Appetizers
Bruschetta
$7.95
grilled bread with fresh tomatoes, garlic, and pesto
Caprese
$8.95
fresh mozzarella cheese, basil, vine ripe tomatoes, and virgin olive oil
Smoked Salmon
$10.95
with mozzarella cheese, capers, red onion, and tomatoes
Prawns Pesto
$10.95
jumbo prawns sauteed in garlic, wine, and pesto
Clams
$8.95
sauteed in olive oil, wine, garlic, fresh herbs, chili flakes, and tomatoes
Soup Of The Day Or House Salad
3.95
with entree
$Salads
(choice of raspberry walnut vinaigrette, italian vinaigrette or bacon dressing) split any of the above salad for $1.50Organic Mixed Greens
$9.95
with goat cheese crostini, orange segments, tomatoes, and olives
Baby Spinach & Pear
$10.95
with gorgonzola cheese, sundried cranberries, cherry tomatoes, and honey walnuts
Mediterranean
$10.95
with romaine lettuce, feta cheese, kalamata olives, tomatoes, cucumber, and italian vinaigrette.
Pasta Avocado Salad
$9.95
fusilli pasta with red bell pepper, olives and avocados
Egg & Bacon Spring Mixed
$9.95
with goat cheese crostini, crispy bacon hard boiled egg, roasted almond, tomatoes, and olives
Rocket Fruit Salad
$9.95
spring mix with apple, pear, orange segments, tomatoes, strips of mozzarella and roasted almond
Caesar
$8.95
hearts of romaine lettuce, creamy caesar dressing, parmesan cheese, and garlic crostini
Chicken Breast
$4.95
add to any salad
Jumbo Prawns
$6.95
add to any salad
Grilled Salmon
$6.95
add to any salad
New York Steak
8.95
add to any salad
$Entrees
Lobster Ravioli
$18.95
stuffed with lobster in a white wine cream sauce with lemon zest and parsley
Pollo Gorgonzola
$16.95
penne with chicken, pears, baby spinach, sundried tomatoes, and gorgonzola-cream sauce
Italian Meatballs
$14.95
spaghetti with italian meatballs in a peppery tomato sauce
Clams Linguini
$15.95
linguini with baby clams sauteed in a wine cream sauce, mushrooms, onions and fresh herbs
Chicken & Sausage
$16.95
corkscrew pasta with chicken, italian sausage, bell peppers, and tomatoes in a pesto cream sauce
Cannelloni
$14.95
stuffed with italian sausage and herbs baked with fontina cheese, roasted walnuts, and marinara sauce
Salmon Fettuccine
17.95
wide pasta with salmon sauteed in wine-cream sauce, sundried tomatoes, mushrooms, and basil
$House Specialties
split any of the above food for $1.50Pork Chops
$16.95
center cut pork chops with port wine and fresh grape sauce, saffron mashed potatoes and vegetables
Pollo Parmigiana
$16.95
breaded chicken breast topped with cheese and served with angel hair in a tomato-herb sauce
Chicken Marsala
$17.95
chicken breast sauteed in a marsala-mushroom sauce served with saffron mashed potatoes and vegetables
Veal Saltimbocca
$19.95
sauteed milk-fed veal scaloppini with marsala wine, parma ham, mozzarella and fresh sage leaves.
Veal Piccata
$18.95
sauteed veal scaloppini with lemon-butter sauce, capers, angel hair pasta, red onion, and vegetables
Lamb Shank
$18.95
braised in red wine, garlic, and fresh herbs served with gremolata, saffron mashed potatoes, and vegetables
Grilled New York Steak
$22.95
prime new york steak with green peppercorn and wine sauce. served with saffron mashed potatoes and vegetables
Blackberry Salmon
$19.95
grilled fillet of atlantic king salmon with blackberry sauce, polenta, and seasonal vegetables
Calamari Steak
$18.95
breaded calamari steak with lemon-butter sauce, capers, red onion, and seasonal vegetables
Seafood Risotto
21.95
saffron risotto with clams, prawns, salmon, and calamari in a seasoned marinara sauce
$Salads & Appetizers
Bruschetta
$7.95
toasted ciabatta bread with fresh chopped tomatoes, pesto, and garlic
Caprese
$8.95
fresh mozzarella cheese, basil, tomato slices and virgin olive oil
Organic Mixed Greens
$9.95
with goat cheese crostini, orange segments, tomatoes, olives and italian vinaigrette
Baby Spinach & Pear
$10.95
with gorgonzola cheese, sundried cranberries, cherry tomatoes, walnuts, and raspberry dressing
Rocket Fruit Salad
$9.95
with apple, pear, orange segments, tomatoes, strips of mozzarella and roasted almond
Mediterranean
$10.95
tossed with romaine lettuce, feta cheese, kalamata olives, tomatoes, cucumber and italian vinaigrette
Pasta Avocado Salad
$9.95
fusilli pasta with red bell pepper, olives and avocados
Caesar
8.95
heats of romaine lettuce, parmesan, garlic toast and slice of tomato
$Entrees
Pumpkin Ravioli
$14.95
sauteed in a creamy marsala-mushroom sauce and roasted walnuts
Eggplant Florentine
$13.95
breaded eggplant topped with fontina cheese and baby spinach, and served with angel hair pomodoro
Saffron Ravioli
$12.95
triangle ravioli stuffed with cheese in a saffron-cream sauce with cherry tomatoes and spinach
Spaghetti Pomodoro
$10.95
spaghetti with fresh tomato and basil sauce
Mushroom Ravioli
$14.95
portobello and shiitake mushroom ravioli in a brown butter and seared basil sauce
Rustica
$13.95
corkscrew pasta with capers, olives, and spicy tomato-herb sauce
Lemoncello
$12.95
linguini with green peas, mushrooms, and broccoli in a lemon-cream sauce
Aglio E Olio
$12.95
angel hair pasta with olive oil, garlic, mushrooms, fresh herbs, and chili flakes
Fettuccine Gorgonzola
$13.95
fettuccine with pears, sundried tomatoes, spinach, and gorgonzola cream sauce
Linguini Primavera
$13.95
spring vegetables sauteed in olive oil, garlic, wine, tomatoes, and fresh herbs
Tortellini Pesto
$13.95
cheese tortellini with creamy pesto sauce, sundried tomatoes, and roasted pine nuts
Appetizers
Bruschetta
$6.95
grilled bread with fresh tomatoes, garlic, and pesto
Caprese
$7.95
fresh mozzarella cheese, basil, vine ripe tomatoes, and virgin olive oil
Smoked Salmon
$9.95
with mozzarella cheese, capers, red onion, and tomatoes
Prawns Pesto
$9.95
jumbo prawns sauteed in garlic, wine and pesto
Soup Of The Day Or House Salad
3.95
with entree
$Salads
(choice of raspberry walnut vinaigrette, italian vinaigrette or bacon dressing) split any of the above salad for $1.50Organic Mixed Greens
$8.95
with goat cheese crostini, orange segments, tomatoes, and olives
Baby Spinach & Pear
$9.95
with gorgonzola cheese, sundried cranberries, cherry tomatoes, and honey walnuts
Pasta Avocado Salad
$8.95
fusilli pasta with red bell pepper, olives and avocados
Egg & Bacon Spring Mixed
$8.95
with goat cheese crostini, crispy bacon, hard boiled egg, roasted almond, tomatoes, and olives
Rocket Fruit Salad
$8.95
spring mix with apple, pear, orange segments, tomatoes, strips of mozzarella and roasted almond
Mediterranean
$9.95
with romaine lettuce, feta cheese, kalamata olives, tomatoes, cucumber, and Italian vinaigrette
Caesar
$8.95
hearts of romaine lettuce, creamy caesar dressing, parmesan cheese, and garlic crostini
Chicken Breast
$4.95
add to any salad
Jumbo Prawns
$6.95
add to any salad
Grilled Salmon
$6.95
add to any salad
New York Steak
8.95
add to any salad
$...
(served with a side of a small salad and seasonal fresh cut fruits)Chicken Breast
$10.95
open-faced free-range chicken breast grilled with caramelized onion, and fontina cheese
Chicken & Mango
$10.95
grilled chicken breast with mango, curry mayonnaise, and lettuce
Smoked Salmon
$13.95
with salsa verde, tomato, red onion, mozzarella cheese, and arugula greens
New York Steak
15.95
grilled new york steak with melted mozzarella, cheese, sauteed mushrooms and onions
$Entrees
Lobster Ravioli
$16.95
stuffed with lobster in a white wine cream sauce with lemon zest and parsley
Pollo Gorgonzola
$14.95
penne with chicken, pears, baby spinach, sundried tomatoes, and gorgonzola-cream sauce
Cannelloni
$13.95
stuffed with Italian sausage and herbs baked with fontina cheese, roasted walnuts, and marinara sauce
Italian Meatballs
$13.95
spaghetti with italian meatballs in a peppery tomato sauce
Clams Linguini
$14.95
linguini with baby clams sauteed in a wine cream sauce, mushrooms, onions and fresh herbs
Salmon Fettuccine
15.95
wide pasta with salmon sauteed in wine-cream sauce, sundried tomatoes, mushrooms, and basil
$House Specialties
split any of the above food for $1.95Pork Chops
$15.95
center cut pork chops with Port wine and fresh grape sauce, saffron mashed potatoes and vegetables
Chicken Piccata
$15.95
sauteed breast of chicken with lemon-butter sauce, capers, and red onion served with capellini and vegetables
Pollo Parmigiana
$15.95
breaded chicken breast topped with cheese and served with angel hair in a tomato-herb sauce
Chicken Marsala
$16.95
chicken breast sauteed in a marsala-mushroom sauce served with saffron mashed potatoes and vegetablesÂ
Veal Saltimbocca
$18.95
sauteed milk-fed veal scaloppini with marsala wine, parma ham, mozzarella cheese and fresh sage leaves.
Lamb Shank
$17.95
braised in red wine, garlic, and fresh herbs served with gremolata, saffron mashed potatoes, and vegetables
Blackberry Salmon
$16.95
grilled fillet of atlantic king salmon with blackberry sauce, polenta, and seasonal vegetables
Calamari Steak
$16.95
breaded calamari steak with lemon-butter sauce, capers, red onion, and seasonal vegetables
Seafood Risotto
17.95
saffron risotto with clams, prawns, salmon, and calamari in a seasoned marinara sauce.
$Salads & Appetizers
Bruschetta
$6.95
toasted ciabatta bread with fresh chopped tomatoes, pesto, and garlic
Caprese
$7.95
fresh mozzarella cheese, basil, tomato slices and virgin olive oil
Organic Mixed Greens
$8.95
with goat cheese crostini, orange segments, tomatoes, olives, and Italian vinaigrette
Baby Spinach & Pear
$9.95
with gorgonzola cheese, sundried cranberries, cherry tomatoes, walnuts, and raspberry dressing
Rocket Fruit Salad
$8.95
with apple, pear, orange segments, tomatoes, strips of mozzarella and roasted almond
Mediterranean
$9.95
tossed with romaine lettuce, feta cheese, kalamata olives, tomatoes, cucumber and italian vinaigrette
Pasta Avocado Salad
$8.95
fusilli pasta with red bell pepper, olives and avocados
Caesar
8.95
hearts of romaine lettuce, parmesan, garlic toast and slice of tomato
$Sandwiches
Grilled Vegetables
9.95
eggplant, zucchini, bell peppers, pesto, fontina cheese, on ciabatta bread
$Entrees
Pumpkin Ravioli
$13.95
sauteed in a creamy marsala-mushroom sauce and roasted walnutsÂ
Saffron Ravioli
$12.95
triangle ravioli stuffed with cheese in a saffron-cream sauce with cherry tomatoes and spinachÂ
Spaghetti Pomodoro
$10.95
spaghetti with fresh tomato and basil sauce
Mushroom Ravioli
$13.95
portobello and shiitake mushroom ravioli in a brown butter and seared basil sauce
Rustica
$12.95
corkscrew pasta with capers, olives, and spicy tomato-herb sauce
Lemoncello
$11.95
linguini with green peas, mushrooms, and broccoli in a lemon-cream sauce
Aglio E Olio
$11.95
angel hair pasta with olive oil, garlic, mushrooms, fresh herbs, and chili flakesÂ
Fettuccine Gorgonzola
$12.95
fettuccine with pears, sundried tomatoes, spinach, and gorgonzola cream sauce
Linguini Primavera
$12.95
spring vegetables sauteed in olive oil, garlic, wine, tomatoes, and fresh herbs
Eggplant Florentine
$12.95
breaded eggplant topped with fontina cheese and baby spinach, and served with angel hair pomodoro.
Tortellini Pesto
$12.95
cheese tortellini with creamy pesto sauce, sundried tomatoes, and roasted pine nuts
Menu for Fontina is provided by findrestaurantmenu.com
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