55 Wine Bar & Wood Grille

55 Wine Bar & Wood Grille Menu

(203) 955-1178
55 Miller Street, Fairfield, CT 06824

Starters


Eggplant Parmesan
$11.00
House mozzarella, tomato ragu, basil pesto.
Lobster Bisque
$10.00
Wood Fire Sliders
$13.00
Sweet tree farms NY. Grass fed, all-natural beef, tomato aioli, pickles, onions, house chips.
Shrimp and Grits
$14.00
Scampi-butter sauce, Parmesan.
Short Rib Mac and Cheese
$13.00
Cavatelli, cabot white cheddar, toasted bread crumbs.
Crispy Artichokes
$13.00
Lemon aioli, jalapenos, cilantro, red onions, ricotta salata.
Grilled Calamari
$11.00
Charred Octopus
$17.00
Fingerling potatoes, celery, onions, Spanish chorizo, spicy aioli.
Spicy Salmon Tartare
$12.00
Jalapeno, lemon zest, baby arugula, housemade chips.
Wood Fire Platter
$15.00
Rabbit, wild boar, spicy buffalo sausage, chipotle aioli, dijonnaise, cherry brandy reduction, housemade chips.
Housemade Meatballs
$13.00
Sweet tree farms NY. Grass fed and finish all-natural beef, basil, oregano, fresh tomato sauce, Parmesan cheese crostini.
Tuna Tartar
$15.00
Avocado, shallots, cilantro, ginger soy, house chips.
Steamed Mussels
$12.00
White wine, garlic, basil, toast.
1/2 Dozen Copps Island Oysters CT
12.00
Red wine mignonette-cocktail sauce.

$Salads


Ricotta Salad
$13.00
Baby kale, arugula, frisee, strawberries, ricotta salata cheese, spicy cashews, raspberry vinaigrette.
Bibb Salad
$12.00
Endives, dried fruit, spiced walnuts, crumbled blue cheese, honey mustard vinaigrette.
Shaved Brussels Sprout Salad
$12.00
Parmesan risotto cake, truffle vinaigrette.
Pear and Endive Salad
$12.00
Massaro community farm baby arugula, spiced pecans, manchego cheese, raspberry vinaigrette.
Local Market Salad
$10.00
Fresh greens, balsamic vinaigrette, cherry tomatoes, shaved Parmesan.
Beet and Goat Cheese Salad
$11.00
Massaro community farm watercress, almond vinaigrette.
Caesar Salad
10.00
Romaine hearts, white anchovies, croutons, shaved Parmesan.

$Seconds


Sausage Orecchiette
$19.00
Homemade fennel sausage, broccoli rabe, basil pesto sauce.
Seared Sea Scallops
$29.00
Wild mushroom risotto cakes, English peas, Maine lobster salad, touch of lemon.
Rare Seared Yellowfin Tuna
$27.00
Braised lentils, crispy artichokes, saffron aioli, vierge sauce.
Spaghettini Vongole
$23.00
Clams, white wine, garlic, parsley, red pepper flakes.
Wood Fire Organic Salmon
$24.00
Fingerling potatoes, roasted baby carrots, baby beet vinaigrette.
Wood Fire Hanger Steak
$26.00
Basil mashed potatoes, sauteed kale, chimichurri sauce.
Long Island Duck
$29.00
Pan-seared duck breast, wild rice, asparagus, fig reduction.
Seared Halibut
$29.00
Lightly breaded, sauteed spinach, diced spring vegetables.
All-Natural Half Roasted Chicken Scarpariello
$24.00
Mashed potatoes, garlic spinach, chorizo sausage, cherry peppers, roasted piquillo peppers.
Shrimp Scampi
$25.00
Roasted garlic mashed potatoes, asparagus, red pepper flakes, fresh tomatoes.
Chicken Tagliatelle
$19.00
Roasted chicken, wild mushrooms, fresh herbs, porcini sauce, Parmesan, truffle oil.
Seafood Pan Roast
$28.00
Scallops, shrimp, PEI. Mussels, clams, Maine lobster, saffron risotto.
Lobster Pappardelle
$28.00
White shrimp, Maine lobster, cherry tomatoes, English peas, lobster sauce, basil.
Butternut Squash Panzoti
$19.00
Toasted almonds, brown-butter sage amaretti.
Veal Chop Milanese
$35.00
Baby arugula, cherry tomatoes, lemon aioli, shaved Parmesan.
Wood Fire Filet Mignon
$34.00
Sweet tree farms NY. Grass fed and finish all-natural beef, roasted potatoes, roasted brussels sprouts, red wine demi-glaze.
Wood Fire Burger
17.00
Sweet tree farms NY. Grass fed and finish all-natural beef, bacon, crispy onions, smoked tomato mayo, grafton cheddar, everything spice fries.

$Sides


Broccoli Rabe
$6.00
Sauteed Spinach and Garlic
$6.00
Mashed Potatoes
$4.00
Brussels Sprouts Irish Bacon
$7.00
Everything Spice Fries
$5.00
Grilled Kale and Garlic
$7.00

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