Appetizers
Samusa with Chicken
$14.00
A mixture of grounded curried meat and potatoes.
Balada
$14.00
Burmese crispy pancake with curry dipping sauce.
Pot Stickers
$10.00
Egg Roll
$10.00
CHICKEN SATAY ( 6 STICKS )
$14.00
BARBECUED MEAT ON SKEWER SERVED WITH PEANUT SAUCE
Coconut rice
$4.50
A grain.
Saffron rice
4.50
A grain.
$Salads
Tea Leaf Salad
$17.50
Lap pat dok. Salad prepared with imported Burmese tea leaves, toasted with lentil seeds, grounded shrimps, fried garlic, green pepper, sesame seeds and peanuts with dressing.
Ginger Salad
$17.50
Salad similar to tea leaf salad, but is prepared with pickled ginger instead of tea leaf.
Mango Salad
$17.50
Pickled mango slices, cucumber, green pepper and onion with dressing. Hot and spicy.
Green Papaya Salad
17.50
Shredded green papaya, cucumber, green pepper, onion, grounded shrimps, fried garlic and grounded peanut with dressing. Hot and spicy.
$Soups
Samusa Soup
$17.50
Soup made of bean base, curry leaf, broken samusa, lentil, crunchy yellow bean, cabbage, onion and mint leaf. Hot and spicy.
Ong No Kaw Soi
$17.50
Coconut noodle soup with chicken, onion, cilantro and lemon.
Moo Hin Nga
$17.50
Fish chowder with rice noodles, ground catfish, onions and cilantro. Hot and spicy.
Hot and Sour Soup
$17.50
Soup made with mushrooms, bamboo shoots, tofu, pork and shrimp. Hot and spicy.
Shrimp Wonton Soup
19.00
Seasend broth with filled wonton dumplings.
$Beef and Lamb
Burmese Curry Beef
$21.95
Burmese style curry beef with potato. Hot and spicy.
Burmese Curry Lamb
$23.95
Burmese style curr÷y lamb with potato. Hot and spicy.
Rangoon Beef
$21.95
Marinated beef with spices sauteed with tomato, onions and green chili. Hot and spicy.
Rangoon Lamb
$23.95
Marinated lamb with spices sauteed with tomato, onions and green chili. Hot and spicy.
Basil Beef
$21.95
Shredded beef sauteed with tender fresh ginger shreds. Fresh basil and chef's oriental wok. Hot and spicy.
Basil Lamb
$23.95
Shredded lamb sauteed with tender fresh ginger shreds. Fresh basil and chef's oriental wok. Hot and spicy.
Mongolian Beef
$21.95
Beef sauteed with green onion served on a bed of fried rice noodles. Hot and spicy.
Mongolian Lamb
$23.95
Lamb sauteed with green onion served on a bed of fried rice noodles. Hot and spicy.
VOLCANO BEEF
30.00
marinated ribeye beef pan fried with 3 kinds of chilis , tomatoes , asparagus with fresh lemon
$Vegetables
Dry Pan Fried String Bean
$17.50
Pan fried string beans, ginger, chili sauce and granded shrimp. Hot and spicy.
Spicy Tofu with Vegetables
$17.50
Fried tofu with vegetables in garlic and hot sauce. Hot and spicy.
Walnut Broccoli Tofu
$17.50
Hot and spicy.
Basil Spicy Eggplant
$17.50
Hot and spicy.
Mandalay Eggplant
$17.50
Sauteed Spinach with Garlic
$17.50
Sauteed Peashoot with Garlic
19.00
$Noodles and Rices
Mandalay Special Noodle
$19.00
Burmese flat noodle with mild coconut chicken, yellow peas powder lime juice and onion with fried thin noodle on the top.
Nan Gyi Dok
$17.50
Burmese rice noodle with spiced coconut chicken, split yellow pea powder and fried onion. Hot and spicy.
Singapore Style Noodles
$17.50
Rice noodle with prawn, chicken and pork with curry spices.
Combination Chow Mein
$17.50
Stir fried noodle dish.
Combination Fried Rice
$17.50
Stir fried rice.
WHITE RICE
$3.00
Coconut rice
$4.00
A grain.
White rice
$3.00
coconut rice
4.50
$Seafood
Pan Fry Prawn with String Bean
$22.95
Spicy crunchy string bean with prawn in ginger and garlic sauce. Hot and spicy.
Mango Prawn
$22.95
Pan fried prawn with fresh slices of sweet and tangy mangoes. Hot and spicy.
Basil Prawn
$22.95
Our fresh basil leaf sauce is fragrant and created in our chef's oriental wok. Hot and spicy.
Rangoon 3 Ingredients
$22.95
Marinated seafood with spices sauteed with tomato and onion. Hot and spicy.
Pan Fry Okra Prawn
$22.95
Sauteed okra with prawns in ginger and garlic spicy sauce. Hot and spicy.
Rainbow Prawn
$22.95
Pan fry prawns with fresh slice of sweet tangy mangoes, pineapples and vegetables.
Fish Filet with Black Bean Sauce
$21.00
Rangoon Spicy Fish
21.00
Marinated fish filet with spices and sauteed with fresh tomato and onion. Hot and spicy.
$Chicken
Mandalay Chicken
$19.50
Fry chicken cube stir fry with garlic and chef's delicious hot sauce. Hot and spicy.
Mango Chicken
$19.50
Pan fry chicken sauteed with fresh mango, onions and green chili. Hot and spicy.
Burmese Style Curry Chicken
$19.50
Burmese style yellow curry chicken with potatoes. Hot and spicy.
Walnut Broccoli Chicken
$19.50
Boneless chicken and steamed broccoli glazed over with honey kissed walnuts. Hot and spicy.
Rainbow Chicken
$19.50
Pan fry chicken breast with fresh slices of sweet mango, pineapples and vegetables.
Basil Spicy Chicken
19.50
Hot and spicy.
$Pork
Pan Fried Pork with String Bean
$18.50
Delicious spicy crunchy string bean pan fry with pork slices. Hot and spicy.
Basil Spicy Pork
$18.50
Our fresh basil leaf sauce is fragrant and created in our chef's oriental wok.
Shredded Pork with Garlic
18.50
Shredded pork prepared with black fungus and vegetables in hot sauce. Hot and spicy.
$Beverages
Burmese Iced Tea
$8.00
Iced tea with milk.
Mango Lassi
$8.00
Fresh mango mixed with yogurt.
coconut tapioca drink
8.00
$Alcoholic Beverages (Must be 21 to Purchase)
Singha
$6.00
Must be 21 to purchase.
Tsing Tao
$6.00
Must be 21 to purchase.
Mandalay Sangria
$9.00
Red wine mixed with fresh fruit. Must be 21 to purchase.
Kirin Beer
$6.00
Must be 21 to purchase.
Gewurztraminer ( Claiborne and Churchill, Edna Valley, Ca(dry,litchi,rose Bloosom)
36.00
White wine ( bottle). Must be 21 to purchase.
$WINE LISTS
WINE LISTSHONIG ( SAUVIGNON BLANC )
$40.00
SYRAH ( COPAIN , MENDOCINO COUNTY, CA
$38.00
Menu for Mandalay is provided by findrestaurantmenu.com
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