Mangrove Kitchen Menu

Name: Mangrove Kitchen
Telephone: (415) 552-6881
Price range: $$

(415) 552-6881

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312 Divisadero St, San Francisco, CA 94117

$$$$$

Main

Appetizers

Vegetarian Crispy Rolls

$14.00

Made with silver noodles, dried mushroom, cabbage, taro and carrot served with sweet and sour sauce.

Tofu Fresh Spring Rolls

$14.00

Made with tofu, lettuce, mint leaves, basil, cucumber, carrots and vermicelli wrapped in rice paper.

Chicken Wings

$16.00

Crispy chicken wings glazed with tamarind sauce and crispy onion sauce.

Chicken Satay

$16.00

Served with grilled marinated chicken with Thai curry powder, peanut sauce and fresh cucumber salad.

Crispy Crab Wontons

17.00

Crab meat blended with cream cheese, green onions, water chestnuts and sweet chili sauce fried crispy in wonton wrappers.

$Soups

Tom Yom Soup

Hot and sour soup with lemongrass, kaffir lime leaf, mushroom, onion and tomato. Spicy.

Tom Kha Soup

Fresh coconut soup with lemongrass, kaffir lime leaf, mushroom, onion and tomato.

Salad

Nam Tok Tofu

$17.00

Made with crispy tofu, green apple, red and green onions, basil, cilantro, crusher, and coconut served with spicy lime dressing. Spicy.

Tum Jung with Prawns

$19.00

Shredded green papaya and carrot, tomato, and crushed peanut served with tamarind lime dressing and topped with grilled prawns. Spicy.

Larb Gai

18.00

Minced chicken, red and green onions, cilantro, mint and toasted rice citrus with lime spicy dressing over lettuce. Spicy.

$Vegetarian

Vegetable Combination

$17.00

Stir-fried tofu and mixed vegetables with garlic sauce. Vegetarian.

Spicy Pumpkin

$17.00

Made with wok-fried garlic, chili, pumpkin, egg, bell pepper and basil leaves. Vegetarian.

Zucchini Tofu

$17.00

Wok-fried tofu with zucchini, carrot and tofu with garlic-smoked chili. Vegetarian.

Spicy Eggplant

$19.00

Stir-fried tofu, eggplant, basil, fresh chili, bell pepper, basil. Vegetarian.

Spicy String Bean

$18.00

Stir-fried tofu, string bean, carrot and bell pepper with chili paste. Vegetarian.

Pra Ram

$10.00

Steamed mixed vegetables and tofu with peanut sauce.

Clay Pot

$11.00

Wok-fried silver noodles, tofu, shiitake mushroom, green onion, celery, ginger and baby bok choy served in hot clay pot.

Chu Chi Tofu

10.00

Lightly battered tofu and steamed broccoli served over traditional chu-chi red curry.

$Special

Khao Mun Gai

$22.00

Steamed capon in flavored rice and ginger-poached chicken served with homemade sauce.

Prawns Clay Pot

$26.00

Tiger prawns with shell, silver noodles, ginger, garlic, celery, cilantro and baby bok choy served in a hot clay pot.

Barbeque Chicken

$26.00

1/2 grilled chicken marinated with coconut milk and Thai spices served with sticky rice and spicy sweet and sour sauce.

Honey Roasted Duck

29.00

Roasted duck with bone baked in honey glaze and served over steamed baby bok choy with sweet spicy black soy dipping sauce.

$Coconut Curry

Panang Curry

$21.00

Thai spicy peanut curry with coconut milk, bell pepper and kaffir lime leaves. Served with choice of protein.

Red Curry

$19.00

Curry paste, coconut milk, bamboo shoots, bell pepper, green bean and basil leaves. Served with choice of protein.

Green Curry

$19.00

Green curry paste with coconut milk, bamboo shoot, bell peppers, eggplant, zucchini and basil leaves. Served with choice of protein.

Yellow Curry

$19.00

Yellow curry paste with coconut milk, potato, carrot and onions. Served with choice of protein.

Pumpkin Curry

$20.00

Kabocha squash, bell pepper, basil leaves and string beans in red curry sauce. Served with choice of protein.

Mango Curry

$20.00

Served with golden mango, bell pepper, string beans and basil leaves in red curry sauce. Served with choice of vegetable, tofu and chicken and pork.

Bangkok Curry

$15.00

Green curry with sliced grilled flank beef, Thai eggplant, bell pepper and basil leaves. Served with roti.

Duck Curry

$18.00

Sliced roasted duck with lychee, tomato and basil leaves in spicy red curry sauce.

Chicken Mus-Sa-Man Curry

17.00

Southern Thailand stew with drumstick chicken, nut, baby potato, onion and carrots with mus-sa-man curry sauce.

$Ramen

Jay Ramen

$19.00

Vegetarian ramen noodles with Japanese soft tofu, green onions, spinach, shiitake mushrooms and sweet corns with choice of broth.

Moo Ramen

$21.00

Ramen noodles with slow-cooked braised pork belly, caramel egg, green onion and fresh sweet corn with choice of broth.

Kai Ramen

$20.00

Ramen noodles in northern Thailand style, chicken breast, caramel egg onions and onions with choice of broth.

Nuea Ramen

$23.00

Ramen noodles in 5 spices broth slow cooked bone-in beef short rib, spinach, caramel egg and shiitake mushrooms with choice of broth.

Soft Shell Crab Ramen

$29.00

Ramen noodles with deep-fried soft shell crab,cilantro, shiitake mushrooms, spinach, caramel egg, onion with choice of broth.

Mangrove Lobster Ramen

39.00

Ramen noodles with main lobster tail, cold waters shiitake mushrooms, spinach, fresh sweet corn, caramel egg and onion with choice of broth.

$Up to You

Spicy Crispy Pork Belly

$23.00

Stir-fried garlic, fresh chili and Chinese broccoli with crispy pork in spicy brown garlic and bean sauce. Served with choice of protein. Spicy.

Spicy Catfish

$26.00

Stir-fried crispy catfish, green peppercorn, Thai eggplant, basil, ka-chai and red curry sauce.

Spicy Basil

$20.00

Stir-fried Thai basil, fresh chili, bell pepper and onion with brown garlic sauce. Served with choice of protein.

Thai Fried Rice

$19.00

Fried rice with egg, tomato, onion, green onion and choice of meat.

Crab Fried Rice

$30.00

Fried rice with double egg, onion, green onion and crab meat. Served with fresh cucumber.

Pineapple Fried Rice

$26.00

Fried rice with egg, onion, green onion, cashew nut, raisins, pineapple, chicken and prawns.

Pad Thai Chicken

$19.00

Pan-fried noodle with egg, bean sprouts, chives, tofu and ground peanut.

Pad Thai Tiger Prawns

$24.00

Pan-fried noodle with Tiger Prawns egg, bean sprouts, chives, tofu and ground peanut.

Pad See Eiw

$19.00

Pan-fried flat rice noodle with egg and broccoli in black bean sauce and choice of meat.

Thai Spicy Pan Fried

$18.00

Pan-fried flat rice noodle with tomato, onion, green bean, bell pepper, basil, fresh chili and choice of meat.

Cashew Nut Chicken

$12.00

Stir-fried crispy sliced chicken, cashew nut, green onion, onion and bell peppers with homemade honey sauce.

Fresh Ginger

$10.00

Stir-fried fresh ginger, fresh mushroom and green onion in back bean sauce and your choice of sliced chicken, beef or pork.

Green Peppercorn Pork

$10.00

Sauteed pork loin, eggplant, fresh green peppercorn, basil, kaffir lime leaf and coconut with red curry sauce.

Lemongrass Chicken

12.00

Stir-fried chicken, coconut milk, lemongrass, green onion and chili.

$Sides

Jasmine Rice

$2.50

Brown Rice

$3.00

Sticky Rice

$3.00

Fried Rice

$2.50

Peanut Sauce

$4.00

Cucumber Salad

$4.00

Steamed Vegetable

$5.00

Steamed Mixed Vegetables

5.00

$Desserts

Mango Sticky Rice

$13.00

Sweet sticky rice served with mango and topped with coconut cream.

Khao Tom Mad

9.00

Bananas stuffed in sweet coconut sticky rice with black beans in banana leave.

$Beverages

Thai Iced Tea

$4.00

Thai Iced Coffee

$4.00

Soda

$3.00

Black Iced Tea

$3.00

Sparkling Water

$5.00

Fresh Young Coconut

7.00

$Beer (Must be 21 to Purchase)

Singha Beer

$6.00

Lager, Thailand. Must be 21 to purchase.

Sapporo

7.00

Rice Lager, Japan. Must be 21 to purchase.

$Red Wine (Must be 21 to Purchase)

Merlot

$45.00

St. Michelle, DC, 2016. Must be 21 to purchase.

Zinfandel

$45.00

7 Deadly Zins, Ca, 2016. Must be 21 to purchase.

Cabernet Sauvignon

$39.00

Summerland, Central Coast, 2017. Must be 21 to purchase.

Pinot Noir

37.00

Lazy Creek Vineyards, Anderson Valley, 2017. Must be 21 to purchase.

$White wine (Must be 21 to Purchase)

Chardonnay

$42.00

Greystone, California, 2014. Must be 21 to purchase.

Sauvignon Blanc

$32.00

Nobilo, New Zealand, 2017. Must be 21 to purchase.

Pinot Grigio

$38.00

Estancia, Monterey, 2016. Must be 21 to purchase.

Menu for Mangrove Kitchen is provided by findrestaurantmenu.com

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