Appetizers
Award Winning Potato-Encrusted Crabcake
$14.95
"connecticut's best" 1998 - 2009 connecticut magazine. maryland lump crab pan fried to a golden brown, served with our special remoulade sauce.
Shrimp Cocktail
$14.95
four jumbo gulf of mexico shrimp served with both our tangy cocktail sauce & special remoulade sauce.
Fried Lobster Tails
$14.95
two cold water petite tails, lightly battered & deep fried, served with our special remoulade sauce.
Fried Calamari With Hot & Sweet Peppers
$12.95
the popular favorite with a spicy twist.
Baked Clams Casino
$12.95
eight fresh shucked littleneck clams topped with bacon & a garlic herb butter.
Escargot Bourguignon
$12.95
one dozen, served bubbling hot in a garlic & herb butter.
Fresh Mozzarella & Tomato
$10.95
drizzled with extra virgin olive oil infused with fresh basil.
Stuffed Portobello
9.95
stuffed with spinach, artichoke hearts & roasted red peppers in a gorgonzola cream sauce, topped with buttered cracker crumbs.
$Housemade Soups
Award Winning New England Clam Chowder
$8.95
"connecticut's best" 1998-2005 connecticut magazine our own celebration of the classic.
Carmen Anthony Famous Minestra
$8.95
an old family recipe - a hearty blend of savoy cabbage, sausage, potatoes & cannellini beans in a zesty chicken broth.
Classic French Onion Soup
8.95
slow - cooked sweet onions in a rich mahogany broth, topped with swiss & mozzarella cheeses.
$Salads
All served with homemade dressings.Award Winning "Signature" Chop Salad
$8.95
a tasteful array of confetti vegetables, chilled greens, gorgonzola & sliced hot cherry peppers tossed in our balsamic vinaigrette & topped with fantail shrimp - anchovies optional.
House Campagna Salad
$6.95
mixed field greens, gorgonzola cheese & our balsamic vinaigrette.
Classic Caesar Salad
$8.95
tangy caesar dressing with garlic croutons & grated parmigiano - reggiano - anchovies optional.
Wedge Salad
8.95
iceberg lettuce wedge with bleu cheese, crumbled bacon & tomatoes.
$Lighter Fare
Famous Hot Lobster Roll
$21.95
our signature lobster roll, stuffed with chunks of lobster meat sauteed in butter, served with steakhouse fries & fresh coleslaw.
Mixed Grill Surf & Turf Salad
$20.95
fresh mixed greens tossed with our special dressing & topped with grilled steak & hand-picked lobster meat.
Classic Steakhouse Burger
14.95
handmade certified angus burger cooked to order & served with fresh lettuce, tomato, onion, steakhouse fries & coleslaw.
$Simply Grilled Steaks
21 Day wet-aged angus beef.Filet Mignon Center Cut
$28.95-38.95
Ribeye
$32.95
18 oz. of well-marbled beef.
New York Strip Sirloin
$32.95-38.95
a center cut steak.
24 Oz. Porterhouse
38.95
the best of both worlds - ny strip & filet mignon.
$Carmen's Specialty Filet Steaks
Sliced Filet Florentine
$30.95
8 oz. filet marinated in virgin olive oil, garlic & herbs, grilled, sliced & served over sauteed spinach aglio e olio.
Carmen Anthony "Signature" Filet
$32.95
8 oz filet, grilled and sliced, served over caramelized onions & topped with a sauteed mushroom bordelaise sauce.
Steak Diane
$34.95
twin petite filet mignons pan seared with wild mushrooms & artichoke hearts in a brandy demi - glace.
Filet Aragosta
38.95
lean & tender filet topped with lobster meat & a creamy gorgonzola demi - glaee.
$Pasta Favorites
All served with house campagna salad.Pasta Primavera
$17.95
a vegetarian delight! fettuccini pasta tossed with a medley of roasted vegetables, served with a creamy sauce.
Capellini Piedmontese
$19.95
carmen's family favorite: prosciutto, peas and parmesan cheese in a creamy pink sauce, tossed over capellini pasta.
Cavatelli With Sausage & Broccoli
$19.95
ripple - edge shell pasta with generous amounts of sausage & broccoli, served in an aglio e olio sauce.
Linguine With White Clam Sauce
$19.95
littleneck clams simmered in a fresh herb & garlic-infused butter white wine sauce, served over linguine pasta.
Carla's Lobster Fra Diavlo
29.95
maine lobster meat in a spicy red sauce over linguine.
$Other Steakhouse Favorites
Chicken Carmen Anthony
$19.95
two fresh boneless chicken breasts, breaded & sauteed with a garlic beurre blanc, served with potato & fresh vegetable.
Grilled French Center Cut Pork Chops
$22.95
two large, juicy chops grilled to perfection.
Roast Rack Of Lamb
32.95
encrusted with dijon mustard, garlic & fresh herbs, served over garlic mashed potatoes & accompanied by sharon's sweet & spicy jalapeno jelly.
$Seafood Offerings
Baked Stuffed Shrimp
$25.95
4 jumbo gulf of mexico shrimp with seafood & cracker stuffing, served with chef's choice of potato & vegetable.
Seared Sesame Tuna
$25.95
rare seared fresh yellowfin tuna encrusted with sesame seeds & served with wasabi & asian slaw.
Simply Grilled Salmon
$22.95
a wild - caught north atlantic salmon fillet served with chef's choice of potato & vegetable.
Chilean Sea Bass Calabrese
32.95
back by popular demand! a generous pan - seared fillet sauteed with roma tomatoes, capers, garlic, kalamata olives, fresh basil & hot cherry peppers in a white wine & butter sauce over pasta.
$Sides
Perfect for sharing with 2 or more.Baked Idaho Potato
$5.95
Garlic Mashed Potato
$5.95
Skillet Hash Browns
$6.95
Steakhouse Fries
$5.95
Sliced Au Gratin Potato
$6.95
Creamed Spinach
$7.95
Sauteed Spinach
$8.95
Steamed Broccoli
$8.95
Grilled Asparagus
$8.95
Sauteed Mushrooms
$8.95
Classic Baked Mac & Cheese
$9.95
Menu for Carmen Anthony Steakhouse of New Haven is provided by findrestaurantmenu.com
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