Peaks Lounge

Peaks Lounge Menu

(303) 436-1234
650 15th St, Denver, CO 80202
$$$$$

Appetizers

5-10 pm daily
Charcuteries
$16.00
Artisanal meats and cheese served with mustard and rustic bread
Artisanal Cheese Selection
$15.00
Local cheese served with crackers and local colorado chutneys
Lobster Mac N' Cheese
$15.00
Smoked apple walnut mornay sauce served over germilli pasta and lobster, topped with pepper-spiced breadcrumbs
Salsa Trio
$10.00
Black bean and roasted corn, avocado and mango, roasted tomato, toasted pita
Smoked Chicken Wings
$14.00
Fat tire tomatillo sauce and peach barbeque sauce
Tortoise and the Hare Tacos
$12.00
Slow braised rabbit served with a grilled radicchio, bacon and endive salad, topped with cilantro aioli on hot corn tortillas
BLT
$13.00
Roasted pork belly, spicy arugula, tomato jam, toasted bread
Carpaccio
$16.00
Beef, chili oil, shaved pecorino, capers, organic greens
Sliders
$15.00
Colorado lamb, melted brie, roasted garlic aioli, mix greens with house made chips
Reuben
$15.00
Buffalo pastrami, local kraut, mornay sauce, housemade remoulade on marble rye with house made chips
Flatbreads - Pesto
$14.00
Prosciutto, caramelized apples, wild arugula and walnut pesto
Flatbreads - Italian
$14.00
Heirloom tomatoes, calabrese salami, fresh mozzarella cheese
Mushroom & Goat Cheese
14.00
Wild mushrooms, haystack goat cheese, fresh thyme, truffle oil

$Desserts

5-10 pm daily
Berry and S'Mores Fondue for Two
$10.00
Chocolate ganache with marshmallow swirl fondue, served with graham crackers, toasted marshmallows, strawberries, rice krispie bites, raspberries and blackberries for dipping
Red Velvet and Valrhona Chocolate Torte
$8.00
Layers of cream cheese icing and valrhona manjari (dark couverture 64%) chocolate in between red velvet cake, served with chocolate sauce and toffee crunch
Frozen Vanilla Bombe
$8.00
Vanilla bean semifreddo on top of pistachio nib cake with denver's own leopold brother's blackberry whiskey sauce
Cupcakes
$5.00-13.00
Guinness chocolate cake, bailey's irish cream cheese icing and a shot of jameson irish whiskey caramel. Mile high lemon drop: vanilla bean and vodka cake filled with lemon curd and topped with bruleed meringue. Maple bacon royale: brown sugar cake, maple butter cream frosting accented with chocolate dipped baco

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