Appetizer
Agedashi Tofu
$3.95
Crispy fried tofu served on tempura sauce
Baked Mussel
$5.95
Baked green mussel topped with aioli sauce, tobiko, and green onion
Cucumber Seaweed Salad
$3.95
Seaweed, cucumber and spring mix with sesame dressing
Crab Gyoza
$6.95
Snow crab meat and pork dumpling, pan fried
Edamame
$2.95
In the pod with sea salt
Hamachi Shooter
$8.95
Hamachi sashimi cut in small cubes, with ginger, chili, tobiko, green onion, wasabi in a sake ponzu sauce
Karaage
$6.00
Crispy fried chicken nuggets marinated in soy sauce, garlic, ginger and sake
Soft Shell Crab
$7.95
Crispy fried in thin batter, served with an asian yuzu sauce
Volcano
8.95
Crab meat, tobiko, and enoki mushroom, mixed with aioli sauce, on brandy flame
$Bento Box
Served with miso soup, slaw salad, rice, and side dish of the day choice of oneChicken Teriyaki
$8.95
Ton Katsu
$8.95
Salmon Teriyaki
11.95
$Ramen
Tonkotsu Ramen with Grilled Chicken
$8.50
Grill chicken thigh marinated in soy and sake on top of ramen, topped with corn, black fungus, green onion and sesame seeds.
Tonkotsu Ramen with Tonkatsu
$10.50
Deep fried pork cutlet served on the side, topped with soft boiled egg, corn, black fungus, green onion, and sesame seeds.
Shoyu (Soy Sauce)
$9.50
Chicken and fish broth, topped with chashu, soft boiled egg, bamboo shoot, black fungus, green onion, and sesame seeds. Gluten free vegan noodle add $2.00
Chicken Shoyu
$9.50
Chicken and fish broth, topped with grilled chicken, soft boiled egg, bamboo shoot, black fungus, green onion, and sesame seeds. Gluten free vegan noodle add $2.00
Spicy Shoyu
$9.95
Special chili sauce in the chicken and fish broth, topped with chashu, soft boiled egg, bamboo shoot, black fungus, green onion, and sesame seeds. Gluten free vegan noodle add $2.00
Shio Ramen
$9.50
Light salt and seafood flavor broth, topped with chashu, black fungus, green onion, fish cake, soft boiled egg, and sesame seeds. Gluten free vegan noodle add $2.00
Chicken Shio Ramen
$9.50
Grilled chicken with light salt and seafood flavor broth, topped with black fungus, green onion, fish cake, soft boiled egg, and sesame seeds. Gluten free vegan noodle add $2.00
Vegetarian Miso Ramen (Soy Bean)
$7.95
Topped with bean sprout, green onion, shiitake mushroom, seaweed, and sesame seeds. Also soft boiled egg is an optional. Gluten free (vegan) noodle add $2.00
Sobo Cold Ramen
7.50
Mixing with tobiko, bamboo shoots, black fungus, green onion, nori and sesame seeds with a light spicy dressing.
$Build Your Own Ramen
Served with broth, noodle, meat or protein, green onion and sesame seeds. Choose a broth: shio, shoyu, miso. Make it spicy $1.00. Choose a noodle: regular noodle, gluten free noodle $2.00.Choose a meat or protein: chashu $1 piece, chicken, tofu, mushroom. Premium toppingpork cutlet $2.50, karaage $3.00,wonton (6) $3.00,,fish cake $1.00, whole egg $1.50,quail egg (3) $1.00.Build Your Own Ramen
$6.95
Additional Ramen Topping Selections
Chashu $2.75, grilled chicken $2.50, organic soft tofu $1.00, mushroom $1.00, fried garlic $1.00, baby bok choy $1.00, cabbage $1.00, kale $1.00, ginger pickle $1.00, black fungus $0.50, bamboo shoot $1.00, seaweed $0.50, corn $0.50, bean sprout $0.50, green onion $0.50, nori $0.50, noodle and broth $2.95, side rice $1.50, side salad $3.50
Special Feature Ramen
Tonkotsu Ramen with Mayu
$9.50
Drizzled with mayu black garlic oil giving the broth both a fragrant and deep flavor. Topped with chashu, soft boiled egg, bean sprout, green onion, and sesame seeds. Recommended additional toppings:pork cutlet, quail egg, kale
Spicy Black Tonkotsu
$9.95
Rich Tonkotsu broth and black garlic oil with an appetizing chili sauce, giving it a roasted and spicycomplexity. Topped with chashu, soft boiled egg, bean sprout, green onion, and sesame seeds. Recommended additional toppings: pork cutlet, quail egg, ka
Sobo Special Ramen Sobo
$10.50
A sweet and flavorful tonkotsu broth, enhanced with organic garlic and a hint of seafood. Toppedwith chashu, soft boiled egg, kale, bean sprout, green onion, and sesame seeds. Recommended additional toppings:bamboo shoot, quail egg
Spicy Miso Ramen
$9.50
Topped with chashu, soft boiled egg, shiitake mushroom, bean sprout, seaweed, green onion, and sesame seeds in spicy miso broth. Option available for vegetarian. Recommended additional toppings: baby bok choy, organic soft tofu.
Vegan Soy Coconut Ramen
$8.95
A light and flavorful broth made from organic soy milk, coconut milk, and a touch ofyuzu japanese lemon juice. Topped with organic kale, ginger pickle, bamboo shoot, nori, red pepper thread, sesame seeds,with vegan noodle. Recommended additional toppings:seaweed, baby bok choy, mushroom,organic soft tofu
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