Tapas Calientes
Hot tapas.Paquetitos de Cordero
$12.00
Crispy ravioli of lamb, sweet potato puree.
Alcachofas a la Plancha
$10.00
Arugula, grilled artichokes drizzled with chimichurri sauce.
Calamares a la Plancha
$9.00
Grilled baby squid arugula and vinaigrette.
Gambas al Ajillo
$12.00
Sauteed shrimp in a garlic sauce.
Arroz Cremoso con Vieiras
$12.00
Creamy rice prepared with dry bay scallops, sweet peas and saffron.
Patatas Bravas
$8.00
Twice fried spiced potatoes, salsa brava aioli.
Pintxo de Pollo
$10.00
Chicken kebab served with vegetables and mustard aioli.
Pure de Garbanzos con Gambas
$12.00
Chickpeas puree with grilled shrimp.
Pintxo Moruno
$10.00
Pork tenderloin kebab served with confit potatoes.
Chorizo Espanol
$12.00
Sauteed Spanish sausage white beans in a rioja red wine.
Mejillones con Salsa de Curry
$12.00
Sauteed mussels, corn, Spanish sausage and curry sauce.
Almejas Estufadas
$14.00
Clams casino.
Croquetas de Bacalao
$11.00
Cod fish croquettes served with aioli sauce.
Tostadas de Lomo de Cerdo
$12.00
Loin of pork on toast with melted manchego cheese.
Beef Empanadas
$11.00
Turnover stuffed with beef meat and vegetables.
Polpo a la Gallega
$15.00
Served with paprika and extra virgin olive oil.
Croquetas de jamon Serrano
$11.00
Serrano ham Croquettes
Pintxo de pez Espada
$14.00
Swordfish kebab.
Buffalo Chicken Wings
$12.00
Buffalo Chicken Wings with French Fries.
Chicken Wings
$12.00
Chicken Wings with French fries.
Empanadas de Pollo
$10.00
Turnover stuffed with Chicken and vegetables.
Ibiza burguer
$14.00
Tomatoes,onions,lettuce,cabbages cheese sauce, one egg on top and truffle and cheese frites
Chicken croquettes
$10.00
Mushroom croquettes
$10.00
Croquotas design hongos
Beef Short Ribs
$16.00
Served with mashed potatoes and prepared in it's own juice.
Mejillones end salsa brava
$12.00
Sautéed museels with tomatoes,leeks,garlic,white wine and salsa brava.
Alcachofas estufadas
$12.00
Stuffed Artichokes with homemade special goat cheese.
Costillas de Cordero
$15.00
Rack of lamb/Served with mashed potatoes and peppercorns sauce.
Espinaca salteada
$9.00
Sautéed spinach with garlic, pine nuts, raising and olive oil.
Almejas en salsa de vino blanco you ajo.
$15.00
Sautéed clams in a white wine and garlic sauce.
Empanadas de Pollo
10.00
Turnover stuffed with chicken and vegetables.
$Tapas Frias
Cold tapas.Pimientos Rellenos
$10.00
Roasted piquillo peppers, stuffed with paella salad.
Boquerones Marinados
$10.00
Marinated Mediterranean fresh anchovies.
Plato de Carnes Curadas
$16.00
Spanish cured meats.
Atun Marinado
$14.00
Tuna tartare. Raw.
Pan Catalan
$10.00
Toasted bread, serrano ham, fresh mozzarella, tomatoes finished with tapenade.
Fresh Burrata
$10.00
Served with grilled vegetable salad, drizzled with balsamic vinegar reduction.
Seleccion de Quesos Espanoles
$16.00
Platter of assorted Spanish cheese.
Jamon Serrano
$16.00
Serrano ham.
Tortilla Espanola
$9.00
Spanish omelet, prepared with potatoes, onions and eggs.
Tostones con guacamole
$11.00
Plantain toasted with avocado purre and beet.
Olives marinadas
$7.00
Tostada con Boquerones
$12.00
Toasted bread with fresh anchovies,piquillo peppers and homemade special goat cheese.
Tabla de Quesos y Carnes Españoles
18.00
Spanish cured meats and cheese.
$Ensaladas
Salads.Ensalada de Pera
$10.00
Pears, arugula, cherry tomatoes, walnuts, blue cheese and pears vinaigrette.
Ensalada de Col Rizada
$10.00
Kale, apricots, tomatoes, walnuts and house dressing.
Ensalada de Remolacha
$10.00
Beet, tomatoes, spinach and goat cheese.
Ensalada de Verduras
$9.00
Assortment of grilled vegetables and cherry vinaigrette.
Ensalada de la Casa.
$16.00
House salad, organic mixed green salad with grilled shrimp.
Ensalada de requesón.
12.00
Fresh mozarella,tomatoes and roasted piquillo peppers.
$Platos Principales
Entrees.Arroz con Mariscos
$24.00
Seafood risotto prepared with shrimp, scallops, squid, mussels and clams.
Pollo de Granga
$20.00
Free-range chicken served, black beans rice, vegetables and garlic sauce.
Lomo de Cerdo Marinado
$22.00
Marinated loin of pork served with sweet potatoes puree, vegetables in a port fig sauce.
Churrasco a la Parrilla
$26.00
Grilled rib steak served with mashed potatoes, vegetables and peppercorn sauce.
Salmon a la Parrilla
$24.00
Grilled salmon served with mashed potatoes and vegetables.
Swordfish
$21.00
Polenta cake vegetables and lemon butter sauce.
Vieras a la parrilla
$26.00
Grilled scallops served with chick peas purre and cappers sauce.
Pulpo a la parrilla
$28.00
Grilled Octupus/Served with homemade special fries and vegetables.
Ibiza Special Rib Eye Steak
28.00
Grilled Ribbon Eye Steak/Served with corn mashed potatoes,vegetables,cabrales cheese sauce and one egg on top.
$Paellas de la Casa
House paellas.Paella Valenciana
$23.00
Made with chicken. Spanish sausage, seafood and saffron rice.
Paella Marinera
$25.00
An assortment of seafood and saffron rice.
Paella Negra
$23.00
Squid ink paella prepared with assortment of seafood.
Paella de Verduras
$20.00
Roasted vegetables and saffron rice.
Paella mixta
28.00
Made with chicken, Spanish sausage, shrimp, squid,scallops, mussels,clams and saffron rice.
$Specials
Special for the weekRack of Lamb
$25.00
Served with potatoes purre.
Pintxo de swordfish
$14.00
Swordfish kebab
Leek and potatoes soup
$8.00
Gluten and dairy free.
Duck Breast
$25.00
Served with sweet potatoes purre.
Medio Pollo rostizado
16.00
Roasted half Chicken served with wite rice and vegetables.
$Desserts
DessertsPera borracha
$7.00
Poached pears cooked in a Porto Wine.
Arroz con Leche
$7.00
Rice pudding made with coconut rum and raisings
Churrus
$8.00
Served with Homemade chocolate sauce.
Flan de Naranga
$8.00
Orange Flan
Tres leches
$8.00
Three milks cake.
Tiramisu
$8.00
Tiramisu cake
Menu for Ibiza Restaurant is provided by findrestaurantmenu.com
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