Beginnings
Paupia Sod
$7.50
Fresh roll of vegetables and tofu, with peanuts, chili and lime vinaigrette.
Paupia
$7.50
Crispy vegetable rolls.
Tod Mun
$7.95
Thai spiced fish cakes with yard long beans, served with nuts and cucumber vinaigrette.
Mu Ping
$6.95
Grilled pork skewers with 'nham jim jaew' dry chili dipping sauce
Kao Pode Tod
$7.50
Thai spiced corn fritters, served with cool cucumber and crushed peanuts salad.
Basil Pan Stickers
$7.95
Pan-fried dumplings of shrimp and pork, served with Thai ginger soy sauce.
Curry Puffs
$7.95
Puff pastry of curried diced duck and sweet potatoes.
Gai Satay
$6.95
Grilled chicken om bamboo skewers with toast and peanut 'satay' asuce
Tofu Tod
$7.50
Salt and pepper fried tofu with crushed peanuts sweet chili dipping sauce
Keow Wan Roti
$7.95
Pan-fried Indian bread with eggplant, bell peppers and basil, with green curry dipping sauce.
Plamuk Tod
$9.95
Fried calamari, served with 'Sriracha' chili vinaigrette.
Goong Gra Bog
$8.95
Crispy wrapped whole tiger prawns with sweet chili vinaigrette.
Toong Tong
8.95
Golden pouches of crab and pork, served with a salad of cucumber and pineapple.
$Soups And Salads
Yum Plamuk
$11.95
Wild-caught Monterey squid salad with shallots, cilantro, chili and lime juice
Larb Gai
$10.95
Medium Spicy. Minced chicken salad with shallots, mint, lime, dried chili and roasted rice powder.
Somtum
$10.95
Medium Spicy. Green papaya, string beans, cherry tomatoes and nuts tossed in sweet garlic-lime dressing.
Dtom Ka Gai
$6.95
Chicken and oyster mushrooms in lemongrass, galanga and coconut milk soup.
Dtom Yum Goong
$6.95
Medium Spicy. Tiger prawns, mushrooms and cilantro in spicy and sour lemongrass soup.
Yum Makuer Yao
$11.95
Grilled eggplant salad with minced chicken and prawns, topped with lime and coconut dressing.
Basil's Salad
$10.95
Salad of tomatoes, sprouts, cucumber, lettuce and fried tofu, with curry-peanut dressing.
Poh Taak
$6.95
Medium Spicy. Mixed seafood in basil, lime and lemongrass soup.
Neur Namtok
11.95
Grilled skirt steak salad with shallots, mint, cilantro, roasted rice, chili and lim juice
$Rice And Noodles
Pad Ke-Mao
$12.50
Medium Spicy. Spicy wide rice noodles, skirt steak, onions, carrots and eggs stir-fried with basil, garlic and chili.
Pad Se-Ew
$12.50
Pan-fried wide rice noodles with pork, Chinese broccoli and eggs, in Thai black bean sauce.
Kanom Pak Gard
$10.50
Turnip cakes stir-fried with bean sprouts, eggs and chives, served with roasted 'Sriracha' chili.
Seafood Bamee
$13.50
Stir-fried garlic noodles with prawns, mussels, squid and fresh basil.
Kao Pad Pu
$12.50
Crab fried rice.
Pad Thai
$12.50
Fresh rice stick noodles stir-fried with shrimp, tofu, eggs, nuts, bean sprouts and chives.
Kao Pad Sapparot
$12.50
Thai pineapple fried rice with prawns and cashew nuts.
Vegetable Fried Rice
9.95
$Vegetables
Galam Nam Pla
$10.95
Garlic cauliflower
Crunchy Bean Cakes
$10.95
Golden bean cakes with cashew nuts, mushroom and onions in roasted chili jam
Monk's Delight
$10.95
Stir-fried fresh tofu with green beans, water chestnuts, oyster mushroomsand spring onions
Pak Rad Kang
$10.95
Grilled squash, eggplant, zucchini, mushroom, tomatoes and chili peppers in green curry
Basil's Eggplant
$10.95
Eggplant, shitake mushroom, tofu, bell peppers and scallions stir-fried in basil-chili jam
Pak Tay Po
$10.95
Fried tofu, peas, eggplant, squash, pumpkin, basil & jalapeno in red curry tamarind sauce
Basil Pumpkin
$10.95
Stir-fried kabocha squash, string beans and Thai basil with 'pong gari' curry sauce
Pad Pak Ruammit
$10.95
Stir-fried seasonal vegetables
Thai-Style Brussel Sprouts
10.95
Brussel sprouts wok-fried with garlic and chili
$Fish & Seafood
Hoi Kata
$15.95
Japanese scallops stir-fried in Thai chili-black bean sauce served with tempura long beans
Tamarind Prawns
$14.95
Light-fry tiger prawns wok-tossed in spicy tamarind with crisped shallots and garlic
Kiow Wan Pla
$18.95
Grilled seabass let with baby bok choy & shitake mushrooms in wild ginger green curry
Choo Chee
$16.95
Grilled salmon filet with asparagus and cauliflower in kaffir lime 'choo chee' curry
Pad Talay Ruam Mit
$14.95
Shrimp, squid and mussels stir-fried with zucchini, onions, basil and fresh chili peppers
Kang Talay
$15.95
Prawns, scallops, squid and mussels served with eggplant and okra in green cury
Shrimp Eggplant
$14.95
Wok-fry shrimp, tender eggplant, yellow squash and Thai basil in garlic chili sauce
Pla-Duk Pad Ped
14.95
"Spicy" wok-fried crispy catfish & eggplant with wild ginger, bell peppers and peppercorn
$Meats & Poultry
Gai Gra Prao
$12.95
Minced chicken stir-fried with eggplant, bell peppers, basil, and Thai bird's eye chili
Gai Ma-uang Hinmapan
$12.95
Chicken breast stir-fried with cashew nuts, zuchini, bell peppers, & spring onions
Gai Pik Khing
$12.95
Crispy chicken, string beans, and peppers stir-fried with sweet & spicy ?pik-khing' curry
Stuffed Eggplant
$13.95
Grilled eggplant stu ed with chicken and cabbage in basil green curry
Gai Yang
$15.95
Thai barbequed 'all natural' 1/2 chicken with 'somtum' green papaya salad
Kang Gari Gai
$15.95
Slow-cook 1/2 chicken, onions, & potatoes in mild yellow curry
Curry Peppecorn Duck
$14.95
Roasted duck and snap peas stir-fried with red curry paste and young peppercorn
Kang Bpet
$14.95
Roasted duck in red curry with wilted cabbage, cherry tomatoes, and pineapples
Kang Kua Mu
$13.95
Coconut braised pork shoulder and ?kabocha' pumpkin in tangy red curry
Kana Mu Grob
$13.95
Chinese ?gai lan' broccoli, bell peppers, & crisped pork belly wok-fried in chili-garlic sauce
Kua Kling Mu
$13.95
Spicy southern Thai stir-fried pork shoulder with asparagus and bell peppers
Mu Yang
$13.95
Charcoal grilled pork llet with pineapple, tomatoes, & cucumber slices
Jungle Beef
$14.95
Sizzling stir-fried skirt steak with wild ginger, apple eggplant, yellow squash, and green curry
Praram Rong Song
$15.95
Grilled marinated skirt steak with house curried-peanut sauce and steamed vegetables
Neur Yang
$17.95
Grilled 'all natural' Angus sirloin with Thai smoked mushroom and tomato relish
Neur Takai
$14.95
Wok-tossed sliced beef with lemongrass, red bell peppers, snap peas, & roasted chili jam
Panang Short Ribs
$16.95
Braised beef short ribs, zuchini, and bell peppers in basil-ka r ?panang' curry
Fiery Lamb
$14.95
Wok-fried lamb with 3 types of chili, fresh basil leaves, onions, & bell peppers
Basil's Lamb Curry
18.95
Grilled Australian rack of lamb, green beans, and carrots in red curry
$Sides
Sticky Rice
$2.00
Thai-Style Omelette
$6.00
Fried Egg
$3.00
Peanut Sauce
$2.50
Jasmine Rice
$2.00
Brown Rice
$2.50
'Roti' Bread
$3.00
Menu for Basil is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Canton
Chinese, Dim Sum, Seafood
May Lee Chinese Restaurant
Chinese
Chico's Pizza
Pizza, Sandwiches
Ladda's Thai Cuisine
Asian, Thai
El Beach Burrito
Mexican
Hahn's Hibachi (Irving St)
Barbecue, Korean
Brain Wash Cafe & Laundromat
Coffee & Tea, Sandwiches
Tazaki
Japanese, Sushi
Oasis Grill
Mediterranean
La Playa Taqueria
Mexican
Yumma's Mediterranean Grill
Middle Eastern