Appetizers
Bay Shrimp Cocktail
$11.25
marie rose
Prawn Cocktail
$13.75
marie rose
Sauteed Mushroom Caps
$11.00
Dungeness Crab Cocktail
$16.75
marie rose
New England Blue Point Oysters On Half Shell
$15.75
Deep Fried Pacific Clams
$10.50
Monterey Calamari Tempura
$13.25
Steamed Clams Chablis
$19.25
approximately 2 lbs
Dungeness Cracked Crab Chilled
when in season. daily
Soups
Creamy Boston Clam Chowder
$9.75-6.50
Traditional French Onion Soup
10.75
$Salads
Classic Green Dinner Salad
$7.75
garden garnished
Caesar Salad
$10.25
Caesar Salad
$13.75
with grilled chiken strips
Bay Shrimp Caesar Dinner Salad
$15.00
Chicken Salad
$16.50
with cranberry, pecans and pineapple
Farmers Vegetarian Salad
$17.75
avocado, roma tomatoes, olives, garbanzo beans, carrots, cucumbers and feta cheese with vinaigrette
Oriental Chicken Salad
$16.75
Shrimp Salad With Avocado
$20.50
and applewood bacon
Spinach Salad
$13.25
with bay shrimp, egg, applewood bacon and mushrooms
Sinbad's Crustacean Salad
$24.50
with dungeseess crab and shrimp
Shrimp Louis
$19.75
Dungeness Crab Louis
29.50
choice of dressings-roquefort, thousand island, house ranch or honey mustard
$Sandwiches
Giant Sirloin Burger
$13.25
grilled chopped sirloin served on a special home made bun with fresh ranch fried potatoes
Giant Sirloin Burger
$1.50
add with cheddar chees or bacon
Monte Cristo
$15.25
with cole slaw
Grilled Marinated Chicken Avocado Sandwich
$18.75
with fries
Shrimp Melt Open-Face
$17.00
served on toasted sour dough french bread with cheddar cheese and cole slaw
Albacore Tuna Melt Open-Face
$16.75
on toasted sour dough french bread with cheddar cheese andcole slaw
Crab Melt Open-Face
$22.75
served on toasted sour dough with cheddar cheese and cole slaw
Sinbad's Clubhouse Sandwich
$15.50
toasted multi grain wheat bread with fresh baked turkey, applewood bacon, lettuce and sliced tomatoes, served with fresh fruit
Shrimp Sandwich
$15.75
served on multi grain wheat bread with cole slaw
Cup Of Soup With Half Sandwich
15.25
(french 0nion soup or seafood chowder with tuna or shrimp melt open face sandwich) and fruit
$Pasta
Spaghetti
$17.75
with meat sauce
Pasta Primavera
$17.00
vegetarian
Fisherman's Seafood Pasta
$21.75
fresh bay button scallops sautéed in spicy red sauce, topped with mussels
Fresh Clam Linguini Delmonico
$22.75
with fresh cream, white wine, shallots, garlic, extra virgin olive oil, tomatoes
Angel Hair Pasta With Prawns
$21.50
in our special souce with garlic, capers and sun dried tomatoes
Chicken Fettuccine Alfredo
$19.75
with sliced grilled chicken breast in a shallot garlic mushroom cream sauce
Lobster, Shrimp Ravioli
$20.50
in a light cream sauce
Mango Chicken Fettuccine
19.25
with tomato basil and oil oil
$Seafood Specialties
English Fish and Chips
$19.25
with cole slaw
Calamari Steak Doré
$18.00
Blackened Cajun Style Fresh Pacific Red Snapper
$20.75
with lemon garlic butter sauce
Grilled Fresh Pacific Red Snapper
$20.75
with a fresh herb & tomato garni
Fresh Blackened Cajun Swordfish
$27.25
with lemon, garlic, extra virgin olive oil
Swordfish Provencale
$27.50
charboiled, infused with extra virgin olive oil, fresh herbs and topped with roasted pinenuts
Blackened Cajun Style Salmon
$22.50
brushed with lemon garlic butter
Grilled Halibut Champignon
$26.50
with shrimp and mushroom in white wine sauce
Salmon Florentine
$22.75
baked in butter, spinach with sun dried tomatoes & capers
Captain Seafood Combination
$23.50
sautéed prawns, salmon and crab in light cream sauce
Deep Fried Prawns
$21.00
Scampi
$22.25
prawns sauteéed in a light cream sauce, garlic, white wine and mushrooms
Grilled Fresh Jumbo Sea Scallops
$24.25
San Francisco Crab Cakes
$21.00
Oven Baked Lobster Tail
with lobster drawn butter sauce
Omelettes
Seafood Omelett
18.50
stuffed with shrimp, fresh bay button scallops and baby clams, topped with newburg sauce
$Desserts
Home Baked Apple Pie
$8.00
Pie à La Mode
$9.50
N.Y. Cheese Cake
$9.50
with raspberry sauce
Creme Caramel
$7.75
Premier Quality Vanilla Ice Cream
$6.25
chocolate syrup available
Hot Fudge Sundae Parfait
$8.75
Strawberry Shortcake Supreme
$10.75
Cherries Jubilee
$9.75
vanilia ice cream in a warmed bing cherry brandy sauce
Old Fashioned Chocolate Layer Cake
9.75
$Other Suggestions
Entrees Include Chef's Choice Of Potato Or Rice, Fresh Vegetables, Sour Dough French BreadEggplant Parmesan
$18.00
Vegetarian Wellington
$17.75
puffed pastry stuffed with seasonal vegetables with newburg sauce and mozzarella melt
Breast Of Chicken Piccata
$19.25
tender free range breast of chicken in a delicate caper sauce, served over a bed of mushrooms
London Broil Bordellaise
$20.75
with mushrooms
Brochette Of Prawns, Scallops & Filet Mignon
$24.50
served over a bed of rice with vegetables
Angus Rib Eye Steak
26.50
$Beverages
100% French Roast Coffee or French Decaf
Tea Or Iced Tea & Milk
Orange Or Grapefruit Juice
freshly squeezed
Bottled Water
Appetizers
Bay Shrimp Cocktail
$11.25
marie rose
Prawn Cocktail
$13.75
marie rose
Dungeness Crab Cocktail
$16.25
marie rose
New England Blue Point Oysters On Half Shell
$16.75
Deep Fried Pacific Clams
$10.50
Steamed Clams Chablis
$19.25
approximately 2 lbs
Monterey Calamari Tempura
$13.25
Fresh Crab Cakes
$17.50
san francisco style
Dungeness Cracked Crab Chilled
when in season
Sauteed Mushroom Caps
11.00
$Soups
Creamy Boston Clam Chowder
$9.75
Traditional French Onion Soup
10.75
$Salads
Classic Green Dinner Salad
$7.75
Caesar Salad
$10.25
Caesar Salad
$14.25
with grilled chiken strips
Bay Shrimp Caesar Dinner Salad
$15.00
Farmers Vegetarian Salad
$17.75
avocado, roma tomatoes, olives, garbanzo beans, carrots, cucumbers and feta cheese with vinaigrette
Spinach Salad
$13.25
with bay shrimp, egg, applewood bacon and mushrooms
Sinbad's Crustacean Salad
$24.50
with dungeseess crab and shrimp
Shrimp Louis
$19.75
Dungeness Crab Louis
29.50
choice of dressings-roquefort, thousand island, house ranch or honey mustard
$Pasta
Sinbad's Pasta is Made Fresh Daily and is Served with Sour Dough French Bread Above Pasta Entrees Served With Fresh Vegetables.Fisherman's Seafood Pasta
$26.75
bay shrimp, baby clams, fresh bay scallops sautéed in spicy red sauce, topped with mussels
Fresh Clam Linguini Delmonico
$26.00
with fresh cream, white wine, shallots, garlic, extra virgin olive oil, tomatoes
Pmango Chicken Fetuccine
$24.75
with tomato, basil and olive oil
Pasta Primavera
$21.75
Angel Hair Pasta With Prawns
$25.50
with garlic, capers and sun dried tomatoes
Fettuccine
$24.25
with sliced grilled chicken breast in a shallot garlic mushroom cream sauce
Lobster
23.75
shrimp ravioli in a light cream sauce
$Seafood Specialties
Grilled Fresh Pacific Red Snapper
$26.50
with a fresh herb & tomato garni
Blackened Cajun Style Fresh Pacific Red Snapper
$26.50
with lemon garlic extra virgin olive oil
Fresh Swordfish Provencale Charboiled
$30.25
infused with extra virgin olive oil, fresh herbs and topped with roasted pinenuts
Fresh Blackened Cajun Swordfish
$30.25
Grilled Halibut Champignon
$31.50
with shrimp and mushroom in white wine sauce
Blackened Cajun Style Salmon
$26.00
brushed with lemon garlic butter
Captain Seafood Combination
$27.75
sautéed prawns, salmon and crab in light cream sauce
Deep Fried Prawns
$24.75
Calamari Steak
$24.25
sauteed abalone style with extra virgin olive oil
Scampi
$28.25
prawns sauteéed in a light cream sauce, garlic, white wine and mushrooms
Grilled Fresh Jumbo Sea Scallops
$28.75
with fresh herbs & tomato garnish
Bouillabaisse
$31.75
lobster, prawns, clams, fresh fish and french tomato broth
Petit Filet And Lobster Tail
with lobster drawn butter sauce
Oven Baked Lobster Tail
with lobster drawn butter sauce
Lobster Thermidor
$33.00
with white wine, mushrooms and mornay sauce
Salmon Florentine
27.25
salmon filet served on a bed of spinach with sun dried tomatoes & caper sauce
$Other Suggestions
Vegetarian Wellington
$22.25
puffed pastry stuffed with seasonal vegetables with newburg sauce and mozzarella melt
Breast of Chicken Piccata
$24.00
tender free range breast of chicken in a delicate caper sauce, served over a bed of mushrooms
Filet Mignon Maiître D'hôtel
$35.75
shallots, parsley, butter sauce with mushroom caps and baked potato
Aged Rib Eye Steak
$32.50
London Broil Bordellaise
$25.50
with mushrooms
Eggplant Parmesan
$21.75
Brochette Of Prawns, Scallops & Filet Mignon
27.50
served over a bed of rice with vegetables
$Desserts
Home Baked Apple Pie
$8.00
Pie à La Mode
$9.50
N.Y. Cheese Cake
$9.50
with raspberry sauce
Creme Caramel
$7.75
Premium Quality Vanilla Ice Cream
$6.25
chocolate syrup available
Hot Fudge Sundae Parfait
$8.75
Strawberry Shortcake Supreme
$10.75
Cherries Jubilee
$9.75
vanilia ice cream topped with cherries in a warmed cherry brandy sauce
Old Fashioned Chocolate Layer Cake
9.75
$Beverages
100% French Roast Coffee Or French Decaf
Tea Or Iced Tea & Milk
Orange Or Lemonade
freshly squeezed
Bottled Water
Saturdays And Sundays Brunch
Stuffed Puffed Pastry Shells
$19.75
with salmon, topped with a newburg sauce. all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
Seafood Om Elette
$19.00
stuffed with shrimp, fresh bay button scallops, baby clams, topped with a newburg sauce. all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
Country Sausage & Eggs
$16.25
all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
Aged Rib Eye Steak And Eggs
$24.50
all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
Crab Cake Eggs Benedict
$19.75
all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
S.F. Joe's Eggs
$17.25
eggs scrambled with chopped sirloin, spinach, onions, garlic and mushrooms, topped with cheddar cheese. all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
Eggs Benedict
$16.75
all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
Vegetarian Omellette
$16.75
with fetta cheese, avocado, tomato and spinach. all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
French Toast
$14.25
with fresh fruit & vermont farms maplesyrup
Blueberry Pancakes
14.75
with fresh fruit, featuring vermont farms apple cinnamon pancake mix and maple syrup
$Sparkling Wines By The Glass
House Champagne
$9.50
available by the glass or as a "mimosa"
Mumm Napa Prestige Brut
$14.00
Menu for Sinbad's is provided by findrestaurantmenu.com
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