
Appetizers
Aloko
$5.00
Ripe plantains fried to perfection and served with our handmade tamarind yogurt dipping sauce.
Tropical Salad
$10.00
Mixed green salad served with feta cheese, orange, grapefruit and a mustard vinaigrette.
Chicken Salad
$11.75
Mixed green salad and iceberg lettuce topped with tomatoes, cucumbers, red onions, spring mix and chicken.
Shrimp Salad
$13.75
Mixed green salad with iceberg lettuce, red onions, cucumbers, green onions and shrimp.
Pastelles
$8.75
Deep fried pastries filled with marinated beef or feta and spinach.
Baobab Gambas
10.00
Sauteed prawns marinated in garlic and cayenne pepper, served in a red curry served with pita bread.
$Entrees
Ceebu Jen
$18.00
A tomatoey mix of fish, Jolof rice (red rice), yucca, carrots, bell peppers, cabbage and eggplant.
Riz Au Cari
$12.50
Red curry sauce with carrots, yucca and cabbage, with back eyed pea beignet.
Mafe
$12.50
Peanut stew cooked with onions, tomatoes, and veggies with black-eyed peas beignet.
Yassa
$12.50
Marinated onions with lemon, mustard and garlic. Served with black eyed pea beignet.
Dibi
$13.00
Yassa sauce served with fried plantains, salad and choice of rice or couscous with black-eyed pea beignet.
Baobab Gambas
$15.00
A large plate of our signature appetizer. Sauteed prawns marinated in garlic and cayenne pepper, served in a red curry. Includes pita bread.
Seafood Coco
15.00
Sauteed tilapia or prawns in a spicy coconut curry, served with roasted potato slices.
$Dessert
Warm Chocolate Souffle
$6.25
Homemade chocolate souffle served with a scoop of ice cream.
Banana Flambe
6.25
Bananas sauteed in butter and rum served with a scoop of vanilla ice cream.
$Late menu
Order from 10pm to 1amMenu for Little Baobab is provided by findrestaurantmenu.com
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