Lunar New Year Specials
Available from January 28 - February 15, 2022Okra Salad 凉拌秋葵 (vegetarian, mild spicy)
$9.95
A simple yet elegant Chinese appetizer, blanched okra chilled to perfection and tossed in a zingy sauce. Each bite brings out its delicate silky texture. Vegetarian, mild spicy.
Aromatic Braised Veggies å¤å‘³ç´ 三拼 (vegetarian)
$11.95
Lotus root, knotted seaweed and dried bean curd braised in aromatic brine. Each adds its own unique flavor and texture that is in harmony with the finished plate. Vegetarian.
Pig Ear Salad 红油耳片 (medium spicy)
$10.95
Simmered, thinly sliced, and tossed with legendary red oil dressing. No, really, it's delicious – the skin soaks up all the dressing and you get that addictive crunch of the cartilage in every single bite. Medium spicy.
Sweet and Sour Spare Ribs 糖醋排骨
$11.95
A luxury appetizer for any food-lovers – bite-size ribs fried until crispy, and cooked in an appetizing sweet and sour sauce. The flavors intensified when served at room temperature.
Artisan Sausage Platter 银æ腊味三拼
$17.95
Spicy mala sausage, 5 spice sausage and wind-cured bacon - a full display of Ginkgo’s artisan cured meats, made by our chefs using the finest stocks and traditional technique that dates back over 2,500 years to the Zhou dynasty. All made in-house.
Mala Seafood Delight 麻辣海鲜大烩 (very spicy)
$35.00
The ultimate seafood feast – shrimp, scallop, clam, fish fillet, cuttlefish, potato, lotus root and Chinese cauliflower – each keeping its distinct flavor while blending marvelously together. The lip-numbing zing of mala is outrageously addictive and delicious! Very spicy.
Ginkgo Crispy Skin Chicken 银æ脆皮鸡
$25.95
Serving our original fried chicken – no fancy batter, just pure juicy chicken flavor beneath a crisp and golden skin. So tender they fall off the bone!
Steamed Whole Sea Bass 鲜椒蒸全鱼
$28.95
A symbol of abundance and plenty, our steamed sea bass is luxuriously silky and perfectly flaky. Garnished with finely chopped Anaheim pepper for a subtle tangy sensation, and a simple soy sauce dressing for a fresh, clean taste.
Cumin Spicy Tofu åœç„¶é¦™é…¥è±†è… (mild spicy, vegetarian)
$13.95
Fried tofu that is crispy on the outside and juicy on the inside. Coated with a perfect blend of cumin and chili powder for a distinctively warm, earthy and spicy taste. Vegetarian, mild spicy.
Seafood and Lion’s Head Claypot æµ·å‘³ç ‚é”…ç‹®å头
$32.00
A ferocious name for a mild and tender dish – these giant pork meatballs are super light, fluffy and moist. Gently poached in a clay pot with shrimps, cuttlefish, scallops, winter bamboo shoots, mushroom, lunch meat and vermicelli. Soothing and deeply savory.
Sauteed Beef with Silken Tofu 烧椒嫩牛柳 (mild spicy)
$23.95
Beef tenderloin paired with silken tofu in a sweet and savory brown sauce, with a little smoky-sweet-spicy from Anaheim pepper. Mouthwatering for those who enjoys a little hint of heat without all the fire. Mild spicy.
Green Beans with Chinese Olive Leaves 榄èœè‚‰æ²«å››å£è±†
14.95
You’ll wonder where this dish has been all your life! Simple wok-charred green beans and minced pork dish seasoned with umami-packed Chinese olive vegetables. You’ll love it! Vegetarian option is available.
$Chef Special
Peking Duck
Pre-order required at least two hours before desired meal time.
Fried Jumbo Shrimp with Sichuan Sauce
$24.95
Medium spicy.
Grilled Sea Bass
$28.95
Hot.
Sauteed Steak with Asparagus and Mushroom
$22.95
Hot.
Fish and Chitlins Hot Pot
$29.95
Hot.
Double-Color Steamed Sea Bass with Diced Pickled Pepper
$28.95
Medium spicy.
Chongqing Fried Fish with Sichuan Sauce
$28.95
Medium spicy.
Ginkgo Tofu with Shrimp, Scallops and Bok Choy
$22.95
Pork Tripe Shreds with Pickles
$19.95
Medium spicy.
Ma La Spicy Hot Chili Pot
$28.95
Hot.
Chili Chicken and Shrimp Dry-Fry
$28.95
Hot.
House Special Eggplant Stuffed with Minced Shrimp in Oyster Sauce
$22.95
Classical Sichuan Tofu
$18.95
Served with shrimp, scallops and baby bok choy.
Steamed Assorted Grains
$15.95
Steamed Whole Sea Bass
$28.95
Served with double color diced pickled pepper.
Spicy Tea Tree Mushrooms
$19.95
Served with beef tenderloin.
Grilled Whole Sea Bass
$28.95
Served with mixed vegetables. Spicy.
Sliced Beef in Sour Soup
$19.95
Spicy.
House Special Eggplant
$18.95
Stuffed minced shrimp in oyster sauce.
Sauteed Fillet Steak
$19.95
Served with asparagus and mushrooms.
Jumbo Shrimp
$24.95
Served with chef special tomato sauce.
Sliced Sole Filet
$20.95
Served with homemade Sichuan lemon sauce.
Sauteed Mixed Vegetable in White Garlic Sauce
12.95
$Appetizer
Peking Duck Bao 银æé¸é¸åŒ… (2 pcs)
$7.95
Tender Pekin Roast Duck, sweet & garlicky hoisin sauce, cooling pickled cucumber and radishes—all tucked into soft pillowy steamed Lotus Leaf Bun.
Ginkgo Boneless Spare Ribs 蜜æ±æ— 骨排
$11.95
Classic comfort for the holiday season. Sweet and sticky, charred and marbled, and thrillingly red––all kinds of crazy good!
Beef Tripe and Ox Tongue in Chili Sauce
$11.95
Medium spicy.
Ma-La Beef Shank
$11.95
Medium spicy.
Surf Clam in Wild Pepper Sauce
$10.95
Mild spicy.
Salt and Pepper Baby Squid
$10.95
Cumin Flavor Spare Ribs
$10.95
Medium spicy. A cut of meat from the bottom section of the ribs.
Shrimp in Spring Onion Oil
$11.95
Sweet and Sour Jellyfish
$11.95
Invertebrate. Sweetened sauce with vinegar base.
Red Oil Pork Tripe
$10.95
Medium spicy.
Steamed Eggplant with Spicy Chili Sauce
$8.95
Mild spicy. Vegetarian. Cooked using moist heat.
Mouth Watering Chicken
$10.95
Medium spicy.
Preserved Egg with Green Pepper
$9.95
Medium spicy.
Tender Pork in Spicy Garlic Sauce
$10.95
Ma-La Beef Tendon
$11.95
Medium spicy. Connective tissue.
Nanjing Style Steamed Salted Duck
$9.95
Medium spicy. Cooked using moist heat.
Beef Shank in Chinese 5 Spice
$11.95
Mild spicy. Beef leg.
Bong Bong Chicken in Hot Sesame Sauce
$10.95
Mild spicy.
Chicken in Wild Pepper Sauce
$10.95
Mild spicy.
Fermented Black Bean Flavored Spare Ribs
$10.95
A cut of meat from the bottom section of the ribs.
Cucumber in Sichuan Chili Pepper
$8.95
Mild spicy. Vegetarian.
Hot and Sour Bean Curd
$9.95
Mild spicy. Vegetarian.
Wood Ear Mushrooms with Wild Chili Pepper
$8.95
Mild spicy. Vegetarian.
Ma-La Bamboo Shoots
$8.95
Medium spicy. Vegetarian.
String Bean with Garlic Sauce
$8.95
Vegetarian.
Ma-La Potato Salad
$9.95
Medium spicy. Vegetarian. Cold dish made from seasoned poatoes.
Bean Curd with String Bean in Spicy Black Bean Sauce
$8.95
Mild spicy. Vegetarian. Tofu.
Crunchy Peanuts
$6.95
Vegetarian.
Chinese Wood Ear Mushrooms*
$6.95
Mild spicy. Served with Sichuan wild chili pepper.
Cucumber Strips Mixed with Sichuan Chili Pepper*
$6.95
Sweet Sliced Lotus Roots with Lemon Sauce
$7.95
Dried Bean Curd*
$6.95
Mixed with string bean in spicy black bean sauce.
House Salad
6.95
$Street Eats
Chengdu Style Cold Noodles
$7.95
Medium spicy.
Dan Dan Noodles
$7.95
Mild spicy.
4 Flavor Dumplings
$12.95
Chicken, shrimp, pork, vegetables. 8 pieces. 2 flavors each.
Sichuan Green Bean Jello
$7.95
Vegetarian. Medium spicy.
Scallion Pancakes
$7.95
Vegetarian. Medium spicy. Flat sweet cake.
Shanghai Spring Rolls
$3.95
Vegetarian. 2 pieces. Rice paper or crispy dough filled with shredded vegetables.
Sichuan Red Oil Dumplings
$7.95
Mild spicy. 8 pieces. Stuffed dough.
Sichuan Red Oil Wontons
$7.95
Mild spicy. 10 pieces. Stuffed Chinese dumpling.
Pork Soup Dumplings
$11.95
6 pieces. Stuffed dough.
Pan-Fried Dumplings
$7.95
Choice of pork, chicken, shrimp or vegetable. 6 pieces.
Steamed Dumplings
7.95
Choice of pork, chicken, shrimp or vegetable. 6 pieces.
$Soups
Hot and Sour Seafood Soup
Mild spicy. Savory soup with mixed seafood.
Mashed Spinach Tofu Soup
Soup made from bean curd. Vegetarian.
West Lake Beef Soup
Egg white drop soup with beef.
Wontons in Chicken Soup
$7.95
Large. 10 pieces. Seasend broth with filled wonton dumplings.
Wontons with Dried Baby Shrimps and Seaweed Soup
$9.95
Large. 10 pieces. Stuffed Chinese dumpling.
Pan Seared Egg with Tomato Soup
Smooth soup with pureed tomatoes and seasoning.
Fish Filet with Pickled Vegetable Soup
Medium spicy. Boneless sliced meat.
Mashed Tomato Tofu Soup
Vegetarian. Soup made from bean curd.
Shredded Pork with Pickled Veggie Soup
Hot and Sour Soup
Vegetarian. Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Vegetables
Dry Fry String Beans
$13.95
Vegetarian.
String Beans and Hot Pepper Stir Fry
$13.95
Vegetarian.
Chinese Cabbage with Chili Pepper Stir Fry
$13.95
Mild spicy. Vegetarian.
Sweet and Sour Chinese Cabbage Stir Fry
$13.95
Vegetarian.
Wood Ear Mushroom and Lotus Root Stir Fry
$13.95
Vegetarian.
Eggplant in Garlic Sauce
$13.95
Mild spicy. Vegetarian.
Fresh Corn and Pine Nuts Stir Fry
$13.95
Vegetarian.
Baby Bok Choy and Black Mushrooms Stir-Fry
$13.95
Vegetarian.
Shredded Potato and Green Pepper Stir Fry
$13.95
Vegetarian.
Mixed Vegetable Stir Fry
$13.95
Vegetarian.
Sauteed Anaheim Pepper Stir Fry
$13.95
Vegetarian. Hot.
Chinese Broccoli in Oyster Sauce Stir Fry
$13.95
Vegetarian.
Pea Shoots with Garlic Stir Fry
$15.95
Vegetarian.
Spinach with Garlic Stir Fry
$13.95
Vegetarian.
Stir Fried Cauliflower with Chili Pepper*
$13.95
Served in Sichuan style dry pot.
Sauteed Asparagus with bamboo shoots & black mushroom
13.95
$Tofu
Ma Po Tofu with Minced Pork
$14.95
Medium spicy. Bean curd made from soybeans.
Ma Po Tofu (vegetarian)
$13.95
Medium spicy. Vegetarian. Bean curd made from soybeans.
Mushroom and Tofu (vegetarian)
$12.95
Vegetarian. Bean curd made from soybeans.
Family Style Tofu with Sliced Pork
$13.95
Medium spicy. Bean curd made from soybeans.
Family Style Tofu (vegetarian)
12.95
Vegetarian. Bean curd made from soybeans.
$Seafood
Sole with Braised Tofu in Chili Sauce
$23.95
Medium spicy.
Sichuan Style Sole in Wild Pepper Sauce
$23.95
Medium spicy.
Sole with Chinese Pickles
$23.95
Medium spicy.
Deep Fried Sea Bass with Peas, Carrots and Pine Nuts in Sweet and Sour Sauce
$28.95
Twice Cooked Sole Fillet
$23.95
Medium spicy.
Stone Pot Sea Bass with Green Bean Jello
$28.95
Medium spicy.
Hot Plate Grilled Salmon
$23.95
Cooked on a rack over a grill. Ray-finned fish.
Sauteed Sole with Ginger and Carrots in White Garlic Sauce
$23.95
Sole in Hot Oil Spicy Sauce
$23.95
Medium spicy.
Cumin Flavored Sole Fillet
$23.95
Medium spicy.
Sole with Homemade Sichuan Lemon Sauce
$23.95
Steamed Sea Bass with Ginger and Scallion
$28.95
Whole Sea Bass in Hot Chili Oil Sauce
$29.95
Hot.
Chongqing Style Sea Bass with Sichuan Chili Pepper
$28.95
Medium spicy.
Sea Bass in A Red Soybean Sauce
$28.95
Medium spice.
Hot Plate Grilled Shrimps and Scallops
$26.95
Cooked on a rack over a grill. Shell fish. Cooked and seasoned mollusk
3 Delight with Crispy Rice Cake
$23.95
Prepared with puffed rice.
Salt and Pepper Shrimp
$24.95
Jumbo Shrimp
$24.95
Served with chef special tomato sauce.
Sauteed Shrimps and Scallops
$26.95
Served with crunchy garlic and onion.
Jumbo Shrimps with Red Hot Chili Sauce
$24.95
Hot.
Crispy Shrimps
$24.95
Served with walnuts in homemade mayonnaise sauce.
Scallops with Garlic Sauce
$23.95
Mild spicy. Cooked and seasoned mollusk.
Stir Fried Baby Squid with Mild Pickled Chili
$20.95
Medium spicy.
Sauteed Prawns and Scallops
$26.95
Served with chef special dried garlic and onion. Spicy.
Crispy Prawns
$24.95
Served with walnuts in homemade mayonnaise sauce.
Pan Seared Cod Fillet in Oyster Sauce
$24.95
Served with mushrooms and bok choy.
Sizzling Salmon Fillet in Black Bean Sauce
$20.95
Whole Sea Bass with Green Bean Jello
$27.95
Served in special stone pot.
Deep Fried Whole Sea Bass
$27.95
Served with Peas, carrots and pine nuts in a sweet and sour sauce.
Steamed Whole Sea Bass with Ginger and Scallion
$27.95
Sole Fillet with Mixed Vegetables
$20.95
Served with hot oil spicy sauce.
Sole Fillet with Braised Tofu**
20.95
Served in chili sauce.
$Pork
Indicates level of spiciness.Home Style Sauteed Sliced Pork with Vegetables
$17.95
Mild spicy.
Shredded Pork with Bamboo Shoots
$17.95
Stewed Meatballs
$21.95
Ball of seasoned meat.
Twice Cooked Pork
$17.95
Medium spicy.
Dong Po Shank Bone
$21.95
Served with stewed mushrooms, carrots and spinach.
Shredded Pork
$17.95
Served with dried bean curd.
Wind Cured Pork
$19.95
Served with garlic shoots.
Pork with Lotus Roots
$17.95
Minced Pork
$14.95
Served with bean curd in fermented black bean sauce.
Sweet Shredded Pork with Mu Shu Wraps
$17.95
A rolled filled tortilla or flatbread.
Shredded Pork in Garlic Sauce
$17.95
Mild spicy.
Stewed Pork Cube
$17.95
Served with tofu skin.
Pork Kidney with Chinese Celery Stir Fry
$17.95
Medium spicy.
Beef Tripe with Pig’s Blood Cake Casserole
$22.95
Hot.
Pork Kidney with Garlic and Chili Pepper
$17.95
Medium spicy.
Chitlins and Mixed Vegetable Casserole
$22.95
Hot.
Chitlins Dry Fry
$17.95
Medium spicy.
Chitlins and Chicken Hot Po
$27.95
Hot.
Assorted Meat and Vegetables Stewed in Sichuan Hot Chili Sauce
$22.95
Hot.
Pork Stomach in Red Oil Soup
21.95
Hot.
$Lamb and Beef
Indicates level of spiciness.Cumin Beef
$22.95
Medium.
Cumin Lamb
$21.95
Medium.
Brisket Beef with Bamboo Shoots Casserole
$22.95
Medium
Garlic Lamb Steak
$27.95
Beef with Vegetables Hot Pot
$28.95
Hot.
Beef with Pickled Vegetable Soup
$22.95
Hot.
Sizzling Beef in Black Pepper Sauce
$22.95
Beef with Broccoli
$19.95
Mongolian Beef with Onions and Scallions
$19.95
Orange Beef
$19.95
Shredded Beef with Chinese Celery in Sichuan Chili Sauce
$22.95
Hot.
Shredded Beef with Julienne Pepper and Ginger
$22.95
Medium spicy
Lamb Stir-Fry
$21.95
Mild spicy
Sliced Beef with Mixed Vegetables in Sichuan Hot Chili Sauce
$22.95
Medium spicy
Spicy Tea Tree Mushrooms with Beef Tenderloin
$22.95
Hot.
Brisket Beef with Eggplant and Glass Noodles Casserole
$22.95
Medium spicy
Beef with braised tofu in chili sauce
22.95
Medium spicy
$Chicken and Duck
Chef Special Crispy Chili Chicken
$17.95
Hot.
Sliced Chicken with Garlic Sauce
$16.95
Mild spicy
Hot Plate Chicken
$16.95
Kung Pao Chicken
$16.95
Mild spicy
Chicken with Asparagus
$16.95
Chicken with Broccoli
$14.95
Orange Chicken
$14.95
General Tso’s Chicken
$14.95
Tea-Smoked Duck
$23.95
House Special Duck with Beer Sauce Casserole
$22.95
Medium spicy
Stewed Duck with Taro Cake Casserole
22.95
Medium spicy
$Sichuan Dry-Pot
Served hot in a pot with a core entree of your choice, along with all kinds of vegetables. Each keeping its distinct flavor while blending marvelously together. All Sichuan spices and herbs, alive and undiluted, are what give our big, badass dry pot its uniquely warm, punchy, and fresh flavor. Choose your favorite core entree and your preferred level of spiciness!Fish Fillet
$23.95
Beef
$22.95
Pork Belly
$18.95
Lamb
$21.95
Chitlins
$19.95
Spare Ribs
$18.95
Chicken
$17.95
Bullfrog
$23.95
Jumbo Shrimp
$24.95
Tea Tree Mushroom
$13.95
Chinese Cabbage
$13.95
Cauliflower
$13.95
Lotus Root
13.95
$Noodles and Lo Mein
All noodles dishes can be swapped to our delicious gluten-free noodles. Please provide choice of gluten free noodles to all dishes below except those that already tagged as gluten-free. Choice of gluten free noodles: rice noodles or sweet potato noodles. Indicates level of spiciness.Sichuan Beef Noodles Soup
$13.95
Medium spicy
Tomato Based Seafood Noodles Soup
$14.95
Sweet Potato Noodles with Chitlins
$11.95
Medium spicy
Pickle Pepper and Fish Cube Noodles Soup
$13.95
Medium spicy
Cantonese Style Wonton Noodles Soup
$11.95
Chongqing Little Noodles
$12.95
Medium spicy
Shredded Pork and Pickle Vegetable Noodles Soup
$12.95
Sichuan Style Noodles with Minced Pork in Tangy Sauce
$11.95
Mixed Vegetables Noodles Soup
$10.95
Curry Flavor Brisket Beef Noodles Soup
$13.95
Mild spicy
Singaporean Style Fried Rice Noodles
$12.95
House Lo Mein
$12.95
Seafood Lo Mein
$12.95
Lo Mein
10.95
$Fried Rice
Indicates level of spiciness: *mild **medium **hotFried Rice with Sichuan Special Preserved Beansprout
$11.95
Double-Cooked Sliced Meat Fried Rice
$14.95
Medium spicy
House Special Fried Rice with Chicken, Shrimp and Beef
$12.95
Yang Chow Fried Rice with Chicken, Shrimp and Pork in White Clear Sauce
$12.95
Fried Rice
$10.95
Choice of chicken, duck, beef, pork, shrimp, or vegetable.
Seafood Fried Rice
$12.95
Shrimp, scallop, sliced fish, baby squid & vegetable.
Shredded Pork with Green Pepper Fried Rice
$14.95
Mild spicy
Shredded Pork in Spicy Garlic Sauce Fried Rice
14.95
Mild spicy
$Dessert
Sweet Sticky Rice and Sesame Balls
$8.95
5 pieces.
Pan Fried Sweet Potato Pancakes
$7.95
Sweet Rice Ball Soup
Lunch Special
Sliced Sole Filet with Ginger and Scallion in White Sauce Lunch
$9.95
Served with the soup of the days.
Sole Filet in Black Pepper Sauce Lunch
$9.95
Served with the soup of the days.
Shrimp with Tofu in White Sauce Lunch
$9.95
Served with the soup of the days.
Sliced Beef in Brown Sauce Lunch
$9.95
Served with black mushrooms, bamboo shoots and the soup of the day.
Sliced Beef with Garlic Sauce Lunch
$9.95
Served with the soup of the days. Spicy.
Shredded Pork with Garlic Sauce Lunch
$8.95
Served with the soup of the days. Spicy.
Sauteed Shredded Pork with Dried Bean Curd Lunch
$8.95
Served with the soup of the days.
Sweet and Sour Pork Lunch
$8.95
Served with the soup of the days.
Twice Cooked Sliced Pork Lunch
$8.95
Served with the soup of the days. Spicy.
Ma Po Tofu Lunch
$8.95
Served with the soup of the days.
Sliced Chicken with Chopped Anaheim Peppers in Black Bean Sauce Lunch
$8.95
Served with the soup of the days.
Chicken with Broccoli Lunch
$8.95
Served with the soup of the days.
Kung Pao Chicken Lunch
$8.95
Served with the soup of the days. Spicy.
General Tso’s Chicken Lunch
$8.95
Served with the soup of the days.
Sauteed Tomato with Eggs Lunch
$8.95
Served with the soup of the days.
Mixed Vegetable in Brown Sauce Lunch
$8.95
Served with the soup of the days.
Menu for Ginkgo Sichuan Cuisine is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
