Appetizers
Classic Spring Rolls
$12.00
Goi guon. Shrimp, pork, lettuce, mint leaves, and vermicelli noodles served with house peanut sauce. Available in a vegetarian, vegan version. Gluten-free.
Crispy Summer Rolls
$12.00
Cha gio. Pork, carrot, taro, wood ear mushroom, deep-fried and served with fresh herbs and house‘"Nuk mam". Available in a vegetarian, vegan version.
CLASSIC CHICKEN SALAD - GỎI GÀ XÉ (GF)
$19.00
Pulled chicken breast, shredded cabbage, onions, fresh herbs, tossed in house vinaigrette, topped with toasted crushed peanuts and fried shallots
Caramelized Chili & Fish Sauce Wing (1LB) - Canh Ga Chien Nuoc Mam.
$20.00
glazed and tossed in caramelized fish sauce, palm sugar, butter, garlic, onions, bell peppers
MEKONG TURMERIC CAKE - BÃNH KHỌT (PLEASE ALLOW 15 MINUTES) (GF)
$18.00
Turmeric rice flour batter cooked in a cast iron skillet, topped with shrimp, coconut and scallion sauce
HUE DUMPLINGS - BÃNH BỘT LỌC (GF)
$17.00
Chewy tapioca dumplings, caramelized shrimp, pork belly, fried shallots, served with spicy sweet chili fish sauce
GRANDMA CRISPY CREPE - BÃNH XÈO (GF) (PLEASE ALLOW 15 MINUTES)
19.00
Vietnamese savory crispy crêpe (Turmeric-Coconut rice flour batter) with poached pork, shrimp or vegan, bean sprouts served with lettuce, fresh herbs, and our house special “nuk mam†fish sauce for do-it-yourself lettuce wraps. Vegetarian or Vegan Option
$Viet Nam National Soup
Pho. Our signature beef bone and chicken bone broth pho are made with bones from grass-fed. pasture-raised cows, no antibiotics chicken and simmered slowly to extract maximum nutrients with a premium choke cut and the finest rice noodles. All of our pho soups are low in fat & saturated fat & are a good source of vitamins or minerals. Both are served with a side of bean sprouts, jalapenos. lemon wedges and Asian basil. If you’re Gluten Intolerance, please ask to be served without hoisin sauce.STEAM TRAIN PHO - PHỞ XE LỬA ÄẶC BIỆT
$25.00
Piedmontese Steak, Brisket, Tendon, Meatballs, Bone Marrow Broth
CLASSIC RARE STEAK PHO - PHỞ TÃI
$22.00
Grass fed Piedmontese sliced round steak
OXTAIL & PIEDMONTESE STEAK PHO - PHỞ TÃI ÄUÔI BÃ’
$30.00
Local oxtail served with classic Phở Tái (If you’ re Gluten Intolerant, please ask to be served without our hoisin sauce)
MEKONG SPICY PHO SATÉ - PHỞ SATÉ
$24.00
Piedmontese hanger steak, house chili garlic sauce, tomatoes, cucumber, roasted peanuts. (If you’re Gluten Intolerant, please ask to be served without our hoisin sauce.)
PHỞ GÀ - CLASSIC CHICKEN PHO
$20.00
Chicken and ginger broth with pulled chicken breast (If you’re Gluten Intolerant, please ask to be served without our hoisin sauce.)
PHỞ CHAY SOUP GÀ - VEGETARIAN WANNABE PHO
22.00
Chicken & ginger broth, tofu, seasonal veggies, oyster mushroom (GF)
$Noodles Bowls Viet Street Food
Bun. Vermicelli noodles bowls can be gluten-free without our crispy rolls.BÚN ÄẶC BIỆT - BOURDAIN VERMICELLI BOWL
$25.00
Grilled prawns, grilled lemongrass pork, grilled lemongrass chicken, fried crispy rolls, served with house nuoc mam. Add a fried egg (+3)
Grilled Lemongrass Pork or Grilled Lemongrass Chicken Vermicelli - Bún Thịt Nướng
$20.00
Choice of grilled lemongrass pork or grilled lemongrass chicken with crispy spring rolls.
Pan Fried Sate Beef (spicy) - Bún Bò Saté
$24.00
Piedmontese hanger steak in house chili saté sauce, fried crispy rolls, lemongrass, onions, served with house nuoc mam (fish sauce)
Turmeric Catfish - Bún Chả Cá Lã Vá»ng
$24.00
Alabama catfish, scallions oil, and dill served with rice vermicelli, crushed peanuts, mint, cilantro, spicy pineapple anchovy sauce. Gluten-free.
Obama Bún Chả - Bún Chả Hà Nội
$25.00
Local pork belly, grilled lemongrass pork and grilled pork belly patty, pickled green papaya, pickled leeks, fried shallots and served with rice vermicelli. Gluten-free.
Grilled Betel Leaf Beef Rolls
$28.00
Bo la lot. Garlic, onions and toasted crushed peanuts, pork belly fat. Ground beef wrapped in betel "la-lot" leaves grilled and served with noodle and spicy pineapple anchovy sauce. Gluten-free.
Shrimp Mousse Grilled on Sugarcane
$28.00
Bun chao tom. Shrimp mousse and pork belly fat wrapped sugarcane, onions, peanuts, served with rice vermicelli noodles and fish sauce. Gluten-free.
Pan Fried Sate Tofu (spicy) - Bún Tofu Saté
$20.00
Fried tofu in house spicy sate* sauce (thai chili, garlic, onions, lemongrass, shallots), fried vegan crispy rolls, served with house garlic soy sauce.
Vegan-Celli - Bún Chay
$20.00
Crispy buddha summer rolls with shredded tofu, veg. "ham", veg. “chicken" and wood-car mushroom. (V)
Garlic Noodles - Mi Toi Xao
12.00
Pan-fried wheat noodle in roasted garlic, minced garlic, fish sauce butter, basil and topped with Parmesan cheese. Add protein for an additional charge.
$Rice Plates & Rice Rolls
DRUNKEN BEEF - CÆ M BÃ’ LÚC LẮC (GF)
$25.00
Cubes of Piedmontese steak, butter, wine, onions, fried garlic, bell peppers, jasmine rice
PAN FRIED SATÉ BEEF - CÆ M BÃ’ XÀO SATÉ (GF)
$24.00
Pan fried saté Piedmontese hanger steak, chili and lemongrass sauce, topped with crushed peanuts, fried shallots
ANGUS BEEF SHORT RIBS - CÆ M SƯỜN BÃ’ ÄẠI HÀN (GF)
$25.00
Black pepper sauce, garlic, ginger, honey, onions, sesame, soy sauce, chili, lemongrass
Grilled Lemongrass Pork Plate - Com thit nuong (GF)
$20.00
Grilled lemongrass pork, steamed jasmine rice, pickled carrots, daikon & cabbage.
Grilled Lemongrass Chicken Plate - Com Ga Nuong Xa (GF)
$20.00
Grilled lemongrass chicken, steamed jasmine rice, pickled carrots, daikon & cabbage.
VEGAN BUDDHA FRIED RICE - CÆ M CHIÊN CHAY
$18.00
Vegan chicken and ham, tofu, leeks, ginger slivers, onions, garlic, wood-ear mushroom
VEGAN BRAISED EGGPLANT, TOFU & MUSHROOM - ÄẬU HŨ KHO NẤM
$20.00
Caramelized soy sauce, garlic, onions, oyster mushroom, tofu, eggplant
PAN FRIED SATÉ TOFU - CÆ M TOFU XÀO SATÉ (GF)
$20.00
Tofu in house chili saté sauce, fried crispy rolls, lemon-grass, onions, served with house nuoc mam
GARLIC BUTTER FRIED RICE - COM TOI CHIEN BEURRE
$12.00
Butter and roasted garlic rice chef recommends: add skewered prawns, skewered chicken, or beef short ribs.
HOUSE SPECIAL - BÃNH CUá»N ÄẶC BIỆT* (available until 3:30pm)
$18.00
Combination of 3 different hand made steamed soft rice noodles (ground pork and mushroom, ground shrimp and plain), topped with house cured beef, sweet potato fritters, crispy roll, green bean & amp;shrimp fried bread
HANOI BANH CUON ROLLS - BÃNH CUá»N THỊT NƯỚNG XẢ (GF) (available until 3:30pm)
$20.00
Grilled lemongrass pork or grilled lemongrass chicken, bean sprouts, basil, soft steamed rice noodles, topped with fried shallots
GROUND PORK STEAMED RICE NOODLE - BÃNH CUá»N NHÂN THỊT* (GF) (available until 3:30pm)
$16.00
Soft steamed rice noodles stuffed with ground pork and wood-ear mushroom served with pork loaf, sweet potato fritters
COM TAM TAU HU KY - BROKEN RICE SPECIAL
25.00
Steamed broken rice, grilled pork chop, toasted rice pork skin, shrimp mousse wrapped beancurd, picked vegetables and house fish sauce, fried egg, pickled cabbage, pickled carrots and daikon
$Other Regional Favorites
Yeu thich 3 mien.ESCARGOT, SHRIMP & CRAB NOODLES SOUP - BÚN RIÊU á»C(GF)
$24.00
Rice vermicelli, escargot, pork shrimp and crab cakes, tofu, tomato, tamarind, blood pudding
CLASSIC CRAB & SHRIMP NOODLES SOUP - BÚN RIÊU (GF)
$22.00
Rice vermicelli, shrimp, pork, shrimp and crab cakes, tofu, tomato, tamarind, blood pudding
CLASSIC SPICY BEEF NOODLES SOUP - BÚN BÒ HUẾ (GF)
$22.00
Round shanghai rice noodles, beef shank, steak, blood pudding, tendon, slices of “chả luạ†in spicy lemongrass beef bone broth
RARE STEAK HUẾ NOODLES SOUP - BÚN HUẾ TÃI (GF)
$22.00
Sliced grass fed Piedmontese steak in a spicy chili lemongrass beef soup, round shanghai rice noodles
VIETNAMESE UDON - BÃNH CANH RIÊU CUA (GF)
$22.00
Vietnamese udon with pork, shrimp and crab cakes, blood pudding, topped with green onions, cilantro, fried shallots
Menu for Tay Ho Oakland is provided by findrestaurantmenu.com
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