Beverages
Nimbu Panni
$3.00
Homemade sparkling lemonade with ginger.
Spiced Iced Tea
$3.00
Masala Chai
$3.00
Herbal Tea
$3.00
Green Tea
$3.00
Coffee
$3.00
Original Ginger Brew Honey
$3.00
Lassi
$3.50
Yogurt shake.
Orange Juice
$3.00
Grape Juice
$3.00
Sparkling Mineral Water
$2.50
Still Mineral Water
$2.50
Soda
2.50
$Appetizers
Dhai Papri
$5.95
Crisp homemade chips topped with chickpeas, onions, potatoes, spice mix yogurt and sev (homemade chickpea crispy noodles), tamarind chutney and light chili chutney.
Sev Puri
$5.95
Crisp homemade wheat wafers topped with onions, potatoes, light chili chutney, tamarind chutney and sprinkled with sev (homemade chickpea crispy noodles). Vegan.
Samosa
$4.00
Stuffed with potatoes, peas, spices and herbs with a side of tamarind chutney. Vegan.
Began Salad
$6.95
Sauteed Japanese eggplant topped with a seasoned tomato sauce and ginger garlic yogurt. Gluten-free.
Bhel Puri
$5.95
Made from puffed rice and potatoes garnished with cilantro. Vegan.
Rava Idli
$4.95
Made with semolina ground rice and lentils, served with sambar (lentil soup) and coconut chutney.
Uttapam
$7.95
A popular south Indian semolina griddlecake. Topped with onion, fresh tomatoes, light green chili and cilantro. Served with coconut chutney.
Vegetarian Pakora
$6.95
Spinach, cauliflower and potato fritters served with homemade sweet tomato chutney. Vegan and gluten-free.
Chutney Sampler
$6.95
3 homemade chutneys of the day. Served with wheat flour chips. Vegan.
Onion Bhaji
$6.95
Onion fritter seasoned with ginger and spices. Vegan.
Aloo Tikki
$6.95
Indian potato pancake topped with chopped onions, tamarind and green chili chutney. Vegan and gluten-free.
Chicken Chat
$7.95
Tender pieces of boneless chicken tossed with potatoes, 3 chutneys and chat masala (special blend of spices).
Chicken Pakora
$8.95
Marinated all white chicken fritters. Served with homemade sweet tomato chutney. Gluten-free.
Shrimp Pakora
$9.95
Shrimp marinated with ginger, light green chili and cilantro. Gluten-free.
Fish Pakora
9.95
Fresh fish of the day. Marinated and served with sweet tomato chutney. Gluten-free.
$Soups
Vegetarian Soup
$4.95
Mixed vegetables and lentils with ginger, chili, tomato and cilantro. Vegan and gluten-free.
Vegetable Mulligatawny Soup
$6.95
Veggie soup made with lentils, rice and coconut milk, lightly spiced and garnished with cilantro. Gluten-free.
Chicken Mulligatawny Soup
$6.95
Chicken soup made with lentils, rice and coconut milk, lightly spiced and garnished with cilantro. Gluten-free.
Chicken Soup
6.95
Flavored with onion, ginger, garlic and spices with basmati rice and spinach leaves, garnished with tomato and cilantro. Gluten-free.
$Salads
Fresh Green Salad
$4.95
Fresh romaine lettuce, cucumber and tomato with homemade cumin cilantro dressing. Vegan and gluten-free.
Vegi Paneer Salad
$8.95
Mushroom, paneer, lettuce, cucumber, tomatoes and onion. Tossed with homemade cumin cilantro dressing. Gluten-free.
Tandoori Chicken Salad
$10.95
Tandoori chicken, mushrooms and paneer on a bed of lettuce, cucumber, tomatoes, onions and a dusting of sev (homemade chickpea crispy noodles) with homemade dressing. Gluten-free.
Tandoori Seafood Salad
13.95
Your choice of tandoori fish or shrimp with mushrooms and paneer on a bed of lettuce, cucumber, tomatoes, onions and a dusting of sev (homemade chickpea crispy noodles) with homemade dressing. Gluten-free.
$Vegetarian Entrees
Vegetable of the Day
$10.95
Chef's choice. Vegan and gluten-free.
Dal of the Day
$9.95
Please contact the restaurant for today's selection. Vegan and gluten-free.
Bhindi Bhaji
$11.95
Okra cooked with onions, ginger, tomatoes, chilies and spices. Vegan and gluten-free.
Mixed Vegetable Sabzi
$10.95
Cauliflower, carrots, potatoes and green peas sauteed with onions, ginger and green chili. Vegan and gluten-free.
Began Bhartha
$10.95
A puree of tandoor baked eggplant, sauteed onions, fresh tomatoes, ginger and green chili. Vegan and gluten-free.
Saag Aloo
$11.95
Pureed spinach leaves and bite-sized potatoes sauteed with onions, ginger and green chili. Vegan and gluten-free.
Saag Tofu
$11.95
Pureed spinach leaves and bite-sized tofu sauteed with onions, ginger and green chili. Vegan and gluten-free.
Saag Paneer
$11.95
Pureed spinach leaves and cubes of paneer cooked with onions, ginger and green chili. Gluten-free.
Aloo Gobi
$10.95
Cauliflower and potatoes sauteed with fresh tomatoes, ginger, green chili and ground coriander. Vegan and gluten-free.
Aloo Matter
$10.95
Potatoes and green peas prepared with tomatoes, green chili, ginger and herbs. Vegan and gluten-free.
Chana Masala
$10.95
Indian chickpeas prepared in the northern Indian style with onion, ginger, garlic and fresh tomatoes. Vegan and gluten-free.
Makhni Paneer
$11.95
Paneer and mushrooms cooked in a fresh tomato saffron sauce. Paneer is a homemade farmer's cheese. Gluten-free.
Tikka Masala
$11.95
Tofu or paneer cooked with fresh tomato saffron sauce and methi (fenugreek). Gluten-free.
Vegetable Korma
$11.95
Mixed vegetable cooked with raisins, nuts, cooked in fresh tomato, onion, ginger, garlic, saffron and fenugreek. Gluten-free.
Malai Kofta
$12.95
Fresh ground vegetable balls with raisins, nuts, cooked in fresh tomato, onion, ginger, garlic, saffron and fenugreek. Gluten-free.
Shahi Paneer
$12.95
Paneer, nuts and raisins cooked with fresh tomatoes, ginger and garlic with fenugreek. A traditional dish of the Punjab. Gluten-free.
Mixed Vegetable Curry
11.95
Mixed vegetable cooked with onion, ginger, garlic, tomatoes, saffron and curry sauce with fenugreek. Gluten-free.
$Thali
Vegetarian Thali
15.95
2 vegetarian entrees with dal, rice, raita, kachumber and naan.
$Tandoori Specialties
Tandoori Chicken
$11.95
Half chicken on the bone baked in tandoor and marinated overnight in a mild yogurt masala. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Chicken Tikka
$13.95
Boneless chicken marinated in homemade sauce and a variety of spices, then grilled in our clay oven. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Mirchi Tikka
$13.95
Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free. Spicy.
Tandoori Fish
$15.95
Mildly marinated fresh fish of the day served with onion and tomato. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Tandoori Shrimp
$15.95
Jumbo shrimp mildly marinated with garlic, cilantro and black pepper. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Seekh Kabob
$13.95
Minced lamb mixed with onion, green chili and herbs on skewer. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Lamb Boti Kabob
$13.95
Mildly marinated boneless pieces of tender lamb. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Tandoori Mixed Flavor for 1
$19.95
An assortment of chicken tikka, tandoori chicken, seekh kabob, lamb boti and tandoori shrimp. Served with naan bread. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
Rack of Lamb
22.95
Rack of lamb mildly flavored with garlic, ginger and spices served with rice of the day, kachumber and salad. Cooked in tandoor (clay oven) on a skewer and served with grilled onions and mint yogurt cilantro chutney. Gluten-free.
$Curries
Boneless Chicken Curry
$13.95
Boneless pieces of chicken prepared in a traditional sauce made from tomatoes, onions, garlic, ginger and spices. Gluten-free.
Chicken Tikka Masala
$13.95
Marinated, tandoor cooked boneless chicken, served with a tomato, fenugreek saffron sauce. Gluten-free.
Butter Chicken
$13.95
Boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic and creamy sauce. Gluten-free.
Mirchi Tikka Masala
$13.95
Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice. Then prepared with a tomato, fenugreek saffron sauce. Gluten-free. Spicy.
Lamb Curry
$14.95
Boneless pieces of lamb prepared with tomato, onion, ginger, garlic and freshly ground spices. Gluten-free.
Fish Curry
$16.95
Fish prepared with onion, ginger, ground mustard, cilantro and coconut milk. Gluten-free.
Shrimp Curry
$16.95
Shrimp prepared with onion, ginger, ground mustard, cilantro and coconut milk. Gluten-free.
Vindaloo
$12.95
Your choice of paneer, boneless chicken, lamb or shrimp, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice and chili. Gluten-free. Hot and spicy.
Lamb Rogan Josh
$14.95
Boneless lamb cooked with ginger, tomatoes, onions, garlic, yogurt and spices. Gluten-free.
Tikka Masala
$14.95
Your choice of fresh fish of the day, shrimp or lamb prepared with a tomato fenugreek saffron sauce. Gluten-free.
Korma
13.95
Your choice of boneless chicken, lamb or fish prepared with raisins, nuts, onion, tomato, ginger, garlic and creamy sauce. Gluten-free.
$Flavor of India Specialties
Chicken Curry of the Day
$13.95
These curries are prepared fresh daily and cooked in the traditional Indian style. Please contact the restaurant for today's selection. Gluten-free.
Masala Dosa
$11.95
A very popular south Indian crispy crepe made with rice and lentil flour and filled with spiced potatoes. Served with samber (lentil soup) and a side of coconut chutney. Gluten-free.
Chicken Frankie
$11.95
Chicken, potatoes, chili and spices cooked with fresh herbs and spices and wrapped in a homemade egg washed tortilla (roti) with 2 chutney and onions.
Lamb Frankie
$12.95
Lamb, potatoes, chili and spices cooked with fresh herbs and spices and wrapped in a homemade egg washed tortilla (roti) with 2 chutney and onions.
Aloo Gobi Frankie
$11.95
Cauliflower, potatoes, chili and spices cooked with fresh herbs and spices and wrapped in a homemade egg washed tortilla (roti) with 2 chutney and onions.
Bombay Chicken
$12.95
Chicken on bone is first poached with onion, ginger, green chilies and spices, then sauteed with dry mango powder, coriander and cayenne and served with kachumber salad.
Methi Chicken Curry
13.95
Boneless pieces of chicken prepared in a spicy sauce made from tomatoes, onions, galric, ginger, fenugreek and chili. Gluten-free. Spicy.
$Shahi Dabat (Dinner for 1)
Curry Thali
$18.95
Your choice of 1 vegetarian entree and chicken curry, chicken tikka masala, lamb boti masala or lamb curry. Served with dal, rice, raita and naan.
Tandoori Thali
$18.95
Your choice of 1 vegetarian entree and tandoori chicken, chicken tikka, mirchi tikka, lamb boti kabob or skeeh kabob. Served with dal, rice, raita and naan.
Rack of Lamb Thali
$21.95
Your choice of 1 vegetarian entree and a rack of lamb. Served with dal, rice, raita and naan.
Seafood Thali
20.95
Your choice of 1 vegetarian entree and fish curry, tandoori fish or tandoori shrimp. Served with dal, rice, raita and naan.
$Dinner for 2
Vegetarian Dinner for 2
$35.95
2 pieces of samosas, salad, your choice of 2 full vegetarian entrees, rice, naan, raita and your choice of any soft drink and a dessert to share.
Flavor of India Dinner for 2
44.95
2 pieces of samosas, salad, chicken tikka or chicken tikka masala, your choice of 1 full vegetarian entree, rice, naan, raita and your choice of any soft drink and a dessert to share.
$Biryanis
Vegetable Biryani
$12.95
Mixed vegetables cooked with rice, raisins, nuts, garlic, ginger and ground spices. Gluten-free.
Chicken Biryani
$13.95
Boneless chicken cooked with rice, raisins, nuts, garlic, ginger and ground spices. Gluten-free.
Lamb Biryani
$14.95
Lamb cooked with rice, raisins, nuts, garlic, ginger and ground spices. Gluten-free.
Shrimp Biryani
$17.95
Shrimp cooked with rice, raisins, nuts, garlic, ginger and spices. Gluten-free.
Fish Biryani
17.95
Fish cooked with rice, raisins, nuts, garlic, ginger and spices. Gluten-free.
$Rice
Rice of the Day
$4.95
Basmati rice prepared with the chef's selection of vegetables. Made fresh daily. Please contact the restaurant for today's selection.
Basmati Rice
$2.95
Steamed imported basmati rice. Vegan and gluten-free.
Brown Rice
4.95
Whole grain brown rice. Vegan and gluten-free.
$Tandoori Bread
Cheese Naan
$4.95
Naan stuffed with paneer served with a side of fruit chutney.
Chili Naan
$3.95
Made with white flour and green chili and cilantro.
Naan
$2.95
Classic leavened bread made with white flour.
Garlic Naan
$3.95
Naan topped with chopped garlic and cilantro.
Onion Naan
$3.95
Naan stuffed with finely chopped onion.
Peshawari Naan
$4.75
Naan stuffed with paneer, raisins and nuts, served with a side of fruit chutney.
Tandoori Roti
$3.95
Whole wheat unleavened bread.
Chapatis
$3.95
Whole wheat bread cooked on an iron griddle and finished on an open flame.
Pratha
$3.95
Whole wheat unleavened bread topped with butter.
Aloo Pratha
$3.95
Whole unleavened bread filled with spiced mashed potatoes and served with mint chutney.
Chicken Naan
$4.95
Naan stuffed with tandoor-cooked marinated chicken and served with sweet tomato chutney.
Lamb Naan
$5.95
Naan stuffed with minced lamb, finely chopped onion and cilantro and served with a side of fruit chutney.
Puri
3.95
Puffy bread prepared from whole wheat and deep fried in vegetable oil. Vegan.
$Side Orders
Rice Papadam
$2.75
A stone ground rice flour crackers. Vegan and gluten-free.
Lentil Papadam
$1.95
Stone-ground lentil crackers flavored with black pepper and cumin. Toasted in the tandoor. Vegan and gluten-free.
Kachumber
$4.75
Chopped cucumber, onions and fresh cilantro with a splash of lime. Vegan and gluten-free.
Raita
$3.75
Homemade yogurt with grated cucumber and spices. Gluten-free.
Chutney
$1.75
A variety of Indian dips to spice up your appetite. Vegan and gluten-free.
Achaar
1.75
Traditional Indian vegetable mixed pickle. Vegan and gluten-free.
$Lunch Specials
Vegi-Paneer Salad Lunch
$8.00
Mushroom, paneer, romaine lettuce, tomatoes, cucumber and dusting sev (chickpea noodles) tossed with homemade cumin cilantro dressing. Served with half onion naan.
Tandoori Chicken Salad Lunch
$10.00
Tandoor cooked boneless chicken, mushroom and paneer served on a bed of romaine lettuce, cucumber, tomatoes and a dusting of sev (chickpea noodles) with homemade cumin cilantro dressing. Served with half onion naan.
Seafood Salad Lunch
$12.00
Your choice of fresh fish of the day or shrimp, mushroom, paneer, romaine lettuce, tomatoes, cucumber and a dusting of sev (chickpea noodles) tossed with homemade cumin cilantro dressing. Served with half onion naan.
Vegetarian Lunch
$11.95
Your choice of any 1 vegetable from our vegetarian entrees. Served with dal of the day, rice, naan and salad.
South Indian Lunch
$10.95
Sev puri, lunch-sized uttapam and lunch-sized masala dosa. Served with sambar (lentil soup) and a side of coconut chutney.
Curry Lunch
$12.95
Your choice of curry. Served with dal (lentil of the day), basmati rice, fresh green salad and naan.
Methi Chicken Curry Lunch
$11.95
Chicken curry prepared with ginger, garlic, tomatoes, onion, green and red chili, fresh toamtoes, spices and fenugreek. Hot and spicy.
Korma Lunch
$11.95
Boneless chicken or lamb prepared with raisins, nuts, onion, tomato, ginger, garlic and creamy sauce.
Lamb Boti Masala Lunch
$12.95
Marinated, tandoor cooked boneless lamb, served with a tomato fenugreek saffron sauce.
Chicken Tikka Masala Lunch
$11.95
Marinated tandoor cooked boneless chicken cooked in a tomato saffron sauce.
Seafood Masala Lunch
$13.95
Fresh fish of the day or shrimp cooked in tomato saffron sauce.
Vindaloo Lunch
$12.95
Boneless pieces of chicken or lamb and potatoes prepared in a spicy sauce made from tomatoes, onions, garlic, ginger, lime juice and chili. Served with dal of the day, basmati rice, fresh green salad and naan bread.
Seafood Curry Lunch
$13.95
Fresh fish of the day or shrimp prepared with onion, ginger, garlic, fresh tomato and coconut milk. Served with dal of the day, basmati rice, fresh green salad and naan bread.
Tandoori Chicken Lunch
$12.95
Chicken on the bone, marinated overnight with spices, then cooked in a clay oven. Served with dal of the day, basmati rice, fresh green salad and naan bread.
Chicken Tikka Lunch
$12.95
Boneless pieces of chicken marinated in a homemade sauce made from garlic, ginger, cilantro and spices cooked in a tandoor (clay oven) on a skewer. Served with dal of the day, basmati rice, fresh green salad and naan bread.
Mirchi Tikka Lunch
$12.95
Boneless tandoor cooked chicken marinated with spices, cayenne, cilantro and lime juice on a skewer. Served with dal of the day, basmati rice, fresh green salad and naan bread.
Tandoori Seafood Lunch
$13.95
Fresh fish of the day or tandoori shrimp mildly marinated with garlic, cilantro and spices cooked in a tandoor (clay oven) on a skewer. Served with dal of the day, basmati rice, fresh green salad and naan bread.
Lamb Boti Kabob Lunch
$12.95
Mildly marinated boneless pieces of tender lamb cooked in a tandoor (clay oven) on a skewer. Served with dal of the day, basmati rice, fresh green salad and naan bread.
Seekh Kabob Lunch
$12.95
Minced lamb mixed with onion, green chili and herbs on a skewer cooked in a tandoor (clay oven). Served with dal of the day, basmati rice, fresh green salad and naan bread.
Aloo Gobi Frankie Lunch
$11.95
Frankie is a very popular Bombay "Indian burrito" specialty, wrapped in an egg washed homemade tortilla (roti) and served with salad and raita.
Chicken Frankie Lunch
$11.95
Frankie is a very popular Bombay "Indian burrito" specialty, wrapped in an egg washed homemade tortilla (roti) and served with salad and raita.
Lamb Frankie Lunch
11.95
Frankie is a very popular Bombay "Indian burrito" specialty, wrapped in an egg washed homemade tortilla (roti) and served with salad and raita.
$Desserts
Kheer
$4.95
Indian rice pudding made in the traditional way with the flavor of green cardamom. Gluten-free.
Gajjar Halwa
$4.95
Carrot pudding made with golden raisins and almonds. Gluten-free.
Gulab Jamun
$4.95
Round dumplings prepared with powdered milk and refined flour. Served with rose water and sugar syrup and topped with coconut crumbs. Gluten-free.
Kulfi
$4.95
Homemade ice cream. Gluten-free.
Menu for Flavor of India is provided by findrestaurantmenu.com
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