Appetizers
Shrimp Cocktail
$10.95
Premium shrimp with celery in a spicy cocktail sauce
Smoked Salmon Plate
$8.95
Served with hoseradish cream, red onions & toast points
The Oyster Basr Seafood Sampler
$36.95
Shrimp, smoked salmon, raw oysters & clams on the half shell, 4 pieces each with smoked trout spread, cocktail sauce, horseradish cream and crackers serves 4 - or 2 hungry hearts
Mini-Me Lobster Rolls
$10.95
Three miniature lobster rolls made with picked lobster in seasoned butter with a hint of sherry, served with potato chips
Crispy Fried Calamari
$9.95
Dusted with hot spice and served with warm marinara sauce
Big Bowl Of Fresh Farm Raised Mussels
$9.95
In a steaming seasoned broth with warm melted butter and garlic toast
Summer Popcorn Shrimp
$12.95
A cone of slightly fried shrimp in a spicy crust served with sweet chili sauce and caper tartar sauce
Wings On The Sound
$10.95
Traditional spicy chicken wings with blue cheese dip
Clams Casino
$9.95
With roasted garlic butter, peppers and bacon
Oysters Rockefeller
$11.95
Topped with spinach and herb butter with a hint of pernod
Baked Brie with Toasted Almonds
$9.50
A mild and creamy cheese topped with sliced almonds served warm with toasted ciabatta bread and fresh fruit
Fresh Raw Clams On The Half Shell
$7.95
Fresh Oysters On The Half Shell
$9.50
Special varieties - see blackboard
Warm & Wonderful Herb Garlic Bread
$6.95
Made with extra virgin olive oil, roasted garlic butter and herbs, served with three spreads of sun dried tomato, goat cheese and kalamata olives
Grilled Santa Fe Chicken Skewers
6.95
Dusted with mild chili spices, grilled and served with cool bleu cheese dip
$Dinner Salads & Sandwiches
Add gorgonzola, cheddar cheese or crumled bacon to any salad $0.75Wedge of Iceberg Salad
$4.95
The classic steak house wedge with fresh chopped tomatoes, homemade croutons and our special ranch dressin
Spicy Chicken Caesar Salad
$14.95
Warm grilled spicy santa fe chicken over chopped hearts of romaine in our own caesar dressing
Spicy Grilled Chicken Spinach Salad
$15.95
With thinly sliced red onions, mandarin oranges, cashews, poppy seed dressing and warm grilled spicy chicken
Mixed Field Green Salad
$10.95
With goat cheese, mandarin oranges, sliced toasted almonds and dried cranberries in an orange balsamic vinaigrette
Mixed Field Green Salad
$16.95
With grilled chicken
Chicken Santa Fe Sandwich
$11.95
Boneless breast of chicken dusted with mild santa fe spiceon a grilled roll, topped with american cheese with a side of bleu cheese
The All American Cheeseburger
$10.95
Juicy certified angus beef with american cheese, caramelized onions, lettuce, tomato and a dilled pickle, on a grilled kaiser roll
Big Lobster Roll
$19.95
Picked lobster meat in seasoned butter with a hint of sherry
Open-Faced Prime Rib Sandwich
17.95
With caramelized onions and horseradish cream sauce on crusty ciabatta roll
$Soups
Lobster Bisque
$8.95
Thick and creamy with picked lobster, fennel, brandy and sherry, bowl
New England Clam Chowder
$6.95
Creamy with a hint of dill bowl
Onion Soup with Big Crusty Cheese Crouton
5.25
This is a vegetarian version of the classis- bowl
$Pizzettas
Fresh Clam
$11.95
With garlic, herbs, parmigiano cheese and extra virgin olive oil
Gorgonzola and Pear
$10.95
With honey and walnuts
Fresh Tomato
$8.95
With garlic, herbs, and parmigiano reggiano cheese
Rockefellr
8.95
With a rich spinach topping, caramelized onions, parmigiano cheese and a hint of pernod
$American Classics
The Sage American Mixed Grill
$26.95
Our american version of this classic combination with a grilled maple glazed pork chop, herb marinated lamb chop, and a grilled chicken sausage over yukon gold mashed potatoes with grilled onions, cranberry chutney and demiglace sauce
Grilled BBQ Meatloaf
$17.95
A mildly spicy premium meatloaf made with certified angus beef, with a chipolte chili, served with caramelized onions, a side of warm BBQ sauce, and a fire grilled red bell pepper
Lobster Bake
$25.95
1/2 new england lobster, shrimp, mussels, corn on the cob, chicken sausage and linguine in a seafood broth
Steamed New England Lobster
Fresh new england lobster at its best, served with warm butter
Twin Maple Glazed Pork Chops
$21.95
Two center cut pork chops, glazed with real maple syrup and served over yukon gold mashed potatoes with cranberry apple chutney
Lemon Crusted Chicken Breast
$18.95
Boneless double breast with a spicy lemon crust
Grilled Santa Fe Chicken Breast
$18.95
Dusted with mild chili spices and served with cool bleu cheese dip
Roasted Garlic Chicken Sausage
14.95
Over yukon gold mashed potatoes with caramelized onions and a rich brown sauce
$Great Steaks
Sage American Sirloin Steak
$21.95
A juicy, seasoned, certified angus beef steak served with a side of barbeque steak sauce
Teriyaki Sirloin Thick Cut
$21.95
Our 10 oz, certified angus beef sirloin steak marinated in original recipe teriyaki sauce with fresh ginger
Sizzling Peppered Filet Mignon
$30.95
Served with caramelized onions, brandy and demi glace sauce
Sizzling New York Strip, Portabella
$29.95
Large boneless USDA top choice sirloin strip steak sizzled tableside with portobello mushrooms and deglazed with a port wine sauce
Filet Mignon
38.95
Tender, grilled 8 oz filet mignon with brandy herb butter. The king's cut 12 oz filet mignon
$Great Additions
Sauteed Mushrooms
$6.95
In garlic butter
Fresh Creamed Spinach
$6.95
Fresh Steamed Asparagus
$6.95
Light and healthy with a cool lemon sauce
Baked Russet Potato
$2.75
Fresh Cut French Fries
$2.75
Fresh Spinach
$4.95
Sauteeed with olive oil and garlic
Fresh Steamed Broccoli Heart
$5.95
Healthy with a cool lemon sauce
Yukon Gold Mashed Potatoes
$2.75
Mashed Maple Sweet Potatoes
$2.75
Whole Grain Rice Pilaf
2.75
$The Seasons of Sage Special Seasonal Dishes
Summer Ravioli
$20.95
Fire roasted vegetable and herb ravioli & goat cheese & roasted tomato ravioli served over a ratatouille of eggplant, summer squashes, tomatoes, garlic and onion
Summer Salad
$16.95
Ahi tuna, served medium rare, over mixed field greens, with hearts of palm, mandarin oranges and red onions. Drizzled with a creamy wasabi dressing high protein low carb taste of summer
Stuffed Sole
21.95
Atlantic sole with crab seafood stuffing topped with lobster sauce
$Sage Specialties
All our sage specialties, great steaks and american classics are served with a crisp fresh heart of iceberg lettuce salad with house ranch dressing, freshly baked sage bread by chabaso bakery and your choice of baked potato, fresh cut american fries, yukon gold mashed potatoes, mashed maple sweet potatoes or whole grain rice pilaf. Fresh tossed caesar salad or our mixed field green salad in place of heart of lettuce salad with entree, add 1.75Roast Prime Rib
$36.95
Friend of owner cut a House favorite, an oversized certified angus beef bone-in, served with horseradish sauce. Prime rib for two extra plate charge $12.00
Fresh Fish Selection
Varies daily according to the best fish available, a variety of preparations are available including herb crusted, backened and simply grilled
Herb Crusted Salmon
$21.95
Fresh atlantic salmon filet baked with mustard dill crumb crust may also be blackened, orange glazed, or simply grilled
Roasted Rack of Lamb
$29.95
12-14 oz full rack of tender new zealand lamb marinated in garlic olive oil and herbs, served with mango mint chutney
Classic Shrimp Scampi
$22.95
In roasted garlic butter and chopped tomatoes over linguine and served with garlic toast
Crispy Coconut Shrimp
$22.95
Served with sweet plum and cocktail sauces
Baked Stuffed Shrimp
22.95
With a savory rock shrimp and crab meat stuffing
$Desserts
Service fee for bringing in your own cake or dessert $1.50 per personVanilla Bean Creme Brulee
$7.95
Topped with fresh strawberries or brandied cherries
Butterfinger Crunch Ice Cream Mood Pie
$7.95
Oreo cookie crumb crust layered with peanut butter and butterfinger crunch ice cream, topped with fudge and finished with belgian chocolate sauce, fresh whipped cream and salted peanuts
Warm Cinnamon Apple Crisp
$6.95
Fresh baked and served with vanilla bean ice cream
Sage Mini Cake
$7.95
Heavenly, dark chocolate cake with cream cheese filling topped with belgian bittersweet chocolate sauce served with vanilla bean ice cream
Dark Chocolate Mousse
$6.95
Made with belgian bittersweet chocolate and a touch of espresso, topped with fresh whipped cream and shaved chocolate
Creamy Baked Cheesecake
$6.95
In a graham cracker crumb crust
Vanilla Bean Ice Cream or Fruit Sorbet
6.95
$Beverages
Fresh Brewed Organic Coffee
$1.95
Tea
$1.95
Espresso
$2.95
Cappuccino
$3.75
Menu for Sage American Bar & Grill is provided by findrestaurantmenu.com
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