Tamari Authentic Georgian Cuisine

Tamari Authentic Georgian Cuisine Menu

(650) 232-7877
1152 San Carlos Ave, San Carlos, CA 94070

Salad


Main Courses


Soup


AVGOLEMONO SOUP
$8.95
Traditional Greek egg-lemon soup with chicken & rice.
Lentil Soup
8.95
Lentil, onion, carrot, celery, garlic, oregano, bay leaf.

$Wraps


Lamb and Beef Gyro Wrap
$10.95
Served on lavash or pita bread with lettuce, tomatoes, onions, and tzatziki sauce.
Chicken Souvlaki Wrap
$10.95
Served on lavash or pita bread with lettuce, tomatoes, onions, and tzatziki sauce.
Falafel Veggie Wrap
$9.95
Served on lavash or pita bread with humus, lettuce, tomato, onion and tahini sauce.
Grilled Patty ( Kofte) Wrap
$10.95
Seasoned ground beef & lamb patties served on pita bread with lettuce, tomatoes ,onions and tzatziki.
Lunch Lamb Burger
$12.95
Spiced ground lamb with tomato, onion, cucumber, mint, and tzatziki. Wrapped in pita.
Veggie Wrap
$10.95
Served on pita bread with lettuce, tomato, cucumber, bell peppers, onion, olives, crumbled feta cheese, homemade Greek dressing
Grilled Chicken Caesar Wrap
$11.95
Served on lavash or pita bread with lettuce, parmesan cheese, Caesar dressing
Grilled Fish Wrap
13.95
Grilled salmon in grilled pita bread with lettuce, onion, tomato, and our mayo garlic sauce

$Lunch Plates


Gyro Lunch Plate
$14.95
Slices of spiced beef cooked on a spit. Served with rice pilaf and tzatziki.
Iskender Kebab Lunch Plate
$17.95
Alexander. Slices of gyro served over pita bread with Greek yogurt and brown butter tomato sauce.
Chicken Souvlaki Lunch Plate
$14.95
Marinated chicken breast mounted on skewers and grilled, served with rice pilaf , sauteed veggies and tzatziki.
Lamb Souvlaki Lunch Plate
$17.95
Marinated lamb mounted on skewers and grilled, served with rice pilaf, sautéed veggies and tzatziki.
Veggie Manti Lunch Plate
$14.95
Traditional homemade Turkish veggie (spinach & feta cheese) tortellini. Served with garlic yogurt, brown butter, tomato sauce, and mint.
Beef Manti Lunch Plate
$14.95
Traditional homemade Turkish beef tortellini. Served with garlic yogurt, brown butter, tomato sauce, and mint.
Grilled Lavraki Lunch Plate
$24.95
Traditional grilled whole, de-boned branzini with salad and lemon.
Beyti Kebob
$17.95
A Turkish dish consisting of ground beef and lamb, grilled on a skewer. Served wrapped in lavash, topped with tomato sauce and yogurt.
Agora Combo Kebob
$38.95
Quartet of lamb souvlaki, lamb souvlaki, chicken souvlaki, and kofte served with rice pilaf and sautéed vegetables. (GOOD FOR TWO)
Meat Moussaka
$14.95
Baked casserole of spiced ground beef, eggplant, tomato sauce, potato and mozzarella bechamel.
Grilled Atlantic Salmon
$16.95
Served with rice pilaf and sautéed veggies
Okra
$14.95
Baked with onion, tomatoes, garlic & tomato sauce served with rice pilaf
Grilled Lamb Chops
$29.00
New Zealand Lamb chops served with pilaf and sautéed vegetables.
Pan Seared Flounder
$12.95
Lightly breaded and served with salad
Char-Grilled Turkish Patties
$15.95
Ground beef & lamb patties blended together with seasonings, served with rice pilaf and sautéed veggies.
Eggplant Delight
$13.95
Pan fried eggplant , peppers, onions, garlic & fresh tomato sauce, served with rice pilaf.
Grilled Lavraki(Branzino)
$24.95
Grilled Lavraki (Branzino)-Grilled whole Mediterranean sea bass served with salad.
Beef Souvlaki
$17.95
Marinated beef mounted on skewers and grilled, served with rice pilaf, sautéed veggies and tzatziki.
Shrimp Souvlaki
$18.95
Grilled shrimps served with rice pilaf and sautéed veggies.
Falafel Plate
13.95
?Served with basmati rice pilaf, seasonal vegetables and tahini sauce

$Desserts


Baklava
$7.95
Traditional baklava with walnuts. Made with filo dough, butter, honey.
Yiaourti Me Meli
$8.95
Greek yogurt with roasted hazelnuts and medjool dates, drizzled with Marshall's honey.
Turkish Delights
$4.95
Quartet of Turkish delights with various flavors.
Ekmek Kataifi
$8.95
All weather Greek dessert made with baked phyllo dough with cooked cream on the top sprinkled with ground walnut.
Pistachio Heaven
$8.95
Filo dough, pistachios, honey, butter, baklava syrup
Kunefe
$9.95
Made with long, thin strands of shredded phyllo dough known as kataifi, sweet melted cheese called Urfa in the middle, after it is baked soaked in baklava syrup, topped with pistachios. Served warm. Baked upon order.
Rice Pudding
7.95
Homemade rice pudding cooked on milk. Topped with cinnamon.

$Seafood


Shrimp Souvlaki
$20.95
Grilled shrimps served with rice pilaf and sautéed veggies
Grilled Atlantic Salmon
$20.95
Served with rice pilaf and sautéed veggies 20.95
Grilled Sardines
$24.95
Served with rice pilaf and grilled veggies
Grilled Branzino
$28.95
Sea bass can be served whole or fillet with homemade salad or grilled veggies and rice pilaf.
Grilled Octopus
24.95
Grilled wild caught Spanish octopus with rice pilaf, Sautéed veggies, and organic spring mix green salad.

$Hot Appetizers


Saghanaki
$11.95
Grilled Kefalograviera cheese with a slice of lemon
Grilled Octopus
$14.95
Served with extra virgin olive oil lemon sauce
Grilled Sardines
$14.95
Fillet fresh sardines with olive oil, herbs, and lemon
Sauteed Garlic Shrimp
$12.95
Sautéed shrimp in fresh garlic. Finished with wine and herbs.
Soutzoukakia
$10.95
Homemade baked beef meatballs in marinara sauce, feta, and herbs.
Spanakopita
$9.95
Traditional Greek savory pastry with feta, baby spinach, parsley, mint.
Zucchini Fritters
$8.95
Zucchini, scallion, feta cheese, parsley, dill. Served with tzatziki.
Falafel
8.95
Traditional Middle Eastern falafel served with tahini sauce

$Cold Appetizers


Hummus?
$8.95
Homemade creamy hummus served with pita bread
Baba Ganoush
$8.95
Baked eggplant spread made with tahini, garlic, yogurt and cumin. Served with grilled pita bread.
Tzatziki
$7.95
Greek yogurt, dill, mint, garlic, cucumber. Served with grilled pita bread.
Veggie Delight
$9.95
Lightly fried eggplant, bell peppers, red onions, tomato, garlic
Beet Salad
$8.95
Roasted beets, Greek yogurt with garlic, dill, pistachios
Watermelon Salad
$8.95
Served with feta cheese crumbles, dill, crushed walnuts
Dolmades
$8.95
Homemade stuffed grape leaves with rice, red currant, onions, dill
Feta Olive Plate
$11.95
Sliced feta sprinkled with herbs and extra virgin olive oil
Combo Mezethes
14.95
A platter of dolmades, tzatziki, baba ganoush, hummus. Served with pita

$Vegetarian Entree


Eggplant Delight
$15.95
Pan fried eggplant peppers, onions, garlic, and fresh tomato sauce. Served with rice pilaf.
Falafel
$15.95
?Homemade falafel. Served with basmati rice pilaf, seasonal vegetables and tahini sauce.
Veggie Manti
$15.95
Homemade feta and spinach feta tortellini served with garlic yogurt, brown butter, mint.
Veggie Moussaka
15.95
Baked casserole of layers of eggplant, potatoes, zucchini, peppers, baby spinach. Topped with bechamel sauce, parmesan cheese, and homemade marinera sauce. Served with rice pilaf.

$Beverages


Coca Cola
$2.95
Can or to go cup.
Pellegrino
$4.95
Italian Sparkling Mineral Water a glass bottle
Zagori
$4.95
Greek Sparkling Mineral Water in a glass bottle.
Perrier
$4.95
French Sparkling Mineral Water in a glass bottle
Sprite
$2.95
In a can or to go plastic cup
Diet Coke
2.95
In a can or to go plastic cup.

$Combination Kabobs


Chicken and Beef
$20.95
Beef souvlaki, chicken souvlaki served with rice pilaf, sautéed vegetables, and tzatziki.
Chicken and Lamb
$20.95
Lamb souvlaki, chicken souvlaki served with rice pilaf, sautéed vegetables, and tzatziki.
Chicken and Shrimp
$20.95
Shrimp Souvlaki, chicken souvlaki served with rice pilaf, sautéed vegetables, and tzatziki
Beef and Lamb
$20.95
Beef souvlaki, Lamb souvlaki served with rice pilaf, sautéed vegetables, and tzatziki.
Agora Combo Kabob (for two)
38.95
Beef souvlaki, Lamb souvlaki, chicken souvlaki, Kofta patties, served with rice pilaf, sautéed vegetables, and tzatziki.

$Sides


Side Rice Pilaf
$3.50
Side of rice pilaf made with butter and sautéed veggies.
French Fries
$3.95
French fries and ketchup

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