Appetizers
tunapica
$18.00-30.00
tuna tartare picadillo style with spanish olives, black currants, almonds, coconut, soy-lime vinaigrette and wonton crisps
calamari salad 'asia de cuba'
$18.00-30.00
crispy calamari with chayote, hearts of palm, banana, cashews, chicory and radicchio, sesame orange dressing
beef dumplings two ways
$18.00-30.00
crispy with plum sauce, steamed with coconut rice and mango ponzu
lemongrass skewered chicken
$18.00-30.00
coconut thai chili marinade, grilled pineapple and lychee
crab croquetas
$18.00-30.00
jicama, mango, green apple and mirin infused slaw, roasted red pepper remoulade, chili ponzu dipping sauce
thai beef salad
$18.00-30.00
seared carpaccio of spicy thai beef with avocado, shredded coconut, orange segments and asian greens, hot & sour dressing
braised beef spring roll
$18.00-30.00
cuban black bean papaya salsa, port wine reduction
'ropa vieja' of duck
$18.00-30.00
confit of duck legs, calabaza, cucumbers and hoisin port sauce, nappa cabbage cups
asian spiced pork spare ribs
$18.00-30.00
sweet soy glaze, roasted corn and avocado salad, red onion escabeche
noodle box
$18.00-30.00
sauteed asian vegetables, rice noodles and mushroom chili broth, hoisin sauce
asian pesto grilled shrimp
$18.00-30.00
wok charred tropical fruit, crisp lotus root chips
lobster shiitake potstickers
$18.00-30.00
watercress cherry tomato salad, vanilla rhum and lobster coral sauces
tempura shrimp
$18.00-30.00
black bean aioli, jalapeno aioli, sweet chili sauce
pan seared jumbo sea scallops
18.00-30.00
sweet and sour plantains, habanero corn crema
$entrees
sweet soy wild salmon
$22.00-79.00
sauteed asian mushrooms, cucumber escabeche
pan seared ahi tuna
$22.00-79.00
served rare with crunchy wasabi mashed potatoes, cilantro chimichurri sauce
lobster 'mai tai'
$22.00-79.00
rhum, coconut, red curry and wok crispy boniato
coconut mustard seed sustainable chilean seabass
$22.00-79.00
crab and corn flan, cilantro chimichurri verduras, jalapeno plum coulis
asia de cuba 'mar y tierra'
$22.00-79.00
duo of wagyu striploin and tempura shrimp, avocado pineapple salsa, chipotle bearnaise and chili ponzu
miso cured alaskan black cod
$22.00-79.00
cuban black bean and edamame salad, tempura shisito peppers
cuban bbq chicken
$22.00-79.00
thai coconut sticky rice, avocado cilantro fruit salsa, tamarind sauce
tropical hoisin roasted duck
$22.00-79.00
asian micro green salad, platano maduro, papaya salcita, tropical duck jus
grilled strip steak
$22.00-79.00
gingered chickpea fries, calabaza melon slaw, citrus ginger soy
char sui beef short ribs
$22.00-79.00
congre tostones, chili orange mojo
palomillo of marinated lamb
$22.00-79.00
pan seared with sofrito of stir-fried peppers, onions, and japanese eggplant, watercress salad with orange oil
honey-rhum glazed pot roast of pork
$22.00-79.00
sauteed shanghai bok choy, fried plantains and enoki mushrooms
marinated crispy tofu
$22.00-79.00
soy lime chipotle marinade, caribbean vegetables, peanut soy dressing and sour mango sauce
whole roasted rack of lamb
22.00-79.00
chili sweet potato, mango bbq sauce
$side orders
wokked chinese longbeans with chicharones
$8.00-16.00
lobster-boniato mash
$8.00-16.00
panko crusted crispy plantain
$8.00-16.00
cuban black beans
$8.00-16.00
wok sautéed or bamboo steamed asian and caribbean vegetables
$8.00-16.00
thai coconut sticky rice
$8.00-16.00
plantain fried rice with avocado salad
$8.00-16.00
shanghai noodles
$8.00-16.00
Menu for Asia de Cuba - Los Angeles is provided by findrestaurantmenu.com
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