NOTE REGARDING DELIVERY FEE
The delivery fee may have been increased to comply with the San Francisco Bag Ordinance
Beverages
Thai Ice Tea
$3.50
Thai Ice Coffee
$3.50
Pellegrino Sparkling Water
$3.00-5.00
Sparkling Blood Orange
$3.50
Limonata
$3.50
Lemon.
Aranciata
$3.50
Orange.
IBC Root Beer
$3.50
Soda
$3.00
Hot Tea
$2.00
Regular Ice Tea
$2.00
Hot Coffee
2.00
$Appetizers
1. Crispy Tofu
$6.00
Crispy tofu served with sweet and sour sauce and ground peanut. Vegetarian.
2. Crispy Roll
$7.00
Silver noodle, dried mushroom, cabbage, taro root, celery, and carrot served with sweet and sour sauce. Vegetarian.
3. Samosa
$9.00
Deep fried pot sticker wrapped with potato, onion, and yellow curry powder and served with cucumber salad. Vegetarian.
4. Bai Thong Fresh Roll
$9.00
Shrimp, tofu, bean sprouts, lettuce, mint, and cilantro wrapped in fresh rice paper and served with special peanut sauce.
5. Crispy Calamari
$10.00
Deep fried calamari served with mixed spicy sweet Sriracha, wasabi, mustard sauce.
6. Batter Fry Prawns
$11.00
Deep fried prawns served with sweet and sour sauce.
7. Chicken Satay
$10.00
Marinated Chicken on skewer with Thai curry powder served with peanut sauce and fresh cucumber salad.
8. Angel Wing
$10.00
Deep Fried chicken wings marinated in Chef?s special sauce topped with spicy sweet sauce.
9. Fish Cake
$9.00
Deep fried fish fillet, string bean, chili, garlic and lemongrass. Served with cucumber salad.
10. Tuna Tartar
$15.00
Fresh tuna in sriracha and sesame oil sauce. Served with taro root and yam chips.
11. Bai Thong Crab Flower
$11.00
Wonton skin stuffed with crabmeat, cream cheese, green onion and water chestnut. Served with sweet and sour sauce.
Giant Wing
10.00
Deep fried chicken wings stuffed with grounded chicken, silver noodle, cabbage, and carrot.
$Soup
19. Tom Yum Soup
$13.00
Hot and sour soup with lemongrass, galangal, kaffir lime leaf, mushroom, and tomatoes.
20. Tom Kha Soup
$13.00
21. San Francisco Giant Soup
$13.00
Coconut soup with lemongrass, galangal, kaffir lime leaf and kumbucha pumpkin.
22. Pirate Treasure Soup
$17.00
Spicy and sour soup with lemongrass, fresh chili, sweet basil and a combination of seafood (prawns, scallop, calamari, fish fillet, and green mussel).
23. Spring Soup
13.00
Light soup with napa cabbage, onion, celery and silver noodles with ground chicken or fresh tofu.
$Noodle Soup
24. Vegetable Noodle Soup
$13.00
Fresh tofu, spinach, broccoli, bean sprouts in broth with choice egg noodles or rice noodles.
25. Chicken Noodle Soup
$13.00
Chicken and bean sprouts in broth with choice of egg noodles or rice noodles.
26. Pork Stew Noodle Soup
$13.00
Stewed pork and bean sprouts in pork broth with choice of egg noodle or rice noodle.
27. Duck Noodle Soup
16.00
Roasted duck, spinach, and bean sprout in duck broth with choice of egg noodles or rice noodles.
$Salad
13. Larb Tofu Salad
$9.00
Crispy tofu mix with red onion, green onion, cilantro and mint leaves, ground roasted rice, chili and lime dressing. Served with lettuce.
14. Papaya Salad
$10.00
Grilled prawns, tomato, and shredded green papaya seasoned, tomato and crushed peanut served with spicy lime dressing.
15. Larb Salad
$11.00
Your choice of grounded chicken or pork cooked with red and green onions, mint leaves, kaffir lime leaves, ground roasted rice, chili and lime dressing.
16. Ahi Tuna Salad
$15.00
Seared Ahi tuna served with green salad and Balsamic vinaigrette dressing.
17. Duck Salad
$16.00
Smoked duck, tomatoes, red & green onion and mint with lime dressing.
18. Seafood Salad
17.00
Combination of prawns, calamari, scallop and green mussels with spicy lime dressing.
$Stir Fried Noodles
28. Bai Thong Pad Thai
$17.00
Pan Fried silver noodles with combination seafood, tofu, bean sprouts, green onion and egg served with grounded peanut.
29. Pad Thai
$13.00
A Thai favorite pan-fried rice noodles with tofu, bean sprouts, onion and egg. Served with choice of meat or vegetarian style.
Pad Se-Ew
$13.00
Rice noodles pan-fried with Chinese broccoli, egg, black soy sauce and choice of meat.
Drunk Man's Noodle
14.00
Rice noodles pan-fried with tomato, mushroom, Chinese broccoli, bamboo shoots, bell pepper, onion, basil, chili and choice of meat or seafood.
$Fried Rice
32. Thai Fried Rice
$13.00-17.00
Fried rice with egg, tomatoes, onion, green onion, and choice of meat or seafood.
33. Pineapple Fried Rice
$15.00
Fried rice with egg, tomato, onion, green onion, cashew, raisins, pineapple, chicken and prawns.
34. Emerald Fried Rice
$13.00
Fried rice with green curry paste, coconut milk, bamboo shoots, long bean, bell pepper, basil and your choice of meat or tofu.
35. Bai Thong Rice
$13.00
Fried rice stir fried with basil, fresh chili with your choice of meat or tofu.
36. Golden Chicken Fried Rice
14.00
Fried rice with egg, on top with crispy or grilled chicken, served with sweet and sour sauce.
$Thai Curries
37. Young Coconut Prawn Curry
$16.00
Green curry with prawn and young coconut meat, eggplant, bell pepper, string bean and basil.
38. Duck Curry
$16.00
Sliced roasted duck with pineapple, basil, grape, bell pepper and tomatoes in spicy red curry.
39. Panang Curry
$13.00
Red curry with bell pepper, basil, and choice of chicken, beef, pork, or tofu.
40. Tropical Panang Curry with Avocado
$15.00
Red curry with avocado, bell pepper, basil, and choice of chicken, beef, pork or tofu.
40. Tropical Panang Curry with Mango
$15.00
Red curry with mango, bell pepper, basil, and choice of chicken, beef, pork, or tofu.
41. Green Curry
$13.00
Green curry with eggplant, bell pepper, string bean, bamboo shoots, basil and choice of chicken, beef, pork, or tofu.
41. Red Curry
$13.00
Red curry with eggplant, bell pepper, string bean, bamboo shoots, basil and choice of chicken, beef, pork, or tofu.
42. Yellow Curry
$13.00
Mild yellow curry with potato, carrot, onion and choice of chicken, beef, pork, or tofu.
43. Aromatic Pumpkin Curry
$14.00
Pumpkin in red curry sauce, bell pepper, basil and choice of chicken, beef, pork, or tofu.
44. Mussamun Curry
$13.00
A Southern Thai style mild curry in coconut milk with onion, potato, and peanuts with choice of chicken, beef, pork, or tofu.
45. Spicy Garden Curry
$13.00
Combination of vegetables in red curry without coconut milk, with choice of chicken, beef, pork, or tofu.
46. Tale Thai Curry
$17.00
Combination seafood with eggplant and basil in choo chee curry sauce.
47. Sea Salmon Curry
17.00
Deep fried salmon fillet and eggplant with kaffir lime leaf in panang curry sauce.
$Entrees
48. Spicy Basil Entree
$13.00
Stir-fried basil, fresh chili, and red bell pepper with choice of meat or tofu.
49. Ginger Stir-Fry Entree
$13.00
Mushroom, green onion, and onion in soybean sauce sauteed with ginger and choice of chicken, beef, pork or tofu.
50. Chicken and Cashew Entree
$13.00
Sauteed sliced chicken, cashew nut, bell pepper, white onion, Thai chili paste and sweet black soy sauce.
51. Spicy Eggplant Entree
$13.00
Stir-fried eggplant, basil, fresh chili, red bell pepper, and choice of chicken, beef, pork or tofu.
52. Spicy String Bean Entree
$13.00
Stir-fried string bean and chili paste sauce and choice of chicken, beef, pork or tofu.
53. Lemongrass Chicken Entree
$13.00
Stir-fried chicken, coconut milk, lemongrass, bell pepper, green onion, and green chili.
54. Peppery Garlic Entree
$13.00
Stir-fried garlic black pepper sauce and choice of chicken, beef, pork or tofu.
55. Bai Thong Omelet
$13.00
Thai style omelet with grounded chicken, onions on top of jasmine rice served with sweet Sriracha sauce.
56. BBQ Pork Entree
$15.00
Thai style marinated grilled pork served with mango salad or rice.
57. Roast Duck over Rice Entree
$16.00
Roast duck with steamed spinach on top of jasmine rice and sweet spicy black bean sauce.
58. Spicy Boss Entree
$15.00
Prawn or calamari sauteed with sweet chili paste, bamboo shoot, onion, green onion, and bell pepper.
King and I Entree
$14.00
Marinated prawns and chicken breast, broiled to perfection and served with spicy lime sauce.
Spicy Catfish Entree
$15.00
Deep fried catfish stir-fried with basil, kefir lime leaf, red bell pepper, and red curry paste sauce topped with crispy basil.
Bai Thong Salmon Entree
$13.00
Salmon marinated with red curry, cabbage, coconut milk, and sweet basil served in banana leaf cup.
61. Lovely Salmon
$17.00
Grilled salmon on top with sauteed eggplant in special house sauce.
Sweet N' Sour Red Snapper Entree
$15.00
Crispy red snapper sauteed with sweet and sour sauce, pineapple, tomatoes, zucchini, and green onion.
63. Jumbo Prawns Peppery Garlic
$16.00
Stir-fried with garlic and black pepper sauce served on bed of spring mixed salad.
Seafood Clay Pot
$15.00
Stir-fried with silver noodle, onion, cabbage, ginger and sesame oil.
Lime Tilapia Entree
$15.00
Steamed fillet tilapia with lemongrass, mushroom, and spring cabbage, topped with Asian style spicy garlic lime dressing.
Mango Trout Entree
$17.00
Fresh whole trout served with tangy sauce, shredded fresh mango, red onion, green onion, cilantro, and peanut.
68. Noodle Curry Entree
$14.00
Egg noodle in yellow curry sauce served with red onions, lime and beans sprouts choice of protein.
Lamb Rib Lover Entree
17.00
Lamb ribs marinated with black pepper garlic sauce, slowly grilled and served with mixed green salad and brown rice.
$Vegetarian
69. Garlic and Mixed Vegetable
$13.00
Sauteed tofu and combination vegetables with garlic sauce.
70. Rama the King
$13.00
Steamed mixed vegetables and tofu topped with peanut sauce.
71. Basil Twister
13.00
Sauteed string bean and eggplant with basil and garlic sauce.
$Side Order
Side of Steamed Jasmine Rice
$3.00
Side of Brown Rice
$3.50
Side of Sticky Rice
$3.50
Side of Peanut Sauce
$4.50
Side of Cucumber Salad
4.50
$Desserts
Fried Banana with Honey
$5.00
Fried Banana a la Mode
$8.00
Mitchell's Ice Cream
$5.00
Mango and Sticky Rice
$8.00
Fried Ice Cream
$5.00
Sweet Sticky Rice with Banana
$5.00
Menu for Bai Thong Thai is provided by findrestaurantmenu.com
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