Appetizers
Il Anti Pasto
$11.00
With house sausage ,Cured meats, select cheeses, pickle and house bread
Artichoke Dip
$10.00
Goat Cheese Herbed Risotto
$10.00
Herbs fine, goat cheese and lemon. Gluten free and vegetarian.
Traditional Bruschetta
$10.00
Tomato and basil.
Chef's Goat Cheese Ravioli
Proscuitto di Parma
$10.00
Asparagus, egg and Parmesan.
Nana' Gnochi
9.00
House made pasta with English peas, mushrooms and mint cream sauce
$Salads and Soup
Caesar Salad
$9.00
Beet Salad
$11.00
Seasonal- Roasted beets, goat cheese, arugula, candied walnuts, olive oil and balsamic reduction.
Caprese Salad
$10.00
Ripe tomatoes, fresh burrata and basil.
Tomato, Basil and Bread Soup
$8.00
Chef's Soup of the Day
8.00
$Pastas
Chef's Goat Cheese Ravioli
$19.00
Bianca Rosa
$14.00
Shrimp Diablo
$19.00
Fettuccini Alfredo
$14.00
Pasta Primavera
$14.00
Vegetarian.
Spaghetti and Meatballs
$14.00
Carbonara
14.00
$Entrees
Seared Salmon
$16.00
Shaved asparagus, lemon buerre blanc and mushroom risotto. Gluten free.
Spaghetti and Meatballs
$14.00
Lasagna Bolognese
$14.00
Traditional, served in miniature iron staub.
Chicken Parmigiano
$15.00
8 oz. Roma or Sicilian with herbed pasta.
Steak Burger
$16.00
8 oz. house grind, bacon and cheddar, lettuce, tomato, onion, jalapenos, mayo and steak fries.
Gulf Coast Shrimp Scampi
19.00
Sun dried tomato vodka cream substitute chicken or request diablo style.
$Pizzas
Prosciutto di Parma Pizza
$15.00
Diavola Pizza
$14.00
House Sausage
$14.00
Margherita Pizza
$12.00
Artichoke Dip Pizza
15.00
$Desserts
Creme Brulee
$9.00
Tiramisu
$9.00
Chocolate Gelato Pie
$9.00
Chef Choice
$9.00
Menu for Bar Red is provided by findrestaurantmenu.com
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