Handles Gastropub American

Handles Gastropub Menu

(925) 399-6690
855 Main St, Pleasanton, CA 94566
$$$$$

Organic Greens

Add the following to any salad: Free-range chicken $4.00, grilled salmon $7.00
Wedgie
$5.00-9.00
Organic quarter iceberg wedge topped with crumbled point reyes original blue cheese, house cured bacon, croutons, tomatoes and house-made blue cheese dressing. Vegan.
Spinach and Pear
$5.00-9.00
Organic baby spinach with bose pear, sonoma goat cheese, pickled red onions, cranberries, bacon and candied walnuts, served with a house-made balsamic vinaigrette. Gluten free.
Caesar
$4.50-8.00
Organic whole leaf romaine, fresh-grated parmesan cheese, house-made croutons, bacon and handles parmesan caesar dressing.
Farmers Mix
4.50-8.00
Organic seasonal mixed greens, red onions, cucumbers, garbanzo beans & house-made croutons. Vegan.

$Small Plates


Real Fries
$4.00
House cut kennebec potatoes served with our very own housemade ketchup. Vegan and gluten free.
Real Fries with Sweet Potato Fries
$7.00
With handles dijon and honey dipping sauce. Vegan and gluten free.
Seasonal Hummus
$8.00
Cucumbers, carrots, red peppers and grilled flat bread. Vegan.
Smoked Wings
$10.00
Jumbo house smoked chicken wings with choice of spicy diablo sauce or house made sweet BBQ sauce. Gluten free.
Kobe Sliders
$10.00
Durham ranch kobe style beef sliders on semifreddi's mini brioche buns, topped with sharp cheddar cheese, house sauce, lettuce and pickles.
Pork Nachos
$10.00
Crispy house fried tortilla chips topped with handles smoked pulled pork, covered in house made two cheese-ale sauce with pi co de gallo, guacamole and pickled jalapenos. Gluten free.
Street Tacos
$8.00
Choice of free range chicken or house smoked carolina style pulled pork, topped with pico de gallo, shredded napa cabbage, feta cheese and house made sriracha aioli. Substitute steak or fish $4.00. Gluten free.
Ceviche Tostaditas
$12.00
Selection of fresh fish and white shrimp mixed with a fresh lime and mango salsa, served on crispy tortillas, topped with sliced avocado. Gluten free.
Calamari Fritto
$9.00
Hand cut and corn meal breaded calamari with lemon sea salt and our housemade chipotle caesar dipping sauce.
Crispy Artichoke Hearts
$8.00
Hand-breaded, panko-crusted artichoke hearts with a basil aioli, asiago cheese and balsamic reduction. Vegan.
Mac and Cheese
7.00
House made two cheese-ale sauce and shell pasta, topped with butter-toasted bread crumbs and cheddar-asiago blend cheese. House smoked bacon or pastrami add $2.00. Vegan.

$From the Kettle


Belgian Ale Onion Soup
$8.00
Belgian ale onion soup topped with sourdough crouton and melted swiss cheese.
Soup of the Moment
$4.00-7.00
Hearty Steak Chill
5.00-8.00
All natural angus beef, mixed beans in a tomato and alisal ale base. Gluten free.

$Burgers and More

Served with house cut kennebec fries or choose from: Apple slaw, sweet potato fries add $2.00 and famers mix salad add $2.00
The Natural
$11.00
Grass fred beef from sun fed farms served on a smifreddi's challah bun with special house sauce, beer onions, organic lettuce and tomato. Make it your own by adding: house smoked bacon add $3.00, crisp duroc pork belly add $3.00, cheddar, swiss or pepper jack add $1.00 each, artisanal cheese add $3.00 and avocado add $2.00. Sun free-range chicken breast.
Bison Burger
$15.00
Durham ranch bison burger with cheddar cheese, house-smoked pepper bacon, crispy onion strings, house-made BBQ sauce, organic lettuce & tomato on a semifreddi's challah bun.
Tri-Tip Dip
$15.00
House-smoked certified angus tri tip steak, thinly sliced with alisal ale braised onions, swiss cheese on a semifreddi's sourdough roll with a red wine au jus for dipping.
Double Trotter
$12.00
House-smoked pulled pork, crispy duroc pork belly, pepper jack cheese and a tangy carolina style BBQ sauce on a semifreddi's challah bun.
Pastrami Reuben
$12.00
House-cured and smoked pastrami, melted swiss cheese, sauerkraut and special house sauce on grilled marble rye bread.
Veggie Melt
9.00
Crispy breaded eggplant with roasted red peppers, balsamic glazed portobello mushroom, provolone cheese and house made basil aioli served on a semifreddi's challah bun. Vegan.

$Mains


Fish and Chips
$15.00
Fresh line-caught seasonal cod, hand dipped in a pilsner beer batter, served with housecut kennebec fries and apple slaw.
Shepherds Pie
$14.00
Braised steak, ground lamb, tomatoes, onions, carrots, celery, rosemary, garlic mashers, melted sharp cheddar. Gluten free.
Simply Grilled
Fresh fish of the day and seasonal vegetables simply grilled with accompanying sauce. Gluten free.
Beer Chicken & Biscuits
$16.00
Beer-brined and house-smoked "free range" chicken halves with buttermilk biscuits, rich beer gravy and sauteed seasonal organic vegetables.
Omg Meatloaf
$15.00
Chef's family recipe with ground certified angus beef and house-ground pork, served with sauteed organic vegetables and garlic-mashed potatoes, topped with a handles wild mushroom gravy.
Summer Vegetable Tian
$12.00
Layers of grilled zucchini, yellow squash and crispy eggplant in house marinara sauce, topped with melted asiago cheese. Vegan
The Chop
$18.00
Two apple cider & brown sugar-brined and smoked compart farms, duroc bred pork chops, grilled and served with a wild mushroom cream, braised red cabbage and garlic mashed potatoes. Gluten free.
Steak & Frites
26.00
New york cut certified angus beef steak with chimichurri sauce, house cut kennebec fries and seasonal organic vegetables. Gluten free.

$Happy Hour


Sliders
$3.00
Choice of house smoked pulled pork or kobe style beef.
Crispy Artichoke Hearts
$5.00
Panko crusted crisp artichoke hearts wiht basil aioli, asiago cheese and a balsamic reduction. Vegan.
Street Tacos
$6.00
Choice of chicken or house smoked pulled pork. Substitute steak or fish $2.00. Gluten free.
Smoked Wings
$7.00
Choice of house mad ediablo or sweet BBQ sauce. Gluten free.
Crisp Calamari
$7.00
Corn meal crusted calamari, lemon sea salt.
Mac and Cheese
$5.00
Add bacon or pastrami $2.00. Vegan
Ceviche Tostaditas
$7.00
Cod, salmon, shrimp, mango pico de gallo, avocado, crisp mini tortillas. Gluten free.
Farmers Salad
$4.00
Mixed greens, cucumber, garbanzo beans, red onion, croutons, choice of dressing. Vegan.

Organic Greens

Add the following to any salad: Free range chicken $4.00, grilled salmon $7.00
Wedgie
$5.00-9.00
Organic iceberg wedge topped with crumbled point reyes original blue cheese, house-cured bacon, tomatoes, croutons and house-made blue cheese dressing. Vegan.
Chicken, Spinach and Pear
$11.00
Organic baby spinach with bose pear, sonoma goat cheese, pickled red onion, sun-dried cranberries, bacon, candied walnuts with a house-made balsamic vinaigrette. Gluten free.
Grilled Salmon Mediterranean
$15.00
Grilled salmon, feta cheese, tomatoes, cucumbers, kalamata olives, red onion, house-made croutons, balsamic vinaigrette.
BBQ Steak Chop Chop
$12.00
Smoked tri-tip steak, chopped romaine, roasted red peppers, green onions, garbanzo beans, grape tomatoes, feta, cilantro-lime pumpkin seed dressing. Gluten free.
Caesar
$4.50-8.00
Organic whole-leaf romaine, fresh-grated parmesan cheese, house-made croutons, bacon and handles parmesan caesar dressing.
Farmers Mix
7.00
Organic seasonal mixed greens, red onions, cucumbers, garbanzo beans & croutons. Vegan

$From the Kettle


Belgian Ale Onion Soup
$8.00
Belgian ale onion soup topped with house made sourdough crouton and melted swiss cheese.
Soup of the Moment
$4.00-7.00
Hearty Steak Chili
5.00-8.00
All natural angus beef, mixed beans in a tomato and alisal ale base. Gluten free.

$Burgers and More

Served with house cut kennebec fries or choose from: apple slaw, sweet potato fries add $2.00 and farmers mix salad add $2.00.
The Natural
$11.00
Grass fed beef from sun fed farms served on a semi freddi's challah bun with special house sauce, beer onion, organic lettuce and tomato. Make it your own by adding: House smoked bacon $3.00, crispy duroc pork belly $3.00, cheddar swiss or pepper jack $1.00 each, artisanal cheese $3.00 and avocado $2.00. Sub free range chicken breast.
Bison Burger
$15.00
Durham ranch bison burger with cheddar cheese, house-smoked pepper bacon, crispy onion strings, house-made BBQ sauce, organic lettuce & tomato on a semifreddi's challah bun.
Tri-Tip Dip
$15.00
House-smoked certified angus tri-tip steak, thinly sliced with alisal ale braised onions, swiss cheese on a semifreddi's sourdough roll with a red wine au jus for dipping.
Handles BLT
$10.00
House cured and smoked thick cut bacon, iceberg, tomato, roasted garlic aioli on toasted multi-grain bread.
Cuban Press
$10.00
Smoked pulled pork, ham, pickles, swiss cheese, beer mustard on cuban bread.
Pastrami Reuben
$12.00
House-cured and smoked pastrami, melted swiss cheese, sauerkraut and special house sauce on grilled marble rye bread.
Chicken & Cheddar
$11.00
Grilled chicken breast, peppered bacon, cheddar cheese, tomatoes, lettuce, honey dijon on focaccia.
Veggie Melt
9.00
Crispy breaded eggplant with roasted red peppers, balsamic glazed porto bello mushroom, provolone cheese and house-made basil aioli served on a semifreddi's challah bun. Vegan.

$Lunch Mains


Mac-N-Cheese
$7.00
House made two cheese-ale sauce and shell pasta, topped with butter toasted bread crumbs and cheddar-asiago blend cheese. House smoked bacon or pastrami $2.00
Fish & Chips
$15.00
Fresh line-caught seasonal cod, hand dipped in a pilsner beer batter served with housecut kennebec fries and apple slaw.
Steak & Frites
26.00
New york cut certified angus beef steak with chimichurri sauce, house-cut kennebec fries and seasonal organic vegetables. Gluten free.

$Small Plates


Seasonal Hummus
$8.00
Cucumber, carrots, red peppers and grilled flatbread. Vegan.
Crispy Artichoke Hearts
$8.00
Hand breaded, panko crusted artichoke hearts with a basil aioli, asiago cheese and balsamic reduction. Vegan
Calamari Fritto
$9.00
Hand-cut and corn-meal breaded calamari with lemon sea salt and a house made chipotle caesar dipping sauce.
Street Tacos
$8.00
Choice of free range chicken or house-smoked carolina style pulled pork, topped with pica de galla, shredded napa cabbage, feta cheese and house-made sriracha aioli. Substitute steak or fish $4.00 Gluten free.
Kobe Sliders
$10.00
Durham ranch kobe style beef sliders on semifreddi's mini-brioche buns, topped with sharp cheddar cheese, house sauce, lettuce and pickles.
Smoked Wings
10.00
Jumbo house smoked chicken wings with choice of spicy "diablo" sauce or house made sweet BBQ sauce. Gluten free.

$Lunch Combos - Half Sandwich

Your choice of 1 half sandwich and 1 soup or salad.
Chicken & Cheddar
$10.00
Grilled chicken breast, cheddar, peppered bacon, lettuce, tomato and honey dijon.
Turkey & Brie Panini
$10.00
House-smoked turkey, brie, cranberry apple chutney, spinach on sliced sourdough.
Veggie Melt
10.00
Crispy eggplant, roasted red peppers, balsamic portobello, swiss cheese, basil aioli on a brioche bun. Vegan

$Lunch Combos - Soup Bowl

Your choice of 1 half sandwich and 1 soup or salad.
Belgian Ale Onion Soup
10.00
With steak chili or soup of the moment.

$Lunch Combos - Half Salad

Your choice of 1 half sandwich and 1 soup or salad.
Farmers Salad
$10.00
Mixed greens, cucumbers, garbanzo beans, red onion, house-made croutons. Vegan
Wedgie
$10.00
Iceberg, point reyes blue cheese, bacon, grape tomatoes, croutons, blue cheese dressing.

Menu for Handles Gastropub is provided by findrestaurantmenu.com

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