Snacks
Noack's Smoked Beef & Pork Stick
$6.00
Beer mustard.
Maryland Crab Dip
$9.00
Deep river potato chips.
Deviled Eggs
$5.00
Smoked sea salt, truffle oil and crispy onions, scallions.
General Tso's Fried Cauliflower
$7.00
Sesame seeds, green onions, puffed rice.
Hand-Cut Fries
$7.00
Curry ketchup and garlic aioli.
Fried Chickpeas
$5.00
House curry spice blend, crispy rosemary and sage.
Whole G Pretzel
$6.00
Ipa mustard and beer cheese fondue.
Blistered Shishito Peppers
8.00
Yuzu, maldon sea salt and lemon.
$Greens & Things
Roasted Beet Salad
$12.00
Marinated red beets, goat cheese, pistachios, oranges, green, saffron-orange citronette.
Farm's Greens
$11.00
Farm red leaf lettuce and romaine, radish, shaved fennel, cucumbers, herbs, citronette, parmigiano-reggiano.
Iceberg Wedge
13.00
Cherry tomatoes, blue cheese, pickled onions, pancetta, candied pecans, buttermilk-dill dressing, spring onions.
$Sandwiches
All sandwiches come with mixed greens.Mikro Burger
$15.00
Pineland farms pasture raised beef, brioche roll, Vermont cheddar, dill pickled green tomatoes, red onion and local lettuce, special sauce.
Smoked Pork Belly "BLT"
$14.00
J and j farms heirloom tomatoes, applewood smoked bacon, maple leaf farms Boston lettuce, roasted garlic mayo, whole g county white toast.
Chilled Cajun Shrimp Roll
$18.00
Creole mustard, old bay mayo, lemon, shaved romaine, buttered brioche roll, fries.
Grilled Cheese
$13.00
Aged cheddar and parmesan, caramelized tomato jam, arugula, whole g country bread.
Smoky Black Bean & Quinoa 13 Burger
13.00
Harissa mayo, cheddar, Boston lettuce, red onion, brioche bun.
$Featured Item
Smorgasboard
20.00
Deviled eggs, noack's beef and pork stick, crab dip and deep river potato chips, whole g Bavarian pretzel, beer mustard, cheese fondue.
$Large Plates
Mussels & Frites
$21.00
Belgian white beer, orange, garlic, chili flakes, thyme, parsley or saffron-tomato broth, fennel, olives, pickled peppers, basil.
Pan Roasted Hanger Steak
$26.00
Black truffle-creamed corn, smoked farm tomatoes and arugula salad, mustard-shallot vinaigrette, smoked sea salt.
Summer Pasta
$20.00
Strozzapreti pasta, roasted summer squash, tomatoes, Tuscan kale, native corn, oyster mushrooms, black truffle pesto, lemon butter, ricotta salata.
Hickory Smoked Chicken
$21.00
Breast, thigh and leg, salad of baby kale and arugula, marinated summer squashes, wild rooster farm's beans and pickled red onions, Alabama white barbecue sauce.
Shrimp N' Grits
21.00
Nora mills stone ground grits, smoked andouille sausage, shrimp gravy, pickled green tomato relish, slow poached egg, green onions.
$Plates For The Table
Artisanal Cheeses
$16.00
Selection of 3 cheeses, seasonal jam, honey, dried fruit, pickles, fig and hazelnut bread.
Charcuterie Board
$16.00
Selection of 3 cured meats and pates, beer mustard, seasonal jam, pickles, kalamata olive bread.
Confit Chicken Wings
$10.00
Mexican hot sauce "buffalo style", lime crema, cilantro, pickled carrots.
Tuna Crudo
$16.00
Citrus, capers, pickled red onions and jalapenos, cilantro, green onions, radishes, crispy corn tortillas.
Poutine
$14.00
Hand cut fries, cheddar curds, braised brisket, imperial stout gravy, fried herbs.
Smoked Eggplant Dip
$10.00
Defranceso farms eggplant, smoked tomatoes, Indian spices, crispy lentil chips, cilantro.
Steamed Mussels
$13.00
Belgian with beer, orange, garlic, chili flakes, thyme, parsley or saffron-tomato broth, fennel, olives, pickled peppers, basil.
Smoked Pork Shoulder Tostada
$13.00
Queso fresco, salsa verde, pickled red onions, lime crema, cilantro, pickled jalapenos and lime, crispy corn tortillas.
Liuzzi'S Burrata
$14.00
Deer field farms peaches, prosciutto americano, arugula, basil, marcona almonds, saba.
Menu for Mikro Beer Bar is provided by findrestaurantmenu.com
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