The Hook & Plow

The Hook & Plow Menu

(424) 247-8272
1729 S Catalina Ave, Redondo Beach, CA 90277

Brunch Starters and Sides


Panko Avocados
$15.00
grana padano, arugula, garlic aioli, pear sriracha
Chef’s Cheese Board
$22.00
3 cheeses, toasted sourdough, honey, pecans, house made jam
Blackened Crab Cake
$22.00
Tartar sauce, mixed greens.
Fries
$9.00
Grana padano, parsley, house made ketchup and mustard aioli. Gluten free.
Furikake House Fries
$10.50
Homemade seaweed seasoning, shaved grana padano, truffle oil, house ketchup, wholegrain mustard aioli.
Fresh Striped Bass Ceviche
$16.00
agua fresca, banana, pickled cauliflower, avocado, micro cilantro, cilantro blossoms, house made corn chips
Salmon Poke
$16.00
avocado, cucumber, radish, sesame, sliced onion poke sauce, corn chips, micro cilantro
Cup of New England Clam Chowder
$9.00
Chive oil, grana padano, sourdough crouton and bacon.
Bowl of New England Clam Chowder
$12.00
Chive oil, grana padano, sourdough crouton and bacon.
Farmers Henhouse Organic Egg
Side of Bacon
$7.00
Side Hash Browns
$8.00
Roasted Brussels Sprouts
$10.00
baby kale, marinated capers, bacon, grana padano, lemon Add saba [1]
Blackened Crab Cake
$16.00
tartar sauce, red frill mustard greens
Roasted Brussels Sprouts
$10.00
Baby kale, marinated capers, bacon, grana padano and lemon. Add saba for an additional charge.
side zoe's uncured applewood smoked bacon
$6.00
Panko-Crusted Avocados
$11.00
Saffron aioli, radishes, arugula
Farmer Henhouse Organic Egg
$2.00
3 Eggs
$5.00
Tempura Fish Tacos (2)
7.00
corn tortillas, pear sriracha, radishes, micro cilantro

$Brunch Salads

Add skuna salmon, Marys organic chicken, crab cake, u-10 diver scallops, flat iron steak, tofu add house salad or cup of soup to any sandwich .
Jidori Grilled Chicken & Kale Salad
$24.00
crumbled feta, sunflower seeds, hazelnuts, Granny Smith apples, pickled red onion vinaigrette, mint
Pear and Burrata Salad
$17.00
wild rocket arugula, slow roasted pears, candied pecans, Saba and lemon truffle dressing
Skuna Bay Salmon
$24.00
Mixed greens, avocado lemon dressing, cucumber, tomato, oranges
Tuna Nicoise Brunch
$21.00
Seared ahi tuna, haricot verts, nicoise olive, braised leeks, mixed greens, sesame, lemon citronette. Gluten free and fairly free.
Skuna Bay Salmon Salad gf
24.00
pan seared skuna bay salmon, roasted vegetables, lemon avocado dressing, mixed greens

$Brunch Entrees and Sandwiches


8oz Prime Flat Iron Steak Hash
$36.00
Roasted fingerling potatoes, pear sriracha, 2 eggs, arugula, caramelized onions, gravy, asparagus
Breakfast Sandwich
$16.00
Scrambled eggs, bacon, avocado mash, toybox tomato, white cheddar, mustard aioli, toasted sourdough
Breakfast Burrito
$18.00
scrambled eggs, hash browns, bacon, avocado mash, white cheddar, pear sriracha, gravy, creme fraiche, micro cilantro
South Bay Classic Brunch
$15.00
3 Farmer’s henhouse organic eggs, Zoe’s uncured applewood smoked bacon, sourdough toast, hashbrowns
Tempura Fish Tacos (2)
$7.00
corn tortillas, pear sriracha, radishes, micro cilantro
Chef's choice Chicken Sandwich
$17.00
Be surprised by what Chef's got planned or call down to see what he's got in mind for today. Comes with a side salad.
Healthy Chicken Club
$15.00
Mary’s organic chicken, heirloom tomato, avocado mash, smoked mozzarella, bacon, organic spring mix, cilantro aioli and toasted sourdough.
Avocado Toast
$13.00
bacon, marinated capers, organic arugula, radishes, burrata
El Jefe Burrito
$17.00
Farmers henhouse organic eggs, bacon, caramelized onions, hash browns, avocado, gravy, salsa, creme fraiche and micro cilantro.
Shrimp and Grits
$28.00
Wild tiger shrimp, bilbao spanish chorizo, scallion and chili garlic butter, white cheddar, two sunny side up eggs
Ahi Sandwich DF
$22.00
Nori Goma crusted ahi, marinated capers, arugula, roasted garlic aioli, on toasted sourdough
The Hook and Plow Burger
$17.00
Grass-fed ground beef, onion jam, gorgonzola, fried shoestring onions, living butter lettuce, on toasted brioche
Prime Steak Sandwich
24.00
porcini rub, white cheddar, shallot cherry jam, mustard aioli, arugula, toasted sourdough

$Raw


Seafood Tower for 4
$140.00
1 lb. crab legs, 8 tiger shrimp, 8 oysters, ceviche, salmon poke, 12 peruvian scallops, lemons, cocktail sauce, horseradish, tortilla chips.
Seafood Platter
$75.00
½ pound crab legs, ½ dozen poached shrimp, 3 oysters, fresh ceviche, ahi poke and scallop crudo.
Oysters on The 1/2 Shell
Agua fresca, black tobiko, chive oil, cilantro blossom.
Peruvian Scallops
$11.00
Black tobiko, agua fresca, chive oil, cilantro blossom.
Fresh Striped Bass Ceviche
$16.00
agua fresca, banana, pickled cauliflower, avocado, micro cilantro, cilantro blossoms, house made corn chips
Salmon Poke
16.00
avocado, cucumber, radish, sesame, sliced onion poke sauce, corn chips, micro cilantro

$Lunch Starters


Panko Avocados
$15.00
grana padano, arugula, garlic aioli, pear sriracha.
Chef’s Cheese Board
$22.00
Chefs selection 3 cheeses, honey, pistachios, jam, sourdough.
Blackened Crab Cake
$22.00
Tartar sauce, mustard greens.
Fries Lunch
$9.00
Parsley, grana padano, house made ketchup and wholegrain mustard.
Furikake House Fries Lunch
$10.50
Housemade seaweed seasoning, truffle oil, grana padano, shoestring fries
Roasted Brussels Sprouts GF
$16.00
Capers, kale, bacon, lemon citronette, grana padano
Cup of Clam Chowder Lunch
$9.00
Chive oil, grana padano, brioche crouton, zoe's uncured applewood smoked bacon.
Bowl of Clam Chowder
$12.00
grana padano, brioche croutons, bacon, chive oil
Skuna Bay Salmon Poke
$12.00
Avocado, cucumber, radishes, black tobiko, sesame, roasted garlic aioli, furikake, micro cilantro, corn chips
Roasted Brussels Sprouts
$10.00
baby kale, marinated capers, zoe's uncured applewood smoked bacon, spiced, grana padano, lemon citronette
Tempura Fish Tacos (2)
$7.00
Corn tortillas, Roasted Garlic aioli, cabbage slaw, micro cilantro
House Salad and Chowder Lunch
$11.00
Blackened Crabcake
$16.00
tartar sauce, red frill mustard greens
Furikake House Fries Lunch
$8.50
Homemade seaweed seasoning, Parmesan cheese, truffle oil. Served with house ketchup and whole grain mustard aioli.
Polenta Fries
Crispy polenta, romesco sauce, garlic rosemary aioli and parmesan.
Panko Crusted Avocados
$10.00
furikake aioli, radishes, arugula
Portobello Bites
$9.00
tempura, chive aioli
Cheesy Grits
$9.00
green onion, local ricotta, white cheddar
Truffle Man n Cheese
$14.00
paprika bread crumbs, white cheddar cream
Chef's Cheese Board
$15.00
2 cheeses, honey, sourdough
Coconut Shrimp Tempura
$14.00
chipotle pear aioli, lemon
Ceviche gf df
$14.00
blue corn cracker, avocado, cauliflower, banana, agua fresca, red pearl onions, cilantro
Fresh Striped Bass Ceviche
$16.00
agua fresca, banana, pickled cauliflower, avocado, micro cilantro, cilantro blossoms, house made corn chips
Salmon Poke
16.00
avocado, cucumber, radish, sesame, sliced onion poke sauce, corn chips, micro cilantro

$Lunch Salads


Grilled Jidori Chicken & Kale Salad
$24.00
crumbled feta, sunflower seeds, hazelnuts, Granny Smith apple, pickled red onion vinaigrette, mint
Pear and Burrata
$17.00
wild rocket arugula, slow roasted pears, candied pecans, saba and lemon truffle dressing
Baby Black Kale and Quinoa Salad gf
$15.00
avocado mash, sunflower seeds, dried cranberries, heirloom tomatoes, grated grana padano, citronette
Skuna Bay Salmon Salad
$24.00
cucumber, tomato, oranges, spring mix, lemon and avocado dressing
Heirloom Tomato, Watermelon and Feta Lunch
$14.00
Arugula, kalamata olives, preserved lemon, roasted pistachio puree and sherry vinaigrette.
Skuna Bay Salmon Salad GF DF
24.00
Pan seared skuna bay salmon, roasted vegetables, lemon avocado dressing, mixed greens

$Lunch Sandwiches & Plates


The Hook and Plow Burger
$17.00
Grass-fed ground beef, onion jam, gorgonzola, fried shoestring onions, living butter lettuce, toasted brioche
Healthy Chicken Club Sandwich Lunch
$20.00
Mary's organic chicken, heirloom tomato, avocado mash, smoked mozzarella, zoe's uncured applewood smoked bacon, spring mix, mustard aioli, toasted sourdough
Hot Fried Chicken Sandwich
$16.00
tobasco buttermilk, pear sriracha, house pickles, brioche bun
Seared Ahi Wrap
$16.00
sushi grade ahi, flour tortilla, pear sriracha, cabbage slaw, living local pea shoots, avocado, corn chips
Vegetarian Crispy tofu sandwich
$13.00
tempura, heirloom tomato, jay leaf organic wild rocket arugula, house pickles, chipotle aioli, living pea shoots, toasted sourdough
Poached Wild Albacore Sandwich Lunch
$18.00
Kalamata olive tapenade, pepperonata, alfala sprouts, house aioli and grilled sourdough.
Crispy Organic Marinated Tofu Sandwich Lunch
$13.00
Organic tofu, jicama and green papaya slaw, ponzu vinaigrette, and tomato on a brioche bun.
Fresh Catch Sandwich Lunch
$14.00
Grilled with jicama and green papaya slaw, cornichon remoulade and tomato on a brioche bun. Cooked medium unless specified otherwise.
Turkey Cranberry Sandwich Lunch
$14.00
Cranberry aioli, red onion compote and greens on sourdough toast.
Prime Steak Sandwich
$24.00
porcini rub, white cheddar, shallot cherry jam, mustard aioli, arugula, toasted sourdough
TAB Sandwich
$14.00
Sun-dried tomato pistou, arugula, burrata, toasted sourdough
Breakfast Sandwich (available all day)
$12.00
white cheddar, avocado mash, heirloom tomatoes, bacon, mixed greens, mustard aioli, sourdough
Breakfast Burrito
$12.00
eggs, hash browns, bacon, avocado mash, white cheddar cheese, salsa, flour tortilla
Seared Ahi Sandwich
$22.00
Nori Goma Crusted Ahi, roasted garlic aioli, mixed greens, marinated capers, toasted sourdough
The T.B.P. sandwich
$17.00
toy box tomato, burrata, pesto, prosciutto, saba, arugula, toasted sourdough
Blueberry BBQ Jidori Chicken sandwich
$17.00
spiced marinade, crescenza cheese, blueberry and saba bbq sauce, mixed greens, lemon citronette, toasted brioche
Brick Chicken
$29.00
leek cream, spigarello, dried cranberries, grilled sourdough, calabrian chili
Fresh off the Hook
$33.00
Fresh Catch, crispy sunchokes, marinated artichokes, Brussels sprouts, beurre blanc
Braised Short Rib Fettuccini
29.00
cream sauce, grana padano, arugula

$Lunch Special Bistro Boards


2 Items Bistro Board Lunch Special
$16.00
Garden Salad Lunch
$15.00
Mixed greens, toybox tomatoes, sunflower seeds, croutons and citronette.
Arugula Salad
$15.00
Toybox tomato, Parmesan cheese, citronette
3 Items Bistro Board Lunch Special
21.00

$Dinner Salads


Grilled Jidori Chicken & Kale Salad
$24.00
crumbled feta, sunflower seeds, hazelnuts, Granny Smith apple, pickled red onion vinaigrette, mint
Pear and Burrata
$17.00
Wild arugula, slow roasted pears, pistachios, saba, truffle dressing.
Skuna Bay Salmon Salad GF DF
$24.00
Pan seared skuna bay salmon, roasted vegetables, lemon avocado dressing, mixed greens
Grilled Pear & Burrata salad
$15.00
wild arugula, house granola, truffle oil, citronette, saba (may contain nuts)
Baby Black Kale and Quinoa Salad
$15.00
avocado mash, sunflower seeds, dried cranberries, heirloom tomatoes, grated grana padano, citronette
Skuna Bay Salmon Salad & Roasted Veggies
$24.00
Mixed greens, avocado lemon dressing, cucumber, tomato, oranges
New England Clam Chowder
chive oil, grana padano, brioche crouton, bacon
Chef's Cheese and Board
$15.00
three cheeses, sourdough, granola, fruit preserves
Panko Crusted Avocados
$10.00
Furikake aioli, radishes, red frill mustard greens
Skuna Bay Salmon Poke gf df
$13.00
avocado, cucumber, radishes, black tobiko, sesame, roasted garlic aioli, furikake, micro cilantro, corn chips
Blackened Crab Cake
$17.00
tartar sauce, red frill mustard greens
Furikake House Fries
$8.00
Homemade seaweed seasoning, grana padano, truffle oil house ketchup and mustard aioli.
Healthy Fries
$11.00
tempura battered green beans, broccolini, mustard basil aioli
Heirloom Tomato, Watermelon and Feta
$14.00
Arugula, kalamata olives, preserved lemon, roasted pistachio puree and sherry vinaigrette.
Kale Sprouts Dinner
$10.00
Brown butter, burrata, Calabrian, citronette.
Marinated Olives
$11.00
Maryland Crab Cake
$16.00
Mache salad, whole grain mustard aioli, heirloom cherry tomatoes and sherry vinaigrette.
Mixed Green & Beet Salad
$12.00
house made granola, blushed chèvre dressing
Polenta Fries
Crispy polenta, romesco sauce, garlic rosemary aioli and parmesan
Pork & House Pickle bites
$10.00
shallot red wine jam, toasted sourdough, maldon
Portobello Bites
$9.00
tempura, chive aioli
Watermelon and Heirloom Tomato Salad
$12.00
Roasted pistachio puree, watermelon, heirloom tomatoes, feta cheese, Meyer lemon vinaigrette and fresh basil.
Sliced 6oz Prime Skirt Steak
$15.00
baharat oil, grilled scallion
Fries
$7.00
parsley, grana padano
Coconut Shrimp Tempura
$14.00
chipotle pear aioli, peppergrass, lemon
Tempura Fish Tacos (2)
$7.00
Corn tortillas, Roasted Garlic aioli, cabbage slaw, micro cilantro
Ceviche gf df
$14.00
blue corn cracker, avocado, cauliflower, banana, agua fresca, red pearl onions, cilantro
Fries
$7.00
parsley, grana padano
White Cheddar and Scallion Biscuits
$8.00
two biscuits, preserved fruit, honey, softened butter, garlic
Grilled Artichoke gf df
15.00
Grilled lemon, furikake aioli, maldon salt, chive oil

$Dinner Sandwiches


The Hook and Plow Burger
$19.00
Grass-fed ground beef, onion jam, gorgonzola, fried shoestring onions, living butter lettuce, on toasted brioche, house salad
Spiced Pork Sandwich
$16.00
pear sriracha sauce, cabbage and kale slaw, mojo verde, citronette, sourdough, house salad
Steak Sandwich
$26.00
Prime skirt steak, porcini rub, white cheddar, shallot cherry jam, mustard aioli, arugula, toasted sourdough, house salad
Fresh Catch Sandwich
$17.00
Grilled with jicama, green papaya slaw, cornichon remoulade, tomato, brioche bun and market greens. Cooked to medium unless specified.
Braised Short Rib Dip Sandwich
$14.00
Toasted French roll, mojo verde, lemon poppy seed coleslaw and au jus.
Crispy Organic Marinated Tofu Sandwich
$13.00
Organic tofu, jicama green papaya slaw, ponzu vinaigrette tomato,
Hermosa Chicken Club
$13.00
Mary's organic chicken, cilantro pepita pesto, white cheddar, bacon, avocado, tomato and sourdough.
Turkey Cranberry Sandwich
$12.00
Cranberry aioli, red onion compote, greens and sour dough toast.
Breakfast Sandwich (available all day)
$12.00
white cheddar, avocado mash, heirloom tomatoes, bacon, mixed greens, mustard aioli, sourdough
Breakfast Burrito (available all day)
$12.00
eggs, hash browns, bacon, avocado mash, white cheddar cheese, salsa, flour tortilla
Chef's choice Chicken Sandwich
17.00
Be surprised by what Chef's got planned or call down to see what he's got in mind for today. Comes with a side salad.

$Dinner Entrees


8oz Osso Bucco & Pappardelle
$39.00
guava jus, garlic, kale, pickled heirloom carrots
Jidori Brick Chicken Breast
$38.00
leek cream, dried cherries, broccolini, grilled sourdough, arugula
Fresh off the Hook
$44.00
yuzu beurre blanc, roasted red pearl onions, peppadew romesco, crispy confit sunchokes, marinated artichokes
Braised shortrib fettucine
$29.00
cream sauce, grana padano, arugula
Scallops
$31.00
segreto, asparagus, house granola, broccolini, petite red frill mustard greens
Braised Short Ribs
$28.00
cassoulet with rainbow chard, fennel, bacon, grana padano
Fresh off the Hook
$30.00
rancho gordo heirloom beans, purple cauliflower and ninja radishes, mustard greens, local living micro greens, parsnip chips
Colorado Prime Flat Iron Steak
$32.00
red garnet yam puree, broccolini, red wine shallot jam, quinoa yorkshire pudding
Mary's Organic Chicken
$26.00
cerignola olive, celery, pea shoots, chickpeas, bacon, lemon, toasted caraway broth, lollipop kale
Crispy Organic Marinated Tofu
$23.00
organic tofu, grilled brassicas and chicories, pomegranate molasses, arugula, truffle oil, parmesan
Grass-Fed Flat Iron Steak
$30.00
Confit fingerling potatoes, shishito, piquillo pepper, honey-chili glaze, mojo verde and micro cilantro.
Bone-in Pork Chop
$40.00
grits, gooseberry marmalade, english peas, house BBQ ricotta (chef recommends cooking medium)
8oz Prime Filet Mignon
$42.00
cauliflower gratin, garlic white cheddar cream, broccolini, paprika bread crumbs, saba
12oz Bone-in Beelers Pork Chop
$28.00
grits, white cheddar, house bbq with warm spices, Brussels sprouts
Scallops Risotto
$32.00
mushrooms, tomato pistou, truffle oil, grana padano
Scallop Cacio e Pepe
$31.00
Three scallops, bacon, spaghettini, cream, grana padano, asparagus, black pepper
Grilled 8oz Flat Iron Steak
$32.00
Cauliflower gratin, broccolini, paprika bread crumbs, saba
Truffled mushroom Risotto gf
$26.00
Wild mushrooms, truffle oil, grana padano, parsley
Seared Scallops Dinner
$32.00
Crispy red garnet yams, bacon, creme fraiche, scallion, brown butter
Grilled Prime 10oz Hanger Steak
$37.00
Grilled Prime 10oz Hanger Steak- Celery root puree, guava jus, broccoli rabe, grana padano, lemon, Calabrian chili
Spiced Wild Boar with Fettuccine
$31.00
Red frill mustard greens, jus, mushrooms, truffle oil, pickled heirloom carrots, grana padano
10oz Wagyu Ribeye
$58.00
porcini rub, bone marrow grits, white cheddar, portobello mushrooms, saba blueberry bbq sauce, chive oil
Shrimp & Scallop Risotto
46.00
sun-dried tomato pistou, grana padano, fried thyme

$Dinner Appetizers


Roasted Brussels Sprouts
$16.00
capers, kale, bacon, lemon citronette, grana padano
Cheddar scallion biscuits (2)
$14.00
garlic, butter, honey, blueberry lime jam
Panko Crusted Avocados
$15.00
grana padano, arugula, garlic aioli, pear sriracha.
Chef's Cheese Board
$22.00
Chefs selection 3 cheeses, honey, pistachios, jam, sourdough.
Blackened Crab Cake
$22.00
Tartar sauce, mixed greens.
Fries
$9.00
Parsley, grana padano, house made ketchup and wholegrain mustard.
Furikake House Fries
$10.50
Housemade seaweed seasoning, truffle oil, grana padano, shoestring fries
Cup of Clam Chowder
$9.00
Chive oil, grana padano, brioche crouton, zoe's uncured applewood smoked bacon
Bowl of Clam Chowder
$12.00
Chive oil, grana padano, brioche crouton, zoe's uncured applewood smoked bacon
Grilled Artichoke
17.00
grilled lemon, garlic aioli

$Desserts


Sticky Toffee Pudding
$13.00
butter toffee sauce, vanilla ice cream, black pepper
Very Berry Cobbler
$11.00
Seasonal berries, butter crust, vanilla ice cream, California olive oil and sea salt. Call the restaurant for today's berries.
White Chocolate Goat Cheese Cheesecake
$11.00
Lilikoi sauce and macerated seasonal berries.
Chocolate Pot de Creme
$11.00
Housemade whipped cream, toasted pistachios and local olive oil.
Bittersweet Chocolate Pot de Creme
$9.00
Creme fraiche, pistachios and olive oil.
Butterscotch Pot de Creme
$9.00
Toasted hazelnuts, chocolate brittle, California olive oil.
Creme Brulee
$9.00
Macerated seasonal berries.
Blueberry Upside Down Cake
$10.00
blueberry lime jam, chamomile whipped cream, balsamic
Mexican Chocolate Pot de Cream
$10.00
bittersweet chocolate pavlova
Mascarpone Bread Pudding
$12.00
Creme fraiche, honey, oranges, granola, vanilla ice cream
Chef's Cheese Board
$15.00
2 cheeses, honey, toast
Sticky Toffee Corn Bread
$11.00
local vanilla ice cream, maple, brown sugar
Blueberry Pie
$12.00
honey glazed blueberries, brown butter and coconut graham crust, blueberry panna cotta, local coconut ice cream
Sticky Toffee Pudding
$11.00
Maple, brown sugar, butter, dates, vanilla ice cream, black pepper
Chocolate Bread Pudding
13.00
pan seared, nutella, banana, cocoa cream

$Drinks

all drinks offered anytime
Coke
$3.00
Diet Coke
$3.00
Sprite
$3.00
Lemonade
$3.00
Iced Tea (unsweetened)
$3.00
Lazy Days Iced Coffee
$6.00
LG Pelligrino
8.00

$Kids Lunch/Dinner

All kids meals come with French Fries
Kids Chicken Strips
$12.00
we use Mary's organic chicken breast that is pasture raised and non-GMO. We lightly panic crust and flash fry until golden brown. Served with fries
Kids Cheeseburger
$12.00
grass fed beef patty with white cheddar cheese on a brioche bun. Served with fries
Kids Shells & Cheese
$12.00
white cheddar. served with fries
Kids Grilled Cheese Sandwich
12.00
white cheddar on toasted sourdough, served with fries

$Wine Bottles (Must be 21 to Purchase)


Rombauer Chardonnay
$80.00
Carneros, CA. Must be 21 to purchase.
ZD Chardonnay
$66.00
Central Coast, CA. Must be 21 to purchase.
La Crema Chardonnay
$54.00
Central Coast, CA. Must be 21 to purchase.
Girasole Chardonnay (organic)
$25.00
Mendocino, CAOur driest non-oaky Chardonnay. Must be 21 to purchase.
Brassfield Sauvignon Blanc
$46.00
Clearlake, CA. Must be 21 to purchase.
Bianchi Pinot Grigio
$42.00
Paso Robles. Must be 21 to purchase.
Malene Rose
$46.00
Central Coast, CAThis is a dry rose, French style. Must be 21 to purchase.
Opolo Albarino
$46.00
Edna Valley, CA. Must be 21 to purchase.
Silver Oak, Cabernet Sauvignon
$150.00
Alexander Valley, CA. Must be 21 to purchase.
Bonanza, Cabernet Sauvignon
$50.00
Fairfield, CA. Must be 21 to purchase.
Shooting Star Zinfandel
$50.00
Mendocino County, CA. Must be 21 to purchase.
Belle Glos "Clark & Telephone", Pinot Noir
$90.00
Sonoma County, CA. Must be 21 to purchase.
Folly of the Beast, Pinot Noir
$25.00
Monterey County. Must be 21 to purchase.
Sea Sun Pinot Noir
$50.00
Monterey County, CA. Must be 21 to purchase.
Rabble Red Blend
$46.00
Paso Robles. Must be 21 to purchase.
Plough Petite Syrah
$58.00
Napa Valley, CA. Must be 21 to purchase.
Gainey Merlot
$46.00
Santa Ynez Valley. Must be 21 to purchase.
Lamberte Sparkling Rose (split)
$12.00
Must be 21 to purchase.
Valdo Numero 1 Prosecco btl
$36.00
Must be 21 to purchase.
Scharffenberger btl
$45.00
Brut. Must be 21 to purchase.
Veuve Clicquot btl
$99.00
Brut. Must be 21 to purchase.

Menu for The Hook & Plow is provided by findrestaurantmenu.com

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