bespoke American

bespoke Menu

(203) 562-4644
266 College St, New Haven, CT 06510
$$$$$

Sweet.


Yogurt Parfait
$6.00
seasonal fruit, honey, kataifi.
Lemon Ricotta Pancakes
$6.00-10.50
with seasonal fruit.
Daily Bread Pudding
$9.00
sweet or savory.
Continental
$12.00
assorted muffins, scones, and judies toast.
Fruit Plate
always fresh, hopefully local.
Fromagerie
16.00-20.00
nettle meadow aged chevre, old chatham camembert, adirondack aged cheddar, berkshire blue, twin maple farms red. three cheese & five cheese.

$Savory.


Chilled Oysters
moscatel vinegar mignonette, horseradish.
Romaine Salad
$9.00
fried lavash, radish, garlic lemon vinaigrette.
2 Eggs
$6.00-7.00
pan fried polenta choice of pork belly, sausage, or salad. add 1 egg.
Omelete Aux Fines Herbs
$9.00
farmhouse cheddar choice of pork belly, sausage, or salad.
Bespoke Benedict
$15.00
poached egg, hanger steak, pepper biscuit.
Eggs Florentine
$11.00
poached egg, spinach parmigiano.
Shrimp Ravioli
14.00
fresh pasta, creamed spinach, tomato confit.

$More.


Pork Belly
$5.00
Sausage
$5.00
Spinach
$3.00
Toast
$2.50
Muffin
$3.00
Scone
$4.00

Appetizers - Amuse.


Bluepoint Oysters
$2.50
moscatel vinegar mignonette, horseradish.
Tuna & Salmon Tartare
$10.00
smyth trinity farm yogurt, chives, virgin olive oil.
Boston Salad
$10.00
buttermilk dressing, rye croutons, pickled onion.
Romaine Salad
$10.00
fried lavash, radishes, garlic lemon vinaigrette.
Smoked Bluefish
$10.00
local yogurt, fried shallots, extra virgin olive oil.
Country Pate
$10.00
cornichons, saffron onions, dijon mustard.
The Daily Dip
$10.00
garbanzo bean puree, garlic.
Garbanzo Fritters
$10.00
preserved lemon, extra virgin olive oil.
Duck Fried Egg
$10.00
truffle french fries, parmigiano.
Stuffed Crepes
$10.00
duck confit, sweet onion, caramelized tomato.
Brandade Tots
$10.00
shaved potato, harissa mayonnaise.
Grilled Merguez Sausage
10.00
chickpeas, charred tomato, sweet onion, mint.

$Lunch.


Romaine Salad
$9.00
fried lavash, radishes, garlic lemon vinaigrette.
Soup Of The Day
$8.00
always fresh, hopefully local.
The Daily Dip
$4.00
grilled bread, virgin olive oil.
Fromagerie
16.00-20.00
unique farmstead cheeses from new england. nettle meadow "crane mountain" , ny old chatham camembert, ma. adirondack aged cheddar, ny. berkshire bleu, ma. twin maple farms hudson red, ny. three cheeses & five cheese.

$Satisfy.


Far East Salad
$13.00-15.00
watercress, black radish, cool chili dressing. hanger steak & spiced shrimp.
Middle East Salad
$11.00
romaine lettuce, garbanzo fritters, garlic lemon vinaigrette.
Steak Sandwich
$13.00
carrot, cucumber, mint, chili mayo.
Olive Oil Poached Tuna Sandwich
$12.00
oven dried tomato, 3-minute egg, two olives.
"Grilled" Cheese Sandwich
$10.00
haloumi, smoked eggplant, tomato confit.
Shrimp Palermitana
$15.00
roasted tomato, bitter greens, angel hair.
Penne Gorgonzola
12.00
spinach, sun dried tomato, parmigiano.

$Entrees - Savor.


Truffled Risotto
$11.00-20.00
seasonal vegetables, parmigiano.
Shrimp Ravioli
$11.00-20.00
frazzled capers, moroccan olives, tomato jus.
Cauliflower & Cheese
11.00-20.00
macaroni shells, pomegranate molasses, citrus crumble.

$Entrees - Satisfy.


Hanger "Tartare"
$25.00
sweet onion, grilled asparagus, truffle fries.
Bouillabase
$25.00
local clams, mussels, chorizo, heirloom fingerlings.
Horseradish Crusted salmon
$25.00
spinach puree, toasted almonds, dried cranberries.
Moroccan Couscous
$25.00
harissa kissed vegetables, spinach, dried fruit. add spiced shrimp $4.00.
La Belle Farms Natural Chicken
$25.00
mustard whipped potatoes, peas & carrots, natural juices.
Pistachio Crusted Pork Loin
$25.00
roasted tomato puree, potato gratin, garlic mint oil.
La Belle Farms Duck Breast
25.00
mushroom confit, lentil salad, dried cherry glaze.

$Cheese - Fromagerie.

Unique farmstead cheeses from new england.
Nettle Meadow "Crane Mountain" ,NY
semi - aged chevre.
Old Chatham Camembert, Ma
soft ripened cow's milk.
Adirondack Aged Cheddar, Ny
1-year old, tangy, smooth.
Berkshire Blue, Ma
creamy raw milk blue cheese.
Twin Maple Farms Hudson Red, Ny
washed rind cow's milk.

Dessert - Delight.


Funnel Cakes
rose water, vanilla cardamom dipping sauce.
Chocolate Ginger Bread
walnut caramel, brandy whipped cream.
Creme Brulee
coconut infused, cinnamon tuile.
Hazelnut Tart
chocolate ganache, raspberry crunch.
Orange Kissed Ricotta
andrew's local honey, kataifi, pistachio.
Cookie Plate
french macaroons, warm madelaines, love.
Selection Of Gelatos & Sorbets

Menu for bespoke is provided by findrestaurantmenu.com

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