro and chat masala.
Papri
$6.99
Crushed samosa layered with chick peas sauce,topped with tamarind, mint yogurt, chopped cilantro and chat masala.
Bhel Poori
$5.99
Mix of papadis, puffed rice, sev, onion, potato and chutneys.
Dahi Poori
$5.99
Wheat bread deep fried served with potato and yogurt.
Pani Poori
5.99
Wheat bread deep fried with potato, onion and spicy sauce.

$Side Order


Jeera Pappad
$1.99
Raitha
$2.50
White Rice
$2.50
Plain Yogurt
2.00

$Dessert

Dessert
Gulab Jamun
$2.50
Homemade fried cheese balls soaked in a rose syrup and serve hot.
Rasmalai
$3.00
A mouth melting cheese dumplings cooked and served with condensed milk and pistachio nuts.
Rice Kheer
$2.50
Indian rice pudding made from basmati rice and condensed milk served with chopped pistachio.
Kulfi
$2.50
Homemade flavors of tasty Ice cream, from the street of India.

Menu for Coriander Indian Fast Food Restaurant is provided by findrestaurantmenu.com

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