Starters
Perfect for sharing or sampling.Artichokes
$13.00
Crispy semolina crusted baby artichokes, preserved lemon aioli and gremolata.
Tuna Cones
$16.00
Ahi sashimi, ginger, sesame, soy,chile and chive,n crisp sesame cones.
Grilled Romaine Salad
$15.00
Heart of romaine, warm cannellini beans with smoked tomato, lemon and garlic vinaigrette
Grilled Octopus
$17.00
Romanesco, fregola pasta, smoked tomato and salmon roe.
Yellowtail Crudo
$21.00
Yellowtail hamachi, cranberry, cucumber, kumquat and pistachio.
Calamari
$14.00
Local crispy squid and roasted tomato sauce.
Petite Baked Brie
$18.00
Cinnamon puff pastry, hazelnut, cranberry, green apple and pomegranate glaze.
Roasted Lamb Meatballs
$18.00
Moroccan spices, mint pesto, greek yogurt and allepo chile.
Arugula Salad
$12.00
Baby arugula, lemon, garlic, olive oil, shaved tiny onions, parmesan and pine nuts.
Burrata Salad
$19.00
Burrata cheese, grilled avocado, baby beet, cara cara orange and pomegranate vinaigrette.
Margherita Flat Bread
17.00
Pomodoro, cherry tomato, fresh mozzarella and basil.
$Flat Bread
A delicious selection of flat bread for lighter fare.Margherita
17.00
Garlic oil, pomodoro, burrata, heirloom cherry tomato and basil.
$Pasta
Discover our unique array of pastas with an exquisite twist.Ravioli
$22.00
Fresh ricotta, market greens, roasted tomato sauce, heirloom cherry tomatoes and basil.
Black Spaghetti
$25.00
Fresh clams, white shrimp, calamari, calabrese salame, garlic, white wine butter and parsley.
Gnocchi
$25.00
Rock shrimp, dried tomato, fava bean, roasted garlic and black truffle butter.
Lasagne
$24.00
Braised beef and pork ragu, spinach, fresh ricotta, mozzarella and parmesan.
Rigatoni
$22.00
Italian sausage, parmesan, pomodoro, touch of cream, garlic and oregano.
Fettuccine
24.00
Fresh egg fettuccine, smoked mussels, bacon, shelling peas, spinach and parmesan cream.
$Entrees
Our handcrafted dishes use locally-sourced ingredients for truly inspirational cuisine.Scallops
$33.00
Lobster whipped potato, asparagus, bacon, green onion remoulade and opal basil.
Rack of Lamb
$38.00
Spice roasted, toasted chickpea with sweet pepper and fennel, harissa, preserved lemon laban and natural jus.
Grilled Salmon Fillet
$32.00
Classic puttanesca, fresh clams, white polenta, tomato, pearl onion, green olive, garlic, caper and anchovy.
Roasted Chicken
$28.00
Mushroom risotto, grilled asparagus and port wine.
Braised Beef Short Rib
$30.00
Whipped potato, red onion confit, natural jus, arugula and lemon oil.
Cioppino
34.00
Fresh fish, prawn, scallop, crab meat, calamari, mussels, clams and saffron tomato broth.
$Sides
For that little extra dish you can't wait to try.Market Vegetables
$8.00
Braised Greens
$8.00
Garlic Fries
$8.00
Grilled Asparagus
$8.00
Whipped Potato
8.00
$Starters Dinner
Artichokes
$13.00
Crispysemolina crustedbabyartichokes, preserved lemonaioli and gremolata.
TunaCones
$16.00
Ahi sashimi, ginger, sesame, soy, chile and chivein crisp sesame cones.
Grilled Octopus
$17.00
Romanesco, fregola pasta, smoked tomato and salmon roe.
YellowtailCrudo
$21.00
Yellowtail hamachi, cranberry, cucumber, kumquat and pistachio.
Calamari
$14.00
Local crispy squid and roasted tomato sauce.
Petite Baked Brie
$18.00
Cinnamon puff pastry, hazelnut, cranberry, green apple and pomegranate glaze.
RoastedLamb Meatballs
$18.00
Moroccan spices, mint pesto, greek yogurt and allepo chile.
Grilled Romaine Salad
$15.00
Heart of romaine, warm cannellini beans with smoked tomato, lemon and garlic vinaigrette.
BurrataSalad
$19.00
Burratacheese, grilled avocado, baby beet, cara cara orange and pomegranate vinaigrette.
ArugulaSalad
$12.00
Baby arugula, lemon, garlic, olive oil, shaved onion, parmesan and pine nuts.
MargheritaFlatBread
17.00
Pomodoro, cherry tomato, fresh mozzarella and basil.
$Pasta Dinner
Ravioli
$22.00
Fresh ricotta, market greens, roasted tomato sauce, heirloom cherry tomatoes and basil.
Black Spaghetti
$25.00
Fresh clams,white shrimp, calamari,porkcalabrese salame, garlic, wine butter and parsley.
Gnocchi
$25.00
Rock shrimp, dried tomato, fava beans, roasted garlic and black truffle butter.
Lasagne
$24.00
Braised beef and pork ragu, spinach,fresh ricotta, mozzarella and parmesan.
Rigatoni
$22.00
Italian sausage, parmesan, pomodoro, touch of cream, garlic and oregano.
Fettucine
24.00
Fresh egg fettucine, smokedmussels, bacon, shelling peas, spinach and parmesan cream.
$Entrées Dinner
Scallops
$33.00
Lobster whipped potato, asparagus, baconlardons, green onion remoulade and opal basil.
RackofLamb
$38.00
Spice roasted, toasted chickpea with sweet pepper and fennel, harissa, preserved lemon laban and natural jus.
GrilledSalmonFillet
$32.00
Classic puttanesca, fresh clams, white polenta, tomato, pearl onion, green olive, garlic, caper and anchovy.
Roasted Chicken
$28.00
Mushroom risotto, grilled asparagus and port wine.
Braised Beef ShortRib
$30.00
Whipped potato, red onion confit, natural jus, arugula and lemon oil.
Cioppino
34.00
Fresh fish, crab meat, prawns, scallop, calamari, mussels, clams and saffron tomato broth.
$Dessert
Phyllo ?Crisp
$9.00
Local strawberries, raspberrymousse, pistachio pastry, vanilla bean cream and berry sauce.
Olive Oil Cake
$9.00
Marcona almonds, citrus zest,vanilla bean cream and citrus segments.
Warm Chocolate Torte
$9.00
Belgian chocolate, vanilla bean ice cream and marcona almond tuile.
Crème Brulee
$9.00
Tahitian vanilla bean baked custard.
McConnell's Ice Cream
$9.00
Salted caramel, mint chip and vanillain a pistachio cookie cup.
Trio of Sorbet
9.00
Mango, raspberry and lemon.
$KidsMenu
For kid's twelve and under.Noodles With Olive Oil and Parmesan
$9.00
Noodles With Tomato Sauce
$9.00
Noodles With House Made Meatballs
$11.00
PizzaPepperoni
$10.00
Pizza Cheese
$10.00
Entrée
$14.00
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