Appetizers
Light bites to wake up the tastebudsMushroom Crostini with Parmesan Cheese
Beluga Lentil Samosa with Goat Cheese & Swiss Card
Salads
Black Lentil & Red Cabbage Salad w/ Mint
French Green Lentil Salad w/ Rainbow Cauliflower
Fish
Seared Ahi Tuna w/ Chermoula & Seasoned Vegetables
Wild Salmon w/ Harissa
Saffron Prawns w/ Bird Eye Chili Harissa
Barramundi Fish w/ a Pistachio Crust
Poultry
Sauteed Saffron Chicken
Vegetables
Spring Vegetables & Wild Rice
Wthiopian Vegetable Alicha
Roasted Eggplant Lasagne
African Style Black Eye Stew w/ Artichokes
Desserts
Chocolate Decadence w/ Honey Poached Pears & Star Anise
Menu for Radio Africa Kitchen is provided by findrestaurantmenu.com
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