Moshi Moshi Japanese

Moshi Moshi Menu

(415) 861-8285
2092 3rd Street, San Francisco, CA 94107
$$$$$

Starters - Delivery


Bacon Wrapped Mochi
$5.54
pounded rice mochi wrapped in bacon and topped with house-made chili oil and shichimi * contains sesame
Edamame
$7.94
Edamame dusted with kosher salt; served Regular or Spicy or Garlic or Yuzu. * regular, garlic, yuzu: vegan, gluten free * spicy & amp;garlic contains sesame
Grilled Asparagus
$13.94
Asparagus tossed in salt and pepper then char-grilled. Topped with yuzu spiked gold miso and sesame seeds. *Vegan.
Gyoza
$14.94
6 house made dumplings filled with pork, ginger, garlic and cabbage.
Kizami Wakame
$7.94
seasoned seaweed salad * contains sesame * vegetarian, gluten - free
Piri Ten Calamari
$14.94
tempura calamari and green beans tossed with sautéed onions and jalapeños
Shishito Peppers
$10.94
tempura dipped shishito peppers tossed in salt and pepper
Spicy Poke
$11.94
chunky spicy tuna on top of seaweed salad. *contains sesame.
Tempura Appetizer
$15.94
Batter dipped; 2 shrimp and some veggies. * tempura sauce contains fish stock
Tokyo Kara-age
13.94
garlic, ginger-soy marinated fried chicken * contains egg

$Udon Soup - Delivery


Chicken Udon Soup
$17.94
Garlic and soy marinated chicken in our house-made konbu / katsuo broth with enoki mushrooms, spinach, wakame seaweed and (dine in only topped with tenkasu and ito togarashi). Comes with sanuki udon noodles.
Seafood Udon Soup
$21.94
Shrimp, calamari and scallop in our house-made konbu / katsuo broth with enoki mushrooms, spinach, wakame seaweed and (dine in only topped with tenkasu and ito togarashi). Comes with sanuki udon noodles.
Tempura Udon Soup
$23.94
Batter dipped shrimp and vegetables for dipping into our house-made konbu / katsuo broth with enoki mushrooms, spinach, wakame seaweed and (dine in only topped with tenkasu and ito togarashi). Comes with sanuki udon noodles.
Tokyo Kara-age Udon Soup
21.94
Seasoned fried chicken for dipping into our house-made konbu / katsuo broth with enoki mushrooms, spinach, wakame seaweed and (dine in only topped with tenkasu and ito togarashi). Comes with sanuki udon noodles.

$Grill -Delivery


Ahi Tuna - à la Carte
$18.94
Sushi-grade, wild, ahi dipped into a marinade of soy, mirin, and ginger. Hit for a brief time on our char-griller. Served rare with a side of ponzu and a sprinkle of toasted sesame seeds.*a la carte is a full portion of protein only.
Beef Teri - à la Carte
$27.94
Hand-carved, Angus, choice-graded ribeye glazed with house-made teriyaki sauce. * à la carte is a full portion but protein only.
Chicken Teri - à la Carte
$15.94
shio-koji marinated breast glazed with house-made teriyaki sauce. *a la carte is full portion of protein only.
Katsu Chicken - à la Carte
$15.94
shio-koji marinated breast rolled in panko with a side of house-made tartar sauce. *a la carte is full portion of protein only.
Katsu Pork - à la Carte
$15.94
pork loin rolled in panko with a side of tonkatsu sauce. *a la carte is full portion of protein only.
Salmon Shio - à la Carte
$18.94
fresh, hand-carved salted salmon. served medium rare. *a la carte is full portion of protein only.
Salmon Teri - à la Carte
18.94
fresh, hand-carved salmon brushed with house-made teriyaki sauce. served medium rare. *a la carte is full portion of protein only.

$Donburi - Delivery


Chicken Katsu Don
$22.94
Our egg omelette donburi starts with shio-koji marinated boneless breast rolled in panko then placed in a pan with sautéed onion, sake-marinated shitake mushrooms, and konbu dashi; topped with scallions.
Katsu Don
$22.94
Our egg omelette donburi starts with boneless prime pork loin rolled in panko then placed in a pan with sautéed onion, sake-marinated shitake mushrooms, and konbu dashi; topped with scallion.
Oyako Don
22.94
Our egg omelette donburi starts with garlic-soy marinated chicken placed in a pan with sautéed onion, sake-marinated shitake mushrooms, and konbu dashi; topped with scallion.

$Sushi Donburi - Delivery


Hama Zuke Don
$26.94
6 pieces of sweet-soy marinated Hamachi over furikake spiked sushi rice Nogizaka style pictured - not available.
Maguro Zuke Don
$26.94
6 pieces of sweet-soy marinated tuna over furikake spiked sushi rice
Sake Zuke Don
26.94
6 pieces of sweet-soy marinated salmon over furikake spiked sushi rice

$Sashimi - Delivery


Hamachi 4pc sashimi
$18.94
Yellowtail. *GF
Maguro 4pc Sashimi
$20.94
*GF
Saba 4pc Sashimi
$17.94
Japanese prepared mackerel, wild from Norway. *GF
Shiro-Maguro 4pc Sashimi
$18.94
White Tuna. *GF
Sake 4pc Sashimi
20.94
Atlantic Salmon. *GF

$Nigiri Sushi - Delivery


Asparagus Nigiri
$3.94
Steamed asparagus laid on top of sushi rice and secured in place with a piece of nori. *GF, Vegan.
Avocado Nigiri
$4.94
Ripe avocado on top of sushi rice a secured with a nori "belt". *GF, Vegan.
Ebi Nigiri
$3.94
House-prepared cooked shrimp. *GF
Unagi Nigiri
$4.94
Freshwater Eel
Hamachi Nigiri
$3.94
Japanese farmed yellowtail. *GF
Hotate Nigiri
$4.94
Raw scallop. *GF
Inari Nigiri
$3.94
marinated, tofu-age with shiitake
Kani Nigiri
$4.94
Real snow crab legs finished with a kiss of kewpi. *GF
Ahi Maguro Nigiri
$4.94
Big Eye tuna. *GF
Saba Nigiri
$4.94
Japanese prepared mackerel, wild from Norway. *GF
Sake Nigiri
$4.94
Atlantic salmon, farmed. *GF
Shiitake Nigiri
$4.94
soy and mirin marinated shiitake. *Vegan.
Shiro-Maguro Nigiri
$3.94
Canadian, wild, white tuna. *GF
Tamago Nigiri
4.24
house-made egg omelette using sweet cooking sake.

$Maki Sushi - Delivery


Avocado Maki
$8.94
avocado roll. *GF, Vegan
California
$10.94
Moshi’s house blend of real crab of wild, red, blue, and snow crab with avocado and red tobiko. *GF UPGRADES: $1 Umami(black) tobiko or Yuzu tobiko. $10 Nogizaka Style: red, yuzu, and umami tobiko plus a pile of ikura: )
Carmel
$16.94
shrimp tempura, avocado, and cucumber topped with avocado, ebi, unagi, unagi sauce, and sweet chili sauce
Fire Lizard
$19.94
Real crab and avocado topped with spicy tuna and seaweed salad
Futo Krispy
$15.94
tempura-dipped hamachi, maguro, sake, and avocado
Golden Gate
$20.94
Real crab, avocado, and unagi topped with sake, lemon, and unagi sauce
Half Moon Maki
$9.94
tempura asparagus, atsu-age tofu, avocado and cucumber
Hama-Negi
$9.94
yellowtail and scallion * GF
Hip-Hop
$10.94
unagi and avocado topped with tobiko and unagi sauce
Honeymoon
$9.94
shrimp tempura, julienned cucumber, and drizzled with sweet chili sauce.
J.G. Giant Maki
$9.94
tempura green beans, asparagus, avocado, and cucumber roll
Mini Rainbow
$19.94
real crab and avocado topped with assorted sashimi
New Moon
$9.94
shrimp tempura and avocado
Red Dragon
$18.94
spicy tuna roll topped with fresh salmon and tobiko. *GF
Sake Avocado Maki
$10.94
atlantic salmon and avocado. * GF
Shiitake Maki
$7.94
shiitake, marinated in sweet soy sauce and mirin. *Vegan
Spicy Salmon
$10.94
chopped fresh salmon, garlic, red chili, and sesame oil. *GF
Spicy Tuna Roll
$10.94
chopped yellow fin and ahi tunas, garlic, red chili, and sesame oil. *GF
Sun Dragon
$20.94
shrimp tempura, our blend of snow crab and blue crab topped with unagi and tobiko
Yummy Yam Maki
8.94
tempura yam and avocado roll

$Sides - Delivery


Miso Soup
Miso soup with tofu and green onions.*contains fish stock*GF
Rice - Steamed
$3.94
This rice is great! Our steamed rice is the same rice the sushi chef buys for the sushi. The rice is washed then soaked overnight for consistency. We use a gas flame rice cooker for a pleasing, toasty flavor. You can eat it straight out of the fridge- still chewy; not hard and chalky.
Rice - Sushi
$4.94
The rice is washed then soaked overnight for great consistency. We use a gas flame rice cooker for a great toasty flavor. Made with a stronger flavor the most sushi rice recipes- lots of rice vinegar.
SIDE Eel Sauce
SIDE Ginger
Please note that ginger is included with sushi purchases. *Due to SF Single-Use Plastics Litter Reduction Ordinance our staff will ask if you would like this item in an Online Order.
SIDE Ponzu
Soy sauce spiked with lots of good things: lemon, lime, orange, bonito, konbu, and a bit o'sugar.
SIDE Spicy Mayo
mayo blended with sriracha
SIDE Sriracha sauce
Soy sauce spiked with lots of good things: lemon, lime, orange, bonito, konbu, and a bit o'sugar.
SIDE Teriyaki Sauce
Moshi's teriyaki is house-made. It truly is a glorious smell on teriyaki day. A large pot is filled with soy sauce, mirin (sweet sake) and Hakushika sake and sugar. The mixture is reduced until thick and glossy then married with crushed, fresh, ginger to give it a little zing.
Soy Sauce - GF
Kikkoman® Gluten-Free Soy Sauce is a premium Tamari-style soy sauce.
Wasabi
Please note that wasabi is included with sushi purchases. *Due to SF Single-Use Plastics Litter Reduction Ordinance our staff will ask if you would like this item in an Online Order.
Wasabi - Kizami
Real wasabi roots and shoots chopped and mixed with a little soy and vinegar. We put this stuff on EVERYTHING. Well, not everything-you get it?
SIDE Sweet Chili Sauce

Menu for Moshi Moshi is provided by findrestaurantmenu.com

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