Cold Beverages
Soda
$1.00
Bottled Water
$1.00
Sparkling Mineral Water
$1.50
Snapple
$2.00
Can of Coconut Juice
$2.00
Homemade Iced Tea
$1.50
Iced Milk Tea
$2.50
Iced Milk Coffee
$2.50
Fresh Lime Juice
$3.00
Grass Jelly Juice
3.00
$Hot Beverages
Burmese Organic Hot Tea
$1.00
Burmese Milk Tea
$2.00
Tea, condensed milk, evaporated milk.
Burmese Milk Coffee
2.00
Coffee, condensed milk, evaporated milk.
$Appetizers
Coconut Fish Cake
$7.50
Fried coconut flavored fish cake.
Fried Samosa
$5.95
Vegetarian. Five pieces. Filled with potatoes and served with tamarind sauce.
Burmese Falafel
$5.95
Baya Jaw. Vegetarian. Spicy! Seven pieces. Fried crushed yellow split peas with onion and chili served with tamarind sauce.
Fried Golden Tofu
$5.95
Tofu Jaw. Vegetarian. Fried yellow pea tofu served with tamarind sauce.
Combo Fried Platter
$7.95
Vegetarian. Fried samosa, golden tofu and Burmese falafel. Served with tamarind sauce,
Roti and Potato Curry
$5.50
Vegetarian.
Roti
2.00
Vegetarian. Thousand layer bread.
$Soup
Samosa Soup
$7.50
Vegetarian. Samosas, falafel, garbanzo, cabbage, and masala spice.
Fish and Sour Leaf Soup
$7.50
Spicy! Fish, sour leaf and bamboo shoots cooked in fish broth.
Mixed Vegetable Soup
$7.95
Vegetarian. Pumpkin, broccoli, eggplant, carrot and potato.
Fish and Tamarind Leaf Soup
$7.50
Fish, tamarind leaf and onions cooked in fish broth.
Cabbage and Black Pepper Soup
$5.50
Spicy! Shredded cabbage, dried shrimp powder and pepper.
Fish Chowder
$5.50
Spicy! Fish, lemongrass, garlic and shallots.
Chicken Coconut Soup
5.50
Diced chicken in coconut broth.
$Salads
Tea Leaf Salad
$6.50
La Phat Thok. Vegetarian. Tea leaf, shredded cabbage, tomatoes, fried garlic, sesame seeds, assorted peas, and peanuts.
Ginger Salad
$6.50
Gin Thok. Vegetarian. Pickled ginger, shredded cabbage, fried garlic, sesame seeds, assorted peas, and peanuts.
Crispy Fried Pea Salad
$6.95
Vegetarian. Fried split pea, red onions, cabbage, and lime. Can be made with chicken upon request.
Papaya Salad
$5.95
Vegetarian. Papaya, shredded cabbage, garlic, crushed peanuts, and lime. Can be made with dried shrimp upon request.
Egg Salad
$5.95
Boiled egg, red onion and oil dressing.
Tomato Salad
$5.95
Vegetarian. Tomato, lettuce, red onion and crushed peanuts. Can be made with dried shrimp upon request.
Green Mango Salad
$6.95
Fresh mango, red onions, dried shrimp and sauce.
Tamarind Leaf Salad
$6.95
Vegetarian. Young tamarind leaf, onion, crushed peanuts, cabbage. Can be made with dried shrimp upon request.
Golden Tofu Salad
$6.95
Tofu Thok. Vegetarian. Spicy! Homemade yellow split pea tofu, fried shallots, crushed peanuts, tamarind sauce.
Fish Cake Salad
7.50
Fried fish cake, cabbage, onion, lime, oil dressing.
$Noodle Dishes
Fish Chowder
$5.95
Moh Hinga. Spicy! Rice noodle, fish, lemongrass, garlic, and shallots.
Coconut Noodle Soup
$5.95
Ong Noh Kau Swel. Spicy! Noodle, diced chicken in coconut broth.
Noodle Salad
$6.50
Kau Swel Thok. Vegetarian. Noodle, sliced cabbage, cucumber.
Rice Noodle Salad
$6.95
Nan Gyi Thok. Vegetarian. Rice noodle, sliced cabbage, onion, and lime. Choice of vegetarian OR chicken sauce.
Rainbow Salad
$6.95
A Sown Thok. Vegetarian. Assorted noodles, cabbage, red cabbage, papaya, cucumber, potatoes, carrot with tamarind dressing.
Garlic Egg Noodles
$6.95
Sei Jyet Kau Swel. Vegetarian. Egg noodles, garlic oil, green onion. Can also be made with meat.
Garlic Rice Stick
$6.95
Sei Jyet Kyar Zan. Vegetarian. Rice noodle, garlic oil, garlic, green onion. Can also be made with meat.
Masala Noodles
7.50
Pun Thay Kau Swel. Fried noodles with chicken masala, cabbage, tomato.
$Chicken
Chicken Curry
$5.95
Chicken in onion-based curry sauce.
Roasted Ginger Chicken
$6.50
Pan-roasted chicken with sliced ginger and garlic.
Coconut Chicken Curry
$7.50
Chicken leg cooked in coconut milk.
Chicken Masala
$6.95
Chicken leg, masala spices and chopped onions.
Chicken Potato Curry
$6.95
Chicken curry with potato.
Chicken Chana Dal
$6.95
Chicken curry with yellow split peas.
Chicken Biryani
$8.95
Dan Pauk. Oven-baked chicken leg and biryani rice.
Eggs with Tamarind Sauce
5.95
Boiled eggs with onion-based tamarind sauce.
$Pork
Pork Curry
$5.95
Pork, chopped onion, garlic and curry sauce.
Roasted Ginger Pork
$6.50
Pan-roasted pork with sliced ginger and garlic.
Pork Chana Dal
$6.95
Pork curry with yellow split peas.
Pork with Pickled Mango
$6.95
Spicy! Pork curry with pickled mango and chili sauce.
Sauerkraut Pork
$6.95
Pork curry cooked with sauerkraut.
Pork and Pumpkin
6.95
Pork, onion, garlic and kabocha squash.
$Beef
Beef Lemongrass
$6.95
Beef, lemongrass, onion-based curry sauce.
Beef Masala
$7.50
Beef, masala spice and chopped onions.
Beef Chana Dal
$7.95
Beef cooked with yellow split peas.
Beef Potato
$7.95
Beef cooked with potato.
Spicy Beef Jerky
$8.50
Spicy! Sliced beef with fried shallots and dried chili over shredded lettuce.
Beef Biryani
9.95
Dan Pauk. Oven-baked beef masala and biryani rice.
$Seafood
Fish Cake with Tomato Sauce
$7.50
Fish cake, onion, garlic, tomato sauce.
Fish with Tamarind Sauce
$6.95
Fillet fish, onion, garlic, tamarind sauce.
Spicy Fish
$7.95
Spicy! Fillet fish, chili flake, garlic, fried shallots.
Prawns and Pumpkin
$7.50
Prawn, onion, garlic, and kabocha squash.
Shrimp and Sour Leaf
$7.50
Chin Baung Jaw. Spicy! Sour leaf with shrimp and bamboo shoot.
Spicy Shrimp
$7.95
Spicy! Shrimp with chili flake, garlic, fried shallots.
Prawn Curry
$7.95
Prawns, chopped onion, garlic and curry sauce.
Balachaung
6.50
Spicy! Ground dried shrimp, chili flake, fried shallots and fried garlic.
$Vegetables
Pumpkin Stew
$5.50
Vegetarian. Kabocha squash slow-cooked with onion and garlic.
Eggplant with Garlic Sauce
$5.50
Vegetarian. Sauteed eggplant in garlic sauce.
Sauteed Yellow Pea and Onion
$5.50
Vegetarian. Yellow pea stir-fried with onion and turmeric.
Mixed Steamed Vegetables
$5.50
Vegetarian. Steamed broccoli, carrot, and celery.
Sauteed Stripped Bamboo
$5.50
Vegetarian. Spicy! Julienned bamboo stir-fried with onion and jalapeno.
String Bean
$5.95
Vegetarian. Stir-fried string beans with onion.
Potato Curry
$5.50
Vegetarian. Potato cooked with curry spices and bay leaves.
Mixed Vegetable Curry
7.95
Vegetarian. Pumpkin, broccoli, eggplant, carrot, potato.
$Rice
Steamed Rice
$1.00
Brown Rice
$2.00
Coconut Rice
$2.00
Rice cooked in coconut milk with onion.
Lentil Rice
$2.00
Parboil rice cooked with lentil bean and cumin powder.
Biryani Rice
$2.50
Basmati rice cooked with saffron spices and raisins.
Burmese Fried Rice
2.50
Fried rice with yellow pea and onion, tumeric powder.
$Lunch Specials
Combo Meal - A Lunch Special
$7.95
Chicken or pork and choice of vegetables with steamed rice and Burmese organic hot tea.
Combo Meal - B Lunch Special
$8.50
Beef or fish with tamarind sauce and choice of vegetables with steamed rice and Burmese organic hot tea.
Combo Meal - C Lunch Special
$9.50
Choice of any two meats (from Combo A or B) and choice of vegetables with steamed rice, served with Burmese organic hot tea.
Soup and Salad Combo Lunch Special
$7.95
Choice of soup and choice of salad served with Burmese organic hot tea.
Vegetarian Combo - 1 Lunch Special
$8.95
Vegetarian. Rainbow or noodle salad and samosa or fried tofu served with Burmese organic hot tea.
Vegetarian Combo - 2 Lunch Special
6.95
Vegetarian. Choice of two vegetables and lentils rice, biryani rice or coconut rice served Burmese organic hot tea.
$Homemade Dessert
Young Coconut Gelatin
$2.50
Gelatin made with fresh coconut juice.
Rich Semolina Cake
$2.50
Baked semolina with egg, butter and topped with poppy seed.
Tapioca with Coconut Milk
$2.50
Mango Pudding
$2.50
Mango, milk, gelatin.
Menu for Burmese Kitchen is provided by findrestaurantmenu.com
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