Thirst
ThirstPellegrino
$3.00
Apple Cider
$3.00
Soda
3.00
$Starters
StartersSimpler Green Salad
$8.00
Mixed lettuce, tomatoes and vinaigrette. Dairy free. Gluten free.
Campari Tomatoes, Grilled Mushrooms and Goat Cheese
$8.00
Shredded Carrot and Apple Salad
$8.00
Dairy free. Gluten free.
Sliced Cucumbers with Yogurt Dressing
$8.00
Gluten free.
Shredded Celery Root, Caramelized Walnut and Dijon Dressing
$8.00
Dairy free. Gluten free.
Raw Cauliflowerettes, Garlic Dressing and Dill
$8.00
Dairy free. Gluten free.
Roasted Beets, Goat Cheese and Mint
$8.00
Salad Combination
$15.00
Sample of all listed above.
Farmers Market Salad
$14.00
Your choice of chicken, salmon or house smoked trout.
Crispy Bacon Wrapped Prunes
$9.00
Dairy free. Gluten free.
Handmade Gnocchi with Mushrooms
$9.00
Herring with Apple Scallion Sauce
$9.00
Gluten free.
Duck Liver Pate
$9.00
Gluten free.
Kielbasa Grilled Sausage and Horseradish Sauce
$11.00
Dairy free. Gluten free.
Steak Tartar
13.00
Onion, pickles, mushrooms and egg yolk. Gluten free.
$Soups
SoupsHomemade Chicken Broth
$4.00-6.00
Angel hair pasta or lamb dumplings.
Split Pea with Ham and Marjoram Soup
$4.00-6.00
Dairy free. Gluten free.
Hot Borscht
$4.00-6.00
Cold vegetarian soup in season. Dairy free. Gluten free.
Tripe Polonaise and Root Vegetables Soup
$6.00-8.00
Paprika and nutmeg. Dairy free. Gluten free.
3 Soup Sampler
11.00
$Pierogi
Pierogi2 Cheese and Potato Pierogi
$5.00
With caramelized onions.
2 Wild Mushroom and Shredded Cabbage Pierogi
$5.00
2 Herbed Chicken Pierogi in Sorrel Sauce
$5.00
2 Braised Beef Pierogi with Carrots and Onions
5.00
$Mains
MainsSavory Crepes - Nalesniki
$17.00
Spinach mousse or wild mushrooms.
Pierogis as Dinner
$17.00
Handmade Gnocchi with Mushrooms as Dinner
$17.00
Ricotta Dumplings in Tomato Sauce
$17.00
Handmade Fettuccine
$17.00
Tomato and leek, salmon or chicken.
Lamb Dumplings in a Spicy Dijon Sauce
$19.00
Trout
$20.00
Simmered with leeks, tomatoes, rosemary and dill.
Salmon
$22.00
Grilled or poached in chardonnay with sorrel sauce.
Stroganoff with Wild Mushrooms
$22.00
Served over spatzle.
Zrazy - Sirloin Slices
$22.00
Filled with wild mushrooms, parsnips and bacon served over kasza or spatzle.
Golabki
$22.00
Cabbage leaves with beef, caramelized onion and jasmine rice baked in tomato broth.
Schnitzel
$22.00
Baked Chicken Breast with Herbed Butter Filling
$22.00
Chicken Paprikash with Spatzle
$22.00
Morsels of chicken in paprika and tomato sauce.
Bigos - Traditional Hunters Stew
$22.00
Dairy free. Gluten free.
Long Island Duck
$24.00
Dairy free. Gluten free.
Menu for Warszawa Restaurant is provided by findrestaurantmenu.com
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