Soup
Chiller Santa Monica! Yes, We Need This!Asari Sakamushi
$8.95
asari clams simmered with sake soup put soy sauce lightly in the soup
Gyoza Dumpling Soup
$7.95
pork & veggie dumpling in chicken broth, topped with kimchee (spicy nappa cabbage pickles) the sparkles of dried onion give you the flavors of bitter & sweet
Vegetable Miso Soup
2.50
as you know about miso soup, we make soup from seaweed broth and carrot, daikon radish, onion & chive
$Salad
About 100 Years Ago, Japanese People Didn't Have A Culture To Eat Raw Vegetables, Did You Know!!Seared Albacore Tuna Salad
$9.80
slightly grilled albacore tuna, sliced the perfect thickness, served on the bed of mixed greens & lettuces olive oil & soy sauce dressing is great match with this salad
Komatsuna Salad
$8.95
"komatsuna" is japanese green vegetable, looks like spinach and more crisp than spinach served with a bed of komatsuna, topped with portobello mushroom & soy sauce dressing
Green Salad
$5.95
simple yet tasty, mixed garden green salad topped with carrots, daikon radish, cucumber asparagus, with japanese dressing.
Chicken Cracker Salad
$8.95
marinated chicken, deep fried then topped on the bed of garden green salad topping is rice cracker & sesame dressing
Green Beans Salad
$6.00
boiled green beans to the perfect crispness, tossed with sesame-peanuts dressing topped with crisp bacon
Kaisou Seaweed Salad
$7.95
a dish a garden of ocean green salad topped with assorted seaweed seaweed tossed with musha" popular japanese dressing
Tofu Salad
7.95
super soft tofu lay on the bed of mixed greens & lettuce also our sesame dressing gives you the perfect harmony.
$From Sashimi Bar
Yellowtail Sashimi
$11.80
Tuna Sashimi
$9.80
sliced fresh tuna
Tuna Tataki
$9.80
pepper seared tuna serve with ponzu sauce
Salmon Sashimi
$9.80
Tuna Yukke
$9.80
tuna tossed with korean bbq sauce
Tuna Negitoro
$9.80
chopped tuna & green onion, serve with seaweed wrap
Tuna Poki
$9.80
hawaiian style tuna & seaweed tossed with chopped wasabi
Sashimi Sampler
20.00
your choice of 3 kinds
$Cold Kitchen
This Is Where You Should Start For Maximum EnjoymentNasukani
$6.20
crab meat &shiso leaf stuffed in japanese eggplant our seasoned soy sauce will be poured over it before serving.
Ponzu Duck
$6.80
ponzu marinated well sired duck breast, thinly sired, layed on bed of daikon oroshi, graded japanese radish, serve with ponzu sauce and topping of tokyo leek
Spicy Tuna Dip
$9.50
a lot of sushi bar served as a roll, but musha serves as the dip chopped fresh tuna sashimi with our secret spicy sauce served with rice crackers
Aburi Saba
$12.00
new creation from the great chef of musha vinegar marinated fresh mackerel, sliced link sashimi then torch the mackerel at your table.
Lobster Roll
8.50
mush style no-rice roll of avocado, cucumber, wasabi flavor and lobster prepared with mayo and masago roe. its. rolled with seaweed and soy paper.
$Tofu World
The New Creation From Musha Tofu & Soy Milk Already Popular In The World, Yet All Of These Dishes Gives You All Different Impression. Try All!Cheese Tofu
$5.95
cottage cheese, cream cheese & mozzarella cheese mixed with our genuine soy milk, which is our new creation of tofu served with honey & baguette
Tofu Salad
$7.95
super soft tofu layed on the bed of mixed greens & lettuces also our sesame dressing. gives you the perfect harmony
Pure Tofu
$5.50
tofu lovers this is for you, the genuine soy milk tofu made the perfect softness that could melt on your tongue. served with kelp salt, gives you the new impression of tofu
Soon Tofu
$8.95
spicy seafood tofu soup simmered with clams, fillet of white fish & whole piece of shrimp and egg which give you depth of tastes
Tofu French Fries
5.95
the farm tofu is cut to the french fry shape, then deep fried and served with perfect match of cream wasabi sauce & sweet chili sauce
$Hot Kitchen
The Best Of Musha "Izakaya" (Japanese Tapas Bar) Dishes. Good Match With Sake Or Shochu And Nice For Meals TooTakotama
$7.20
this is musha's signature dish. two layers omelette with chopped octopus, leeks, red ginger and bonito broth to give you the taste. also covered with the original thick dark sauce.
Kakuni
$9.98
pork boiled for 4 hours for tenderness and reducing fat. the block of pork belly is so soft can cut it with chopsticks. served with potato & boiled egg
Negitoro Tuna Croquette
$7.20
minced tuna with chopped green onion garlic, pepper & hijiki seaweed, flattened & breaded to deep fry. it's japanese version of popular spanish tapas dish, served with graded daikon-mayo sauce.
Asari Garlic & Butter
$9.80
sauteed manilla clams & assorted mushrooms with our garlic butter sauce to explore the flavor of clams
Butakim
$7.80
popular izakaya style dish-thin sliced pork stir fried with kimchee (spicy nappa cabbage pickles ) and mushrooms. a touch of soy sauce will take your mouth around asian.
Aski
$7.20
wok sauteed of shiitake, shimeji, enoki, etc with soy sauce, butter and garlic
M.F.C
$7.95
"musha fried chicken" chicken marinated with soy sauce, sake, ginger & garlic, served with 2 kinds of grated daikon radish & ponzu sauce.
"Jaga" Potato Croquette
$6.95
steamed & mushed japanese "jagaimo" potato, flattened & breaded to deep fry one of well known izakaya dish. served with grated daikon-mayo sauce.
Yuba Shinjo
$6.95
shrimp dumpling wrapped with tofu skin, then deep fried and served with tentsuyu dipping sauce
Ebimayo
$7.95
a bite sized shrimp tempura glazed with musha's original sweet & spicy mayo sauce. when sweet & spicy matched with tempura texture, you'll say "ahh"
Scallop Shumai
6.95
steamed scallop and white fish meat dumpling, covered with paper thin cooked omelette flake all around 3 pieces in one order
$Shichirin Griller
Shichirin Is A Table Top Charcoal Griller. Traditional, But Modern Equipment For Cooking In Japan. The Bincho Charcoal Is Known As The Best Charcoal For Grilling Fish, Meat Vegetable. Also Known As Non-Odor Charcoal Caution: Grill Is Very Hot, Keep Your Hand Out!!Tanshio
$8.95
thin sliced beef tongue flashed with salt'n pepper you will grill it at your table to perfection, as you like, after you grill it, dip in lemon sesame oil sauce
Saikoro Steak
$16.95
cube cut rib eye steak on grill you will be the chef of the table when your'e done cooking, dip into our garlic soy steak sauce or ponzu sauce
Portobello Steak
8.95
big and thick juicy portobello mushroom on grill lightly salted and peppered, you'll be the chef and grill it to your perfection
$Grill
The Grill Master Is Waiting Your Order!Toriyuzu
$9.95
a whole piece of chicken leg grilled to perfection yuzu pepper is a mixture of green chili pepper & japanese citrus paste which is a great match for this chicken
Sakekasu Salmon
8.95
this fillet of salmon has marinated in sake & miso for over a night, which gives you the flavor & moist
$Side Orders
Great Match Of Sake, Wine & ShochuEdamame
$4.80
this is simple & healthy, freshly bi-oiled green soy beans with salt great starter
Atarime
$5.95
dried squid marinated in soy sauce & sake serve with the shichirin griller for maximum enjoyment. sauce of chilli mayo is on side
Oshinko
$5.95
assorted japanese style vegetable pickles
Eihire
5.95
unique & fun to cook dried stingray fin, softened with hot water, then grills at your table served with red chili mayo
$Rice
Japanese People Can't Live Without Rice. How About You? Try It And You Will UnderstandSalmon Yakioni
$4.00
hot steamy rice mixed with grilled salmon flakes and shiso leave, shaped in triangle ball, then grilled until crispy with spray of soy sauce, comes with 2 pieces per order
Takana Meshi
$7.20
chopped mustard leaf pickles, stir fried to season it. then mixed with steamed rice, shiso leaf & mitsuba leaf, and grilled with hot stone bowl topped with grilled with hot stone bowl. topped with a spangle of shredded "nori" seaweed
Anago Meshi
$7.80
glazed sea eel, hijiki seaweed & mitsuba leaf mixed rice, then grilled in a hot stone bowl. topped with sea eel, "nori" seaweed & egg
Char-Han
$7.20
hot & spicy typhoon fried rice, prepared with ground pork, thai chili bamboo short, ginger, garlic & tokyo leek, then mixed with stir fried egg & rice. finished with touch of dish sauce topped with cilantro & red ginger
Risotto
$8.80
italian dish with japanese creation japanese grain brown rice cooked with chicken broth, then panfried with chopped bacon, onion & touch of soy milk, heavy cream served in a bowl of whole cheese to your table
Steamed Rice
2.00
served in a hot stone bowl
$Noodle
As You Know, Japanese People Like NoodlesVongole Udon
$9.80
asari clams & assorted mushrooms sauteed with garlic, butter, and sake & soy sauce, one of our east meets west
Itame Somen
7.30
japanese angel hair noodle is called "somen" pan fried with garlic sesame oil, garlic chive, sake & soy sauce. one of our original creations.
$Manager's 5 Specials
Wasabi Tuna Poki
diced tuna tossed with seaweed and chopped wasabi. a dish from hawaii with aloha
Spicy Tuna Dip
you must have seen spicy tuna in a roll, but we serve as a dip. try this with a crispy rice cracker. musha's gatta try dish
Tofu French Fry
a farm tofu, cut into french-fries shape and then deep-fried. served with wasabi-mayo and sweet chili sauce
Okoge
sizzling rice cracker with japanese mushroom sauce in a hot stone bowl
Shumai
scallop and whitefish meat shaped into a ball, steamed and wrapped in paper-thin omelets. served with bonito-ponzu sauce
Soft Drink
Coke
$2.80
Diet Coke
$2.80
Sprite
$2.80
Lemonade
$2.80
Guava Juice
$2.80
Grape Fruits Juice
$2.80
Iced Green Tea
$2.80
Oolong Tea
$2.80
Hot Green Tea
$2.00
San Pellegrino
4.00
sparkling water
$Beer
Kirin "Nama"
$12.00-3.80
draft
Kirin Light
$3.50
bottle
Asahi Black
$3.50
bottle
Asahi
$6.50
bottle
Sapporo
6.50
bottle
$Shochu Cocktail
Club Soda
$5.00
w/ lemon
Club Soda
$5.00
w/ apricot wii
Club Soda
$5.00
w/ plum wine
Oolong Tea
$5.00
Guava Juice
$6.00
Grape Fruits Juice
$6.00
Club Soda
$6.00
w/ calpico
Mojito
$8.00
Pomegranate
6.00
$Sake
"Hakushika" Cold Or Hot
$9.00
Nigori
$13.80
sayuri
Daiginjo
13.50
kamotsuru
$Wine $6
Apricot Wine
Plum Wine
Menu for Musha is provided by findrestaurantmenu.com
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