Keiko À Nob Hill Menu
Simmered Japanese Radish 'Furofuki Daikon'
$4.00
Farmer's Market Salad
$8.00
Amberjack Sashimi
$20.00
Burdock 'Kinpira'
$5.00
Mushroom 'Nibitashi'
$12.00
'Shigoku' Oyster Gratin
$18.00
Served with spinach, bacon and champagne cream.
Wild Mushroom Risotto
$17.00
Fried Chicken 'Tatsuta'
$15.00
Pork Belly
$15.00
Served with half boiled egg 'nitamago'.
Black Angus Beef Croquette 'menchi Katsu'
$16.00
Boeuf Bourguignon
$28.00
Menu for Keiko a Nob Hill is provided by findrestaurantmenu.com
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