Breakfast
Chilaquiles y Huevos
$10.45
Homemade red sauce chilaquiles with a side of 2 eggs and pinto beans.
Huevos Bennito
$14.25
2 poached eggs over pork loin slices marinated in adobo sauce and topped with Salsa Mirasol. Served with pinto beans and choice of corn or flour tortillas.
Chorizo y Huevos
$11.00
Eggs scrambled with house chorizo. Served with pinto beans and corn or flour tortillas.
Chile Relleno Fritata
$11.25
Fresh roasted chiles poblanos, Monterey Jack cheese and topped with tomegano sauce. Served with pinto beans and corn or flour tortillas.
Huevos Rancheros
$11.00
2 eggs over-easy with slice of bell pepper, onions, tomatoes and our ranchera sauce. Served with pinto beans and corn and flour tortillas.
Breakfast Burrito
$10.25
Eggs, chorizo, hash brows and Monterrey Jack cheese with sour cream on the side.
Huevos Ala Mexicana
$10.25
Eggs, scrambled with onions, tomatoes and jalapenos. Served with beans and tortillas.
Huevos Divorciados
$10.25
2 eggs with 2 sauces 2 far away. Served with pinto beans and corn or flour tortillas.
Carne Asada y Huevos
$14.25
Mexican cut steak with 2 eggs any style. Served with pinto beans and corn or flour tortillas.
Green Eggs and Beans
$14.25
Crispy flat tortilla topped with 2 eggs and pork Chile verde. Served with black beans and tortillas.
Veggie Omelette
$11.25
Broccoli, spinach, onions, bell pepper, tomatoes and Monterrey Jack cheese. Served with hash browns and toast.
Pancakes and Eggs
$10.25
2 eggs any style with 2 pancakes and bacon or sausage links.
No Veggie Omelette
$12.75
Bacon, sausage and Monterrey Jack cheese served with hash browns and toast.
2 Eggs Any Style
$7.25
Served with toast and hash browns or pinto beans.
2 Eggs with Bacon
$10.25
Served with toast and hash browns or pinto beans.
2 Eggs with Sausage
10.75
Served with toast and hash browns or pinto beans.
$Algo Dulce
Molletes
$5.25
1 whole wheat bolillo caramelized with sugar and butter. Comes with a side of house seasonal berry compote.
Pancakes
$7.25
Short stack and 3 piece pancakes house seasonal berry compote.
Fruta Fresca
8.25
Mixed seasonal fruit with unsweetened Greek yogurt.
$Lunch Aperitivos
Guacamole Lunch
$9.75
Chunks of fresh Haas avocado hand blended with chopped tomatoes, scallions and cilantro. Never frozen!
Nachos Lunch
$11.25
A classic one! Toppings: refried beans, salsa roja, Monterey Jack cheese, pico de gallo, guacamole and sour cream. With chorizo or shredded chicken for an additional charge.
Queso Fundido Lunch
$11.25
Jack Cheese sauteed with fresh roasted poblano chile and garlic. You will love this Mexican fondue!
Queso Fundido Con Chorizo Lunch
$12.95
Homemade Chorizo, served with handmade corn tortilla or flour tortillas.
5 Crispy Mini Chorizo Tacos Lunch
8.95
Served with pico de gallo and jalapeño-cilantro crema.
$Lunch Ensaladas
Guacamole Salad Lunch
$12.95
For avocado lovers!
Carnitas Salad Lunch
$15.25
Carnitas...one of our most popular entrees, served hot a top a mound of crisp romaine with a scoop of guacamole, olives and tomatoes. Excellently paired with oregano tomato dressing!
Chicken Salad Lunch
$14.25
Slices of chicken breast sauteed in virgin olive oil and garlic, tossed with crisp romaine, olives, tomatoes and our oregano tomato oil free dressing.
Shrimp Salad Lunch
$17.75
Shrimp sauteed in virgin olive oil and garlic, tossed with crisp romaine and our house-made blue cheese dressing.
Nicole's Salad Lunch
13.95
Chopped romaine lettuce, shredded chicken breast or shredded beef, whole black beans, pico de gallo, guacamole, Monterey Jack cheese and homemade oil free tomato oregano dressing.
$Lunch Combinaciones Clasicas Mexicanas
Served with rice and beans. With soup or dinner salad for an additional charge. Any enchilada prepared with pork chicken, beef, or fresh sauteed spinach for an additional charge.Two Chicken Flautas with Guacamole y Crema Lunch
$13.95
Chicken Burrito, All White Meat, Enchilada Style Lunch
$14.25
Meat Quesadilla with Guacamole y Crema Lunch
$14.95
Choice of Chorizo, Chicken, Pork Chile Verde or Beef Chile Rojo.
Chicken Relleno Served with Tortillas Lunch
$10.95
Taquitos Chicken Guacamole Lunch
$10.95
Beef Con Guacamole Lunch
$10.95
Taco y Enchilada Lunch
$12.95
Taco y Tamal De Pollo Lunch
$12.95
Taco y Chile Relleno Lunch
$13.25
Enchilada y Tamal De Pollo Lunch
$13.75
Enchilada y Chile Relleno Lunch
$13.75
Chile Relleno y Tamal De Pollo Lunch
$13.75
Two Hardshell Tacos
$13.25
Two Soft Handmade Corn Tortillas Tacos Lunch
$14.25
Two Soft Handmade with Chicken Lunch
$14.25
Two Soft Handmade with Carnitas Lunch
$14.25
Two Soft Handmade with Asada Lunch
$14.25
Two Cheese Enchiladas Lunch
$12.95
With Chicken, Beef or Pork for an additional charge.
Two Enchiladas Rancheras with Guacamole y Crema Lunch
$14.95
Two Chicken Tamales Lunch
$13.75
Two Chiles Rellenos Served with Tortillas Lunch
$14.95
Choice of corn or flour tortillas
Tostada Lunch
$13.95
Choice of Chicken, Beef Chile Rojo or Pork Chile Verde
Burrito Lunch
14.25
Choice of Beef Chile Rojo, Pork Chile Verde or Chicharron
$Lunch El Espacio de los Ninos
Kids under 10 years old. Served with rice and beans.Flour Quesadilla Lunch
$6.25
Cheese or chicken, with rice and beans.
Bean and Cheese Burrito Lunch
$5.25
One Chicken Flauta with Crema Lunch
$7.25
Cheese Enchilada Lunch
$6.25
Prepared with mild red sauce.
Chicken Enchilada Lunch
$6.25
Prepared with mild red sauce.
1 Crispy Taco Lunch
$6.25
Chicken or beef, the taco comes with lettuce, cheese and mild tomato.
One Soft Corn Tortilla Lunch
$7.25
Chicken, carnitas, or asada comes with pico de gallo and mild green tomatillo sauce.
Nino Pollito Lunch
5.25
Shredded chicken breast with rice and beans.
$Lunch Especialidades De La Casa
Our De La Casa specialties are served with rice and beans and handmade corn or flour tortillas. Extra order of tortillas for an additional charge. With soup or dinner salad for an additional charge.Pollo en Mole Poblano Lunch
$16.25
Mexico's National Dish! (A. T. F.) From Conqueros to Monarchs to the present visiting, dignitaries and Mexico from all over the world have enjoyed this elaborated dish known to be as old as the chiles, cocoa and pumpkin seeds it is made of. Mole is a nun's tale and a mouthful of flavors.
Pollo en Pipian Lunch
$16.25
In pre Columbian times the Tarascan's and the Aztecas in Central Mexico created this sauce with ground roasted pumpkin seeds and dry chiles to accompany their fish and wild game. Today in the state of Zacatecas a traditional wedding is not complete without Pipian.
Pechugas Dona Diabla Lunch
$16.25
Chicken breast in a fiery and smoky sauce with sweet onions, After the first bite you are under the spell of Dona Diabla. Be brave, your are now one of her followers. Spicy and Gluten free.
Beef Chile Rojo Lunch
$15.25
Bite size pieces of mildly seasoned tender beef slowly cooked in dry Guajillo and California chiles sauce and aromatic spices. Gluten free.
Steak Picado Lunch
$17.75
Slices of tender beef steak sauteed with fresh garlic, grilled bell peppers, onions and tomatoes. Like it hot? Request it with some fresh jalapenos. Gluten free.
Carne Asada Lunch
$16.25
Classic One! Mexican styled, tender thin cut beef steak lightly seasoned with garlic, broiled and served with guacamole and companied handmade corn or flour tortillas. Gluten free.
Machaca Con Queso Lunch
$14.95
Shredded beef or chicken breast, sliced roasted bell peppers, onions and ripe tomato wedges sauteed on a hot grill and seasoned with fresh pressed garlic and melted Monterey Jack cheese. Gluten free
Carnitas Lunch
$16.25
Pork meat slowly cooked in a copper kettle until the meat is crisp golden brown and served with guacamole and tortillas. Ideal for making your own tacos. Gluten free
Pork Chile Verde Lunch
$15.25
Carefully trimmed pork meat cut into small chunks and slowly cooked with roasted chile poblano, chile campana, bay leaves and tomatillo milpero sauce. Gluten free
Carne Adobada Lunch
$15.75
Pork loin steak marinated with dry chiles, sweet cloves, pimienta negra and a touch of cinnamon to get that spicy and distinctive flavor and broiled to perfection. Gluten free
Chicharron en Salsa Lunch
$15.25
Select pork fry roasted until crisp and served with a combination of two sauces, green tomatillo and tomatoes, scallions and fresh pressed garlic. Gluten free
Shrimp in Pipián
$18.95
No, no, no. This time the shrimp did not fall into the pipian by accident; this time I grilled the shrimp and dipped them into mouth-watering pipian and I liked it. You will too! Shellfish and Gluten free
Shrimp Dona Diabla
$18.95
Sauteed shrimp in a fiery and smoky sauce with sweet onions. After the first bite you are under the spell of Dona Diabla. Be brave, you are now one of her followers. Gluten free
Shrimp in Garlic Tomatillo Lunch
18.95
Our own interpretation of Camaron al Mojo de Ajo. In this recipe the green tomatillo sauce brings out a slightly tangy taste that blends very well with the garlic. A culinary tradition through the coastal towns of the Mexican Pacific Riviera. Gluten free
$Lunch El Rincon Vegetariano
We make all of of our rice with fresh homemade chicken broth.Spinach Enchiladas Lunch
$14.95
Prepared with sauteed fresh spinach, scallions and olive oil. Wrapped in corn tortillas smothered in tangy green tomatillo sauce covered with Monterey Jack cheese. It can be prepared without cheese.
Chile Relleno Y Enchilada Lunch
$13.75
Sauteed Veggies Tostada Con Guacamole Lunch
$13.95
A Mexican style tostada, crispy flat corn tortilla filled with refried beans, your choose of sauteed fresh spinach sauteed veggies top with lots of romaine lettuce, guacamole and our oil free homemade tomato dressing.
Spinach Tostada Con Guacamole Lunch
$13.95
A Mexican style tostada, crispy flat corn tortilla filled with refried beans, your choose of sauteed fresh spinach sauteed veggies top with lots of romaine lettuce, guacamole and our oil free homemade tomato dressing.
Machaca Lunch
$14.95
Open fire roasted tomatoes, onions and bell pepper, mixed with broccoli and fresh spinach, seasoned with scallions and fresh garlic and melted Monterey Jack cheese on top.
Quesadilla Lunch
$14.95
Large flour tortilla stuffed with Monterey Jack cheese, fresh spinach, broccoli, open fire roasted tomatoes, onions, bell pepper and scallions.
Burrito Lunch
14.75
Open fire roasted tomatoes, onions and bell pepper, mixed with broccoli and fresh spinach, then sauteed with scallions and fresh garlic, wrapped in a large flour tortilla covered with green tomatillo sauce and melted Monterey Jack cheese.
$Lunch Postres
Amaretto Flan
$6.25
Flan De Cafe
$6.25
CARROT CAKE
7.75
$Dinner Aperitivos
Guacamole
$9.75
Chunks of fresh haas avocado hand blended with chopped tomatoes, scallions and cilantro. Never frozen.
Nachos
$11.25
A classic one! Toppings: refried beans, salsa roja, Monterrey jack cheese, pico de gallo, guacamole and sour cream.
Queso Fundido
$11.25
Jack Cheese sauteed with fresh roasted poblano Chile and garlic. You will love this Mexican fondue.
Queso Fundido con Chorizo
$14.75
Homemade Chorizo, served with handmade corn tortilla or flour tortillas.
5 Piece Mini Crispy Chorizo Tacos
8.95
Served with pico de gallo and jalapeno-cilantro crema.
$Dinner Ensaladas
Guacamole Salad
$13.95
For avocado lovers!
Carnitas Salad
$16.25
Carnitas 1 of our most popular entrees, served hot a top a mound of crisp romaine with a scoop of guacamole, olives and tomatoes. Excellently paired with oregano tomato dressing.
Chicken Salad
$15.25
Slices of chicken breast sauteed in virgin olive oil and garlic, tossed with crisp romaine, olives, tomatoes and our oregano tomato oil free dressing.
Shrimp Salad
$18.25
Shrimp sauteed in virgin olive oil and garlic, tossed with crisp romaine and our house-made blue cheese dressing.
Nicole's Salad
15.25
Chopped romaine lettuce, shredded chicken breast or shredded beef, whole black beans, pico de gallo, guacamole, Monterey jack cheese, homemade oil free tomato oregano dressing.
$Dinner Combinaciones Clasicas Mexicanas
Served with rice and beans. Served with soup or dinner salad for an additional charge.2 Piece Chicken Flautas with Guacamole y Crema
$15.25
Chicken Burrito
$15.75
All white meat and enchilada style.
Meat Quesadilla with Guacamole y Crema
$15.95
Choice of chorizo, chicken, pork chile verde or beef chile rojo.
Chicken Relleno Served with Tortillas
$12.25
Taquitos, Chicken con Guacamole
$12.25
Taquitos Beef con Guacamole
$12.25
Taco y Enchilada
$13.95
Taco y Tamal de Pollo
$14.25
Taco y Chile Relleno
$14.25
Enchilada y Tamal de Pollo
$14.25
Enchilada y Chile Relleno
$14.25
Chile Relleno y Tamal de Pollo
$14.75
2 Piece Hardshell Tacos
$13.75
2 Piece Soft Handmade Corn Tortillas Tacos
$14.95
Served with chicken, carnitas or asada.
2 Piece Cheese Enchiladas
$13.95
Served with chicken, beef or pork. Add enchilada for an additional charge.
2 Piece Enchilada Rancheras with Guacamole y Crema
$15.25
2 Piece Chicken Tamales
$14.75
2 Piece Chiles Rellenos
$15.95
Served with tortillas.
Tostada
$15.95
Choice of chicken, beef Chile rojo or pork Chile verde.
Burrito
15.75
Choice of beef Chile roja, pork Chile verde or chicharron, enchilada style.
$Dinner El Espacio de los Ninos
Kids under 10 years old. served with rice, beans.Dinner Especialidades De La Casa
Our de la casa specialties are served with rice and beans and handmade corn or flour tortillas.Pollo en Mole Poblano
$17.95
Exico's national dish! (A. T. F.) from conqueros to monarchs to the present visiting, dignitaries, to Mexico from all over the world have enjoyed this elaborated dish known to be as old as the chiles, cocoa and pumpkin seeds it is made of. mole is a nun's tale and a mouthful of flavors.
Pollo En Pipian Dinner
$17.95
In pre Columbian times the Tarascan's and the Aztecas in Central Mexico created this sauce with ground roasted pumpkin seeds and dry chiles to accompany their fish and wild game. Today in the state of Zacatecas a traditional wedding is not complete without Pipian.
Pechugas Marisol Dinner
$17.95
Chicken breast sautéed with toasted purple tomatillo with dry Cora and Puya chiles sauce for a touch of heat, white onions, olive oil and fresh garlic. Gluten free
Beef Chili Rojo Dinner
$17.25
Bite size pieces of mildly seasoned tender beef slowly cooked in dry Guajillo and California chiles sauce, and aromatic spices.
Steak Picado Dinner
$17.95
Slices of tender beef steak sauteed with fresh garlic, grilled bell peppers, onions and tomatoes. Like it hot? Request it with some fresh jalapenos.
Caren Asada Dinner
$17.25
Classic One! Mexican styled, tender thin cut beef steak lightly seasoned with garlic, broiled and served with guacamole and companied handmade corn or flour tortillas.
Machaca Con Queso Dinner
$17.00
Shredded beef or chicken breast, sliced roasted bell peppers, onions and ripe tomato wedges sautéed on a hot grill and seasoned with fresh pressed garlic and melted Monterey Jack cheese.
Carnitas Dinner
$16.95
Pork meat slowly cooked in a copper kettle until the meat is crisp golden brown, and served guacamole and tortillas. Ideal for making your own tacos.
Pork Chili Verde Dinner
$16.95
Carefully trimmed pork meat cut into small chunks and slowly cooked with roasted chile poblano, chile campana, bay leaves, and tomatillo milpero sauce.
Carne Adobada Dinner
$16.95
Pork loin steak marinated with dry chiles, sweet cloves, pimienta negra, and a touch of cinnamon, to get that spicy and distinctive flavor, and broiled to perfection.
Chicharron En Salsa Dinner
$16.25
Select pork fry roasted until crisp and served with a combination of two sauces, green tomatillo and tomatoes, scallions and fresh pressed garlic.
Shrimp Enchiladas Dinner
$18.25
Two enchiladas filled with sautéed shrimp, covered with tomatillo sauce, Monterey Jack cheese and served with sour cream.
Shrimp in Pipian Dinner
$19.95
No, no, no. This time the shrimp did not fall into the pipian by accident this time I grilled the shrimp and dipped them into mouth watering pipian and I liked it. You will too.
Shrimp Picado Dinner
$19.95
A fine example of traditional Californio cuisine. Roasted bell peppers, onions, tomatoes and fresh pressed garlic.
Shrimp Dona Diabla Dinner
$19.95
Sauteed shrimp in a fiery and smoky sauce with sweet onions. After the first bite you are under the spell of Dona Diabla. Be brave, you are now one of her followers.
Shrimp in Garlic Tomatillo Dinner
19.95
Our own interpretation of "Camarnn al Mojo de Ajo." In this recipe, the green tomatillo sauce brings out a slightly tangy taste that blends very well with the garlic. A culinary tradition through the coastal towns of the Mexican Pacific Riviera.
$Dinner El Rincon Vegetariano
We make our rice with home made chicken broth.Dinner Postres
Amaretto Flan
$6.25
Flan De Cafe
$6.25
Carrot Cake
$7.75
Menu for El Mirasol is provided by findrestaurantmenu.com
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