Small Plates
Chili Lime Cashew Plate
$7.00
Smoked Olive Oil Guacamole Plate
$11.00
La finca chips and house made hot sauce.
Belgian Style Duck Fat Fries Plate
$8.00
Chicken Wings Plate
$13.00
Coal Roasted Gold and Chiogga Beet Salad Plate
$13.00
Arugula, pistachios and creamy goat cheese dressing.
Kale and Quinoa Salad Plate
$14.00
Baby kale, candied pepitas, toasted almonds, shaved Parmesan cheese, red quinoa, citrus vinaigrette and dry cranberries.
Beef Cheek Tacos Plate
$13.00
Trio of tacos, certified Angus beef cheek barbacoa and smoked onion salsa.
Chicken Tacos Plate
$13.00
Grilled chicken, chipotle aioli, tomatillo salsa and cabbage slaw.
Veggie Tacos Plate
$13.00
Trio of tacos, wild mushroom, green chili rajas and creme.
Mary's Chicken and Pancetta Meatballs Plate
$14.00
Pecorino cheese, calabrian chili oil, lemon and mint.
Pulled Berkshire Pork Nuggets Plate
$12.00
Chipotle BBQ sauce.
Hibiscus Cured Ora King Salmon Lox Plate
$16.00
Marble potato salad, watercress and grain mustard vinaigrette.
Salad of Little Gems Plate
$12.00
Nueske bacon, avocado and charred scallion dressing.
Fried Ascolane Olives Plate
$10.00
Pecorino romano, mint and parsley.
Organic Hazelnut and Chickpea Hummus Plate
14.00
Farm fresh vegetable crudite.
$Sandwiches
Certified Angus Beef Baron Burger
$17.00
1/2 lb. mix of house ground Angus beef, short rib, tri-tip and brisket, brioche bun, beer mustard, lettuce, tomato, and pickle.
Vegetarian Falafel Burger
$16.00
Spices and herbs, oregano yogurt, lettuce, tomato, pickle and soft brioche bun.
Heat Stroke Club Sandwich
16.00
Spicy buttermilk fried chicken, Neuske bacon, living butter lettuce, Sonoma pepper jack cheese and housemade pickles.
$Main Plates
Seared Ora King Salmon Plate
$28.00
Garlic butter, gremolata, ratatouille and farro.
Seasonal Wild Mushrooms
$15.00
Anson Mills Spin Rosso polenta and gremolata.
Cajun Mac and Cheese Plate
$16.00
Smoked andouille sausage, fresno chilis and crisp okra.
Butter Chicken and Naan Plate
$16.00
Grilled naan.
Fried Chicken and Waffles Plate
$17.00
Fresno chili slaw, maple syrup and bacon butter.
Slow Roasted Hanger Steak Plate
$24.00
Warm potato and wild mushroom salad.
Grilled Mary's Chicken Skewers Plate
$22.00
Iacopi butter bean panzanella salad and spicy piri piri sauce.
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