Taj Indian Cuisine Fairfield

Taj Indian Cuisine Fairfield Menu

(203) 690-1387
1879 Black Rock Tpke, Fairfield, CT 06825

Lunch Boxes

Serving only during luch operations .
Chicken Lunch Box(Serving only during lunch hours)a
$11.99
chicken Tikka Masala & Dal Tadka served with white Rice .(No substitution ) serving only during lunch hours..
Vegetable Lunch Box(serving only during lunch hours)
10.99
Taj Vegetable Curry & Dal Tadka served with white rice (no substitution ) Serving only during lunch hours)

$Vegetarian Appetizers


Vegetable Samosa
$8.00
Crisp cone stuffed with spiced potatoes. Vegetarian.
Aloo Paneer Tikki
$9.50
Potatoes patties with green peas and cottage cheese. Vegetarian.
Lasooni Gobi (G)
14.50
Garlic flavored cauliflower

$Dravidian Corner


Plain Dosa
$12.50
Fermented crepe. Served with sambar, coconut chutney and tomato chutney.
Mysore Masala Dosa
$14.50
Spicy crepe stuffed with spiced potatoes. Served with sambar, coconut chutney and tomato chutney. Medium spicy.
Masala Dosa
14.50
Creapes made of rice and urad dal stuffed with spiced potatoes. Served with sambar, coconut chutney and tomato chutney.

$Chaat Corner


Samosa Chaat
$11.00
Vegetable samosa topped with chickpeas, tamarind and mint sauce with yogurt.
Tamarind Eggplant
12.00
Crispy eggplant topped with chickpeas, tamarind and mint sauce with yogurt.

$Non-Vegetarian Starters


Taj Calamari
$14.50
Fried squid with onions and peppers.
Tawa Fish
$14.50
Marinated tilapia grilled on tawa.
Tandoori Chicken Wings
$14.00
Marinated chicken wings cooked in clay oven.
Meat Sampler
$15.00
Assortment of chicken kebabs, chicken wings and lamb samosa.
Keema Samosa
9.00
Crisp pastries stuffed with minced lamb.

$Soup and Salad


Taj Garden Salad
$7.50
Garden fresh vegetable such as lettuce, tomato, carrot, cucumber and onion served with raitha and dressing.
Chickpea Salad
$8.50
Mixed vegetable salad served with chickpeas, mint and tamarind sauce.
Mulligatawny Soup
7.00
Thick soup made from lentils and vegetables garnished with rice.

$House Special


Rack of Lamb
$32.99
Rack of lamb marinated with herbs and spices and cooked in clay oven. Served with vegetable biryani, special salad and garlic naan.
Rack of Lamb Chettinad
$32.99
Rack of lamb cooked in clay oven and topped with chettinad sauce (variety of spices and the sauce is made with fresh ground masala). Served with vegetable biryani, special salad and garlic naan. Medium.
Malabari Shrimp
$29.99
Kerala specialty jumbo prawns with curried sauce. Served with vegetable biryani, special salad and garlic naan.
Masala Fish
$29.99
Choice of fish cooked with spiced onion and coconut milk. Served with vegetable biryani, special salad and garlic naan.
Rack of Lamb Masala
32.99
Rack Of Lamb cooked in clay oven and topped with creamy tomato sauce,bell pepper and onion

$Vegan


Taj Vegetable Curry
$17.75
Mixed vegetable cooked in coconut sauce and tempered with mustard and curry leaves. Vegan.
Aloo Gobi
$16.50
Potato and cauliflower with great blend of spices. Vegan.
Channa Masala
$16.00
Chickpea in onion and tomato sauce. Vegan.
Vegetable Vindaloo
$17.75
A lovely warmed spicy mixed vegetable dish with tomato sauce, cayenne pepper and spices. Spicy. Vegan.
Vegetable Tarkari
$17.75
A medium spicy vegetable curry of Bangladesh. Medium. Vegan.
Chettinadu
$17.75
Roasted coconut and spices sauce. Medium. Vegan.
Baigan Mirch ka salan
17.99
Eggplant and long hot chilli with coconut paste sauce.

$Vegetarian Entrees


Malai Kofta
$17.99
Cottage cheese and potato dumplings in rich cashew nut gravy. Vegetarian.
Dal Makhani
$17.99
The primary ingredients are whole black lentil (urad),red kidney beans (rajma), butter and cream. The dish gets its richness from the use of cream. Vegetarian.
Tadka Dal
$16.00
Yellow lentils cooked till soft with onions, tomatoes and spices. A tempering of spices like cumin seeds. Vegetarian.
Navarathan Korma
$17.99
A rich creamy flavored dish with 9 types of vegetables. Vegetarian.
Mutter Paneer
$17.50
Green peas and cottage cheese in cashew, almond, onion and tomato sauce. Vegetarian.
Paneer Shai Korma
$17.99
Cottage cheese in creamy cashew sauce. Vegetarian.
Vegetable Masala
$17.99
Mixed vegetable cooked in creamy tomato sauce with bell pepper and onion. Vegetarian.
Paneer Butter Masala
$17.99
Diced cottage cheese in buttery creamy, tangy and mildly sweet gravy. Vegetarian.
Eggplant Masala
$17.99
Fried eggplant in creamy tomato sauce. Vegetarian.
Palak
17.50
Spinach. Vegetarian.

$From the Clay Oven


Tandoori Chicken
Chicken marinated in yogurt and seasoned with the spice mixture and cooked in clay oven.
Chicken Malai Kebab
$19.99
Chicken flavored with sour cream and white pepper.
Chicken Tikka
$19.99
Boneless chicken breast marinated with Indian spices and yogurt.
Shrimp Malai Kebab
$23.50
Shrimp marinated with sour cream and white pepper.
Tandoori Shrimp
$23.50
Jumbo prawns marinated with hung curd and Indian spices.
Paneer Tikka
$17.99
Cottage cheese cooked in tandoori with herbs.
Tandoori Salmon Tikka
$23.50
Marinated salmon cooked in clay oven with vegetable.
Chicken Medley
28.99
Assorted meat kebabs and shrimps.

$Chicken


Chicken Tikka Masala
$21.00
Roasted chunks of chicken tikka in mild creamy tomato sauce.
Chicken Chettinad
$21.00
Chicken cooked in roasted coconut paste and whole garam masala. Medium spicy.
Chicken Korma
$21.00
Chicken slowly cooked in a onion and cashew sauce.
Chicken Vindaloo
$21.00
A lovely warming spicy chicken with potato, tomato sauce, cayenne pepper and spices. Spicy.
Chicken Tikka Saag
$21.00
Classic Indian dish made with chicken tikka and spinach.
Nadan Chicken Curry
$21.00
Prepared with garam masala and coconut milk.
Chilli chicken(G)
21.00
Batter fried chicken sautéed sizzld with soy and chilli sauce

$Seafood Special


Shrimp Moilee
$23.99
Shrimp cooked in mild ginger and coconut curry sauce.
Shrimp Vindaloo
$23.99
A lovely warming spicy shrimp with potato, tomato sauce, cayenne pepper and spices. Spicy.
Shrimp Makhanwala
$23.99
A north Indian shrimp dish cooked in creamy tomato sauce.
Shrimp Saag
$23.99
Shrimp cooked in creamy spinach sauce.
Mangalorian Shrimp
$23.99
Medium spicy shrimp curry made from coconut sauce and chef special spices. Medium.
Fish Malabar
23.99
Fish cooked in fresh coconut sauce.

$Goat


Goat Chettinad
$23.99
Goat cooked in roasted coconut paste and whole garam masala. Medium.
Goat Pepper Fry
$24.99
Pepper fry packed with spicy, rich flavors and delicious. Spicy.
Goat Curry
$23.99
A medium spicy goat dish in onion and tomato gravy.
Goat Malabar
$23.99
Goat cooked with potato and carrot in curry sauce.
Goat Vindaloo
23.99
A lovely warming spicy goat with potato, tomato sauce, cayenne pepper and spices. Spicy.

$Lamb


Lamb Rogan Josh
$23.99
Rogan josh consists of braised lamb chunks cooked with a gravy based on browned onions, garlic, ginger and aromatic spices.
Lamb Chettinad
$23.99
Lamb cooked in roasted coconut paste and whole garam masala. Medium spicy.
Lamb Korma
$23.99
Lamb slowly cooked in a onion and cashew sauce.
Lamb Vindaloo
$23.99
A lovely warming spicy lamb with potato, tomato sauce, cayenne pepper and spices. Spicy.
Lamb Saag
$23.99
A mild lamb in creamy spinach sauce.
Lamb Tarkari
23.99
A standard spicy lamb tempered with ajwain seeds. Medium spicy.

$Biriyani and Rice


Chicken Biriyani
$20.00
Aromatic basmati rice with ginger, garlic, nuts and raisin, served with pickle and raitha.
Goat Biriyani
$22.00
Aromatic basmati rice with ginger, garlic, nuts and raisin, served with pickle and raitha.
Lamb Biriyani
$22.00
Aromatic basmati rice with ginger, garlic, nuts and raisin, served with pickle and raitha.
Shrimp Biriyani
$22.00
Aromatic basmati rice with ginger, garlic, nuts and raisin, served with pickle and raitha.
Vegetable Biriyani
$16.00
Aromatic basmati rice with ginger, garlic, nuts and raisin, served with pickle and raitha.
Saffron Rice
$9.00
Aromatic rice flavored with saffron.
Lemon Rice
8.00
Flavorful tangy rice.

$Indian Breads


Naan
$4.50
Nuts and Raisins Nan
$6.00
Garlic Naan
$5.50
Onion Naan
$5.50
Rosemary Naan
$5.50
Paneer Naan
$6.00
Onion Chili Naan
$5.50
Garlic Chili Naan
$5.50
Chapatti
$5.00
With whole wheat.
Tandoori Roti
$4.00
With whole wheat.
Aloo Paratha
$6.00
With whole wheat.
Tawa Paratha
6.00
With whole wheat.

$Sides


Mango Chutney
$4.00
Hot Lemon Pickle
$4.00
Medium spicy.
Raitha
$4.00
Onion Chutney
$4.00
Yogurt
$4.00
Pappad
$3.00
Masala sauce
4.00

$Desserts


Kheer
$5.00
Rice pudding with cardamom and saffron.
Gajar Ka Halwa
$5.00
Sweet carrot pudding sauteed in ghee garnished with fried nuts.
Rasmalai
$5.00
A rich cheesecake without a crust.
Gulab Jamun
$5.00
Sweet and soft dough balls smothered in sugar syrup.
Kulfi
$5.00
Ice Cream
5.00

$Hot Beverages


Masala Chai
$5.00
Madras Coffee
5.00

$Cold Beverages


Mango Lassi
$6.00
Salt Lassi
$6.00
Sweet Lassi
$6.00
Seasonal Juice
$6.00
Call restaurant for selection.

Menu for Taj Indian Cuisine Fairfield is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu