The Douglas Room

The Douglas Room Menu

(415) 673-2332
345 Taylor Street, San Francisco, CA 94102

Sharing Plates


French Fries Plate
$7.00
Tater Tots Plate
$7.00
Chicken Poppers Plate
$12.00
Karaage chicken, sweet soy sauce glaze and pickles.
Fried Dill Pickle Plate
$5.00
Cilantro aioli.
Cheese Plate
$15.00
Brie, goat cheese, fruit and sopresatta.
Roasted Peaches N' Cream Plate
$9.00
Amaro coffee glaze and house creme fraiche.
Honey Glazed Cornbread Plate
$6.00
Chef's recipe and cast-iron baked.
Tilden Popcorn Plate
$3.00
Cheese and herb blend.
Smoked Trout Rilette Plate
11.00
Cured trout and creme fraiche.

$Fresh Bites


Caesar Fresh Bites
$17.00
Small kale, fennel, fruit, Parmesan, croutons and lemon pepper chicken.
Chickpea Salad
$15.00
Mixed greens, creamy hummus and chickpeas.
Rice Noodle Bowl
16.00
Sambal, veg, peanuts and fish or chicken or fried egg.

$Big Eats

Add bacon or egg for an additional charge.
Caprese
$12.00
Roasted tomato, basil pesto, mozzarella, ciabatta and fries.
The Tilden Burger
$15.00
Wagyu, american cheese, L.T.O., fancy sauce and fries. Garden burger available.
Fried Chicken Sandwich
$15.00
Honey mustard, lettuce, pickles and fries.
Bbq Pork
$18.00
House sauce, slaw and cornbread.
Seared Mt Lassen Trout
21.00
Pomme puree and squash chips.

$douglas Room Ice Cream Shop


Scoop
$5.00
Vanilla, banana walnut fudge, coconut and froyo.
Chocolate Cake
$9.00
Super rich, fresh cream and almonds. Gluten free.

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