Steakhouse Starters
KIng Crab Callifornia Roll
$18.00
Red King Crab, avocado and cucumber in your choice of Nori or soy wrapper with wasabi, pickled ginger, and soy sauce.
Jumbo Lump Crab Cakes
$21.00
Fresh and pasteurized, American caught, wild blue crab, avocado relish, grain mustard, and lemon.
Kal-Bi Tenderloin Skewers
$16.00
Pineapple sauce.
Crispy Spiced Calamari
$14.00
Lemon pepper aioli.
Escargot en Papillote
14.00
Traditional garlic heather and Brie cheese.
$Starters
Ultimate Seafood Cocktail
$35.00
Hot or cold. 1/2 Maine lobster, shrimp, king crab, and oyster.
Single Bone Lamb Chops
$16.00
Pomegranate tamarind glaze with shoestring leeks.
Tuna Stack
$14.00
Sushi grade tuna, sticky rice, and avocado.
Jumbo Sea Scallops
$16.00
Leeks and champagne sauce.
Portabella Thermidor
$12.00
Filled with scallops, shrimp, crab in cardinal sauce, and mousseline glaze.
Maryland Style Jumbo Crab Cakes
$16.00
Pan-seared with lemon mustard sauce.
Baby Clams
$15.00
Tomatoes, garlic, and white wine.
Lobster Cocktail
$35.00
Served with papaya salsa.
Today's Fresh Oysters Served Chilled and Rockefeller
$15.00
Horseradish, mignonette, and cocktail sauce.
Chilled Shrimp Cocktail
$18.00
Chili-Horseradish sauce.
Escargot
12.00
Traditional garlic butter, Brie, and sourdough bread.
$Steakhouse Specialties
Surf and Turf
$78.00
Potato fillet mignon and a Canadian cold water lobster tail with drawn butter and lemon.
Filet 'Oscar' Style
$59.00
Petite filet mignon topped with king crab and asparagus finished with a bordelaise and bearnaise sauce.
Slow Roasted 'Prime' Prime Rib
$44.00-54.00
Yorkshire pudding, au jus, and horseradish sour cream.
MS7 Australian Wagyu New York Strip
85.00-140.00
Among the rarest beef in the world.
$Steakhouse Soups
Caramelized Onion Au Gratin
$11.00
Lobster Bisque
14.00
With puff pastry and creme fraiche.
$Soups
Caramelized Onion au Gratin
$6.00
Lobster Bisque with Puff pastry and Creme Fraiche
9.00
$Steakhouse Salads
The Steakhouse Salad
$12.00
Butter lettuce, egg bacon, tomato, avocado, and blue cheese in our signature herb-honey dressing.
Caesar Salad for 2
$30.00
Chopped and toasted hearts of romaine in traditional caesar dressing, prepared tableside.
Baby Iceberg Wedge Salad
12.00
Iceberg lettuce with shaft blue cheese dressing, bacon, tomatoes, and chives.
$Salads
The Steakhouse Salad
$7.00
Butter lettuce, egg, bacon, tomato, and blue cheese in our brown derby dressing.
Caesar Salad
$7.00
Beef Steak Tomato and Buffalo Mozzarella
$10.00
Extra virgin olive oil, balsamic vinegar, and fresh basil.
The Wedge
$7.00
Iceberg lettuce with shaft blue cheese dressing, bacon bits, diced tomato, and blue cheese crumbles.
Aragula and Roasted Beets
10.00
Salty pistachios, chevre mousse, and citrus vinaigrette.
$Usda Prime Steaks
Prime Filet Mignon
$49.00
Filet Mignon
$55.00
Rib Eye
$56.00
Porterhouse
$62.00
Bone-In Rib Eye
$75.00
New York
$48.00
Bone-In Fillet Mignon
65.00
$Steakhouse Steak Enhancements
Add to any Steak. Complimentary sauce finishes, peppercorn, wild mushroom, bearnaise, and hollandaise.Canadian Cold Water Lobster Tail
$36.00
Jumbo Shrimp
$18.00
Seared Jumbo Scallops
$21.00
King Crab Legs
30.00
$Prime Features
Jumbo Shrimp Scampi
$38.00
With angel hair pasta tossed in a lemon-garlic white wine sauce.
Twin Lobster Tails
$72.00
Best Canadian cold water lobster.
Fresh Day Boat Scallops
$42.00
Carrot puree, pea sprouts, lemon butter, and kabayaki glaze.
Seafood Mixed Grill
$45.00
Antarctic salmon, Chilean sea bass, jumbo scallops and shrimp, and garlic mashed potato.
Antarctic Salmon
$35.00
Broiled with tomato provencal and crispy leeks.
Pan Seared Chilean Sea Bass
$44.00
Brussel sprout saute, grilled mashed potato, and Citrus Beurre Blanc.
Blackened Chilean Sea Bass
$44.00
Brussel sprout saute, garlic mashed potato, and Citrus Beurre Blanc.
Alaskan King Crab Legs
$84.00
1 1/2 lb. of the largest select Alaskan King Crab Legs available, with drawn butter and lemon.
Kurobuto Double-Cut Pork Chop
$36.00
Garlic mashed potato, apple mint chutney, and bourbon jus.
Palisades Ranch Free Range Boneless 1/2 Chicken
$36.00
Pan-roasted, lemon, garlic, Rosemary, creamed corn, roasted carrots, and hormone-free.
Wild Mushroom Ravioli
34.00
Sauteed morel mushrooms, shiitake mushrooms, pear tomato, and sherry cream sauce.
$Seafood on Ice
Giant Black Tiger Shrimp Cocktail
$25.00
House-made horseradish mango, cocktail sauce, and cognac calypso sauce.
Sushi Grade 'Ahi' Poke
$23.00
Hand diced daily, dressed in soy, sesame, and chili.
Today's Fresh Oysters
$18.00
Chilled King Crab Legs
$35.00
Warm butter, lemon, and housemade horseradish mango cocktails sauce.
Seafood Tower On Ice
48.00-75.00
Ahi poke, chilled oysters, black tiger shrimp, and king crab legs, with dipping sauces, wonton chips, and lemon.
$Caviar
Served over crushed ice with white toast points and mother of pearl spoons.Caviar
130.00-190.00
Served over crushed ice with white toast points and Mother of Pearl Spoons.
$Entree Selections
Rack of Lamb
$48.00
Leeks, Brussels sprouts, and mashed potato.
Veal Chops
$44.00
Mushrooms ravioli, and sage butter.
Double Center Cut Pork Chop
$34.00
Braised apples and Brussels sprouts.
Free Range Chicken Breast
28.00
Marsala mushroom sauce.
$Steakhouse Interesting Sides
Twice Baked Potato
$13.00
Vanilla Scented Creaned Corn
$11.00
Whipped Potatoes with Roasted Garlic
$10.00
Sauteed Onions and Crimini Mushrooms
$12.00
"The Works" Tableside Baked Potato
$11.00
Sauteed Brussel Sprouts
$11.00
Sauteed Spinach
$10.00
Sauteed Asparagus and Hollandaise
$13.00
3 Cheese Potato Grain
$11.00
Natural Cut Steak Fries
$10.00
Lobster Mac & Cheese
$21.00
Bacon Mashed Potatoes
15.00
$Interesting Sides
Ask to have your vegetables steamed or sauteed.Potato au Gratin Aged Cheddar
$7.00
Creamed White Corn
$7.00
Roast Garlic Whipped Potatoes
$7.00
Sticky Rice
$7.00
Crispy Julienne Onion with Fleur de Sel
$7.00
White Truffle Mac & Cheese
$7.00
Baked Potato with the Works
$7.00
Asparagus and Hollandaise
$7.00
Creamed Spinach
$7.00
Creamy Button Mushrooms
$7.00
Baby String Beans
$7.00
Brussels Sprouts and Fresh Dill
$7.00
Sweet Potato Tater Tots, Maple Reduction
$7.00
Bistro Fries, Rosemary, and Onion
$7.00
Lobster Mashed Potato
15.00
$Prime Steak and Chops
Fillet Mignon
$35.00-40.00
Rib Eye
$39.00
Bone-In Rib Eye
$55.00
New York
$43.00
Porterhouse
$44.00
Herb Roasted Prime Rib
$41.00-31.00
Yorkshire pudding, au jus, and horseradish sour cream.
Dry-Aged New York Sirloin
$55.00
Air Dried for 21 days resulting in a remarkable depth of flavor.
Prime Chateaubriand for 2
86.00
Carved tableside - Please allow 45 minutes for medium-rare.
$Steak Enhancements
Enjoy adding these items to any steak.2 Miniature Miane Lobster Tails
$16.00
Oscar Style
$10.00
Jumbo lump crab, asparagus, and bearnaise.
Gorgonzola Crust
$7.00
3 Jumbo Grilled Shrimp
$16.00
3 Seared Jumbo Scallops
16.00
$Prime Seafood
Jumbo Shrimp Scampi
$39.00
Lemon, garlic, tomatoes, white wine, and butter tossed with pappardelle pasta.
Canadian Lobster
$45.00-80.00
Chilean Sea Bass
$38.00
Miso marinated with baby bok choy and sticky rice.
Grilled Salmon
30.00
Orange horseradish glaze.
$Patio Steakhouse
Signature! Prime Bites
$10.00
Beef and chicken skewers with mushroom sauce.
Grilled Shishito Peppers
$6.00
With fresh lemon and sea salt.
Shrimp Cocktail
$18.00
jumbo shrimp, cocktail sauce, and lemon.
Salmon Roll
$9.00
Poached cold salmon, avocado, pickled cucumber, and wasabi sauce wrapped in nori and sticky rice.
Shrimp Spring Roll with Hoisin Sauce
$8.00
Delicate rice paper filled with shrimp and Vietnamese slaw.
Crab Cakes
$16.00
Mustard cream and chive sauce.
Tempura Calamari
$8.00
With remoulade sauce.
Edemame
$6.00
Steamed and seasoned with sea salt.
Ben Mai Stack
$7.00
Layers of Julienne chicken, carrot, daikon radish slaw. Served on wonton triangles, hoisin, and Thai basil.
Grilled Fish Tacos
$7.00
Cabbage slaw, guacamole, sour cream, and salsa.
Velvet Chicken Satay
$8.00
With Thai spicy peanut sauce.
Sliced Steak and Gorgonzola
$9.00
Sliced New York steak with rice Italian blue cheese.
3 Patio Beef Sliders
$15.00
Grilled onions, aged cheddar cheese, Thousand Island dressing garnished with seasoned curly fries.
Chicken Quesadilla
$6.00
Sour cream and guacamole with fire-roasted salsa.
Chef's Sampler
$16.00
All cheese served in 1.5 oz. portions Brie, gorgonzola, aged cheddar cheese with lavosh and fruit.
Menu for The Steakhouse at Spa Resort Casino is provided by findrestaurantmenu.com
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