Small
Brandade Gratin
$13.00
salt cod & potato purée, grilled bread. GLUTEN FREE (WITHOUT THE BREAD)
Mixta Tunisien
$9.00
mixed olives, orange, lemon, garlic. GLUTEN FREE. VEGAN
Potato Croquettes
$12.00
potato and cheese fritters, harissa aioli. VEGETARIAN WITHOUT ADD ONS
Morcilla A La Plancha
$11.00
grilled red onion, garlic, grilled bread.
Queso Mahón
$10.00
marinated cow's milk cheese, olive oil, chile, orange zest. GLUTEN FREE. VEGETARIAN
Roasted Mushrooms
$13.00
garlic, thyme, grilled bread. GLUTEN FREE (WITHOUT THE BREAD). VEGETARIAN
Toast Provencal
$14.00
toasted ciabatta, caramelized onion & garlic, thyme, garlic-yogurt drizzle
Tortilla Espanola
$12.00
egg, onion, potato, sherry vinegar aioli. GLUTEN FREE. VEGETARIAN
Sautéed Local Dates
11.00
medjools, manchego cheese, marcona almonds. GLUTEN FREE. VEGETARIAN
$Brunch Comida
Croque Madame
$15.00
bechamel, ham, chive, cage-free eggs, arugula salad.
Pan & Jam
$6.00
thick cut, buttered toastand housemade berry jam. VEGETARIAN
Merguez Burger
$19.00
tunisian spiced lamb, yogurt, cucumber, date chutney, housemade brioche bun, fries.
Chopped Salad
$14.00
chickpeas, red onion, tomato, Mahon, pepperoncini, cucumber, sumac-sherry vinaigrette. GLUTEN FREE and VEGETARIAN
Tortilla Espanola
$13.00
sherry vinegar aioli, sourdough ciabatta toast. GLUTEN FREE (WITHOUT TOAST) and VEGETARIAN
Morning Yogurt
$10.00
berries, almonds, honey. GLUTEN FREE and VEGETARIAN
South Bay Caesar
$15.00
gem lettuce, parmesan, anchovy. GLUTEN FREE
Skirt Steak & Eggs
$28.00
cage free eggs, breakfast potatoes, arugula salad. GLUTEN FREE
Crunchy Market Veggies
$15.00
baby peppers, snap peas, asparagus, baby carrots, potato, soft egg, yogurt. GLUTEN FREE and VEGETARIAN
Green, Eggs & Ham
$16.00
grilled asparagus, brown butter, almonds, poached eggs, bacon, arugula salad. GLUTEN FREE
Pan Con Tomate
$10.00
grilled bread with fresh tomato, garlic, olive oil. VEGETARIAN
Crepe Pierre
$14.00
chocolate mousse stuffed crepe, orange syrup and marcona almonds.
Omelette of Champignons
$16.00
roasted mushrooms, bechamel, gruyere, arugula salad. VEGETARIAN
Oxtail Hash
$18.00
braised oxtail ragu, cage-free eggs, red onion, toast.
French Toast
$15.00
lemon pastry cream, market berries, maple syrup, powdered sugar.VEGETARIAN
Spanish Sandwich
$14.00
jamon, cage-free eggs, gruyere cheese, french fries.
Autumn Kale Salad
$15.00
kale, butternut squash, pomegranate, marcona almonds, toasted bread crumbs, grana padano, dijon vinaigrette. VEGETARIAN. GLUTEN FREE WITHOUT BREAD CRUMBS.
State Fair Churros
$10.00
funnel cake style. served with powdered sugar and hot chocolate sauce.
Avocado Toast
$15.00
onion, serrano chili, chili de arbol, cilantro. VEGETARIAN
Citrus-Quince Salad
$15.00
gem lettuce, quince paste, marcona almonds, manchego cheese, lemon vinaigrette. GLUTEN FREE and VEGETARIAN
Merguez & Eggs
16.00
tunisian lamb sausage, mechouia, arugula salad, toast.
$Medium
Housemade Merguez
$17.00
tunisian lamb sausage, herb salad, mechouia (roasted pepper salsa). GLUTEN FREE
Toast Provencal
$14.00
toasted ciabatta, caramelized onion & garlic, thyme, garlic-yogurt drizzle
South Bay Caesar Salad
$15.00
gem lettuce, parmesan, caesar dressing. GLUTEN FREE. VEGETARIAN
Albondigas Chimayo
$15.00
turkey meatballs, ancho chile sauce.
Chopped Salad
$15.00
chickpeas, red onion, tomato, radicchio, mahon, pepperoncini, cucumber, sumac-sherry vinaigrette. GLUTEN FREE. VEGETARIAN
Fermin Jamon Serrano
$15.00
12 month cured Spanish ham, olive oil. GLUTEN FREE
Autumn Kale Salad
$16.00
kale, butternut squash, pomegranate, marcona almonds, toasted bread crumbs, grana padano, dijon vinaigrette. VEGETARIAN. GLUTEN FREE WITHOUT BREAD CRUMBS.
Citrus-Quince Salad
$15.00
gem lettuce, quince paste, marcona almonds, manchego cheese, lemon vinaigrette. GLUTEN FREE. VEGETARIAN
Pan Con Tomate
$10.00
grilled bread topped with fresh tomato, garlic, olive oil. VEGETARIAN
Sobrasada Squash
$16.00
sobrasada pork sausage, butternut squash, pomegranate, marcona almonds, honey. GLUTEN FREE
Glazed Pork Belly
$16.00
date mostarda, gorgonzola, maple, thyme. GLUTEN FREE.
Blistered Shishito Peppers
10.00
fish sauce, garlic, mojama flake. GLUTEN FREE
$Large
Pomegranate Lamb Chops
$36.00
warm gigante bean salad, garlic, red onion, lemon, pomegranate glaze. GLUTEN FREE
All Day Oxtail Ragu
$24.00
sautéed trenne pasta, oxtail ragu, black kale, garlic, shaved parmesan.
Braised Chicken
$31.00
1/2 chicken. sherry, caramelized onion, yogurt, gabi james potato. GLUTEN FREE
Merguez Burger
16.00
tunisian spiced lamb patty, yogurt, cucumber, date chutney, and housemade brioche bun.
$Steak
Ribeye
$80.00
24 oz, bone in ribeye, spinach & garbanzos, gabi james potato. GLUTEN FREE
Skirt Steak
$30.00
10 oz skirt steak, arugula salad, lemon vinaigrette, parmesan. GLUTEN FREE
Filet Mignon Au Poivre
37.00
10 oz filet mignon, arugula salad, lemon vinaigrette, parmesan. GLUTEN FREE
$Sauce
2 ounces each. great with steaks or sides.Mojo Verde
$4.00
herb & vinegar dipping sauce. GLUTEN FREE. VEGAN
Harissa Aioli
$4.00
harissa chile spiked aioli. slightly spicy. GLUTEN FREE. VEGETARIAN
Peppercorn Crema
$7.00
3 oz. peppercorn-cognac cream sauce. GLUTEN FREE
Horseradish Crema
4.00
GLUTEN FREE. VEGETARIAN
$Sides
Pan a La Parrilla
$5.00
grilled bread, garlic, olive oil. VEGAN
Spinach with Chickpeas
$9.00
chopped & braised with cumin, coriander & garlic GLUTEN FREE. VEGAN
Papas Fritas
$9.00
french fries. GLUTEN FREE. VEGAN
Grilled Broccolini
$9.00
garlic, shallots, sherry vinegar GLUTEN FREE. VEGAN
Arugula Salad
$10.00
lemon, olive oil, shallots, shaved parmesan. GLUTEN FREE. VEGETARIAN
Grilled Asparagus
9.00
topped with grated parmesan. GLUTEN FREE. VEGETARIAN
$Dessert
State Fair Churros
$10.00
churro batter funnel cake. hot chocolate sauce, cinnamon, powdered sugar.
Chocolate Bread Pudding
$10.00
chocolate brioche bread pudding with a light cream sauce.
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